Midwest
Mother who started nut butter company in basement is living 'American Dream'
Lea Hurley never thought the company she started in her basement would become her livelihood.
“American Dream started in my basement, way back in 2018,” Hurley told Fox News Digital in an interview from her home in Noblesville, Indiana.
At the time, Hurley was in the middle of a cancer battle and had developed many food intolerances. “Everything” made her sick, she said, except for a few things: turkey, rice and nut butter.
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It was that last one that ended up being the true game-changer, and not just for her physical health.
“I discovered I could make nut butter taste like dessert,” she said.
Lea Hurley of Indiana is founder and CEO of American Dream Nut Butter. (American Dream Nut Butter)
And instead of eating junk food, she made her own nut butters that would help satisfy her sweet tooth and didn’t make her ill.
“Not only did that help curb my sweet tooth, it really changed my body composition as well,” she said.
Formerly a personal trainer, Hurley began working her nut butters into her clients’ plans, “and they saw the same results that I did,” she said.
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“So my husband kept begging me to let him take it to a bodybuilding competition because we had a ton of friends who were competitors,” she said.
Initially, Hurley was hesitant and refused to let him, but that didn’t stop him.
“It was kind of a hit. Everybody loved it.”
“He took it without my knowledge, and it was kind of a hit. Everybody loved it,” she said.
Before long, people were coming to her house to fill their own mason jars with nut butter. She realized she should begin selling them herself.
‘Still remember the first order’
Hurley began posting her nut butters on social media and saw her following grow.
“I started out with 12 followers in 2018, and now we’re up to 200,000,” she said. “I can still remember the first online order that came in.”
American Dream Nut Butter had its first online sale in 2018. The company had its millionth in 2024. (American Dream Nut Butter)
That first order was so exciting that she and her family danced around the house, she told Fox News Digital.
In July 2024, American Dream Nut Butter made its millionth online sale.
“It’s kind of a crazy story, from starting from nothing all the way to what it is now,” she said.
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Hurley named her company American Dream because, for her and her family, “that’s what we feel like we’re doing.”
She said, “We’re living the American dream. We are the epitome of what that means, how people can go from nothing. And then, you know, with a little bit of opportunity and hard work and God’s grace, you can really make a difference.”
Hurley said she and her family are “living the American dream” ever since she turned her American Dream Nut Butter business into a company. (American Dream Nut Butter)
The company “has actually been like a godsend, because I would have been fired from my regular job with all the work I would have had to miss” due to her numerous illnesses, she told Fox News Digital.
‘Core ingredients’
The process of creating one of her products, she said, starts with a bit of math as well as high-quality ingredients. The protein powder in American Dream’s products is specially made for the company.
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“It starts with the core ingredients I’m using, making sure that those taste good first, and then getting the right ratio,” she said.
She then moves on to the “macros” of the product: the amount of carbohydrates, proteins and fats.
Hurley said she wants her nut butters “to taste like you’re almost eating the real thing.” (American Dream Nut Butter)
“I also want it to taste like you’re almost eating the real thing,” she said, as much as that is possible.
“There’s no protein brownie that’s going to taste just like a brownie. But I want to get it as close as possible without using artificial sweeteners because I really don’t like those,” Hurley said.
Aside from making nut butters, cookies and other protein-packed treats, American Dream’s other goal is “to try to help as many people as we can.”
One group especially close to her heart is veterans. American Dream has its own veterans and first responder program that the company has dubbed “American Heroes.”
“One of the things that the troops said they missed from home was junk food.”
“And every month, customers or ambassadors will nominate a veteran or first responder or active duty military for us to send a care package to. We do 100 of those a month,” she said.
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Overseas troops receive “a big box full of goodies” in addition to nut butters and other American Dream products.
“One of the things the troops said they missed from home was junk food,” Hurley said.
American Dream’s “American Heroes” program sends out 100 care packages a month to troops, veterans and first responders, its founder said. (American Dream Nut Butter)
“So, along with our nut butters, we will pack things like Doritos and Pop-Tarts and cookies and all of the things that they requested, plus some fun things to do, like crosswords and things like that to kind of fill the time.”
Through making nut butters that are both nutritious and tasty, Hurley said she has uncovered what she believes is a gift from God.
“I don’t know exactly how I do it,” she said.
“I feel like everyone has different gifts from God, and this is my gift. It wasn’t until I started American Dream that I was like, ‘My gosh, I do have a God-given talent.’”
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Nebraska
‘No room for error’: UNMC reflects as quarantine ends for hantavirus cruise ship passengers
After 42 days in quarantine, the last of the hantavirus cruise ship passengers have gone home.
Leaders at the University of Nebraska Medical Center said the experience offered lessons for the next quarantine unit activation and “showed what Nebraska is all about.”
“It’s a long activation period, and over those six weeks, there’s really no room for error,” said Dr. Michael Wadman, chair of the National Quarantine Unit.
Eighteen American passengers from a cruise ship that saw a hantavirus outbreak arrived at UNMC on May 11. Their quarantine in Omaha was part of a nationally coordinated effort to assess, contain and treat any potential infections.
Late last week, UNMC was down to six of the original 18 passengers. The Centers for Disease Control and Prevention requested that passengers remain in quarantine through May 31. But symptoms of hantavirus can take up to 42 days to appear, so all passengers were “strongly encouraged” to stay through June 21.
Hantavirus is an illness typically tied to rodents, but it may have passed from human to human aboard the MV Hondius cruise ship, the World Health Organization (WHO) said. Three ship passengers died from the disease.
Wadman said the quarantine unit aims to “constantly improve,” so UNMC leaders listened closely to the needs and experiences of those under quarantine.
“None of us can say we know what it’s like, and we want that feedback, so that we can do better every time we activate,” Wadman said. “The people in Nebraska also stepped up.”
Local restaurants delivered food. Nearby schools sent cards. Omaha Steaks grilled out in the parking lot, and online support rolled in.
Lessons learned in Nebraska will be shared with other regional treatment centers, said Angela Vasa, director of isolation and quarantine for special pathogens at Nebraska Medicine. That includes mental wellness forums for those in quarantine and improved day-to-day operations.
With the hantavirus quarantine coming to a close, Vasa said UNMC is keeping a close eye on the Ebola outbreak in the Democratic Republic of the Congo and Uganda. No cases have been reported in the United States.
“At this time, we don’t have an official request or an active request to accept any individuals exposed to Ebola virus disease or Bundibugyo virus,” Vasa said, “but our team is ready, and we maintain that readiness through our training, our drills, and so should the need arise, our team would be able to respond in in response to that request.”
North Dakota
Timothy Paul Ganyo
March 31, 1957 – June 5, 2026
Timothy Paul Ganyo, 69, passed away on Friday, June 5, 2026, after a courageous six-and-a-half-year battle with non-small cell lung cancer.
Tim was born on March 31, 1957, in Grafton, North Dakota, to Willard Paul and Marlene Frances Ganyo. He grew up in Grafton, where he attended school and was active in both hockey and football. During his high school years, he also worked as a lifeguard at the local swimming pool.
Tim proudly served his country for more than three decades. He enlisted in the United States Air Force on December 4, 1977, and served until 1981, with an assignment at Minot Air Force Base in North Dakota.
Following his active-duty service, he joined the Air National Guard while attending North Dakota State University. Later, seeking a new opportunity, Tim joined the Air Force Reserve and relocated to Northern California, where he served at Travis Air Force Base as a flight engineer aboard the C-5 aircraft.
Throughout his distinguished military career, Tim was activated numerous times and served in support of multiple military operations around the world, often flying into war zones. He treasured the friendships he made with his fellow airmen and took great pride in serving alongside the members of the 312th. Tim retired from the United States Air Force Reserve on June 1, 2010.
Committed to lifelong learning, Tim earned a Bachelor of Science degree in Industrial Technology in August 2003. Following his military retirement, he worked in the laboratory at Shell Oil Company in Martinez, California.
Tim spent more than 40 years in Northern California, where he met his wife, Roxanne. They shared 34 wonderful years of marriage. He was a devoted husband, a supportive stepdad, and a loving grandpa who cherished time spent with his family.
Tim was a passionate fan of University of North Dakota hockey and proudly remained loyal to the Fighting Sioux throughout his life. He was also a member of the Solano Yacht Club and enjoyed the friendships and camaraderie he found there.
Tim is survived by his mother, Marlene Dvorak; his beloved wife, Roxanne Ganyo; his stepchildren, Ryan Brown, Chad (Tonya) Brown, Jaime Wolf (Dave), and Kristy Brown (Devin); his grandchildren, Calleigh Brown, Jaxon Brown, Taya Wolf, and Jordyn Brown; his brothers, Mark (Rhonda) Ganyo and Michael Ganyo; and many nieces and nephews.
He was preceded in death by his father, Willard Paul Ganyo; and his brothers, Ray Ganyo and Philip Ganyo. Tim will be remembered for his strength, dedication, patriotism, sense of adventure, and unwavering love for his family and friends. His presence will be deeply missed and forever cherished by all who knew him.
Family and friends are invited to attend a funeral service on Tuesday, June 30, 2026, at 10:00 a.m. at Bryan-Braker Funeral Home Chapel, 1850 West Texas Street, Fairfield, CA
A ceremony with military honors will be held at 12:30 p.m. at the Sacramento Valley National Cemetery in Dixon, California, where Tim will be laid to rest.
Ohio
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TEMPE, AZ – JANUARY 02: Head coach Jim Tressel of the Ohio State Buckeyes holds the football from the trophy after the Buckeyes defeated the Notre Dame Fighting Irish in the Tostito’s Fiesta Bowl at Sun Devil Stadium on January 2, 2006 in Tempe, Arizona. The Buckeyes defeated the Fighting Irish 34-20. (Photo by Jeff Gross/Getty Images)
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