Atlanta, GA
Vince Staples on Why He Doesn’t Mind His New Rap Sitcom Being Compared to ‘Atlanta’ and ‘Dave,’ and His Hopes for a Second Season
Rapper Vince Staples plays a semi-fictionalized version of himself in “The Vince Staples Show,” debuting today on Netflix. The comedy, which skewers celebrity culture and depicts Staples’ surreal adventures, comes after roles in the films “Dope” and “White Boys Can’t Jump” and series like “Insecure” and “Abbott Elementary.”
Your character’s relationship with money is an important theme of the show. Why did you want to explore that?
It’s a big part of what we deem to be celebrity, and it’s extremely subjective. You ask a lot of people who know me personally, and I’m hyper-successful and I’ve made it to the upper echelon. But most people who live in the world don’t know who Vince Staples is. I think that’s a very interesting thing as far as how we perceive success or fame.
Many of the episodes start in reality but take surreal turns. Do you often find yourself in strange situations?
My life is weird. Highlighting that was important for me, especially with the things that I’ve always watched and loved. I’ve been inspired by playing with that idea of what actually is happening, what’s not, what’s reality and what is more heady. It’s a cool take on what people would perceive this show to be.
What series were inspirations for your vision?
Everything that you see and everything that you digest affects you, whether you know it or not, right? As a kid, I remember watching “The Andy Griffith Show,” and it had that absurd normality. Then “The Twilight Zone,” “Kidding,” “Barry.” The Coen brothers’ films and David Lynch as well.
Do you feel more creative these days when you’re making music or television?
My viewpoint of creativity is just that I have questions about life and I make things to get to those answers. So even though the processes are different, it’s the same approach mentally for me. But I think the difference between film and music is just how many people go into filmmaking, and I appreciate that, because with music, it could just be me in a room with myself, or with the engineer and one or two other people.
Kenya Barris produced your show. What was your collaborative process like?
Kenya was very helpful because he just let me do what I was going to do. He leveraged his name and relationships just to say, “Give this guy a chance.” Just having that kind of support from someone who has had that kind of success was very, very appreciated.
Were you ever worried that your series might get lumped in with “Dave” or “Atlanta” as just another show about a rapper?
That has never been a bad thing to me, because those shows are extremely successful. People comparing you with things that have been hyper-successful can’t hurt.
Would you like to do a second season? Do you already have ideas in mind?
Absolutely we would love to continue, if possible. What we’ve done has been singular and unique. I haven’t seen anything play with so many different ideas. It’s a commentary on the world around us and how we deal with certain things, and as long as there’s more life to live, you can always adopt that format.
Where are you musically at this moment? Are you working on a new album?
We’re always working on music, we’re always working on everything, but for right now, I’m just really excited for this show to come out and see how people feel about it.
Atlanta, GA
Man arrested for knocking kids off bicycles
A man was arrested at a concert last week after he shoved two kids off their bicycles, causing one of them to fall into a fountain, Sandy Springs police said. FOX 5 Atlanta’s Brittany Edney reporting.
Atlanta, GA
Same DNA, new address: Muchacho expands to West Midtown
Photo by Luke Beard
When Muchacho first opened along the Atlanta Beltline and Memorial Drive, it became known as a place shaped as much by its surroundings as by its menu. That site, housed in a 100‑year‑old train depot, set the tone for how the brand approaches expansion: start with the bones of a building, then let the space tell the story. The newly opened Muchacho West Midtown follows that same philosophy.
“We like to celebrate unique attributes of each property and work with the palette we’re given,” says founder and owner Michael Lennox. While the original Muchacho is defined by its long, narrow footprint and Spanish tile roof—features reminiscent of its former life as a train depot—the West Midtown location leans into an industrial past rooted in automotive culture: a former Meineke car care shop. Big windows reference former garage doors, while retro racing details appear inside.
Photo by Luke Beard
Still, the connective tissue between the two locations is clear. Both spaces draw heavily from Muchacho’s Southern California skate‑and‑surf roots. At Muchacho West Midtown, familiar playfulness appears via a blue‑orange‑yellow racing stripe pattern, a three‑dimensional pegboard gallery wall used to hang art and plants, and vintage Meineke signage. A life‑size cardboard cutout of George Foreman, once the pitchman for Meineke, underscores Lennox’s willingness to lean into humor and nostalgia. “It’s a playful brand,” he says.
A functional halfpipe for skateboarding anchors the outdoor experience and will double as a performance space for bands and DJs. In about a month, a 4,000‑square‑foot “tropical secret garden” with tall bamboo lining the perimeter will open on the south side of the property. Another 1,500 square feet of patio space wraps the west and north sides, currently welcoming about 80 guests. Altogether, the West Midtown location will accommodate about 215 guests, making it comparable in size to the original, with a little more outdoor space.
Photo by Luke Beard
Muchacho West Midtown opened with the same core menu that made the Beltline location a staple: tacos, breakfast burritos, coffee, cocktails, and beer. Standouts like migas, chilaquiles, carne asada, and al pastor continue to be available. Over time, however, Lennox says each location is expected to develop its own personality, driven by the chefs who have “a pretty wide creative latitude.” Chef Betty Aparicio, formerly of Chido & Padre’s, steers the kitchen on the Westside.
“We want to nurture some immediate familiarity while providing space for some special moments you can only have at each location,” Lennox says.
Photo by Luke Beard
One of these special moments will take place April 4 at a grand opening party dubbed MuchachoFest. Expect bands, a fortune teller, a mini skate park in parking lot, food and drink specials, and giveaways. “It’s going to be a fun day in West Midtown,” Lennox says.
A third Muchacho location will debut in the old Revival space in Decatur this summer. In addition, the Electric Hospitality team is bringing Ladybird Grove & Mess Hall to the Westside. Slated to launch in May on 11th Street, the convivial restaurant and bar will feature a 5,000-square-foot courtyard with an airstream bar, stage, and Crepe Myrtles, and a 45-seat island bar inside. Formerly a single-story warehouse from 1950s or ’60s, Ladybird West Midtown will offer the same food and beverages as its Eastside sibling with room for the chef and mixologist to add their unique touches.
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Atlanta, GA
Buckhead apartment building evacuated due to dangerous carbon monoxide levels
ATLANTA – A Buckhead apartment building was evacuated for a time late Tuesday night due to a carbon monoxide alarm.
What we know:
The incident occurred at an apartment complex in the 2900 block of Pharr Court South.
According to Atlanta Fire Rescue, firefighters are investigating elevated carbon monoxide levels.
The entire building was evacuated as a precaution.
One person was evaluated at the scene for possible carbon monoxide exposure.
Crews ventilated the building while they looked for the source.
Firefighters say they were able to finally locate the source and contain it.
Once readings were back to a safe level, residents were allowed back inside the apartments.
What we don’t know:
It remains unclear how many residents were displaced by the evacuation.
The Source: The details in this article come from the Atlanta Fire Rescue.
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