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These 5 soups from Utah restaurants will warm you inside and out

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These 5 soups from Utah restaurants will warm you inside and out


It’s January, and it’s freezing outside. What better way to warm up after some time in the cold than sipping a comforting bowl of fog-up-your-glasses soup?

In order to give you some inspiration, here is a list of five noteworthy soups I’ve gathered from around the Salt Lake Valley. They run the gamut from bisque-type soups to noodle soups, and from meaty to vegetarian-friendly.

Of course, this list isn’t an exhaustive one; it’s just five places with really, really good soup.

So, while we’re still in winter’s grip, warm your body and soul with these satisfying soups.

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Hero Hotpot

Hotpot is one of the most interactive experiences you’ll ever have with soup. At Hero Hotpot — located in Salt Lake Chinatown — you start by selecting two broths, which fill a large two-section pot that’s sitting on a hot plate at the table. Then you pick your ingredients, which you place in the broth, and allow them to simmer until cooked. Then you grab what you want to eat, put it in your bowl, pour in some broth, and eat up.

When I went, my favorite ingredients were the lotus root slices, fresh radish, thinly sliced beef, ramen noodles and bok choy. But the possibilities are endless — you just order whatever you’d like from the tablet at your table. Don’t forget to visit the sauce station to add even more flavor. 3390 S. State St., Suite #33, South Salt Lake, SaltLakeChinatown.com

(Kolbie Peterson | The Salt Lake Tribune) The grilled cheese panini and tomato bisque from Eva’s Bakery.

Eva’s Bakery

When I visited Eva’s Bakery in downtown Salt Lake City on a sunny afternoon, I was craving my favorite meal: tomato soup and a grilled cheese sandwich. And, boy, did this little bakery and cafe deliver. I ordered the grilled cheese panini and tomato bisque, which was a creamy tomato basil soup bursting with tomato flavor. And the grilled cheese panini, made with Gruyère and bechamel sauce on country bread, was the perfect vehicle to get that soup into my mouth.

It was all I could do to not eat melted cheese with my fingers as it slowly dripped out of my sandwich and onto my plate, and I barely had time to take a photo before I gobbled it all. 155 S. Main St., Salt Lake City, 801-355-3942, EvasBakerySLC.com

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(Kolbie Peterson | The Salt Lake Tribune) Smoky lentil soup with speck from Caputo’s Market and Deli.

Caputo’s

I don’t think many people know how big of a deal soup is at Caputo’s Market and Deli, and I think that’s a shame. But Caputo’s makes a new type of soup almost every day, all just waiting to be paired with one of this deli’s killer sandwiches. Call ahead or check the blackboard in the deli to learn the soup of the day.

When I visited, I had the smoky lentil with speck, which is a cold-cured, lightly smoked ham or bacon from northeastern Italy, according to La Cucina Italiana’s glossary. The soup was indeed smoky, with plenty of lentils, spinach, carrots, yellow bell peppers, celery and onion, but it all allowed the speck to shine. The chewy meat added just the right amount of saltiness to the soup, which was comforting and satisfying on that cold day. Multiple locations, Caputos.com

(Kolbie Peterson | The Salt Lake Tribune) French onion soup from Gourmandise.

Gourmandise

One word kept coming to mind as I was devouring this soup, and that was “rich.” Made up of caramelized onions in a deeply flavored broth, with toasted bread and a blend of melted Gruyère and Swiss cheese on top, this soup was nothing short of decadent.

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In fact, there was so much cheesy goodness that I had to twirl the melted cheese around my spoon and then stretch it way out beyond my bowl in order to get the bites into my mouth. When I got down to the bottom, I made sure to scrape out every bit of onion and cheese. You will, too. Multiple locations, Gourmandise.com

(Kolbie Peterson | The Salt Lake Tribune) The pho with rare beef and meatballs from Pho 777.

Pho 777

There may not be much science to the following statement, but I really believe that the steam from a bowl of pho is medicinal. Just trust me on this.

At Pho 777 in West Valley City, I ordered the pho with rare beef and meatballs (pho tai bo vien). It came out piping hot and steaming, with the customary plate of Thai basil, fresh lime wedges, bean sprouts and various sauces on the side. The broth was fully flavored and fatty, made from beef bones and spices including cinnamon and coriander. The world fell away as I was slurping these noodles. 3585 S. Redwood Road, West Valley City, 385-528-0189, Pho777Utah.com



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Why Utah Represents Arizona State’s True Turning Point

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Why Utah Represents Arizona State’s True Turning Point


Arizona State basketball is at a crossroads. After back-to-back road losses to Baylor and TCU, the Sun Devils are suddenly fighting just to stay above .500. 

Now, with Utah coming to town Saturday afternoon, this isn’t just another conference game. It feels bigger than that. It feels like the moment that decides whether this season still has life or if it quietly fades away.

The Danger of Falling Below .500

All season long, Arizona State has had one strange pattern. 

Every time they dropped to .500, they responded with a win. They never let things spiral.

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But now they’re sitting right on the edge again.

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A loss to Utah would push them below .500 for the first time all year. That might not sound dramatic, but it matters for team morale. 

Teams feel that shift. Confidence changes. Urgency changes. And with only a few games left before the Big 12 Tournament, there isn’t much time to recover.

That’s why this Utah game feels different.

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Feb 21, 2026; Waco, Texas, USA; Baylor Bears guard Isaac Williams (10) scores a basket over Arizona State Sun Devils guard Anthony Johnson (2) during the second half at Paul and Alejandra Foster Pavilion. Mandatory Credit: Chris Jones-Imagn Images | Chris Jones-Imagn Images

Utah Is Playing Better — Especially on Defense

When these two teams met a few weeks ago, Utah was struggling. 

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Since then, they’ve improved. They’re still built around their top scorers, who combine for around 40 points per game, but the real difference lately has been defense.

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Utah has started putting together more complete defensive performances. They’re contesting shots better. They’re finishing possessions. They’re not folding as easily in the second half.

That matters because Arizona State’s biggest issue right now isn’t effort, it’s physical depth.

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Feb 21, 2026; Waco, Texas, USA; Arizona State Sun Devils head coach Bobby Hurley disputes a call with an official during the first half against the Baylor Bears at Paul and Alejandra Foster Pavilion. Mandatory Credit: Chris Jones-Imagn Images | Chris Jones-Imagn Images

The Real Niche Problem: Guard-Heavy and Worn Down

Here’s something that doesn’t get talked about enough: Arizona State’s roster balance is off.

Because of injuries, especially the likely season-ending absence of Marcus Adams Jr., the Sun Devils are extremely guard-heavy right now. More than half of the available players are guards. That creates matchup issues, especially against physical teams.

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We saw it against TCU. They got to the free-throw line 36 times. 

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They won the physical battle. Even when their best scorer struggled, they still controlled the game inside.

ASU just doesn’t have the same frontcourt depth. 

With only a few true bigs available and some undersized forwards playing bigger roles than expected, the team can get worn down. 

Late in games, that shows up in missed rebounds, second-chance points, and tired legs.

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It’s not about hustle. It’s about bodies.

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Why Saturday Truly Matters

If Arizona State beats Utah, everything changes. 

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Suddenly, you’re heading into Senior Night against Kansas with momentum. Win that, and you’re talking about a possible 7–11 conference finish and a much better Big 12 Tournament matchup.

From there? Anything can happen.

But if they lose Saturday, the math and the hope get much harder.

That’s why this game isn’t just about Utah.

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It’s about belief. It’s about roster limitations. And it’s about whether this team has one more push left in them before the season runs out.



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Utahns first or eroding the Utah way? House OKs measure cracking down on illegal immigration

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Utahns first or eroding the Utah way? House OKs measure cracking down on illegal immigration


SALT LAKE CITY — A controversial Utah proposal to crack down on the presence of immigrants in the country illegally that had seemed stalled gained new life Friday, passing muster in new form in a relatively narrow vote.

In a 39-33 vote, the Utah House approved HB386 — amended with portions of HB88, which stalled in the House on Monday — and the revamped measure now goes to the Utah Senate for consideration.

The reworked version of HB386, originally meant just to repeal outdated immigration legislation, now also contains provisions prohibiting immigrants in the country illegally from being able to tap into in-state university tuition, certain home loan programs and certain professional licensing.

The new HB386 isn’t as far-reaching as HB88, which also would have prohibited immigrants in the country illegally from being able to access certain public benefits like food at food pantries, immunizations for communicable diseases and emergency housing.

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Moreover, Rep. Trevor Lee, R-Layton and the HB88 sponsor, stressed that the new provisions in HB386 wouldn’t impact immigrants in the country legally. He touted HB88 as a means of making sure taxpayer money isn’t funneled to programming that immigrants in the country illegally can tap.

Rep. Lisa Shepherd, R-Provo, the HB386 sponsor, sounded a similar message, referencing, with chagrin, the provision allowing certain students in the country illegally to access lower in-state tuition rates at Utah’s public universities. Because of such provisions “we’re taking care of other countries’ children first, and I want to take care of Utahns first. In my campaign I ran and said Utahns first and this bill will put Utahns first,” she said.


If we stop young folks who have lived here much of their life from going to school and getting an education, it is really clear to me that we have hurt that person. It’s not clear to me at all that we have benefitted the rest of us.

–Rep. Ray Ward, R-Bountiful


The relatively narrow 39-33 vote, atypical in the GOP-dominated Utah Legislature, followed several other narrow, hotly contested procedural votes to formally amend HB386. Foes, including both Democrats and Republicans, took particular umbrage with provisions prohibiting immigrants in the country illegally from being able to pay in-state tuition and access certain scholarships.

As is, students in the country illegally who have attended high school for at least three years in Utah and meet other guidelines may pay lower in-state tuition, but if they have to pay out-of-state tuition instead, they could no longer afford to go to college.

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“If we stop young folks who have lived here much of their life from going to school and getting an education, it is really clear to me that we have hurt that person. It’s not clear to me at all that we have benefitted the rest of us,” said Rep. Ray Ward, R-Bountiful.

Rep. Hoang Nguyen, D-Salt Lake City, noted her own hardscrabble upbringing as an immigrant from Vietnam and said the changes outlined in the reworked version of HB386 run counter to what she believes Utah stands for.

“I fear that what we’re doing here in Utah is we are eroding what truly makes Utah special, the Utah way. We are starting to adopt policies that are regressive and don’t take care of people. Utahns are one thing. Citizens are one thing. People is the first thing,” she said.

Rep. John Arthur, D-Cottonwood Heights, said the measure sends a negative message to the immigrant students impacted.

“If we pass this bill today, colleagues, we will be telling these young people — again, who have graduated from our high schools, these kids who have gone to at least three years of school here — that you’re no longer a Utahn,” he said.

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If we are compassionate to those who come the legal way and we are compassionate to those who already live here, that does not mean that we lack compassion for others in other ways.

–Rep. Kristen Chevrier, R-Highland


Rep. Kristen Chevrier, R-Highland, said the debate underscores a “fallacy” about compassion. She backed the reworked version of HB386, saying Utah resources should be first spend on those in the country legally.

“If we are compassionate to those who come the legal way and we are compassionate to those who already live here, that does not mean that we lack compassion for others in other ways,” she said.

The original version of HB386 calls for repeal of immigration laws on the books that are outdated because other triggering requirements have not been met or they run counter to federal law.

The Key Takeaways for this article were generated with the assistance of large language models and reviewed by our editorial team. The article, itself, is solely human-written.

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Utah man dies of injuries sustained in avalanche in Big Cottonwood Canyon

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Utah man dies of injuries sustained in avalanche in Big Cottonwood Canyon


A man died after he was caught in an avalanche in Big Cottonwood Canyon over the weekend.

A spokesperson for the Salt Lake County Sheriff’s Office confirmed on Thursday that Kevin Williams, 57, had died.

He, along with one other person, was hospitalized in critical condition after Saturday’s avalanche in the backcountry.

MORE | Big Cottonwood Canyon Avalanche

In an interview with 2News earlier this week, one of Williams’ close friends, Nate Burbidge, described him as a loving family man.

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“Kevin’s an amazing guy. He’s always serving, looking for ways that he can connect with others,” Burbidge said.

A GoFundMe was set up to help support Williams’ family.

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