Wisconsin
Wisconsin vs. New Mexico State: Three matchups to watch
The Wisconsin Badgers (1-1 general) are again on the soccer subject this Saturday for a day contest with the New Mexico State Aggies (0-3 general).
The sport represents a chance for the Badgers to get again on observe from per week in the past and achieve some wanted momentum early within the season.
In preparation for this weekend’s battle, here’s a take a look at three key matchups to observe this Saturday.
Head Paul Chryst vs. Jerry Kill
Former Minnesota head coach Jerry Kill shall be again in Madison this weekend as the pinnacle coach of New Mexico State. Throughout his time with the Gophers, he was unable to beat Wisconsin, and he’ll look to play spoiler this Saturday together with his new group.
Whereas Kill’s squad is a giant underdog coming into the matchup, he’s very acquainted with the Wisconsin soccer program Paul Chryst.
Coming off of a tricky loss per week in the past, there’s a subsection of the fanbase that’s upset with Chryst and the path of this system primarily based on the group’s efficiency towards Washington State. This can be a massive recreation for Chryst to fireside his group up and quiet among the exterior noise taking place across the state.
Whereas a win towards New Mexico State wouldn’t silence the doubters by any stretch, improved play throughout the board would go a good distance in serving to his case and lift confidence for his group and followers heading right into a matchup with Ohio State.
Chryst was laborious on himself after the loss towards Washington State due to some teaching choices, and the hope is that the workers and group will put collectively a greater general efficiency versus the Aggies and Jerry Kill.
Wisconsin’s offensive line vs. New Mexico State’s entrance seven
One of many greatest questions heading into the sport this weekend is whether or not the Wisconsin offensive line will clear issues up within the run recreation.
Nevertheless, I shall be particularly watching how a lot motion the offensive line can generate towards a lackluster New Mexico State rush protection. The Aggies rank No. 111 within the FBS towards the run and are solely averaging one sack per recreation.
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For a Wisconsin offensive line that had a number of backbreaking penalties and a few missed assignments within the first two weeks, a stable efficiency may present a stepping stone in direction of fixing a few of their points. The Badgers ought to have a decisive benefit up entrance, however it’s now about execution. Wisconsin made some important modifications to their run blocking scheme within the low season below the management of recent offensive line coach Bob Bostad, and the outcomes have been pretty blended so far.
Will probably be vital for the offensive line to get their groove again with Massive Ten play on the horizon, and that course of begins this weekend.
Wisconsin versus themselves
Head coach Paul Chryst, and most head coaches for that matter, will observe that the sport of soccer is much extra about taking part in your finest than worrying concerning the opponent.
For Wisconsin, that is very true this weekend towards a struggling New Mexico State group. The Aggies are already 0-3 and have been blown out by Minnesota in Week 1.
The Badgers must give attention to taking part in technically sound and get again to the model of soccer that Wisconsin followers count on.
Every week in the past, Wisconsin beat itself in lots of alternative ways. The Badgers had an uncharacteristically excessive variety of penalties, particular groups miscues, turnovers, and in addition lacked power at occasions.
Heading into Week 3, those self same kinds of errors cannot occur. There’s generally a bent for Energy 5 groups to play all the way down to competitors towards perceived decrease competitors, however that may not be the case towards New Mexico State. The Badgers must look higher in all phases of the sport this Saturday.
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Wisconsin
Wisconsin Lottery Powerball, Pick 3 results for Jan. 6, 2025
Manuel Franco claims his $768 million Powerball jackpot
Manuel Franco, 24, of West Allis was revealed Tuesday as the winner of the $768.4 million Powerball jackpot.
Mark Hoffman, Milwaukee Journal Sentinel
The Wisconsin Lottery offers multiple draw games for those aiming to win big. Here’s a look at Jan. 6, 2025, results for each game:
Winning Powerball numbers from Jan. 6 drawing
17-34-46-66-67, Powerball: 14, Power Play: 2
Check Powerball payouts and previous drawings here.
Winning Pick 3 numbers from Jan. 6 drawing
Midday: 2-2-4
Evening: 4-5-9
Check Pick 3 payouts and previous drawings here.
Winning Pick 4 numbers from Jan. 6 drawing
Midday: 4-1-1-0
Evening: 4-9-0-3
Check Pick 4 payouts and previous drawings here.
Winning All or Nothing numbers from Jan. 6 drawing
Midday: 05-06-07-09-10-13-14-15-16-17-18
Evening: 02-04-06-08-09-12-13-15-17-18-19
Check All or Nothing payouts and previous drawings here.
Winning Badger 5 numbers from Jan. 6 drawing
03-05-06-16-31
Check Badger 5 payouts and previous drawings here.
Winning SuperCash numbers from Jan. 6 drawing
03-13-16-17-21-24, Doubler: N
Check SuperCash payouts and previous drawings here.
Feeling lucky? Explore the latest lottery news & results
Are you a winner? Here’s how to claim your lottery prize
- Prizes up to $599: Can be claimed at any Wisconsin Lottery retailer.
- Prizes from $600 to $199,999: Can be claimed in person at a Lottery Office. By mail, send the signed ticket and a completed claim form available on the Wisconsin Lottery claim page to: Prizes, PO Box 777 Madison, WI 53774.
- Prizes of $200,000 or more: Must be claimed in person at the Madison Lottery office. Call the Lottery office prior to your visit: 608-261-4916.
Can Wisconsin lottery winners remain anonymous?
No, according to the Wisconsin Lottery. Due to the state’s open records laws, the lottery must, upon request, release the name and city of the winner. Other information about the winner is released only with the winner’s consent.
When are the Wisconsin Lottery drawings held?
- Powerball: 9:59 p.m. CT on Monday, Wednesday, and Saturday.
- Mega Millions: 10:00 p.m. CT on Tuesday and Friday.
- Super Cash: 9:00 p.m. CT daily.
- Pick 3 (Day): 1:30 p.m. CT daily.
- Pick 3 (Evening): 9:00 p.m. CT daily.
- Pick 4 (Day): 1:30 p.m. CT daily.
- Pick 4 (Evening): 9:00 p.m. CT daily.
- All or Nothing (Day): 1:30 p.m. CT daily.
- All or Nothing (Evening): 9 p.m. CT daily.
- Megabucks: 9:00 p.m. CT on Wednesday and Saturday.
- Badger 5: 9:00 p.m. CT daily.
Missed a draw? Peek at the past week’s winning numbers.
This results page was generated automatically using information from TinBu and a template written and reviewed by a Wisconsin editor. You can send feedback using this form.
Wisconsin
Packers, Sargento Foods continue ‘Touchdowns for Hunger’ during playoffs for Wisconsin Hunger Relief
Following another successful season of Touchdowns for Hunger resulting in a donation of $104,000, Sargento Foods Inc. will continue donating $2,000 for every Packers touchdown during the NFL playoffs. The Packers ended the regular season with 52 touchdowns.
As the Official Cheese of the Green Bay Packers, Sargento donates $2,000 toward hunger relief in Wisconsin for every touchdown the Packers score during the regular season. These funds are shared by **Paul’s Pantry** in Green Bay and **Hunger Task Force** in Milwaukee who are on the front lines of hunger relief.
“‘Touchdowns for Hunger’ demonstrates our pride for the Packers and our community,” said Sargento Chairman & CEO Louie Gentine. “We’re proud to continue our donation in the postseason and cheering for Packers touchdowns to help feed families across Wisconsin.”
Since it began in 2002, Touchdowns for Hunger has raised more than $1.9 million to help alleviate hunger in Wisconsin and has provided more than one million meals for those in need.
With over 2,500 employees and net sales of nearly $1.8 billion, Sargento Foods is a family-owned company that has been a leader in cheese for more than 70 years. Founded in 1953 in Plymouth, Wisconsin, Sargento is proud to be the company that successfully introduced America to pre-packaged sliced and shredded natural cheeses and cheese blends. Today, Sargento Foods is still based in Wisconsin, where they manufacture and market amazing shredded, sliced and snack natural cheese products, as well as ingredients. Company leadership lives to serve local communities and employees, whom they refer to as the Sargento Family. www.sargento.com.
Wisconsin
Wisconsin's first Black-founded alcohol distributorship adds new whiskey line
Mequon-based Big League Distributing has announced that it will distribute Illinois-made Alexander James Whiskey expressions – a brand created by former Division I college athlete Jesse Steward Jr. – in Wisconsin.
Steward – who was a sprinter and jumper at Purdue University and Lewis University (as well as being an operations supervisor at O’Hare International Airport, which is probably a challenging sport of its own!) – has a bourbon and a rye so far.
Each is distilled by Two Eagles Distillery in Mount Prospect, Illinois, aged four years in charred American white oak barrels and bottled at 90 proof.
“Big League Distributing and Alexander James are a great match,” says Steward, who launched his whiskey brand on his 30th birthday in October 2021. “The BLD team understands that behind every high-quality product is a meaningful story. And those stories are key ingredients.
“Alexander James was born of my family’s rich history passed down to me from my father, his father and so on, each story told over a glass of whiskey. BLD also made history in its founding. Wisconsin is a state of discerning diners and drinkers, and we are confident that Alexander James will resonate.”
The deal is the first to distribute Steward’s whiskeys outside Illinois.
But, I admit I’ve buried the lead here, because Big League Distributing (BLD), founded in March by former professional baseball player Larry Hisle Jr. and journalist James H. Burnett III, appears to be Wisconsin’s first-ever Black-owned alcohol distributor.
“BLD, to the best of our knowledge and that of alcohol industry veterans we consulted, is the first Black-founded, minority-owned alcohol distributorship in Wisconsin,” Hisle says, noting that four years of planning went into the 2024 launch.
“Black-founded because two African American men created the company before bringing in our third partner, an Indian American man (Krishan Mehta), whose father was a successful first-generation immigrant from India.”
In addition to Steward’s bourbon and rye, BLD distributes more than a dozen wine varietals from two different California-based wineries and a New York-Jersey Metro-area importer. Among them are Baker Family Wines, which is co-owned by former LMB star Dusty Baker, and Robert Randolph Prosecco, a label created by Grammy-nominated guitarist Robert Randolph.
“We had a great tequila brand on board as well, but a catastrophic production issue iced that arrangement,” Hisle says. “It has been a roller coaster ride – but thankfully far more ups than downs – as we’ve grown our business over the past five years.
“We’ve learned a great deal, including the solution to the chicken-or-egg question of which to put the most energy into at first/up front: scoring more ‘carriers’ or building up a variety of product offerings and inventory to ensure stability and lower the risk of supply line interruptions.”
What they learned? Focus on the latter and the former will come.
“Now that we’ve got a healthy variety, we’re making an aggressive push to get into more venues,” he says. “We hear from restaurant and tavern owners every week requesting meetings to either taste or coordinate the purchase of our products. This game is a marathon and not a sprint. And we’re in a good place, a great place.”
To help further expand its business, BLD will host an industry tasting event later this month for owners, managers and buyers at local restaurants, taverns, retail outlets and entertainment venues that sell alcoholic beverages.
Of course, the Alexander James Whiskey bourbon and rye will be featured.
“We’re especially excited to work with Jesse Steward, founder of Alexander James, for several reasons,” Hisle says. “His distillery produces quality whiskeys. To date, his products are the closest to Wisconsin that we carry, geographically. So, the logistics will be easier.
“And there’s a personal element. We want people to work with us because we offer great products and service. But we recognize that we’ve made history with our entree into the wholesale alcohol business. To be executives on the distribution side of this industry is extremely rare for people of color, especially Black Americans. It’s less rare but still something of a novelty to see ‘us’ on the production side. So we feel a bond with Jesse as both his operation and ours push to rise and thrive in this industry.”
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