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L.A. Affairs: After decades together we married for love — and his ‘forever’ health insurance

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L.A. Affairs: After decades together we married for love — and his ‘forever’ health insurance

For decades, Carlos and I weren’t married. And I didn’t mind. I built comedy material out of it and used it at L.A. clubs such as the Ice House and the Comedy Store:

“I’ve been in the same relationship for 25 years, and I’m still stuck with the word ‘boyfriend.’ How is it we come up with new words for technology every two minutes? Texting, sexting, Googling, pinging. But when it comes to extended relationships we’ve got: lover, domestic partner, significant other, longtime companion. Recently, someone did tell me about a new term: spousal equivalent. Spousal equivalent! Why does that sound like a sugar substitute to me? Carlos is my spousal equivalent. All the great taste of a husband and only half the commitment.”

The audience always laughed. And if Carlos was in the room, someone would inevitably glance at him and shake their head, as if he were the one dragging his feet. The truth was, I was fine not being married. It wasn’t just him. It was us.

Outside of comedy clubs, when I was asked why after close to 30 years we weren’t married, I would say: “We’re waiting to see if it’s going to work.” People thought that was hysterical. It wasn’t meant as a joke. We were very different people.

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There was a period when I started to call him my husband just to simplify things, but I was still as likely to call him boyfriend. “You’re very open about your relationships,” a woman once told me on Day 2 of a two-day conference. It took me a minute to realize she thought the man I referred to as “my husband” on the first day was different from the man I called “my boyfriend” the next.

For a long time, marriage wasn’t something we needed. We’d already built a home, a life, a circle of friends and a level of trust. But then I made a big career shift. After 30-plus years in advertising — comedy was my side gig — I stepped back from full-time agency leadership and went part-time by choice, finally giving my workaholism less oxygen. With that choice, though, I lost my healthcare. Suddenly, marriage wasn’t a punchline anymore.

Carlos had SAG-AFTRA coverage, the kind of “forever” insurance that came with vesting. If I became his legal spouse, I’d be protected too. So after three decades of spousal equivalency, we tied the knot. For love, yes, but also for health insurance.

Except “forever” wasn’t forever. During the COVID-19 pandemic, SAG-AFTRA stripped senior performers of their healthcare. Carlos lost his coverage. Spouses of senior performers got to stay on the plan until we were kicked off at 65 — the age I turned this year. The promise of permanence vanished.

Marriage, it turned out, didn’t just change our status. It also changed our relationship to the house. Before, we had owned it as “tenants in common,” each holding 50%. After we married, we could hold it as community property. Both of us fully owners. That felt permanent too.

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Until one day I heard about racial covenants in Los Angeles real estate. I pulled out the original 1921 deed and saw the words that would have disqualified both of us from living where we do:

“No part of said premises shall ever be leased, rented, sold or conveyed to any negro, or any person of African descent, or of the Mongolian race, or of any race other than the white or Caucasian race.”

Neither Carlos, who is Afro-Panamanian, nor I, being Jewish, would have been allowed to live here when that clause was written. We could only be here now because, after 1948, the courts said such covenants were unenforceable.

Suddenly, all I saw were the parallels. First, “forever” insurance that wasn’t forever. Then, “community property” that came with a deed that once rejected our very existence. Now, even the protections that allowed an interracial couple like us to marry in the first place — Loving v. Virginia — feel shakier than ever. Turns out both interracial marriage and racial covenants are protected by 14th Amendment rights. Just like Roe v. Wade was, and we all know how that turned out.

I never thought much about permanence until recently. I was happy with spousal equivalency, with the idea that every day Carlos and I chose each other without needing the state to ratify it. But age, illness and insurance have a way of forcing pragmatism onto romance.

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In Los Angeles, permanence has always been an illusion. Hillsides give way to landslides. Wildfires erase entire neighborhoods. Sanctuary policies are challenged, and immigration raids leave families shattered overnight. Even the freeways we once thought immovable split and buckle with time. Why should marriage or property be any different? Paperwork gets rewritten. Laws get repealed. Protections you thought were settled are suddenly up for debate.

The city reminds us daily that permanence is fragile. And yet, we stay. Not because the paperwork binds us, but because we choose to. After all those years of joking about “spousal equivalency,” it turns out the real equivalency is this: permanence on paper versus permanence in practice. We’ll take the latter, every time.

The author is a writer and storyteller for page, stage and the advertising industry. She lives in West Hollywood with her husband and Instagram-viral cat and dog. Visit her website at rochelle-newman.com.

L.A. Affairs chronicles the search for romantic love in all its glorious expressions in the L.A. area, and we want to hear your true story. We pay $400 for a published essay. Email LAAffairs@latimes.com. You can find submission guidelines here. You can find past columns here.

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Lifestyle

Sunday Puzzle: That’s HOT!

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Sunday Puzzle: That’s HOT!

Sunday Puzzle

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Sunday Puzzle

On-air challenge

Today’s theme is “hot.” Every answer is a familiar two-word phrase in which the first word starts HO- and the second word starts with T-.

Ex. Rowdy bar with country music, in slang –> HONKY TONK
1. Guided walkthrough of a property
2. Any member of the N.H.L.
3. Lone Star State metropolis that’s the fourth-largest city in the U.S.
4. Like an animal with its four legs bound (hyph.)
5. Instruction manual (hyph.)
6. A little pompous and arrogant, informally (hyph.)
7. Punny greeting from a magician
8. Someone who steals animals from a stable
9. Congestion that drivers encounter around July 4th, say
10. Acquisition of a company against its will.
11. Exclamation for “wow!” on TV’s “Batman”

Last week’s challenge

Last week’s challenge comes from Evan Kalish, of Bayside, N.Y. Take the name of a nocturnal creature, in two words. The first word is a spooky sound. Move the last letter of the first word to the start of the second word and you’ll get another spooky, nocturnal sound. What is the creature and what are the sounds?

Answer: Screech owl –> howl

Winner

Dan Sadoff of St. Paul, Minnesota

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This week’s challenge

This week’s challenge comes from Rawson Sheinberg. of Plymouth, Mich. Think of a U.S. city with a two-word name. Add a letter to the first word, without rearranging letters, to name a country. Then, without adding a letter, rearrange the letters of the second word to name another country. What places are these?

If you know the answer to the challenge, submit it here by Thursday, July 2 at 3 p.m. ET. Listeners whose answers are selected win a chance to play the on-air puzzle. Important: include a phone number where we can reach you.

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This mindset shift can help you get better at using up your leftovers

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This mindset shift can help you get better at using up your leftovers

If you’re struggling to use up leftovers like a half-eaten rotisserie chicken, turn the assignment into a creative exercise, says chef Margaret Li. It’ll make the cooking process more fun and less guilt-driven.

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On a recent weeknight, I opened up my fridge and found an assortment of half-eaten or ignored food.

That included takeout that I didn’t find appetizing enough to eat for lunch. A rotisserie chicken with most of the meat picked off. A couple of raw vegetables from the farmers market that were starting to wilt.

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“There’s nothing to eat,” I told myself. Yet even I knew that was ridiculous. There was plenty of food in my fridge. I just didn’t feel inspired to cook with it.

So I asked some chefs for guidance. How could I more consistently use leftovers and the other ingredients I tend to overlook?

Start with a mindset shift, says Margaret Li, chef and co-author of the cookbook Perfectly Good Food: A Totally Achievable Zero Waste Approach to Home Cooking. Think about cooking with leftovers as a creative, experimental exercise, not a guilt-driven one.

“It ends up being this fun game where you are creating something from what seems like nothing and solving this puzzle, and then you get to eat it,” she says.

There are other good reasons to use up your food scraps. Nationally, about a quarter of food products go to waste, according to the nonprofit ReFED. In my own household, where we spend about $200 a week on groceries, that means I might be throwing out the equivalent of $50 of food — an unnecessary burden on my wallet, not to mention the environment.

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The chefs I spoke to had some practical tips about using up more of the food we buy. Here are a few that I put to the test.

Find your “hero recipes”

Build up an arsenal of go-to recipes that are flexible enough to use up just about any ingredient. Li calls them “hero recipes.”

I tried one of these from her cookbook, called “Make-It-Your-Own Stir-Fry.” (Scroll down for the recipe.) It includes loose ingredients like “1 pound crisp-crunchy vegetables” or “4 cups leafy greens.”

In the spirit of the recipe, I pulled vegetables out of my fridge at random and did not measure them out. The sauce was a simple mixture of soy sauce, vinegar, sugar and water. By the time I topped my bowl with chopped scallions, the dish looked like a gourmet meal, not an afterthought.

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‘Wait Wait’ for June 27, 2026: With Not My Job guest Stephen Malkmus

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‘Wait Wait’ for June 27, 2026: With Not My Job guest Stephen Malkmus

Stephen Malkmus & the Jicks perform onstage during day two of the Boston Calling Music Festival at Boston City Hall Plaza on September 26, 2015 in Boston, Massachusetts. (Photo by Mike Lawrie/Getty Images)

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This week’s show was recorded in Chicago with host Peter Sagal, judge and scorekeeper Alzo Slade, Not My Job guest Stephen Malkmus and panelists Emmy Blotnick, Joyelle Nicole Johnson, and Gianmarco Soresi. Click the audio link above to hear the whole show.

Who’s Alzo This Time

Pool Problems; Don’t Forget to Hydrate; The Rise of Hot Podium Guy

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Panel Questions

TSA Gets A Dressing Down

Bluff The Listener

Our panelists tell three stories about game shows in the news, only one of which is true.

Not My Job: Stephen Malmus, lead singer and guitarist for Pavement, answers our questions about road construction

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Indie rock legend and founder of Pavement, Stephen Malkmus, joins us to play a game called, “Pavement repairs are underway!” Three questions about road construction.

Panel Questions

The Battle Over A Home Sale; The Best Three Words To Get Over A Loss and Out of a Meeting?; A New Job in the Dating World

Limericks

Alzo Slade reads three news-related limericks: Good News For Gym Slobs; Cruisin’ For A Tattooin’; Fringe Food Benefits

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Lightning Fill In The Blank

All the news we couldn’t fit anywhere else

Predictions

Our panelists predict what will find after the reflecting pool is emptied

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