Alaska
Arctic survival: YouTuber on how to rough it without tent in Alaska winter
An Arctic survival video documenting YouTuber Luke Nichols’ two-night wilderness trip without a tent in Alaska topped the video sharing website’s trending list on Sunday.
Newsweek has reached out to Nichols for comment via email on Sunday.
Why It Matters
The video, posted by The Outdoor Boys, boasts over 4.2 million views as of Sunday afternoon and is the number 1 trending video on YouTube. The channel has around 12 million subscribers and over 2 billion views on various outdoor activities.
What To Know
The Outdoor Boys YouTube channel, run by Nichols, features outdoor adventure videos with his three sons: Tommy, Nate, and Jake. The channel’s About Page reads: “We love all things outdoors: family projects and adventures, travel, forging, camping, camp fire cooking, fossil hunting, magnet fishing, metal detecting, goofing around whatever we darn-well feel like!!” According to Nichols’ LinkedIn, the channel started in 2017.
Some of the videos have received upwards of 100 million views.
In a video posted December 28, Nichols documents his solo three-day trip in the Alaskan wilderness, demonstrating how to set up a bushcraft survival shelter, cook, and survive in Arctic conditions.
Setting Up Camp
After finding a spot to set up camp, he cut down and stripped dozens of trees, removing their branches. He then started a fire using the traditional flint and steel method to warm the camp and dry his wet clothes and shoes.
He warned viewers, “Always got to make sure to put your flint and steel away it’s so easy to get focused on the fire and then drop it in the snow and lose it.”
In order to prepare the firewood and build the shelter he had to dry out some of the logs, which were covered in ice and snow. Nichols explained his method of drying out the wood and said, “I put the firewood around the fire until it starts to catch and then I put it out and stack it up next to the fire.”
He also made a heat reflector wall behind the fire, which he says “absorbs the heat of the fire and then reflects it back towards you. But more importantly it acts as a wind break and keeps the wind from blowing the smoke in your face.” It also helps dry out the ice and snow on branches and firewood.
AP Photo/Lindsey Wasson
Survival Shelters
Nichols’ video shows him assembling logs horizontally and sizing them to match the length and width of his body to create a bed as the foundation of the shelter. He added supportive logs, tying some in place to construct a lean-to style bush shelter, then topped the slanted logs with cut branches.
Once he dried out his sleeping logs over the fire, to prevent him from being cold and wet, he placed his caribou hide over the logs as support and used the buffalo hide as a blanket. He recommends drying boots, socks, and pants all before bed.
After the first night, he bolstered his shelter, adding more structural logs and making a log cabin wall around the shelter and fire. He added new brush on the shelters top, saying, “This actually only does a marginal job of keeping the wind out, but once you get a little bit of snow on top of it, then it’s absolutely airtight.”
He added: “The trick is that you got to make it thick enough and far enough away from the fire that when you get a nice big roaring fire in here you don’t have drips of water from melting snow.”
Fire Cooking
Most of the video is Nichols cutting wood, cooking, and savoring his meals in the Alaskan wilderness. On the second night, he crafts a homemade cooking griddle from steel, which he uses the next morning to whip up corned beef hash and egg sandwiches.
His first night’s dinner featured reheated moose fajitas, followed by a breakfast of warm tortillas with butter and cinnamon sugar, paired with steel-cut Irish oatmeal sweetened with brown sugar and raisins. Lunch was two caribou hot dogs cooked over an open flame, and dinner was King Crab legs he had previously caught with one of his sons.
“When you cook the crabs over the fire too it makes their shells brittle, it makes it a lot easier to shell them. Just use your hands,” he said, adding “You gotta eat quick, things cool off really quick around here.”
Nichols then cleans the dishes with snow, filling up the dirty pot and melting it to clean it out.
Alaska
This Day in Alaska History-March 27th, 1964

It was on this day in 1964 that a massive 9.2 earthquake in Southcentral Alaska.
The massive quake at 5:36 pm on March 27th caused much devastation throughout the region and generated a huge tsunami that inundated many communities in the region.
The quake was the largest in the history of the United States and initially killed 15 people while the resulting tsunami killed an additional 100 people in the new state and another 13 in California as well as five in Oregon.
The megathrust earthquake endured for four minutes and thirty-eight seconds and ruptured over 600 miles of fault and moved up to 60 feet in places.
The deadly quake occurred 15 and a half miles deep 40 miles west of Valdez and generated a ocean floor shift that created a wave 220 feet high.
As many as 20 other smaller tsunamis were generated by submarine landslides.
Alaska
Opinion: Alaska’s public schools were once incredible. They can be that way again.
I grew up greeting friends and neighbors on my walk to my neighborhood Anchorage public school, just as my kids do now. It’s an essential, and value-added, part of living in our community.
In the late 1990s, when I attended Service High School, I had amazing teachers. My AP chemistry teacher left the oil and gas industry to teach. He could have earned significantly more money in another field, but teaching was competitive enough, given pensions and compensation, that he stayed in the job he loved and gave a generation of students a solid foundation in chemistry.
Now, my kids, who are in first, third and fifth grade, face a different reality. Teachers across our state are leaving in droves. Neighborhood schools across Alaska are closing. Art and music are being combined, which is nonsensical — they are not the same and they are both valuable independently. When he was in second grade, my oldest had a cohort of more than 60 students in his grade — split between two teachers. When he enters sixth grade next year, there will be no middle school sports and he will lose out on electives. Support systems and specialists to help when kids are falling behind have been cut. I’m lucky that my children have had amazing teachers, but many excellent teachers are nearing retirement age or don’t have a pension and are pursuing other careers. What happens then?
Despite skyrocketing inflation, last year was the first time in years that our schools received a significant increase in the Base Student Allocation — and that money doesn’t begin to make up for what they have lost over the years. Even that increase had to overcome two vetoes from what a recent teacher of the year calls “possibly the most anti-public education governor in the history of Alaska.” Shockingly, my own representative, Mia Costello, despite voting for the increase, failed to join the override to support education. She has failed to explain that decision when asked.
State spending on corrections is up 54% since 2019; meanwhile, spending on education is up only 12% in the same timeframe. Schools are now working with 77% of the funding they had 15 years ago when accounting for inflation.
When we starve our public schools of funding, Alaska families leave. No one wants their child to suffer from a subpar education and the lower test scores and opportunities that come with it. A significant number of people are working in Alaska but choosing not to raise their families here.
To the elected officials who preach school “choice” but starve public schools: our family’s choice is our neighborhood school. It’s our community. It’s where our friends are. Neighborhood public schools, which are required to accept all children, should be the best option out there. Public schools should be a good, strong, viable option for communities and neighborhoods across our great state. Once, they were.
I am thankful for those in the Legislature working to solve these problems. This includes HB 374, which raises the BSA by $630, and HB 261, which would make education funding less volatile.
It breaks my heart that across the state, dedicated teachers keep showing up for our kids while being underpaid and undervalued. Underfunding our schools is also a violation of Alaska’s constitution, which requires “adequate funding so as to accord to schools the ability to provide instruction in the standards.”
Not so long ago, Alaska’s public schools were adequately funded, and they produced well-educated students and retained excellent teachers. It’s up to all of us to reach out to our elected officials and urge them to make that the case once again.
Colleen Bolling is a lifelong Alaskan and mother of three who cares deeply about Alaska’s schools.
• • •
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Alaska
Alaska volunteer dedicates 600 hours a year to food bank after husband’s death
ANCHORAGE, Alaska — Karen Burnett spends most days in the sorting room at the Food Bank of Alaska, ensuring every donated item finds its place.
The Anchorage woman dedicates her time to sorting, packing and organizing food donations.
Finding purpose after loss
Burnett’s journey at the Food Bank of Alaska began after a personal loss. Following the death of her husband, Burnett said she found herself with time on her hands and a desire to help.
“I had a friend who had talked to me about it, and it just sounded like a good thing to be out doing,” she said.
Burnett now volunteers between 500 and 600 hours each year.
“I started, but it got to be so fun. I spent more and more time here,” Burnett added.
Understanding community need
Burnett has witnessed the growing need in the community, particularly as more families struggle to make ends meet.
“If you took a look at the pantry and saw those empty shelves, it’s hard sometimes when you know people are coming in and looking for something, for their clients, and there’s absolutely nothing in there,” Burnett said.
Her dedication has made a lasting impact on countless families.
“I just feel real involvement in a way that is appreciated,” Burnett said. “You know, people need this food. They need people to put it out for them.”
See the full story by Ariane Aramburo and John Perry.
Copyright 2025 Gray Media Group, Inc. All rights reserved.
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