Connect with us

California

California’s second largest reservoir is shrinking

Published

on

California’s second largest reservoir is shrinking


A new study from California’s Department of Water Resources (DWR) has found that Lake Oroville is shrinking.

Water levels at the state’s second largest reservoir are in a much better place than they were two years ago, when severe drought gripped much of California. Two back-to-back wet winters, accompanied by atmospheric rivers, have supplemented the water levels at many California reservoirs and contributed greatly to their recovery, although the atmospheric rivers also caused flooding and mudslides.

Atmospheric rivers are a “long, narrow region in the atmosphere—like rivers in the sky—that transport most of the water vapor outside of the tropics,” according to the National Oceanic and Atmospheric Administration.

Despite Lake Oroville’s recovery, water officials recently discovered that its capacity was shrinking and that the lake had lost 3 percent of capacity since it was created in the 1960s.

Advertisement
The Enterprise Bridge is pictured over a full Lake Oroville on June 15, 2023, in Oroville, California. Water officials recently learned that the lake’s capacity is shrinking.

Getty

“DWR utilized the latest terrain-mapping technology to determine if there have been any changes in the lake’s volume to optimize how the reservoir is operated and ensure accuracy in estimating California’s water supply availability,” a DWR webpage said.

“What resulted were highly detailed 3D topographic terrain models of the bottom of the lake, which DWR engineers used to calculate a new storage capacity of 3,424,753 acre-feet, approximately 3 percent less than previously estimated,” the webpage added.

The DWR attributed the loss to “weather swings and almost six decades of service.” Newsweek reached out to the DWR by email for comment.

Despite the loss, DWR officials said Lake Oroville remains the state’s second largest reservoir, behind only Lake Shasta.

“Having updated storage capacity data allows us to operate Lake Oroville in a more efficient manner,” said John Yarbrough, the DWR’s deputy director of the State Water Project.

Advertisement

“It ensures we are providing adequate flood storage protection during winter months and accurately accounts for the state’s water supply, which is especially important as we experience climate change-driven weather extremes,” he said.

During the winter months, water officials occasionally release water from the reservoir to provide flood mitigation for downstream communities, such as in February when atmospheric rivers brought a deluge of rain to the area. Once California enters its dry season, officials transition to retaining as much water as possible in the reservoir.

Lake Oroville’s water levels began rising last December and reached full capacity in May. The levels have been steadily declining over the past few weeks as California enters its dry season.

However, the lake is in a much better state than it was in 2022. As of Tuesday, Lake Oroville’s water levels were at 887 feet, only 12 feet below full pool of 900 feet. During the summer of 2022, the water levels were at only 750 feet.

Advertisement

Uncommon Knowledge

Newsweek is committed to challenging conventional wisdom and finding connections in the search for common ground.

Newsweek is committed to challenging conventional wisdom and finding connections in the search for common ground.



Source link

California

‘Explosive diarrhea’ parasite surfaces in California as health officials fear statewide surge

Published

on

‘Explosive diarrhea’ parasite surfaces in California as health officials fear statewide surge


A parasite that causes bouts of “explosive diarrhea” has surfaced in California as a fast-growing outbreak sweeps across the US — with health officials warning the state’s official case count likely captures only a fraction of the true number of infections.

State data show between that between 1 and 10 California cases have been linked to a broader statewide outbreak as authorities continue tracking the spread.

But officials say many infections are never confirmed because some people recover without seeking medical care or getting tested, the parasite requires specialized laboratory testing to detect, and confirmed cases can take about six weeks to be reported.

State data show between that between 1 and 10 California cases have been linked to a broader statewide outbreak as authorities continue tracking the spread. Pattarisara – stock.adobe.com

Most of California’s infections have been tied to international travel rather than the expanding multistate outbreak.

Advertisement

Across the country, at least 2,944 people in 32 states have been sickened, with Michigan bearing the brunt of the outbreak.

The state has reported 1,562 infections, roughly 31 times the approximately 50 cases it typically records in a year, and at least 44 people have been hospitalized.

Investigators are examining whether contaminated food is driving the spike, but they have not identified a specific produce item, supplier or grower responsible for the outbreak.

The California Department of Public Healthhas recorded 41 provisional cases of cyclosporiasis in 2026. freshidea – stock.adobe.com

Cyclospora, the parasite behind the illness known as cyclosporiasis, is typically spread through food or water contaminated with feces.

Previous outbreaks have been traced to imported fresh produce, including raspberries, basil, snow peas, mesclun lettuce and cilantro.

Advertisement

According to the CDC, the illness can cause severe gastrointestinal symptoms, including watery diarrhea “with frequent and sometimes explosive bowel movements.”

Other symptoms include nausea, vomiting, abdominal pain, bloating, fatigue, loss of appetite and weight loss.

Dr. Erica Pan is the Director and State Public Health Officer for the California Department of Public Health. Hearst Newspapers via Getty Images

Symptoms usually begin about one week after infection, although they can appear anywhere from two days to two weeks later, making it more difficult for investigators to determine where someone was exposed.

The CDC recommends treating cyclosporiasis with the antibiotic trimethoprim-sulfamethoxazole, commonly sold as Bactrim, Septra and Cotrim, over a 10-day course.

As investigators continue searching for the source of the outbreak, some Taco Bell restaurants have temporarily removed fresh ingredients from their menus as a precaution.

Advertisement

Download The California Post App, follow us on social, and subscribe to our newsletters

California Post News: Facebook, Instagram, TikTok, X, YouTube, WhatsApp, LinkedIn
California Post Sports Facebook, Instagram, TikTok, YouTube, X
California Post Opinion
California Post Newsletters: Sign up here!
California Post App: Download here!
Home delivery: Sign up here!
Page Six Hollywood: Sign up here!


“We are currently unable to sell Lettuce, Cilantro Onion, Pico de Gallo and Guacamole due to a nationwide recall,” the signs state. Christopher Sadowski

Locations, including some in Metro Detroit, posted notices telling customers they were temporarily unable to serve lettuce, cilantro, onions, pico de gallo and guacamole because of a nationwide recall while health officials respond to the increase in cyclosporiasis cases.

Restaurants in outbreak hot spots, including Michigan and Ohio, have also pulled raw lettuce, onions, cilantro-onion mix, pico de gallo and guacamole from their menus.

However, neither the CDC nor the Food and Drug Administration has linked Taco Bell to any reported illnesses.

Advertisement





Source link

Continue Reading

California

Disneyland turns to cheaper evening passes and the internet speculation explodes

Published

on

Disneyland turns to cheaper evening passes and the internet speculation explodes


If you visit Disneyland with any frequency, a discount from the usual price of more than $100 a day would feel like a blessing.

However, almost as soon as Disney recently offered a rare chance to purchase limited evening passes to its two Southern California parks at about half of the regular cost, the online speculation among Disney enthusiasts behind the company’s strategy spiked. It was no surprise that the lower-priced tickets sold out in about a week.

Some fans referred to the five-hour ticket as a “recession” indicator on social media or as a way to “capture random stragglers.”

Others believed the ticket offered fireworks enthusiasts an opportunity to catch a nighttime spectacular, while one person said the pass allowed visitors to partake in other Southern California activities before finishing their evening at Disneyland.

Advertisement

Buyers of the pass are first set to attend the parks this Sunday, with dates extending until August.

Disneyland officials brush off the speculation, saying the ticket sale is business as usual. Fortunately for us, industry insider Dennis Speigel offered some analysis behind the move.

Let’s jump into the offer and his thoughts on the deal.

All about the ticket

Late last month, Disneyland offered a one-park evening pass for $59 to Disneyland or California Adventure. The ticket is good from Sundays to Wednesdays, starting this Sunday until Aug. 5.

California Adventure would allow evening patrons in at 5 p.m. until closing at 10 p.m. and Disneyland at 7 p.m. until closing at midnight.

Advertisement

A park reservation was still required for evening passes.

The tickets became available June 30 and sold out by July 6, according to a Disneyland spokesperson. Disneyland officials declined to say how many tickets were sold.

What’s Disneyland’s rationale?

The ticket offering is not all that rare.

Similar opportunities began as far back as 1957 with Disneyland date nights admission running from 5 p.m. to 1 a.m, a park spokesperson said.

“Our goal is to provide guests with a variety of limited-time ticket offers throughout the year — this being just one example of that,” a Disneyland spokesperson said.

Advertisement

Softer than a dole whip

Speigel, founder and chief executive of Cincinnati-based International Theme Park Services, Inc., a theme park consulting firm, said theme parks, ranging from small, regional locales to international destinations are struggling with a “softness” in admission demand that began in April but became more acute in June.

That slump at Disney and Universal Studios properties nationwide, Speigel said in a call with The Times, is due to three primary factors: the economy, weather and the Iranian War.

“There’s a nervousness from visitors, a lack of understanding of what to expect because of the war and economy,” he said. “We saw something like that last year driven by tariffs with soaring gas prices, and we monitored how people started moving back on their spending.”

Visitors still want deals

To counter that softness, Disney is turning to discounts, hoping to kindle interest, Speigel speculated.

“They understand their guests are in a crucible, and this drives the decision to discount,” he said. “People still want their escapes; that doesn’t go down. They just want to pay less to escape.”

Advertisement

Disney’s evening pass is also a shrewd offer because it aims to attract another type of guest: budget-minded locals who might be enticed by $59, Speigel said.

“It’s a smart attempt on Disney’s part,” Speigel said. “It moves in the local people who aren’t the season pass holders or tourists, and it fills the park. That’s what parks are looking to do right now.”

The week’s biggest stories

(Etienne Laurent / For the Times)

Boyle Heights fire

Two graduation traumas

Beach takeovers

Science and technology

What else is going on

Must-reads

Other meaty reads

For your downtime

A hot dog with "Los Angeles" written in ketchup and mustard at Walt's Bar on a red bar top.

(Stephanie Breijo / Los Angeles Times)

Advertisement

Going out

Staying in

L.A. Timeless

A selection of the very best reads from The Times’ 143-year archive.

Have a great day, from the Essential California team

Hailey Branson-Potts, staff reporter
Hugo Martín, assistant editor, fast break desk
Kevinisha Walker, multiplatform editor
Andrew J. Campa, weekend writer
Karim Doumar, head of newsletters

How can we make this newsletter more useful? Send comments to essentialcalifornia@latimes.com. Check our top stories, topics and the latest articles on latimes.com.



Source link

Advertisement
Continue Reading

California

Amber Alert issued for 3-year-old out of California City in Kern County

Published

on

Amber Alert issued for 3-year-old out of California City in Kern County


CALIFORNIA CITY, Calif. (KABC) — An Amber Alert was issued Friday by the California Highway Patrol for a 3-year-old child out of California City believed to be in imminent danger.

Emaria Peel, 3, was last seen Friday at about 7:17 p.m. in the area of Redwood Boulevard and 83rd Street in California City, according to police.

Authorities believe 31-year-old Charnay Mclin took Emaria. Investigators have not yet said what relationship, if any, Mclin has to the child.

The suspect was described as being 5 feet 9 inches tall, 185 pounds, with black hair and brown eyes.

Advertisement

The child was described as being 1 foot 6 inches, 20 pounds, with black hair and brown eyes.

Police believe they’re traveling in a gold-colored 2021 Kia Sorento with the California license plate: 36095DV

Mclin is considered armed and dangerous. Authorities wants anyone who sees them to call 911.

No further details were immediately known.

Copyright © 2026 KABC Television, LLC. All rights reserved.

Advertisement



Source link

Continue Reading
Advertisement

Trending