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6 Boston writers share their go-to bars, cafes and restaurants

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6 Boston writers share their go-to bars, cafes and restaurants


One autumn evening in 2020, the late poet Louise Glück walked into the snug dining room of the Somerville Peruvian restaurant Celeste. Glück found her usual table — the one between the two air conditioning vents — and greeted her usual server, Gonzalo, who waited on her every time she stopped in for ceviche de pescado and an IPA. But this evening was different from the others.

Glück had been awarded the Nobel Prize in Literature the day before and, amid a wave of public attention, craved the normalcy of enjoying a meal at one of her favorite restaurants. Ahead of Glück’s standing reservation, Celeste’s founders Maria Rondeau and chef JuanMa Calderon had filled the dining room with friends to ensure the new Nobel Laureate could dine in peace. A tabletop bouquet was the only memento marking her achievement.

“All she wanted was to be at Celeste and not think about anything else,” said Rondeau. “At the same time, we were nervous. We’d waited on the same lady every day, but now she was something else. It was a moment of joyous togetherness.”

Glück’s connection to Celeste is uniquely intense — so intense, in fact, that Rondeau and Calderon’s new restaurant opening in Back Bay, Rosa y Marigold, shares a name with Glück’s last published work. It’s also a particularly profound example of how Boston writers have long found comfort, camaraderie and sometimes safety in the city’s bars, cafes and restaurants.

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From the bygone Harvard Square Spanish spot Irunåa where Robert Lowell hosted post-workshop office hours to the old Ground Round off Soldiers Field Road where reporters for The Boston Globe, Boston Magazine and the Boston Phoenix grabbed drinks after media-league softball games, local eateries have literally and figuratively fueled generations of Boston academics, journalists, novelists and poets. So, we asked some of these writers to tell us where they typically go for a coffee, a meal, a conversation, or a moment of peace.


Zarlasht Niaz, novelist

Zarlasht Niaz, author of novel-in-verse “Unfurling,” at the Newsfeed Cafe at the Boston Public Library. (Robin Lubbock/WBUR)

Zarlasht Niaz recently came to Boston from Minneapolis to begin her tenure as the Boston Public Library’s 2025-26 writer-in-residence. The Afghan American writer is managing an online literary journal that centers writing from and about Afghanistan while working on her debut novel-in-verse. Despite her newcomer status, she has already found some gastronomic staples.

Niaz regularly stops into BPL’s Newsfeed Café for arepas from the Somerville-based Venezuelan catering company Carolicious; lattes from a talented, unnamed barista — “When that person’s working, I get really excited,” said Niaz — and live public radio programming from the other NPR affiliate in town.

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She also frequents Anoush’ella’s South Boston location, whose Eastern Mediterranean flavors call to mind home food. “They have these salads with a lot of different herbs and they remind me of the salads I grew up eating,” said Niaz. Turmeric House in Braintree hits similarly. “A perfect cup of chai. A perfect kebab. Yeah, I can’t wait to go back.”


Stephen Greenblatt, literary historian

Author Stephen Greenblatt at Cambridge restaurant Giulia, on Massachusetts Ave. (Robin Lubbock/WBUR)
Author Stephen Greenblatt at Cambridge restaurant Giulia, on Massachusetts Ave. (Robin Lubbock/WBUR)

Having devoted decades to unpacking the work of Renaissance writers, particularly William Shakespeare, it’s no wonder that the National Book Award and Pulitzer Prize-winning literary historian Stephen Greenblatt gravitates toward cuisine that could’ve conceivably appeared in “Julius Caesar.”

The Cambridge Italian staple Giulia is his undisputed go-to. “I know Italian food quite well, because we spend quite a lot of time in Rome,” said Greenblatt. “Guilia is unusually creative.” He often orders the pappardelle with wild boar topped with black trumpet mushrooms and parmigiano.

“The chef, Michael Pagliarini, is extremely talented and alert to what really good Italian food is like,” he said.

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Greenblatt also ventures to the eastern edges of the Mediterranean basin when visiting Oleana (which recently received a Michelin Guide recommendation), but his dessert of choice there is decidedly American. “I like Oleana quite a lot, particularly for the wonderful baked Alaska, which is, I think, one of the great desserts that one can get,” said Greenblatt.


Golden, poet and photographer

Golden moved to Boston in 2018 following a celebrated poetry slam guest performance at Haley House in Roxbury and quickly became a fixture within the local literary scene. In the time since, the Black, gender-nonconforming trans writer and photographer has turned out two collections of poetry and images, served as Boston’s 2020-21 artist in residence, and earned a handful of high-profile fellowships. Golden is now relocating to their home state of Virginia to pursue an MFA, but they depart with close community ties, including connections to a couple of keystone Jamaica Plain restaurants.

Galway House, on Centre Street in Jamaica Plain, Boston. (Robin Lubbock/WBUR)
Galway House, on Centre Street in Jamaica Plain, Boston. (Robin Lubbock/WBUR)

“When I first moved to Boston, I lived on Centre Street by Jackson Square and we would always go to Galway House,” said Golden. “They have affordable, consistent food and a lot of community members I know love going there.”

The Haven, one of the Boston area’s only Scottish spots, is another JP essential for Golden. “I love the Haven Burger — it’s one of my favorites. And I love a good French fry and you can’t go wrong with that there,” Golden said. “I love filling food and food that you can enjoy with friends. That’s where my brain goes when I’m deciding where to eat.”

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Laura Zigman, novelist

The fiction of Laura Zigman often hinges on the heightened emotionalism that comes with navigating life’s highs and lows, beginning with her debut 1997 novel “Animal Husbandry,” which was optioned and became the basis for a romantic comedy starring Ashley Judd and a young Hugh Jackman. But when it comes to going out for a drink or something to eat, Zigman looks to avoid drama at all costs.

Bar Enza, located in the Charles Hotel near Harvard Square, is her ideal venue for meeting friends. “They have really nice wine and cocktails, even though I really don’t drink anymore,” Zigman said. “When you come in for a drink, they’ll give you a velvet banquette that’s beautiful where you can talk and actually hear each other and I just love it.”

The entrance to George Howell Coffee and Lovestruck Books, in Cambridge, Mass. (Robin Lubbock/WBUR)
The entrance to George Howell Coffee and Lovestruck Books, in Cambridge, Mass. (Robin Lubbock/WBUR)

For coffee, Zigman prefers George Howell Coffee nestled inside the nearby Lovestruck Books. The location itself is freighted with Cambridge cafe history, standing not far from where Howell’s original Coffee Connection once operated between 1975 and 1996 before Starbucks acquired and rebranded it and its 18 local sister stores.

“Coffee Connection was one of those places that I just lived in when I was a teenager,” said Zigman. “They had French roast, French presses, and big barrels of coffee beans with burlap covers. The new George Howell inside Lovestruck is great — it’s cozy, smells like coffee, and it’s pink and red inside.”

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Paul Tremblay, novelist

Author Paul Tremblay, by the Hamilton Restaurant and Bar, near Coolidge Corner in Brookline, Mass. (Robin Lubbock/WBUR)
Author Paul Tremblay, by the Hamilton Restaurant and Bar, near Coolidge Corner in Brookline, Mass. (Robin Lubbock/WBUR)

Brookline Booksmith near Coolidge Corner is a key location for the multi-time Bram Stoker Award-winning horror novelist Paul Tremblay. He visited the shop for the first time early in his writing career to attend a Stewart O’Nan reading and, in the years since, has gone back numerous times to do readings of his own and participate in author events.

Virtually every trip Tremblay makes to Brookline Booksmith goes hand-in-hand with a stop at Hamilton Restaurant and Bar, whose distinctive red awning with a silhouette of its namesake Founding Father casts a shadow on Beacon Street less than a block away.

“Invariably, before the event starts, usually at 7 p.m., all the writers involved and sometimes their family too will meet at Hamilton,” said Tremblay. “It’s such a relaxed vibe — a pub-style place with friendly staff, good food and drink, and, when the weather is warm, a nice outdoor space.”

When Tremblay is nearer to home in the Greater Boston suburbs, he regularly visits Northern Spy, a Canton-based restaurant from the owners of Loyal Nine that serves New England cuisine and operates out of Paul Revere’s historic Rolling Copper Mill.

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“It’s a newer restaurant and it’s got a beautiful interior,” he said. “For people who dare trek outside of Boston and want to meet, it’s a go-to place.”


Megan Marshall, biographer

Biographer Megan Marshall looks across Belmont Street from the window of Praliné French Patisserie's location in Belmont, Mass. (Robin Lubbock/WBUR)
Biographer Megan Marshall looks across Belmont Street from the window of Praliné French Patisserie’s location in Belmont, Mass. (Robin Lubbock/WBUR)

Megan Marshall arrived in the Boston area in 1973 and has since seen slews of writer-saturated restaurants come and go. She remembers meeting the eminent editor Justin Kaplan at the long-defunct Harvard Square fondue place, Swiss Alps, to get guidance on her biography of Elizabeth, Mary and Sophia Peabody, which eventually earned her the Pulitzer Prize. And she recalls grabbing coffee and cinnamon toast from a drugstore with an old-fashioned soda fountain that once stood on Boylston Street in between research sessions at the Massachusetts Historical Society.

These days, Marshall often finds herself at the Cambridge French patisserie Praliné. “They’re such lovely people there and they speak French, which makes me feel cosmopolitan and their croissants are, I think, the best in the Boston area,” said Marshall.

She also enjoys Praliné’s imported French loose-leaf tea, Mariage Frères. “I get little boxes of it to give as presents. People I know who have spent time in Paris say, ‘Oh, you must be just back from Paris,’ because there’s this impression that you can only get Mariage Frères there,” she said. “But you can get it at Praliné and impress anybody you know who’s Parisian.”

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Boston police officials dominate the list of highest-paid city workers in 2025 – The Boston Globe

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Boston police officials dominate the list of highest-paid city workers in 2025 – The Boston Globe


That was more than what every other city department spent on overtime combined, though it was a slight drop from the $103 million the police department spent on overtime in 2024.

High overtime spending inside the police department has long been controversial and a source of frustration for police-reform advocates. Last year’s nine-figure total comes as Mayor Michelle Wu warns of a challenging budget season to come for the city, which is grappling with inflation and the possibility of more federal funding cuts.

In a December letter, Wu told the city council that she instructed city department heads to find ways to cut 2 percent of their budgets in the next fiscal year. She also imposed a delay on new hires. Boston Public Schools Superintendent Mary Skipper has also proposed cutting somewhere between 300 and 400 positions next fiscal year due to budget constraints.

Overall, the city spent about $2.5 billion on employee salaries in 2025, up around 1.5 percent from $2.4 billion in 2024. The city employs roughly 21,000 workers, according to a public dashboard.

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In a statement, Emma Pettit, a spokesperson for Wu’s office, attributed the payroll increase to raises, and in some cases, employees receiving retroactive pay, that were part of contracts the city negotiated with its various labor unions.

“We’re grateful to our city employees for their hard work to hold Boston to the highest standard for delivering city services,” Pettit said.

When Wu won her first mayoral race in November 2021, all of the city’s 44 union contracts had expired. Since then, Wu’s office has negotiated new agreements with all of them, and last year, agreed to a one-year contract extension with the Boston Police Patrolmen’s Association, the city’s largest police union.

But as the city heads back to the bargaining table to negotiate extensions or new contracts with others, city leaders should keep cost at the forefront of those conversations, said Steve Poftak, president of the Boston Municipal Research Bureau, a business-backed budget watchdog group.

“As budgets tighten, I’m hopeful that it increases the scrutiny on these collective bargaining agreements,” Poftak said.

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The top earner on the city’s payroll last year was Boston Police Captain Timothy Connolly. In addition to his $194,000 base salary, Connolly took home nearly $230,000 in overtime, about $26,000 in undefined “other pay,” and roughly $49,000 as part of a higher-education bonus, for a total of $498,145 in compensation.

Skipper, as BPS superintendent, was the 55th-highest earner among city workers, coming behind 54 members of the police department. She made a total of $378,000 in 2025.

Nearly 300 city employees made more than $300,000 last year. In contrast, Wu made $207,000, though her salary increased to $250,000 this year. More than 1,700 city employees made more than the mayor in 2025.

Larry Calderone, president of the Boston Police Patrolmen’s Association, argued that the high overtime costs in the police department are, in part, a result of understaffing.

The department is short roughly 400 rank-and-file police officers, Calderone said, meaning the department has to pay its staff to work overtime and fill vacant shifts. The average salary for an officer in the BPPA is roughly $195,000, Calderone said.

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With several large events approaching, including a Boston-based fan fest around this summer’s World Cup matches and the return of a fleet of tall ships to Boston Harbor, Calderone said most of the members of his union are likely to be working the maximum allowable 90 hours a week.

“We just don’t have the bodies on the street,” he said.

The Boston Police Department and the Boston Police Superior Officers Federation — the union that represents the department’s sergeants, captains, and lieutenants — did not immediately return requests for comment Monday.

Jamarhl Crawford, an activist and former member of the Boston Police Reform Task Force, said while high spending on overtime is not new for the police department, it’s a pressing problem the city should tackle.

The police and fire departments are “essential components of the city and society in general … [and] folks should be getting a fair wage. But it also has to be within fiscal responsibility,” Crawford said.

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“In another 10 years,” he continued, “with pensions and everything else, this type of thing can bankrupt the city.”


Niki Griswold can be reached at niki.griswold@globe.com. Follow her @nikigriswold. Yoohyun Jung can be reached at y.jung@globe.com.





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Red Sox rotation contender strikes out four in dominant outing

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Red Sox rotation contender strikes out four in dominant outing


FORT MYERS, Fla. — Johan Oviedo’s first outing of the spring last week didn’t go great, as the right-hander walked three over 1 2/3 innings in a performance manager Alex Cora described as “erratic.”

His second outing on Monday went much better.



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Monster effort from Neemias Queta helps pave the way for Celtics in win over 76ers – The Boston Globe

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Monster effort from Neemias Queta helps pave the way for Celtics in win over 76ers – The Boston Globe


Queta has been a revelation for the Celtics this season and helped them improbably surge into second place in the Eastern Conference. But it is unlikely he or his team envisioned nights like Sunday, when he crafted the best game of his career to propel Boston to a 114-98 win over the 76ers at TD Garden, its 11th in 13 games.

The 26-year-old center finished with 27 points and 17 rebounds and received ‘MVP’ chants several times in the fourth quarter.

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“I thought he’s had great ownership and responsibility to what it calls for to be a starting center for the Celtics, and he’s got to continue to get better,” Mazzulla said. “He works at it. He cares. So, it’s a credit to him.”

The Celtics, who entered the night averaging 17.1 second-chance points per game, poured in 30 Sunday, with Queta leading the charge. With 76ers center Andre Drummond often playing up and trying to congest the lanes for Boston’s talented ballhandlers, Queta forcefully and quickly found space around the rim.

“We just gave him the ball and trusted him to make the right decision every time, and he was able to get it going,” forward Jaylen Brown said. “He had some nice up-and-unders in the seam and stuff like that that helped propel us to a win.”

Brown added 27 points, 8 rebounds, and 8 assists for Boston.

Tyrese Maxey had 33 points to lead the 76ers, but they did not come easily. The All-Star guard played 43 minutes and made just 12 of 34 shots. Philadelphia was without star center Joel Embiid (oblique).

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“He didn’t have a ton of layups, didn’t have a ton of free throws,” Mazzulla said of Maxey. “I thought he obviously missed some good shots, but when you have the ball as much as he did, I thought we did a really good job just being disciplined, defending without fouling, keeping him out of transition.”

The Celtics improved to 40-20, with just 22 games remaining in the regular season. After the game, there was a visible reminder of what could be on the way.

Star forward Jayson Tatum, who could be nearing a return from last May’s Achilles injury, sat at his locker and laughed and joked with team staffers. He also posted the latest clip from the NBC docuseries about his comeback on his social media accounts.

Jayson Tatum, who has yet to play this season, liked what he saw from the Celtics bench.Danielle Parhizkaran/Globe Staff

For now, of course, the Celtics continue to plow forward without him. On Sunday, Boston quickly wiped away an early 10-point deficit behind Queta. He registered five offensive rebounds in the opening period, and flashed an unusual amount of offensive creativity during his dominant second quarter.

During one stretch, he danced through the lane for a basket, converted a putback, then dazzled the crowd by trailing a fast break, taking a pass from Brown, and converting an acrobatic scoop shot that gave Boston a 40-35 lead.

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“We don’t want him to get too carried away with some of those,” Brown said, smiling. “But he was converting them tonight and it looked good.”

Queta reminded everyone that much of his value comes from his defensive work when he swatted a Kelly Oubre Jr. shot out of bounds, and he received a rare standing ovation when he checked out moments later.

Neemias Queta’s performance put a smile on Celtics coach Joe Mazzulla.Danielle Parhizkaran/Globe Staff

Finally, after a well-executed two-for-one opportunity, Brown found Baylor Scheierman, who played with a splint on his broken left thumb, in the right corner; he hit a buzzer-beating 3-pointer that gave Boston a 62-50 lead at the break. Scheierman gave a high thumbs-up with his bandaged digit.

The Celtics led by 16 early in the third quarter, but the 76ers continued to push back. Three-pointers in the final minute by Quentin Grimes and Maxey made it 89-83 at the start of the fourth.

The 76ers trailed by 6 with four minutes left in the fourth quarter but missed their next five shots, any one of which could have put real pressure on Boston.

With 2:56 left, Queta converted a layup as he was fouled, stretching the lead back to 105-97. He received ‘MVP’ chants for the second time in the quarter when he went to the foul line. Then, with 1:56 left, he put an exclamation point on his memorable night by grabbing yet another offensive rebound and throwing down a two-handed dunk that made it 109-98.

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“I thought Neemi matched and exceeded the [76ers] physicality,” Mazzulla said.

Jaylen Brown has become the leader of the Celtics while Tatum has been away. Will Tatum returning cause locker-room drama?

Adam Himmelsbach can be reached at adam.himmelsbach@globe.com. Follow him @adamhimmelsbach.





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