Hawaii
Navy ‘urgently’ needs to fix new Hawaii water issues, lawmaker says
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A Hawaii congresswoman is pressing for answers in the wake of new complaints about residents’ drinking water — a fuel sheen, strong odors, and a chemical taste — nearly two years after the Navy finished its massive effort to flush out and clean up 19,000 gallons of fuel that had leaked into their water supply at Joint Base Pearl Harbor-Hickam.
“Where is the possible contamination even coming from? The public deserves to know,” said Rep. Jill Tokuda, D-Hawaii, during a hearing for the House Armed Services Committee’s readiness panel on Wednesday. “Our service members and their families deserve to know that their water is safe and clean to drink. The Navy has a public health responsibility to urgently get to the bottom of this and make sure people know that the water that they drink, that they give to their families, is safe.”
Tokuda said the Hawaii Department of Health has received about 50 complaints over tap water and air quality from people using the Navy water system. In addition, water samples that were tested in the fall had trace amounts of diesel.
“While the chemical signatures don’t correspond with the jet fuel that was stored at [Red Hill Bulk Fuel Storage Facility], where we had 19,000 gallons emptied into our drinking water system, impacting service members, their families and civilians, it is disturbing that we’re talking about chemical traces in our drinking water, “she said.
“We’re concerned, too,” said Meredith Berger, assistant secretary of the Navy for installations, energy and environment. “Any time that we hear there is a report of something that is wrong, especially when it comes to water, we are taking action and responding.”
The Navy has put together a team of scientists and communications experts to research the problem, and to share the information with residents, said Berger, testifying before the panel. Navy officials have visited the homes or locations identified and gathered information from those individuals, provided bottled water and have tested the water, Berger said. “Significantly, we have seen that every indication is below the 266 [parts per billion of Total Petroleum Hydrocarbons]” threshold for safe drinking water that the Hawaii Department of Health has set, she said.
However, she added, “there is something wrong, and we need to see what is causing people to report that they are having an impact.”
According to a Jan. 8 Navy press release, the results of tests of water samples ranged from nothing detected to 144 parts per billion for Total Petroleum Hydrocarbons (TPH). An analysis of each sample that showed Total Petroleum Hydrocarbons showed no signs of JP-5 jet fuel, officials said.
But Tokuda questioned the effects of even lower levels of TPH.
“We do not know what exposure to lower levels of TPH in our drinking water … what that could mean to both service members and their families, and to civilians that are being exposed through these water system leakages and whatnot,” she said.
“But at the end of the day,” continued Tokuda, “if there’s a sheen on your water, and a smell coming from it, would you pick up that glass and drink it?”
Meanwhile, a recent lawsuit filed alleging the Navy was negligent in its actions surrounding the fuel leaks in 2021 also alleges that there are ongoing problems with the water, citing reports from the Environmental Protection Agency in 2022 where traces of petroleum were found in three of four homes tested. In October 2023, the EPA investigators observed an oily sheen in the water and ongoing health symptoms, such as rashes, and called for inspections and sampling of water heaters and plumbing.
The lawsuit was filed Feb. 5 in federal court in Hawaii, with 2,212 military family members and civilians. Two other lawsuits were filed earlier with a total of 301 plaintiffs.
The lawsuit also cites data from the Navy’s continued testing of the water that showed continued detections of TPH in the Navy water system. According to Kristina Baehr, one of the attorneys representing families, more than 50% of the samples taken — 1,453 out of 3,045 in 2023 — detected TPH.
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All told, more than 93,000 individuals were affected when their water was contaminated in 2021 by the jet fuel spill at the Red Hill Bulk Fuel Storage Facility. There were 9,715 households in 19 different communities on the Navy water system of Joint Base Pearl Harbor-Hickam who were affected. They include residents of two Army communities and Air Force communities in the Hickam side. Some Hawaiian civilians were also affected, living in homes supplied by Navy water.
On Nov. 28, 2021, military families reported smelling fuel odors and seeing an oily film in their tap water. But some had reported mysterious abdominal pain, vomiting, memory loss, skin rashes, eye irritation, and teeth and gum issues even before the signs of fuel appeared. At first, Navy officials told residents it was okay to drink the water.
Since Dec. 3, 2021, the Hawaii Navy water system has been sourced only by the Waiawa Shaft. Water from the Waiawa Shaft, located 6.2 miles from Red Hill, is monitored to make sure it meets Hawaii Department of Health and Environmental Protection Agency standards for safe drinking water, according to the Navy.
The latest lawsuit highlights the experiences of eight families out of the 2,212 plaintiffs. Of those, 1,197 are filing medical negligence claims. The case is named for the Hughes family. Jaclyn Hughes gave birth to their third child in mid-November of 2021, and her Navy husband returned to Hawaii from Japan, where he was stationed, to be with the family.
But around Thanksgiving, their water had an oily sheen and smelled of gasoline. Their newborn son was covered in red rashes, and Jaclyn’s throat was sore and burned. Their middle child, 4 years old at the time, once with “a vivacious spirit, turned into a whirl of confusion and rage,” according to the lawsuit.
By February 2022, the child had become self-injurious and violent, clawing at her skin and pulling her hair out, according to the lawsuit. Costs piled up for the family, including costs of care and testing from out-of-network doctors. Plans to move to Japan to join her Navy husband became impossible, as the child’s new diagnoses, including level one autism spectrum disorder, made the family ineligible for orders outside the continental U.S. The husband was granted compassionate reassignment to return to Hawaii; and the family was reassigned for humanitarian reasons to California in 2023.
Now, the child has slowly stabilized, with support from an extensive care team, according to the lawsuit. “Despite this, the trauma experienced and fear of what the future holds has created suffering the family may never be able to escape,” the lawsuit alleges.
The Hughes family’s lawsuit, and two others allege that while the Navy has taken responsibility for the fuel leaks, they haven’t taken responsibility for failure to warn residents about the fuel release.
Meanwhile, the Navy is in the process of draining and shutting down the Red Hill Bulk Fuel Storage Facility. By November, the Navy had removed more than 104 million gallons of fuel, or 99.5% of the fuel previously stored there.
They have since removed about 25,000 gallons of residual fuel as the next step. The facility, which has been providing fuel to the military in the Pacific since World War II, had the capacity to hold 250 million gallons of fuel, but was at less than half the capacity.
Karen has covered military families, quality of life and consumer issues for Military Times for more than 30 years, and is co-author of a chapter on media coverage of military families in the book “A Battle Plan for Supporting Military Families.” She previously worked for newspapers in Guam, Norfolk, Jacksonville, Fla., and Athens, Ga.

Hawaii
New report shows significant increase in keiki poverty in Hawaii
HONOLULU (HawaiiNewsNow) – A new national report is raising the alarm about a sharp rise in Hawaii children living in poverty.
The report by the Annie E. Casey Foundation shows child poverty has risen by one-third since the pandemic.
Nicole Woo, director of research and economic policy at the Hawaii Children’s Action Network, said the increase amounts to about 8,000 more children now living in poverty.
“One of the main reasons for this increase in child poverty is the loss of pandemic supports the federal stimulus and the child tax credit,” Woo said. “Without those kinds of financial supports, families are falling back into poverty in Hawaii and across the country.”
The report also found that without current programs like food assistance, rental aid and tax credits, the number of children in poverty would more than double from about 37,000 to 84,000, or one in four keiki statewide.
“Parents are struggling between paying for food, paying for rent and all those crucial things that keiki need to thrive,” Woo said.
That includes families like Mia Hall’s. The military spouse and family engagement specialist says her household falls under what Aloha United Way calls an ALICE family: asset limited, income constrained, yet employed.
She says the ongoing government shutdown has made life even harder.
“We do live paycheck to paycheck, which is true for a lot of families in Hawaii,” Hall said. “I have a second part-time job, but it’s still not enough to make up for the loss we’d experience if my husband didn’t get paid.”
Hall says the shutdown also disrupted care for her son, who has autism and Tourette’s syndrome.
“They just cut off all the therapies for my son, his occupational therapy, his physical therapy everything he needs,” she said.
The Hawaii Children’s Action Network encourages families in need to visit hawaiifoodhelp.com, which connects residents to programs such as SNAP (Supplemental Nutrition Assistance Program), WIC (Supplemental Nutrition Program for Women, Infants, and Children), and free school meals.
Copyright 2025 Hawaii News Now. All rights reserved.
Hawaii
Commission to discuss search for next Hawaii County police chief – Hawaii Tribune-Herald
With a mid-April deadline in sight, the Hawaii County Police Commission is ramping up efforts to select the island’s next police chief — and fast.
Hawaii
8 Reasons to Love Waimea on Hawaiʻi Island – Hawaii Magazine

While it shares its name with the canyon on Kauaʻi and the bay and valley on Oʻahu, the town of Waimea on Hawaiʻi Island stands apart in a delightful way.
Located toward the northern tip of the Big Island, Waimea is unlike any other town on the Big Island—and it’s one of my favorites to visit for that reason. I always look forward to the serene drive north from Kona, as barren lava fields give way to rolling green pastures. You know you’ve arrived in Waimea as you begin to see herds of cattle roaming, hinting at the area’s deep-rooted ranching history.
But beyond its paniolo (cowboy) culture, Waimea—also known as Kamuela to help distinguish it from other locales—is home to a welcoming community of independent businesses, award-winning farm-to-table restaurants, bustling farmers markets and more.
While visiting the Big Island, here are 10 reasons to stop in Waimea.
1. Fascinating Paniolo History
The 4th of July rodeo at Parker Ranch is the largest annual event in Waimea on Hawaiʻi Island.
Photo: Courtesy of Parker Ranch/Jacob Tavares
While paniolo culture is prevalent across the Islands, one of the best places to learn about Hawaiʻi’s cowboys is where the tradition started. After all, Waimea was home to cowboys before the American West.
In the 1830s, three Mexican vaqueros were brought to the Islands to teach Hawaiians how to rope, slaughter, breed cattle and work with horses. As a result, a class of dexterous Hawaiian cowboys ensued, long before the first big cattle drives of the Old West.
Named paniolo, a Hawaiian iteration of the word Español, local cowboys created their own style and practices distinct from the vaquero.
Today, you can take a self-guided tour of Hawaiʻi’s oldest and largest working ranch, Parker Ranch, which remains committed to preserving the heritage of the area.
Not far from Parker Ranch, Kahuā Ranch was established in 1928. The ranch welcomes visitors for horseback riding tours through electric green pastures with panoramic views of the coastline. You can also book a spot for an exciting paniolo barbecue dinner at the ranch.
2. Vibrant Farmers Markets

The Kamuela Farmers Market is one of the many farmers markets held every week in Waimea.
Photo: Hawaiʻi Tourism Authority (HTA)/Dana Edmunds
Browse the bounty of crops grown in the region, along with handcrafted goods, at several Waimea farmers markets. The Waimea Town Market, Kamuela Farmers Market and Kūhiō Farmers Market are on Saturdays, and the Pukalani Midweek Market on Wednesdays.
3. Hawaiian Style Café

The teri-beef burger-chicken cutlet plate lunch.
Photo: David Croxford
For local comfort food, Hawaiian Style Café is a must-try. Serving the community since 1993, the restaurant dishes out massive loco mocos and plate lunches, from kālua pork to kalbi ribs.
4. Farm-to-Table Restaurants

Since 1988, Merriman’s in Waimea has been a leading restaurant in farm-to-table practices.
Photo: Courtesy of Merriman’s Waimea
Waimea isn’t just known for its historic ranches; it’s also surrounded by a bounty of local farms. Along with local ranchers and fishermen, these farms and others across the island supply farm-to-table restaurants like Merriman’s Waimea and FORC with the freshest ingredients available. As a result, diners can savor thoughtfully prepared dishes that highlight the flavors and spirit of the Islands.
READ MORE: The 5 Best Farm-to-Table Restaurants on Hawaiʻi Island
5. Pâtisserie Nanako

A spread of Pâtisserie Nanako’s popular desserts: raspberry ladybug mousse, strawberry shortcake, lilikoʻi mango mousse, vanilla cream puff, and mac nut carrot cake.
Photo: Lauren Okinaka
Since opening in 2021, this family-owned shop has become beloved among locals and visitors for its Japanese-style pastries. (There’s usually a line out the door, but it moves quickly!) From pillowy strawberry shortcake and delicate cheesecake to a curry pan (buttery bread stuffed with savory curry), everything is made with care at Pâtisserie Nanako.
The raspberry ladybug is the bakery’s signature dessert. With a light chocolate cake base, the rich chocolate mousse is encased in a glossy raspberry glaze. And it’s delightful!
6. Cherry Blossoms Bloom in the Spring

The Waimea Cherry Blossom Heritage Festival is held every February to celebrate the cultural significance of the trees.
Photo: Island of Hawaiʻi Visitors Bureau (IHVB)/Kirk Lee Aeder
Cherry blossoms are among the world’s most iconic symbols of spring. While Japan is famous for its pink sakura, few know about the pockets of cherry blossoms hidden throughout the Hawaiian Islands—including in Waimea.
In the 1950s, cherry blossoms were introduced to the town and by the 1970s, dozens were planted along Waimea’s Church Row. Today, the Waimea Cherry Blossom Heritage Festival is held every February to celebrate the cultural significance of the trees here in the Islands and beyond. The festivities include a tea ceremony, art show, crafts, cooking demonstrations and more—all surrounded by the beauty of the sakura trees.
7. Kahilu Theatre
Built in 1980, Kahilu is a multidisciplinary art center that brings the community together through live performances. It hosts ʻukulele and slack-key guitar festivals, jazz performances, plays and more. Check out events and shows here.
8. Waimea Nature Park

Waimea Nature Park has the largest collection of variously colored ‘ōhi‘a lehua trees in the state.
Photo: Courtesy of Hawai‘i Tourism Authority (HTA)/Kirk Aeder
Spread across 20 acres, Waimea Nature Park—also known as Ulu Lāʻau—is a serene place for a stroll or a peaceful rest. The former pastureland was acquired by the Waimea Outdoor Circle in 1999, and volunteers soon planted native species and transformed it into a park. Today it boasts the largest collection of ʻōhiʻa lehua trees in the state.
Grace Maeda is the editor of HAWAIʻI Magazine.
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