Connect with us

Northeast

On this day in history, August 13, 2004, iconic American chef Julia Child dies

Published

on

On this day in history, August 13, 2004, iconic American chef Julia Child dies

Join Fox News for access to this content

Plus special access to select articles and other premium content with your account – free of charge.

By entering your email and pushing continue, you are agreeing to Fox News’ Terms of Use and Privacy Policy, which includes our Notice of Financial Incentive.

Please enter a valid email address.

Having trouble? Click here.

American cooking expert, television personality and cookbook author Julia Child died on this day in history, Aug. 13, 2004, in Santa Barbara, California.  

Known for her promotion of traditional French cuisine, especially through her programs on public television, Child taught millions of Americans how to cook and helped elevate the nation’s culinary standards, according to NPR.

Advertisement

Child started her kitchen revolution in 1961 when she published, along with co-authors Simone Beck and Louisette Bertholle, the classic, “Mastering the Art of French Cooking,” the same source indicated. 

ON THIS DAY IN HISTORY, AUGUST 12, 1990, ‘SUE’ THE TYRANNOSAURUS REX IS DISCOVERED  

With over one million copies sold and a 40th anniversary edition published in 2001, the book is still considered the definitive classical French cookbook in the English language, according to The Spokesman-Review.

Her subsequent cookbooks included “The French Chef Cookbook”; “Mastering the Art of French Cooking, Vol. II,” with Beck; “From Julia Child’s Kitchen”; “Julia Child & Company”; “Julia Child & More Company”; and “The Way to Cook,” in October 1989.

Portrait of American chef, author, cooking teacher, author and TV host Julia Child (1912-2004) in her kitchen, Cambridge, Massachusetts, 1972.  (Hans Namuth/Photo Researchers History/Getty Images)

Advertisement

Child had a goal of promoting classic cooking methods and ideologies.  

“In spite of food fads, fitness programs and health concerns, we must never lose sight of a beautifully conceived meal,” Child is quoted as saying in “The Way to Cook.”

Child was 51 when she debuted on television as “The French Chef.” 

ON THIS DAY IN HISTORY, INFLUENTIAL ‘WALDEN’ BY HENRY DAVID THOREAU IS PUBLISHED

This groundbreaking series began in 1963 and continued for 206 episodes, the same source noted. 

Advertisement

Child, who had a towering 6-foot 2-inch frame and a distinct warbling voice, ended each show with “Bon appétit,’” noted Britannica.com.

Julia Child, ebullient French chef, as she prepares a dish for a TV audience in New York for her cooking series; her new cookbook was published about two weeks after her show’s premiere. Viewer mail told her that a lot of people learned to cook by watching her program.  (Getty Images)

Child was born in Pasadena, California, on Aug. 15, 1912, as Julia Carolyn McWilliams, and grew up in a life of wealth and privilege, said the National Women’s History Museum. 

Her father was a banker and landowner, while her mother hailed from the Weston family, proprietors of the Weston Paper Company in Massachusetts, the same source recounted. 

Child graduated from Smith College.

Advertisement

Following World War II, she married Paul Child, whom she had met while working for the Office of Strategic Services in India. 

“We must never lose sight of a beautifully conceived meal.”

Paul Child worked for the U.S. Foreign Service, and in 1948, the couple was posted to Paris for his work. 

ON THIS DAY IN HISTORY, MAY 3, 1937, MARGARET MITCHELL’S CIVIL WAR SAGA ‘GONE WITH THE WIND’ WINS PULITZER

“It was in Paris that Child began to take cooking seriously, and enrolled in the famous Le Cordon Bleu cooking school,” noted The National Women’s History Museum. 

Advertisement

The couple returned to the U.S. in the 1960s and settled in Cambridge, Massachusetts. 

A portrait of American chef Julia Child (1912-2004) shows her standing with a cut of meat in her kitchen, late 20th century.  (Bachrach/Getty Images)

At this time, Child was approached by television executives to host a cooking show, “The French Chef,” based on her book, the same source chronicled.

More than two decades after the last show was filmed, the series remained a hit for PBS and cable, noted multiple sources.  

MEET THE AMERICAN WHO CONJURED UP ‘LEGEND OF SLEEPY HOLLOW’: WASHINGTON IRVING, FIRST US CELEBRITY AUTHOR

Advertisement

Child’s candid autobiography, “My Life in France” (co-written with a grandnephew, Alex Prud’homme), was published in 2006, according to Britannica.com. 

For more Lifestyle articles, visit www.foxnews.com/lifestyle

In 2009, Nora Ephron used that volume as half of the story she told in the hit movie, “Julie & Julia,” which starred Meryl Streep as the popular chef, the same source said. 

Child received the Presidential Medal of Freedom in 2003 from President George W. Bush.

Child received several honors, including a Peabody Award (1964), an Emmy Award (1966) for her television work and a National Book Award in 1980 for her book, “Julia Child and More Company,” published by Knopf. 

Advertisement

Child also received the Presidential Medal of Freedom in 2003 from President George W. Bush. 

In 2007, Child was inducted into the National Women’s Hall of Fame.

In addition, select items from her kitchen and cooking implements were put on display at the Smithsonian Institution in Washington, D.C, according to Britannica.com.

Advertisement

Child died just two days before her 92nd birthday, on Aug. 13, 2004.

Read the full article from Here

Continue Reading
Click to comment

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Connecticut

Man convicted almost 4 years after body found in the Connecticut River

Published

on

Man convicted almost 4 years after body found in the Connecticut River


HOLYOKE, Mass. (WGGB/WSHM) — A 24-year-old man has been convicted of first-degree murder in connection to the deadly shooting of Elis Vizcarrondo back in 2022, according to Hampden District Attorney Anthony D. Gulluni.

On July 3rd, 2022, officers arrived to the scene at the Connecticut River, finding Vizcarrondo’s body after he had been shot in the back of the head and through his right eye.

During the investigation, officials received information from witnesses that led them to 131 Clemente Street in Holyoke, where it was confirmed, the victim was killed. Officials were also able to find out there were multiple others involved.

One of the others, William Bell, was charged, but had already passed away in April 2025, while in custody at the Berkshire County Jail and House of Correction. Officials say Miguel Morales was also later charged, as an accessory after the fact.

Advertisement

During the trial of 24-year-old Elijah Melendez of Holyoke, it came out that Melendez had admitted to multiple people that he worked alongside Bell to kill Vizcarrondo, due to their connection with a separate homicide investigation.

Melendez was found guilty by a jury of first-degree murder, possession of a firearm without a license, and possession of ammunition without a license. His sentencing is scheduled for Friday, May 1st, in Hampden Superior Court.

The investigation was conducted through a coordinated effort between the Massachusetts State Police Detective Unit assigned to the Hampden District Attorney’s Office, along with the Holyoke Police Department and the Chicopee Police Department.

Copyright 2026 Western Mass News (WGGB/WSHM). All rights reserved.



Source link

Advertisement
Continue Reading

Maine

Who is raising the most money in the Maine governor’s race?

Published

on

Who is raising the most money in the Maine governor’s race?


Republican primary candidate for Maine Governor Jonathan Bush during a news conference in Welcome Center of Maine State House in Augusta on March 17.
(Joe Phelan/Staff Photographer)

Candidates vying to become Maine’s next governor have until midnight Tuesday to file campaign finance reports for the first quarter of the year.

The reports will show who is best positioned to control the message in the final month-plus until the primaries. But fundraising success doesn’t always guarantee a win at the ballot box.

The reports come as a growing number of leading candidates are taking to the airwaves a head of the June 9 primaries. Five Democrats and seven Republicans are vying to replace Gov. Janet Mills, who is term limited.

Advertisement

As of Tuesday, Republican Jonathan Bush topped all candidates in broadcast, cable and digital advertising, having booked nearly $1.5 million in ads through the primary, the political spending tracker AdImpact said.

But Republican Garrett Mason is benefitting from about $3 million in spending by Restoration of America PAC, which is running ads targeting Gov. Janet Mills and tying Mason to President Donald Trump.

Other Republican candidates running ads are Bobby Charles ($63,000), Owen McCarthy ($43,660) and Ben Midgely ($55,000.)

Hannah Pingree tops the Democratic slate with about $564,000 in ad spending, followed by Nirav Shah ($493,000), Shenna Bellows ($462,700) and Angus King III ($299,000.)

As of Tuesday afternoon, fundraising totals were only trickling in. Public access to those reports was hampered because the Maine Commission on Governmental Ethics & Election Practices is building a new website, and glitches made some reports unviewable.

Advertisement

This story will be updated when more reports are filed. As of Tuesday afternoon:

  • Republican Jonathan Bush reported raising about $845,000 in the first quarter, but 60% of that, $500,000, was a personal loan to his own campaign. His totals were not yet available through the new website, but his quarterly fundraising and spending was provided by ethics staff.
  • Republican Robert Wessels was the only other active candidate that had filed. He raised nearly $11,600 for the quarter and has about $13,540 in cash.

This is a developing story.



Source link

Continue Reading

Massachusetts

Massachusetts joins global conservation network IUCN

Published

on

Massachusetts joins global conservation network IUCN


Massachusetts and California are the first US states to become IUCN members.

BOSTON (WWLP) – The Healey-Driscoll Administration announced Massachusetts is now an official member of the International Union for Conservation of Nature (IUCN), a global network of more than 1,400 governments and organizations.

Massachusetts and California are the first U.S. states to become members of the IUCN, marking a significant step in the states’ environmental leadership. This milestone places Massachusetts within the world’s leading coalition focused on advancing the conservation of nature and addressing environmental challenges at a global scale.

Advertisement

The IUCN membership strengthens Massachusetts’ commitment to biodiversity and climate action. It also builds on the state’s nation-leading Biodiversity Conservation Goals, which define a whole-of-government approach to rebuild biodiversity and invest in nature to sustain public health, well-being, food security and the economy.

“In Massachusetts, we are taking proactive steps to protect the natural resources people rely on, from clean water and open spaces to healthy wildlife,” said Governor Maura Healey. “Joining this global network puts Massachusetts at the table with leaders from around the world and gives us access to proven tools and practical solutions we can use here at home.” 

Massachusetts is home to many globally rare habitats and threatened species, including coastal shorebirds, sea turtles, whales, salamanders, and dragonflies. The state is known for its coastline, fishing communities, cranberry bogs, orchards, and mountain glens. These species and landscapes face growing pressures from climate change, such as flooding and drought.

By joining IUCN, the state will strengthen its ability to respond to these challenges. It will gain access to a global network of conservation expertise and resources. Massachusetts will also bring its own experience protecting and restoring species and their habitats to the international forum.

This partnership, led by the Department of Fish & Game for Massachusetts, will support ongoing work to protect and restore biodiversity and natural areas, build resilience and connect the state to broader international efforts.

Advertisement

“As an IUCN member, Massachusetts is now part of a growing group of subnational governments who are contributing to crucial action on the ground, knowledge exchange, and progress towards achieving conservation targets of global significance,”  said IUCN Director General Dr Grethel Aguilar. 

The state’s membership in the IUCN aligns with investments proposed in Governor Healey’s Mass Ready Act. This act helps protect the state’s natural resources and prepares for extreme weather. The membership gives Massachusetts added support to better protect these resources and keep them accessible.

Local News Headlines