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SF restaurant industry won’t recover this year, experts say

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SF restaurant industry won’t recover this year, experts say


The previous couple of months appeared promising for San Francisco restaurant and bar house owners following the decline of omicron instances close to the beginning of the 12 months. Because the proof of vaccination rule ended, the sight of extra diners round SF neighborhoods appeared to resemble pre-pandemic ranges. However with COVID instances once more on the rise, specialists are nonetheless cautious and say that it’ll take a while earlier than native eating places are again on monitor.  

Ted Egan, chief economist at San Francisco’s Workplace of the Controller, isn’t certain when metropolis eating places can count on a full restoration. He believes that will probably be longer than a 12 months, because the meals trade was among the many hardest sectors hit in the course of the pandemic.   

“The hospitality trade has extra clients than it had a 12 months in the past … however I believe it would get well on the identical degree as tourism,” Egan instructed SFGATE. “A 12 months could also be too optimistic.”

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Laurie Thomas, govt director of the Golden Gate Restaurant Affiliation, causes that the trade received’t get again to its pre-pandemic ranges in 2023 for a few causes.

“I believe from all the things I’ve seen economically and projection-wise, I do not suppose we’ll be via this in a 12 months,” Thomas mentioned. “We’re so depending on worldwide vacationers for leisure and enterprise, and we appear to be lagging, actually [behind] the remainder of the U.S. The opposite factor is, we’re software program and technology-focused. We’re arrange for distant work. How will we incentivize individuals to wish to come again to the workplace and exit — not simply eat within the cafeterias of the workplace?”

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The shortage of workplace employees en masse has spelled misfortune for a lot of restaurateurs who function inside San Francisco’s Monetary and South of Market districts, even now. Steve Sarver, proprietor of Bay Space mini-chain Ladle & Leaf, runs eight eating places all through town and mentioned that his enterprise clientele is predominantly native workplace employees. To this point, he mentioned that Ladle & Leaf’s financial outlook remains to be lower than half of what it was earlier than the pandemic. He added that Ladle & Leaf closed three outposts throughout the previous two years and that it at present has two SF areas quickly closed.  

The Ladle & Leaf outpost at 1 California Avenue in San Francisco, seen simply earlier than the pandmic began in 2020. 


Courtesy of Ladle & Leaf

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The Ladle & Leaf outpost at 1 California Street in San Francisco, seen just before the pandmic started in 2020. 

The Ladle & Leaf outpost at 1 California Avenue in San Francisco, seen simply earlier than the pandmic began in 2020. 


Courtesy of Ladle & Leaf


The Ladle & Leaf outpost at 1 California Avenue in San Francisco, seen simply earlier than the pandemic began in 2020. (Courtesy of Ladle & Leaf)

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“At the moment, the return has been very gradual,” Sarver mentioned of his clients. “We’re a lunch restaurant that’s open Monday via Friday, and we depend on individuals within the space. Our expertise is completely different than different companies as a result of the Monetary District was hit tougher. We hope that extra individuals will return to work.”   

In trying on the Workplace of the Controller’s March 2022 economic system outlook report, San Francisco’s weekly workplace attendance had a slight upturn from January when turnout took a nosedive amid the omicron surge. The report indicated that weekly attendance in March rose to slightly over 30% in comparison with January when it was simply above 10%. And whereas there was some progress, San Francisco’s workforce continues to path behind different main U.S. cities the place workplace presence is far larger.


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“Neighborhood eating places have a a lot better likelihood at survival than our eating places within the downtown, Union Avenue, and Moscone quarter who simply have not had the foot visitors,” Thomas mentioned. “The neighborhood eating places are doing higher, significantly those that may reap the benefits of the shared areas program.”

Over the previous two years, restaurateurs have struggled with operational points past foot visitors. Points from provide chain woes to discovering and retaining workers have remained constant hurdles all through the pandemic. Furthermore, restaurant house owners have been pressured to lift their costs as the price of groceries will increase with inflation. The New York Occasions studies that costs for rooster, fish and eggs rose 14.3% since final 12 months — a spike not seen for the reason that Nineteen Seventies.    

Sarver mentioned that inflation has put a pressure on his enterprise, and it’ll doubtless lead him to lift his costs at a a lot larger fee than anticipated. Thomas hasn’t been spared at her San Francisco eating places, Rose’s Café and Terzo, the place she mentioned she typically pays her purveyors an added supply surcharge to assist defray the price of fuel. Furthermore, the current spike in COVID instances has put Thomas on edge as she and her restaurant workers anxiously watch the hospitalization ICU charges.  

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“Individuals are attempting to be consciously optimistic, however there’s simply nonetheless a lot uncertainty,” Thomas mentioned. “We do not know if instances are going to extend that now we have to return to restrictions. It takes an enormous emotional and monetary toll on you.”  

Egan mentioned that new San Francisco restaurant openings have been stagnant when he reviewed new meals enterprise registrations between January to April 2022. The information revealed that San Francisco had a mean of 92 new entries in comparison with the typical 94 proven inside that very same timeframe final 12 months.

Thomas believes that the emergence of recent eating places taking on empty areas left behind by eating places that closed their doorways for good has been an encouraging signal. And with SF Delight in June and conferences, Thomas causes that there are “sprouts of hope.” For now, Sarver stays optimistic and goes to do all the things inside his energy to maintain his enterprise afloat.

“We’ve been serving lunch to workplace employees for 23 years and now we have each intention to proceed doing so for 23 extra years,” Sarver mentioned. “We’re dedicated to San Francisco and we’re hopeful that the Monetary District will see its vitality and that it recovers from this prefer it has in previous financial downturns.”



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San Francisco, CA

49ers Listening to Trade Offers, Vikings–Giants Proposals for No. 3 Pick

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49ers Listening to Trade Offers, Vikings–Giants Proposals for No. 3 Pick


Day 2 of the 2024 NFL draft is here and here’s what we know in front of Rounds 2 and 3 …

 

• The San Francisco 49ers are going to listen to offers for Deebo Samuel and Brandon Aiyuk, but they’re not married to the idea of trading either of them. Selecting Florida receiver Ricky Pearsall, though, does give them a little more flexibility.

 

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At a baseline, taking Pearsall with the 31st pick is a play for 2025. The team has Aiyuk and Jauan Jennings going into contract years, with Samuel signed through ’26. One way or the other, all three won’t be around a year from now, so getting top-end talent in the pipeline now makes sense for a team that doesn’t have many immediate needs.

 

The 49ers did look at the idea of trading back five or 10 spots for Pearsall. But chose not to due to the tackle supply running thin, a number of receiver-needy teams right behind them (Buffalo Bills, New England Patriots, Los Angeles Chargers and Washington Commanders could take one, too) and Xavier Worthy getting picked by the Kansas City Chiefs in front of them. Second, there was the benefit of getting the fifth-year option on Pearsall.

 

On the second point, you’d normally associate that concept with quarterbacks, but the events of the past week helped tip the scale here, with Amon-Ra St. Brown getting $28 million per year and A.J. Brown getting $32 million per, and Justin Jefferson and Ja’Marr Chase megadeals coming down the pike (eventually). Having the option helps the 49ers with Aiyuk (a late first-rounder in 2020), and lacking it hurts with Samuel (a high second-rounder in ’19), so there’s another reason for San Francisco to want it with Pearsall.

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With Brock Purdy on his rookie contract, the Niners could easily keep everyone. But they could also move someone, and it could be Samuel, who might be more tradeable with the terms left on his contract, with a plan to keep Aiyuk, who’s viewed as the team’s best pure receiver. Either way, having Pearsall, who drew some comparisons to Adam Thielen with the team, gives San Francisco options.

 

So we’ll see how the next few hours work out.

 

• So much was made of the Commanders’ mass prospect summit—some 22 players were in town for their 30 visits at once and, yes, the festivities kicked off at Topgolf—and what it meant for Heisman Trophy candidate Jayden Daniels’s chances of, and desire for, landing in the nation’s capital.

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Turns out, he did get some special attention.

 

All four quarterbacks in town got one-on-one time with the football operations people, but the LSU quarterback was the only one to have an extended, exclusive meeting with new owner Josh Harris. The Commanders kept that detail under wraps for obvious reasons as the draft neared, but it telegraphed what was obvious. Daniels was the pick at No. 2—and that was pretty much through the draft process.

 

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The hire of ex-Cardinals coach Kliff Kingsbury, a spread-offense guru, as offensive coordinator was another sign of it, as was the signing of Marcus Mariota to be the veteran bridge quarterback.

 

Which is to say all the hysteria just wound up being a blip.

 

• The Minnesota Vikings and New York Giants did make offers to the New England Patriots for the No. 3 pick to take Drake Maye. Earlier this week, Minnesota offered the Nos. 11 and 23 picks, and its 2025 first-rounder, with pick swaps favoring the Vikings as part of the proposal; and that offer ticked up with New England on the clock. The Giants, meanwhile, did wind up putting their 2025 first-round pick in their offer to move from No. 6 to No. 3.

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Ultimately, nothing came close to moving the Patriots off their choice. In fact, that Kevin O’Connell and Brian Daboll were the head coaches interested, only emboldened New England to stay put.

 

The Giants, of course, got a weapon for Daniel Jones, selecting star receiver  Malik Nabers. The Vikings, meanwhile, were emboldened to draw a line in the sand on trade terms, and work within their boundaries by the alternate plan to wait for J.J. McCarthy—knowing that the Atlanta Falcons had a visit with McCarthy canceled, the Giants were Maye-specific at the position, and the Arizona Cardinals, Los Angeles Chargers, Tennessee Titans, Chicago Bears and New York Jets wouldn’t take a quarterback—and use the trade-up assets to build around him. So they let the Michigan star come to them, flipping picks at ith the Jets just to be sure.

 

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• A big part of why the Patriots selected Maye was his makeup, which they hope will lead to the development of his blue-chip traits.

 

The Patriots were immediately impressed with his football intelligence, and how driven he is by the sport. Then, there were the leadership qualities he very clearly brought to the table, and were displayed when New England drilled him on his 2023 struggles. With conditions around him changing after his breakout ’22 season, Maye’s play suffered last year. Yet, he refused to blame anyone else, player or coach, or anything else for any of it.

 

That kind of accountability went a long way for the Patriots staff.

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• As for the quarterback who went after Maye with the eight pick, the Falcons did plenty of homework on Michael Penix Jr. A big group, led by GM Terry Fontenot, coach Raheem Morris and offensive coordinator Zac Robinson, flew from Atlanta to Seattle on the morning of April 6 to work Penix out privately, and to get to know him better.

 

Rumors thereafter percolated that the Falcons had fallen for Penix, who crushed the workout, and the McCarthy workout being called off solidified that they were a one-quarterback team like the Giants were with Maye.

 

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Few figured the Falcons would actually take Penix at 8. Fewer knew just how much Atlanta liked him. He was the third quarterback on the Falcons’ board, behind only Chicago’s Caleb Williams and Daniels, and some in the organization actually had him second. And so with owner Arthur Blank said to be fond of the idea of having a succession plan at the position—something Atlanta lacked at the end with Matt Ryan—an idea became a reality.

 

• The Chargers’ decision to take Notre Dame OT Joe Alt may have been one of the simpler decisions any team made in the first round. Coming out of meeting with Alt, GM Joe Hortiz scrawled in his notes, You’d love to have this guy.

 

Now, he and coach Jim Harbaugh do.

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Alt’s athleticism, length, presence, demeanor and intelligence painted the picture—in the Chargers’ eyes—of a guy with a very high floor nowhere near his ceiling. L.A. thinks he’ll get there because of his drive, and here’s where the Joe Thomas comps we had earlier in the week come into play. Thomas’s tape coming out of Wisconsin could be seen, at times, as unspectacular. But that was only because he was so smooth and athletic, and made things look easy. And where you could nitpick Thomas, he’d do the same, and fix problems.

 

All of that goes for Alt, too. Add that to the background of Harbaugh and Hortiz, who’ve always poured resources into their offensive line and the match was, again, easy.

 

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• Two inquiries shot down over the past few weeks: The Chargers trading Justin Herbert (and a few teams called spurred by the idea that Harbaugh might go get McCarthy in the draft) and Washington trading the second pick.

 

• Iowa’s Cooper DeJean is among the best available players, and the Bills, sitting at 33, would be an excellent fit. Buffalo’s also taken calls on moving the pick.

 

• We mentioned Monday that Texas RB Jonathan Brooks could be in play for the Dallas Cowboys in the second round. Well, Jerry Jones said as much Thursday. Which means, if a teams wants him, it might want to take him ahead of Dallas, which picks at 56 tonight.

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• How the tackles come off the board will be interesting, with New England (No. 34) and Washington (Nos. 36 and 40) having a big need, and Houston’s Patrick Paul, BYU’s Kingsley Suamataia and Washington’s Roger Rosengarten available, too.



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San Francisco, CA

Schiff falls victim to crime in California hours before fundraiser: ‘Welcome to San Francisco’ – Washington Examiner

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Schiff falls victim to crime in California hours before fundraiser: ‘Welcome to San Francisco’ – Washington Examiner


Rep. Adam Schiff (D-CA) was forced to give a speech at a fancy San Francisco dinner in casual wear after carjackers stole his luggage.

Schiff’s car was broken into by thieves who stole his luggage on Thursday, according to the San Francisco Chronicle. It was parked in a downtown garage, and the theft occurred when he wasn’t there. At a campaign dinner that night, attorney Joe Cotchett ribbed the noticeably underdressed representative and Senate candidate.

Rep. Adam Schiff (D-CA) speaks during a House Judiciary Committee hearing with Department of Justice Special Counsel Robert Hur on Tuesday March 12, 2024, on Capitol Hill in Washington. (AP Photo/Jacquelyn Martin)

“I guess it’s ‘Welcome to San Francisco,’” Cotchett’s spokesman Lee Houskeeper joked.

Schiff appeared to brush off the theft, taking it in stride in his speech at the dinner.

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“Yes, they took my bags,” he said. “But I’m here to thank Joe.”

His handling of the situation further won over Cotchett, according to the outlet, who supports Schiff’s effort to fill former Sen. Dianne Feinstein’s seat.

CLICK HERE TO READ MORE FROM THE WASHINGTON EXAMINER

“Adam really showed himself tonight,” he said. “He’ll be a great senator — he’s going to change the Senate tremendously.”

Vehicle break-ins have reached a record high in San Francisco over the past few years, with the San Francisco Police Department reporting that 1,670 car break-ins occurred in just 30 days last year.

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Valuable coins placed throughout San Francisco by shop owner for scavenger hunt

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Valuable coins placed throughout San Francisco by shop owner for scavenger hunt


A San Francisco coin collector and shop owner plans to give away $10,000 worth of rare coins in a scavenger hunt. 

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He’s hoping to get more people interested in coin collection and says this is a great way to educate people about the role coins play in history. The hunt starts on Friday and there will be clues posted online. 

Seth Chandler, owner of Witter Coin in San Francisco’s Marina District, is giving away a total of 11 coins; five gold, five silver and one copper. He said the rare coins are pieces of history made in San Francisco. The coins won’t be hard to find and Chandler expects them to be found in a matter of hours. 

“I thought of the idea to place 11 different coins, all made in San Francisco, in 11 different neighborhoods,” said Chandler. The value of the coins ranges from $250 to $2,500 each. A $20 gold coin from 1915 and a penny made in 1909 are the two most valuable. 

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“I love coins. I’ve been collecting coins since I was four-years-old,” said Chandler. “When you hold a round piece of metal when it’s two or three hundred years old, you think about our founding fathers. You think about the country the coin was made in. You can really connect with history.” 

This scavenger hunt is open to the public and aligns with National Coin Week. 

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“San Francisco is the king of coin cities, the only city in the country with three mints,” Chandler said. 

A U.S. Mint still operates in the Upper Market area. It produces special edition, commemorative coins. 

The city’s first U.S. Mint started operations in the Financial District in 1854. It’s now home to the San Francisco Historical Society, a museum. 

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The second U.S. Mint building in San Francisco is on Fifth Street in the SoMa neighborhood. It is now a venue space. 

“There is no artifact that even comes close to our coins to tell a story of a civilization,” said historian and coin collector, Don Kagin. “It tells so much about who we are and what we are and our U.S. Mint has done a good job.”

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Chandler said he and his staff have hidden coins in locations across the city, but that they will be giving clues on social media. Each coin will be in a plastic bag along with a card that has information on how to contact his store: Witter Coin. 

“We’re encouraging people to bring it back here to our shop on Lombard Street just so we can meet them, see how excited they are. But most importantly, educate them about the coin they found,” said Chandler. 

He said at noon on Friday, he will post photos with clues on the store’s Instagram: Witter Coin. 

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He also gives this one hint: “Think like a tourist.” 

Good luck and happy hunting! 





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