Seattle, WA

When do draft trade talks start? Seattle Seahawks GM explains

Published

2 years ago

February 29, 2024

When do draft trade talks start? Seattle Seahawks GM explains

The NFL Draft is a particularly busy time for the front offices of teams like the Seattle Seahawks, not just because of all the scouting involved but also because of the volume of trades that occur around the annual event.

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Seahawks general manager and president of football operations John Schneider has a reputation for making moves during the draft, so he’s a pretty good resource to find out just how trading picks works around the league.

On Thursday’s John Schneider Show, Seattle Sports’ Bob Stelton took the opportunity to pick his brain on when draft trade conversations occur. The insight from Schneider, who called in from the NFL combine in Indianapolis, was pretty interesting considering how he was able to compare the Seahawks’ top pick in April’s upcoming draft versus their 2023 first-round choice.

“We experienced that last year picking in the top 10,” Schneider said, “that high where we picked, there was more conversation down here at the combine about, ‘Hey, you know if you’re looking to get out of that spot’ … There’s a lot more of those conversations.”

But this year, with the Seahawks’ first set to be No. 16 overall, it’s a different story.

“Picking a little bit later, right in the middle for us this year, there’s less of that,” Schneider said. “That really picks up probably that last week before (the draft) – the last week of preparation when people are feeling really good about their boards and confident and (know what) the depth looks like at certain positions.”

A new edition of The John Schneider Show airs every Thursday leading up to the NFL Draft during Seattle Sports’ Wyman and Bob, with the show typically taking place at 4 p.m. with hosts Dave Wyman and Bob Stelton sitting down with Schneider at Seahawks headquarters in Renton.

Find the full podcast of Thursday’s show at this link or in the player near the top of this post.

More on the Seattle Seahawks

• Seahawks Mock Draft Roundup: Who will be No. 16 pick?
• Huard: Time for Seahawks to be done with Jamal Adams
• Before Seahawks, Macdonald was most ‘consequential’ hire at Michigan
• Huard: Why Seahawks re-signing Leonard Williams is ‘real tricky’
• How does new salary cap impact Seattle Seahawks’ offseason?

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Seattle, WA

UPDATE: Crash on westbound West Seattle Bridge

Published

4 hours ago

December 10, 2025

Press Room

UPDATE: Crash on westbound West Seattle Bridge

11:23 PM: Beware if you’ll be heading westbound on the West Seattle Bridge any time soon – that two-car crash is right in the middle of the westbound lanes near midspan. No serious injuries reported.

11:56 PM: Not cleared yet; SDOT crews are in place east of the collision scene, to warn traffic to go around it by using the outside westbound lane.

12:35 AM: They’ve just reopened all westbound lanes.

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Seattle, WA

Seattle officials probe food safety violations at Indian restaurant after illness outbreak

Published

16 hours ago

December 9, 2025

Press Room

Seattle officials probe food safety violations at Indian restaurant after illness outbreak

SEATTLE — An outbreak of gastrointestinal illness linked to Thanksgiving meals from Kanishka Cuisine of India in Seattle has affected 35 people, prompting a public health investigation.

The illnesses, which began between Nov. 28 and Nov. 29, 2025, are associated with the restaurant’s “Fusion Thanksgiving Feast,” prepared for customer pickup or delivery. Although no specific food or drink has been identified as the cause, the symptoms align with those caused by bacterial toxins, which can develop when food is improperly stored at room temperature.

SEE ALSO | Multiple unpermitted Seattle food vendors shut down over health violations

Public Health officials have conducted interviews with 16 affected people to gather information on their symptoms and food consumption. Symptoms reported include diarrhea, stomach pains, nausea, vomiting, fatigue, headache, and body aches. Fortunately, no hospitalizations or deaths have been reported, and no restaurant workers have shown signs of illness.

During a Dec. 2 inspection, several food safety violations were identified at Kanishka Cuisine of India, including inadequate equipment and space for safely preparing the large volume of food required for the feast, improper cooling methods, and failure to maintain safe food temperatures.

Despite educational efforts and a follow-up visit on Dec. 4, the restaurant continued to exhibit unsafe food handling practices, leading to its temporary closure. The establishment is now discarding unsafe food and retraining staff on proper food safety protocols.

Laboratory tests on four people affected by the outbreak returned negative for common gastrointestinal pathogens such as norovirus, Salmonella, and Shiga toxin-producing E. coli. However, these tests do not detect bacteria that produce toxins, such as Bacillus cereus and Clostridium perfringens, which are known to cause rapid-onset foodborne illness.

Public Health advises the public to report any suspected foodborne illnesses and to file complaints about food safety violations.

For those who may have consumed food from Kanishka Cuisine of India and are experiencing symptoms, contact Public Health at 206-296-4774 or toll-free at 1-800-325-6165, ext. 6-4774, Monday through Friday, 8 a.m. to 5 p.m.

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Seattle, WA

WEST SEATTLE CHRISTMAS LIGHTS: On 34th Avenue, with 34th Street spirit

Published

1 day ago

December 9, 2025

Press Room

WEST SEATTLE CHRISTMAS LIGHTS: On 34th Avenue, with 34th Street spirit

Tonight’s Christmas lights spotlight: Eric‘s display at 5629 34th Avenue SW, which has become a tradition … evoking Christmas spirit a la “Miracle on 34th Street” even though here in West Seattle the numbered streets are Avenue. He also added the greeting to the image he’s sharing this year. Thanks to everyone who’s sending photos and/or tips – westseattleblog@gmail.com – thank you!

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