Washington, D.C1 month ago
We spent $240 on dinner at Dōgon, one of the buzziest restaurants in DC. The best part was the $63 chicken and rice.
I ate at Kwame Onwuachi’s new restaurant, Dōgon, in Washington, DC. We ordered coco bread, piri piri salad, chicken and rice, oxtails, and rum cake. Our...