Pennsylvania
Ragtops & Roadsters Redux: Pennsylvania Resto Shop Turns a Corner – Hagerty Media
The town of Perkasie, Pennsylvania, can trace its name back to a native Lenape tribe phrase that means “the place one goes to crack nuts.” Fitting, then, that this charming town, about 40 miles north of Philadelphia, has deep industrial roots, which in the 20th century included lumber, silk, and crushed stone. The painted brick building in front of us, however, has specialized in one thing for more than three decades: repairing and restoring vintage cars, mostly of the British sporting variety.
This is not my first time in Perkasie (pronounced PUR-kuh-see), nor am I unfamiliar with Ragtops & Roadsters. I grew up near Philadelphia, frequently attending British car meets and road rallies with my father and his 1963 Morgan. In the 1990s and 2000s, Ragtops had a sterling reputation for quality mechanical and restoration work, and after hearing that the business had come into new ownership in recent years, I was curious how the shop’s legacy would endure. Car restoration is a tough business, and too often, when the founder and lifeblood of an enterprise moves on—either to another outfit, into retirement, or entirely off this mortal coil—the nuts, well, stop cracking.
Not so at Ragtops & Roadsters. A green Triumph Spitfire idles on the front entry ramp as I approach, and I am greeted by the 1500 engine’s content tapping of tappets. Wood planks, mismatched and worn to a dull gleam by a century of busy soles, line the building’s floors. It’s the only touch of nature in this otherwise mechanical orchestra; against the walls are endless tool drawers, shelving for parts and various-colored cans of fluid, all surrounding neat rows of beautiful, yet needy British sports cars.
And beautiful they are, even mid-surgery. First to catch my eye is a fiberglass Devin-bodied Healey 100-6, with a race engine by Ken Rudd that wears his “Ruddspeed” stamp on its top end. Within feet is another Healey, a sparkling 3000, as well as a handsome Morgan on jack stands. I’m moments away from vanishing inside the open clamshell hood of a Jaguar E-Type when Sylvaine Aust, Ragtops & Roadsters’ co-owner, extends her hand in greeting.

Aust is French, originally from Paris, and fashionably put together. She bops around the shop with me, pointing out various projects and expounding on the different owners’ stories with a somewhat intense congeniality. The history of the vehicles, she remarks, is a source of constant amazement.
“It’s fascinating to go on these sleuthing expeditions. You can learn the history of a whole country—the technology, the industry, the people. And when one of our customers talks about their car, their eyes go wide and their face loses 20 years. We’re car people, but the clientele are what attracted us to the business.”
Sylvaine and her husband, Duncan Aust, an agricultural biotech executive with a PhD, bought Ragtops & Roadsters in 2021. The outfit was by then a well-established and respected name in Philadelphia’s British-car restoration world, thanks to the work of its founder, career mechanic Mike Engard. What started as a rented three-bay Perkasie garage in 1990 evolved into a vibrant operation known for churning out show-winning work.
Former customers from those days praise Engard’s technical expertise and his success in building up the operation. Everyone knew he was top-notch, but it came at a steep price.
Just before the financial crisis in 2008, Engard expanded. He purchased Pollock Auto Restorations—a 30,000-square-foot restoration facility mostly dedicated to Brass Era and other early American cars—in Pottstown, Pennsylvania, 27 miles away. Engard effectively ran these two operations as separate businesses; much of his post-recession efforts went to rehabbing the aging Pollock facility as he fought to keep the flame burning at Ragtops in Perkasie.
“By 2016, we had years of backup work and a reputation for being expensive but good. I was OK with that,” Engard later told me, via phone. Around that time, however, he’d lost his enthusiasm, his original entrepreneurial spirit having diminished under the load of day-to-day management. “I started Ragtops & Roadsters because I liked working on cars, and then I spent 30 years running a business,” he said.
The current management could hardly be more of a departure. Aust, who has experience in biotech sales and a stretch running a fabric business, plus some legal training, is a font of energy. She periodically steps away from our chat to take phone calls, her voice fiery and her hands animated as she paces. She just started a racing training course, and she plans to get behind the wheel of her 1936 MG Magnette N-type replica and 1960 Kieft Formula Junior, both here on the shop floor. The latter—an aluminum-bodied Formula 3 car with Cosworth connecting rods, Koni shocks, and drum brakes—looks like a hummingbird suspended on four wheels.
Aust claims no background in auto restoration. She and her husband have owned more than 60 vintage cars, dealing with many such shops in the process, and not always with positive experiences. “Transparency is essential for the customer,” she says, hands half-raised in the air, elbows at right angles, all ten fingers splayed out as if in frustration. “Especially as a woman, people would tell me nonsense. I hated that feeling of being played.”
She and Duncan dreamed of their own place, where the customer would be fully informed and empowered to make decisions. When they saw Ragtops for sale, they jumped. “We’d managed operations before,” she says. “The deep restoration knowledge is for the techs. They’re the specialists.”
When we meet Craig Bentley, one of said specialist mechanics, the rear fender of a red MGA appears to be swallowing him whole, Jonah-style, as he tends to the car’s wheel bearings. He’s a Triumph guy at heart, but lately, Bentley says, working on several customers’ Alfa Romeos has proved alluring. “They’re usable to drive and maintain, more so than the Brits,” he explains, “but I really love anything mechanical.”
Bentley’s tastes are eclectic—he’s a certified Audi mechanic, owns both an old Ford truck and an ’83 VW Rabbit GTI, and he is a veteran Lemons racer. “Sylvaine calls me her wise old owl, or, depending on the day, her pain in the ass.” The Bentley banner hanging on the shop wall, with its winged “B” logo, strikes me as a personal touch more than a nod to the boys back in Crewe.
As much as he loves old cars, Bentley doesn’t romanticize working on them. “People say old cars are simpler, but they’re not. On modern cars, parts fit, and electronics are sophisticated but not complicated. A vintage Jaguar has a linkage from your foot to the carburetor that could have 150 pieces.”
I wander downstairs, following the smell of oil. A transmission for a 1275-cc Mini sits on a stand, cracked open as a younger goateed tech, Eugene Toner, works on the timing gear. A common issue with replacement parts for these gearboxes, he tells me, are low-quality gears and synchros with the wrong coatings. Once the coatings wear off, the gears grind. Parts for old cars are a crapshoot these days, largely because the volume isn’t there for the manufacturer to make a profit at a price point the customer will accept.
“Whenever possible we’ll opt for a used part that we can clean up or fix, rather than roll the dice on a new part,” Toner says. The evidence for that is behind him—ceiling-high shelving packed with everything from Bugeye fenders and SU carburetors to TR7 steering wheels and MGB headlights to miscellaneous fuel pumps and brake servos.
The floors above us creak as the two techs upstairs move about. I crane my neck upward, following the sound. “Sometimes, old pieces of leather fall out from up there,” Toner says. “This building used to stitch together major-league baseballs.” That was from 1968 until 1990; before, it had been a slot car racetrack, a Chrysler-Plymouth dealership, a silk hosiery workshop, and a storage building for a local trucking company.
This Perkasie location is where most of Ragtops & Roadsters’ powertrain, suspension, and general service work takes place. The so-called Pollock Works in Pottstown is more restoration-focused: body, paint, trim, and interior work. Engard employed eight techs, but under the Austs the staff has grown to 15. That team now manages an astonishing 72 active projects—an uncommon size and scale that Sylvaine says is advantageous, allowing Ragtops to do all of its work in-house.
***
Uniting both shops under one banner was Sylvaine Aust’s first major goal. To see the Pollock Works, we hop in the car and drive 45 minutes to Pottstown, a small city more than twice the size of Perkasie. The feel here is quite different: more aging urban infrastructure than leafy streets and horse-stable charm. We find the building—a former furniture and upholstery factory—tucked away next to a railroad bridge. Making our way around back, we arrive just in time to see staff members rolling an enormous, white Cadillac Fleetwood down from an even more enormous second-story ramp. We’ve clearly branched out from the Brit cars.
The Pollock Works is home base for Jeff Swider, Ragtops & Roadsters’ managing director since 2022. A big, tough-looking, tattooed guy, he is—like the new owners—also fresh to auto restoration. His father owned a garage for 40 years, however, and Swider is well versed in project management, having done it for a major concrete waterproofing outfit as well as a party tent rental company. His reputation around the shop is that of a numbers guy who is attentive and on top of things.
In Swider’s office, there’s a large TV screen up on the wall above his desk displaying details for several active projects. He periodically stares at it, wiping sweat from his shaved head. Swider is a volunteer firefighter, so he knows how to stay cool under pressure, and he has moonlighted as an Elvis impersonator, which means the guy can’t take himself too seriously.
“This operation, more than 70 cars across two locations, is a huge elephant to feed,” Swider says. “But we all want the same thing, which is for the cars to come out of the shop perfect. The customer should drive it home and be smiling from ear to ear.”
Getting to that place can be an arduous process, as any restorer or client knows. True restoration work is an involved affair, something that novice clients do not always fully understand. To help them, Swider holds up a car door that demonstrates each meticulous stage of the painting process—the stripping, the hand-sanding, priming, and various layers. That high number of estimated labor hours suddenly makes sense.
All the planning in the world, of course, can’t account for the unexpected. A snapped bolt or unforeseen part failure can set back timelines by weeks, and these types of diversions are unavoidable with old cars. “Our job is restoration. If we need to put a battery in and the hold-down looks corroded, we’re gonna replace it. If the wiper motor doesn’t sound right, it’s getting cleaned and properly re-installed,” Swider explains. “Our best customers understand that we’re not a basic repair shop.”
Keeping projects moving forward requires great techs, and Swider has nothing but praise for his crew. In one instance, he tells me, a customer needed an unobtainium ball joint for a rare Swallow Doretti; one of the Ragtops fabricators solved the problem by manufacturing a new one, more or less from scratch, in a couple of days. “The stuff these guys can do—I’ve never seen anything like it,” says Swider.

Finally, I make my way into the Pollock Works shop. It’s a massive, no-nonsense space, packed with more cars and tools and machines than I can count. Machine noise fights with whirring air conditioners and thrumming fans. Grids of square factory windows bathe the concrete floor in daylight.
Dorian Custodia, a Ragtop & Roadsters veteran since 1997 (unofficially since 1992, he says), is kind enough step away from the new rockers and wheel well on a BMW 2002 so we can chat. Stripping the car down, he explains, revealed all manner of rotten metal. “Had to have been in an accident at some point, suffering all kinds of nasty sins.”
Within Custodia’s reach are several tools of the trade: an all-purpose metalworking machine called a Pullmax, used for shrinking, stretching, and cutting; an old-school English wheel; a pile of heel and railroad dollies, for shaping; an incomplete wooden shaping stump that he’s been whittling away at in his spare time.
Elsewhere on the Pollock ground floor: MGs, Triumphs. A row of prewar beauties—Pierce-Arrow, maybe?—convalescing under plastic sheets. But Ragtops & Roadsters isn’t exclusively for Brits and Brass; we also spot a dusty Fox-body Mustang, a resto-modded Pontiac GTO with mirror-shine paint, and an air-cooled Porsche 911 assuming the position with its rump hoisted in the air. Some cars are here for a quick overhaul before sale, others just to get into shape to spend life as a driver. A handful will be blessed with a full concours-quality restoration, fueled by dreams of confetti and trophies; these are the projects that let Ragtops & Roadsters showcase the full scope of its skill and expertise.
What don’t I see is a wandering shop manager to keep everyone on task. That’s intentional, Swider tells me, for two reasons. First: Several of these techs have run their own shops and don’t need anybody looking over their shoulder, and a measure of autonomy gives them a sense of ownership over the job. One tech, Tim Supplee, told me that the freedom lets him “send the car out when it’s done like it’s mine.”
Second: A piece of software called Shopmonkey keeps all the proverbial trains running on time. The program lets techs document every step of their work via iPad; both management and customers can see pictures and descriptions of the restoration process, letting Ragtops stay on schedule and open up evidence-based conversations about next steps when left turns happen. Shopmonkey also gives customers a direct line to the techs, which most of them prefer.
If a routine transmission fluid flush, for example, reveals that the car’s previous owner used the wrong type of oil and caused internal damage, the customer will be notified via email, perhaps including a photo of the old fluid shimmering with pools of yellow metal. “From there, it’s their call,” Swider says. “We’ll ask: ‘Do you want us to handle it?’ Some of these guys can fix some things themselves, so they might want to.”
Agency over those decisions also helps keep customers in charge of their budget, which is a factor for most people. Client advisor Dave Hutchison, a longtime Ragtops & Roadsters employee since the early Engard days, notes how the shop’s customers have changed over the years. “Whereas years ago we were dealing more with a lot of full restorations from clients with high discretionary income, these days it’s a lot of second- or third-generation owners looking to keep family cars alive and driving.”



Upstairs, where the paint and trim departments live, more treasures abound. A rotisserie showcases a bare ’61 Jaguar Mark II at uncommon angles. One tech sands the wing of a ’39 Packard, aiming for a perfect texture onto which paint can bond. One of the newest staff members, by far the youngest on site, is focused on the intricate work of assembling a 1964 Lincoln Continental interior. In the back of the shop I spot a lovely Pontiac Firebird Formula 400, which I’m told belongs to a schoolteacher.
Beyond the digital check-ins afforded by Shopmonkey, customers are invited to come by the shop to see their car’s progress. And who wouldn’t love to browse the rest of the place while they’re at it? Walking around the Pollock Works (or the Perkasie shop, for that matter) is like visiting old-car heaven.
For customer Steven Sheronas, these shop visits are especially enjoyable. He loves seeing all the wonderful metal scattered about. But more than that, he feels particular gratitude to Ragtops & Roadsters’ new owners, who have completely overhauled his 1967 Chevrolet Camaro RS convertible at no additional cost to him.
Sheronas brought his prized Camaro into Ragtops & Roadsters in 2019, prior to the ownership change. The restoration, he says, spun out of control to the tune of twice his modest budget, and he wasn’t pleased with the direction and quality of the work. When Aust and Swider saw an opportunity to win back Sheronas’ business, they decided to take over the project on a full-warranty basis.
Displayed on Swider’s office TV I saw the number of labor hours the Camaro has since received: 1990.2. At a shop rate of $135 per hour, that’s about $140,000 alone, leaving aside parts. The work has included an LS3 crate V-8, FiTech injection, new wiring, a repaired convertible top, new fuel system components, and a Currie rear end.
“The thing that really impressed me is how Jeff and Sylvaine made the decision to invest so much time, money, and goodwill into getting the project done the way I wanted it from the get-go,” says Sheronas. “They went through the whole car with a fine-toothed comb, and I didn’t pay a cent more. It’s a testament to the kind of people they are and the kind of business they want to run.” Ragtops & Roadsters has since taken on four other warranty projects.
Three years into its new era, the business is as busy as ever. Aust and Swider may be new to the restoration world, but they’re quick studies, and their outsider perspectives seem to be paying off. “We are doing this for history, preservation, and enjoyment,” Aust says. “It is about passion—ours and the customer’s.” In a nutshell, Ragtops & Roadsters is in good hands.
An Allen Syncrograph distributor analysis tool, last overhauled in 1973.Thom Carroll
This 1951 Nash Rambler was acquired as an extremely rusted barn find.Thom Carroll
Stephen Malen reupholsters a door panel from a 1964 Lincoln Continental.Thom Carroll
Paul Wolfrey the wiring
system of this Pontiac Firebird Formula 400.Thom Carroll
Pennsylvania
7 Off-The-Grid Pennsylvania Towns To Visit In 2026
Pennsylvania hides some of its best sights in salt-mining canal towns, riverside boroughs of a few hundred people, and overlooks where the Susquehanna unspools below you. These nine small towns trade crowds for character: a 65-mile rail trail tracing the “Pennsylvania Grand Canyon,” gas lamps flickering over a downtown that still has a family-owned department store, a lake that once held an amusement park and now holds stocked trout every spring. From the Endless Mountains of Bradford County to the Allegheny valleys, here are seven Pennsylvania towns worth the detour.
Harveys Lake
Harveys Lake is a small but approachable borough near the Back Mountain Region of Luzerne County, inviting those who seek outdoor recreation opportunities like boating, fishing, and biking. With a population of just under 3,000, this out-of-the-way town is named for the beautiful lake it surrounds. Harveys Lake was a bustling tourist destination throughout the 20th century. At one point it featured a casino, an amusement park, and Grand Hotel Oneonta. Nowadays, this modest town on a mighty lake is a lesser-known setting for outdoor recreation enthusiasts and those seeking to get away from the usual crowded vacation spots.
Boating is popular amongst locals and visitors alike, and personal vessels can be launched from the Pennsylvania Fish and Boat Commission access on Lakeside Drive. The best way to fish on Harveys Lake is by boat, and there’s plenty of trout stocked in the springtime by the PFBC. It’s even possible to charter a fishing trip on the lake with a guide like Dry Creek Charters or rent a boat for fishing from Harveys Lake Pontoon Cruises. Purchase a guest pass at one of the beaches, like the one at Sunset Beach Club, and unwind with a swim along the lake’s shoreline. The slow pace of life in this town lends itself well to biking, too. The Harveys Lake Loop that runs through the borough is an easy, paved ride around the lake’s perimeter.
Saltsburg
About 36 miles from Pittsburgh is a remote borough sitting where the Conemaugh River and Loyalhanna Creek come together, creating the Kiskiminetas River. This location, combined with its history as a salt mining town, makes it an engaging yet secluded area to explore. The historic Pennsylvania Mainline Canal ran through Saltsburg, and people can still visit and learn about the canal whose terminus was all the way in Philadelphia. The yearly Saltsburg Canal Days Festival every June is an ode to the canal history for residents and visitors interested in food, live music, and even a charity duck race.
It’s easy to find roads less traveled along Saltsburg’s hiking and biking trails, like the Westmoreland Heritage Trail or the Conemaugh River section of the West Penn Trail. When the river is calling, it’s easy to rent a kayak from Saltsburg Kayak and Canoe on Market Street for a leisurely float. Time is well-spent at the Rebecca B. Hadden Stone House Museum viewing historical artifacts and furnishings.
Hollidaysburg
Hollidaysburg is a beautiful small borough in Blair County, PA. With a population of around 5,600, the borough is small enough to be a calm getaway while still serving peak entertainment, views, and outdoor fun. History and recreation collide at Canal Basin Park, where historic markers and a canal lock replica invite onlookers to interact with the community’s past. The Anne Sloane Borland Performing Arts Pavillion provides live music throughout the summer months. View a quiet, breathtaking aerial of the borough from Chimney Rocks Park. The way up to the overlook via the Chimney Rocks Lookout Trail is a great way to take in the natural landscape.
The scenic views continue on old State Route 22, where gorgeous flowers are planted and maintained by the borough at Gateway Garden. Small-town hospitality is abundant at The Dream Restaurant on Allegheny Street, feeding nostalgia with home-style comfort meals. The living history of Hollidaysburg surrounds guests at the Allegheny Street Bed and Breakfast who choose to go out and explore the historic district.
Wyalusing
Wyalusing is a borough best known for the Wyalusing Rocks Overlook, a natural rock formation that offers grand panoramas of the Susquehanna River. The borough is a treat for visitors to the Endless Mountains Region of Bradford County. Wyalusing was originally settled by several groups of Indigenous tribes, such as the Susquehannock, the Iroquois, and the Delaware, before becoming a vital hub for logging and farming. Today, Wyalusing is home to 613 residents who cherish and appreciate their small town.
Spaces like Wyalusing Creekside Park are a phenomenal way to savor the scenery and participate in activities like disc golf and trail walking. The babbling Wyalusing Creek is sure to offer opportunities to catch smallmouth bass. The rich narratives of the borough and surrounding area are highlighted at the Wyalusing Valley Museum. Their location on Main Street makes it easy to book a private tour and browse items in the archive.
Curwensville
The valleys of the Allegheny Mountains are the place to find off-the-grid destinations. Curwensville is a town among them that offers adventure and outdoor fun. Like many municipalities in Western Pennsylvania, the area established itself through the extensive logging industry. The flow of the West Branch of the Susquehanna River nearby made this possible. Now, Curwensville is a valuable riverside town with lots of potential for exploration.
The most popular attraction is Curwensville Lake. Formed by the Curwensville Dam, folks can swim, boat, and fish throughout the spring and summer months. The ever-popular Irvin Park offers a kayak launch area, inclusive playground, and pavilion rentals all season. It’s also the location of the Curwensville Days Festival, a five-day event full of vendors, exhibits, and even a car show. Another annual happening is the Curwensville Blueberry Festival, which includes vendors and a farmers market. Outside of festival season, locals love to satisfy their sweet tooth at the Blue Kow on Susquehanna Avenue.
Shickshinny
Named for the Shickshinny Creek that runs through the center of town, this borough is located between Berwick and Nanticoke in Luzerne County. The Historical and Preservation Society of the Greater Shickshinny Area helps its 715 residents remain active participants in maintaining its regional legacy. They’ve operated an informative historical museum in their building on Main Street that’s available by appointment and during scheduled open houses.
The yearly Shickshinny Borough Carnival is a delightful blend of food, vendors, and live music the town looks forward to in North Canal Park. Parks and recreation go off the beaten path on winding trails like the Mocanaqua Loop Trail or the Susquehanna Warrior Trail. Shickshinny has truly stunning natural formations. Little Shickshinny Falls is arguably the most beautiful. It’s only about 15 minutes’ hike up from the trail on Shickshinny Valley Road.
Wellsboro
The Tioga County seat of Wellsboro is visually stunning, with its most prolific landmark being the Pennsylvania Grand Canyon. This six-million-year-old artifact of nature is part of Tioga State Forest. Many find their way to the canyon from the Pine Creek Rail Trail, which traverses 65 miles through Tioga and Lycoming Counties, respectively. It offers a low-grade path that lends itself well to hiking, biking, and even horseback riding in some sections.
The allure of gas lamps lining the streets downtown gives Wellsboro an almost magical feel. This feeling is amplified by the many shops in the borough, with Dunham’s being one of the last family-owned and operated department stores in the nation. A statue of one of the borough’s founders, Mary Wells Morris, is a welcome and graceful presence on Main Street. Just a few blocks down, the Gmeiner Art and Cultural Center is an inviting space to appreciate more local art at one of its many planned exhibits.
Off the Beaten Path
When the natural beauty of Pennsylvania meets the amiable small towns of the various regions, it creates an incomparable experience. Chartering a boat to fish Harveys Lake is one example of that immersive energy. It’s celebrated in festivities like the Shickshinny Borough Carnival or the Canal Days Festival. At the end of the day, these off-the-grid areas have just as much excitement as their more populated counterparts in terms of atmosphere and offerings.
Pennsylvania
Central Pennsylvania farmers feel the effects of April freeze ahead of Father’s Day
LEBANON COUNTY, Pa. (WHP) — Cherries, strawberries, peaches — normally all easy to find at local farms this time of the year — but some orchards are still feeling the impact of a freeze that killed many of those fruits.
What’s normally a busy season is a quiet one for the Honey Bear Orchard after an April freeze took all their fruit crops for this year.
PREVIOUS COVERAGE | ‘It just froze them’: Honey Bear Orchards loses $200K, fruit crops in April freeze
“We usually start Father’s Day with sweet cherries … and that day, it has just grown into a big day for us,” owner Nelson Heagy said. “Sometimes, the cars are lined up the whole way in the lane, 3 to 400 cars come in that day. Tomorrow it’s going to be quiet.”
The night of April 20, temperatures in Lebanon County dropped below 24 degrees — a devastating blow to farms whose fruit trees were unable to survive the cold temperatures.
In less than 24 hours, Honey Bear Orchards lost dozens of acres of fruit, including cherries, apricots, apples and peaches.
At the time, the orchard estimated it lost around $200,000, but Heagy says that’s not the worst part.
“It’s more the emotional, because financially, yes, we’re geared up for that and it’s meeting the people.”
After Gov. Josh Shapiro called on the USDA to help out Pennsylvania counties impacted by this freeze, the agency announced several counties were eligible for disaster assistance in the form of emergency loans.
READ MORE | Six PA counties included in disaster designation for farmers affected by April freeze
Adams, Chester, Franklin, Fulton, Lancaster and York counties are included.
Absent from that list is Lebanon County, where Honey Bear Orchards is located.
We reached out to the USDA to ask why Lebanon County wasn’t included, but we haven’t heard back yet.
However, Heagy says it’s likely because there’s only two orchards in the county.
“A lot of people reached out and said, ‘What can we do?’” he said. “And it’s simply come back next year.”
They’re not the only farm that has to make do this season — Forge Hill Orchards in York County lost half of its crop in the April freeze.
Despite that, retail manager Abby Naylor says they’re lucky because they still have a little bit of everything.
“I think the best thing that people can do is just to buy local and help support the farmers that really lost a lot of their stuff.”
Pennsylvania
PA Beef Trail launched at 2 Berks County restaurants
The Pennsylvania Beef Council recently launched the inaugural Pennsylvania Beef Trail with menu tastings at two highlighted trail stops in Berks County.
Held in May to celebrate Beef Month, the event brought together Pennsylvania Beef Council leadership, Pennsylvania Secretary of Agriculture Russell Redding, local restaurant partners, beef producers and community members to celebrate Pennsylvania beef, local food businesses and the culinary creativity found across the Commonwealth.
The Pennsylvania Beef Trail highlights restaurants across the state serving standout beef dishes nominated by consumers. Hosted on the Pennsylvania Beef Council website, the trail features an interactive map designed to help Pennsylvanians discover delicious beef dishes by region and plan their own beef-inspired dining experiences.
“The PA Beef Trail is a celebration of everything that makes Pennsylvania beef special: the farmers who raise it, the restaurants that prepare it and the consumers who love it,” Nichole Hockenberry, executive director of the Pennsylvania Beef Council, said in the release.
“Launching the trail during May, which is Beef Month, gave us the perfect opportunity to showcase the connection between agriculture, local businesses, and the meals that bring people together.”
The celebration featured two stops on the trail: Saucony Creek Brewing Company in Kutztown and Deitsch Eck Restaurant in Lenhartsville.
Attendees sampled a variety of featured beef dishes, including pit beef sliders, sausage sandwiches, smoked chuck roast tacos, and Golden Arches flatbread from Saucony Creek Brewing Company, as well as beef pot pie, shepherd’s pie, and The Luther from Deitsch Eck Restaurant.
The launch event also underscored the role of beef in Pennsylvania’s agricultural identity and local economy. By highlighting restaurants that serve creative, consumer-loved beef dishes, the trail encourages residents and visitors to support local businesses while recognizing the farmers and producers behind every plate.
“Pennsylvania beef has a story that stretches from pasture to plate,” Kylie Lusk, director of consumer affairs for the Pennsylvania Beef Council, said in the release. “The PA Beef Trail gives consumers a fun, interactive way to explore that story while discovering restaurants and dishes they may not have tried before. We’re excited to see people use the trail throughout the year to support local restaurants and celebrate beef across the Commonwealth.”
The inaugural PA Beef Trail features 73 stops across Pennsylvania, showcasing a wide variety of dishes, from burgers and brisket to short rib, oxtail ragu and other creative beef-forward menu items. Organized by region, the trail makes it easy for consumers to find nearby stops or plan a road trip around Pennsylvania’s beef destinations.
The Pennsylvania Beef Council encourages consumers to explore the trail, visit participating restaurants, and share their experiences on social media.
To view the interactive map and explore the full PA Beef Trail, visit www.pabeef.org/pa-beef-trail.
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