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Chinese migrants say they use TikTok to find gap in US border fence as apprehensions explode

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Chinese migrants say they use TikTok to find gap in US border fence as apprehensions explode


Chinese immigrants are flocking to the U.S. in record numbers, with government data indicating a surge of nationals being apprehended at the southwest border. 

Those Chinese nationals have permeated the southern border by utilizing tools and instructions they have found through TikTok, CBS’ “60 Minutes” found. 

Field reporter Julio Rosas and “Confucius Never Said” author Helen Raleigh discussed what has motivated Chinese immigrants to come to the U.S. in the first place and how the surge of asylum seekers has impacted national security during “Fox & Friends.”

FOX NEWS FOOTAGE SHOWS RELEASE OF CHINESE NATIONALS INTO US AMID MASSIVE SPIKE IN ENCOUNTERS

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“They were really driven by, first of all, the open invitation of our lawless border,” Raleigh told Lawrence Jones on Tuesday. “Everybody else is doing it, facing no consequences, so they are following those examples. And secondly, but most importantly, they were driven by China’s, political, ongoing political persecution and a deteriorating economic situation.”

“Nobody feels safe in China, and… on the economic front, there’s a high youth unemployment rate. The stock markets are deteriorating. People saw the biggest drop of their salaries last year, as well as the property market, slumping and the property market especially hurting people’s confidence because over 70% of the Chinese people have their personal wealth tied to properties,” she continued. 

“So all these factors combined are driving people to come here.”

“60 Minutes” met some of the Chinese migrants coming through the southern border in a segment that aired over the weekend, where many said they have been able to make it into the United States by following explicit directions posted on TikTok. They were reportedly given instructions on how to get a smuggler’s help to enter the country through a border wall gap. 

Camera crews captured several carloads of the migrants being dropped off by smugglers at an open border gap east of San Diego. Many of the illegal immigrants traveled through many countries on a treacherous, expensive journey to come to America. 

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FBI DIRECTOR WRAY SAYS BORDER GOTAWAYS A SOURCE OF ‘GREAT CONCERN’ FOR AGENCY

The number of Chinese nationals apprehended at the southwest border has surged in recent years. 

In fiscal year 2021, there were only 450 Chinese migrants apprehended, in contrast to 2,176 and 24,314 in fiscal years 2022 and 2023 respectively. 

Chinese migrants are the fastest growing group trying to come to the United States, according to CBP. Many are flying to Ecuador, where they don’t need a visa, and making their trek through Latin America before reaching the U.S. southern border. 

“This really hasn’t happened before, at least in these large numbers,” Rosas said. “We’re not even talking about people from Asia. But we just had that recent report where an al-Shabab terrorist didn’t even avoid Border Patrol. He turned himself in, he was processed and released, and was in the country for over a year before the U.S. government realized their mistake.”

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“This is very concerning. I’ve been raising the warning for quite some time about this,” he continued. 

A TikTok spokesperson told Fox News, “TikTok strictly prohibits human smuggling which we remove from our platform and report to law enforcement when warranted.”

The spokesperson also noted that during the third quarter of 2023, the platform “proactively” removed 93% of videos for violating its human exploitation policy. 

Regardless, Rosas warned the porous southern border could facilitate an opportunity for American adversaries to “exploit” U.S. interests. 

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“It’s what we’ve been seeing for the past few years now, and the fact that there’s no fear, the fact that we have Border Patrol essentially trying to hide from illegal immigrants and illegal immigrants are the ones trying to find Border Patrol, that just shows how crazy things have become under this administration,” Rosas said. 

“It’s not even central or even South Americans anymore. It’s people from all over the world and people coming from, let’s face it, adversarial countries who may want to do us harm and may want to exploit us through this weak point,” he continued.





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Florida

Kids with autism are prone to drowning. Florida is trying to prevent that

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Kids with autism are prone to drowning. Florida is trying to prevent that


Garland Jones, recreational therapist and senior program director of the YMCA of South Florida’s special needs program, teaches Mackenzie Wesley, 5, to breathe safely in water by using a ping pong ball as a visual aid.

LA Johnson/NPR


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WESTON, Fla. — Mackenzie Wesley sports a big grin and bright blue Lilo & Stitch swim gear as she runs into her weekly swim lessons. It’s fitting, because the 5-year-old has something in common with movie character Lilo: She adores water.

“Whether it’s the pool or beach, she enjoys it fully,” says her dad Steven Wesley.

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Mackenzie isn’t alone: Many kids with autism share a natural love for water because it can be sensory bliss — the feeling on their skin, the pressure and the sparkle of the water can all be soothing. Lucky for her, Mackenzie lives here, less than an hour outside of Miami in a state that’s dotted with bodies of water.

But there’s a tragic reality tied to that fact, as Mackenzie’s mom, Brittany Bucknor, is all too aware. “In Florida, there’s water everywhere, and also with kids her age, and also just being on the spectrum, it’s a very — way higher — rate of having an incident of drowning.”

Kids with autism are 160 times more likely than other children to die from drowning, according to a seminal 2017 study from Columbia University. In fact, in Florida, most children drown in backyard pools. That’s largely because about half of autistic children have a tendency to wander from safe settings. That fact, combined with an attraction to water can make for a dangerous combination. Quality swim lessons can help.

That’s one of the reasons Mackenzie’s parents enrolled her in Swim Buddies, the YMCA of South Florida’s low-cost program aimed at children with disabilities. It’s also why the state of Florida, which has one of the highest childhood drowning rates in the nation, is expanding a voucher program on July 1 that will put children ages 1-7 who have autism at the front of the line for subsidized swim lessons. “We have tragic circumstances and stories across the state of Florida of young children with autism that are wandering away, they’re eloping from their homes, from their classrooms,” says Florida state Rep. Anna Eskamani, a Democrat, and one of the lawmakers who sponsored the bipartisan bill that changed the state’s swim vouchers.



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Georgia

Bradenton man wanted for murder is found hiding in Georgia

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Bradenton man wanted for murder is found hiding in Georgia


ALBANY, Ga. (WWSB) – A man on the run since a March murder in Bradenton has been arrested in Georgia, officials said.

Maurice McCary, 35, was located Tuesday in Albany, Georgia, nearly four months after fleeing the scene of a shooting on March 8 that left one man dead and another injured.

Following a tip, local law enforcement found him hiding under a bed before taking him into custody. McCary will be extradited to Manatee County to face charges.

On March 8, 27-year-old Jamari Murray-Barnes and 22-year-old De’Ryan Lopez were stopped at a traffic light at the intersection of U.S. 41 and 53rd Avenue West in Bradenton.

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McCary allegedly pulled his vehicle alongside theirs and fired multiple shots into the car, fatally wounding Murray-Barnes and injuring Lopez.

Detectives believe the shooting stemmed from an altercation involving the men at a local bar two nights earlier.

Copyright 2026 WWSB. All rights reserved.



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Kentucky

Looking for the best hot dog in Louisville? Try these 15 spots

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Looking for the best hot dog in Louisville? Try these 15 spots


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Maybe you sensed the tides changing toward beef and buns during the first seconds of July 1.

As soon as midnight struck, gone were the days of National Iced Tea Month or National Candy Month, both observed in June, the same month that hosts National Doughnut Day.

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It’s July now, and that means National Hot Dog Month is here to stay for 31 days.

Louisville is home to plenty of hot dog joints, whether they serve classics with a $3 price tag or gourmet glizzies topped with unlikely ingredients such as wild arugula or a fried mac-and-cheese ball.

To kick off National Hot Dog Month and ahead of National Hot Dog Day on July 15, here are 15 of the best spots, presented in alphabetical order, to grab a hot dog in Louisville.

Did we miss your favorite? Send a note to ahancock@courier-journal.com.

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Where to get hot dogs in Louisville, Ky.

This Schnitzleburg neighborhood favorite, which has been open for more than 60 years, is a go-to spot for a classic one-quarter pound grilled hot dog. Or you can upgrade to the knife-and-fork production of the Check’s Chili Cheese Dog, a grilled hot dog topped with its famous chili and cheddar cheese, served smothered on a bun ($11.99).

Details: 1101 E. Burnett Ave., Louisville, Ky., Hours: Monday-Thursday, 11 a.m. to 10 p.m., Friday and Saturday, 11 a.m. to 11 p.m., Sunday, noon to 10 p.m., checkscafe.com

This Louisville staple has been around since 1951 and serves a variety of milkshakes, sundaes, hand-dipped ice cream cones, soft-serve ice cream and smoothies. Specialty treats include a funnel fry sundae, banana split, s’mores parfait and hot fudge cake. A whole section of the menu is dedicated to hot dogs, Polish sausages, and brats, which start at just $2.25.

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Details: 1516 S. Shelby St., Louisville, Ky., daily from 11 a.m. to 9 p.m., facebook.com/DairyDel/

You’ll get a sweet sense of nostalgia at this walk-up spot that’s been soft serve royalty for 40 years in Louisville. Along with treats like sundaes, flurries and milkshakes, hot dogs are a hit at Dairy Kastle. You’ll find a regular hot dog, along with a chili dog, bratwurst, a vegan dog and a taco-in-a-bag.

Details: 575 Eastern Parkway, Louisville, Ky., Hours: Tuesday-Sunday, 11 a.m. to 9:30 p.m.; closed Monday, dairykastle.com

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Derby Dogs, a gourmet hot dog shop “where every dog is a winner” opened in the Highlands in late 2025. Look for fan favorites including the Talk Derby to Me, which is smothered in creamy mac and cheese, topped with shredded cheddar and finished with a crispy mac-and-cheese ball or the Sir Trots-A-Lot, which comes with tomato, sauerkraut, relish, onion, pickle spear, ketchup and mustard. For each specialty concoction, you can choose from a jumbo, Polish or plant‑based dog.

Custom toppings run the gamut and include onions, jalapenos, banana peppers, sour cream, shredded cheddar, chili and curly fries.

Details: 1285 Bardstown Road, Louisville, Ky., Hours: Tuesday-Sunday, 11 a.m. to 8 p.m. Closed Mondays, derbydogs.dog/

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While Dizzy Whizz might be known for burgers, you can also get your hot dog fix here by chowing down on a one-quarter pound hot dog, which costs $3.99. You can also get a hot dog with chili, an item the menu promises “never fails you,” for less than a dollar more.

Details: 217 W. St. Catherine St., Louisville, Ky., Hours: Monday-Thursday 6:30 a.m. to 9 p.m., Friday and Saturday, 6:30 a.m. to 10 p.m., Sunday, noon to 9 p.m., dizzywhizz.com

This hot dog chain originally opened in Bowling Green, Kentucky, in 2017 and now has six locations, including one in Middletown. The menu includes pizza, burgers, sandwiches and dishes such as a chicken pot pie. But, at least with the restaurant’s name on your mind, you may walk in wanting a hot dog. For $12.49, The Ballpark “Double” Dog includes two steamed ballpark hot dogs with mustard, relish and diced onions. For cheese lovers, The Tillamook Dog starts with a Hebrew National hot dog topped with a strip of hickory smoked bacon and includes the restaurant’s “famous” Tillamook cheese spread, diced onions and fresh diced tomatoes on a toasted bun.

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Details: 13307 Shelbyville Road, Louisville, Ky. Hours: Sunday-Wednesday, 11 a.m. to 10 p.m., Thursday-Saturday, 11 a.m. to 11 p.m., doubledogs.biz/menu/louisville-middletown/

This Pasadena, California-born chain opened its first location in the area in 2024. Hot dogs on the menu include options such as the Chili Idol, which features Haus chili, cheddar cheese sauce and onions, the Old Town, which features smoked bacon, caramelized onions, chipotle aioli, pickled jalapenos and cojita cheese and the SoooCali, which features wild arugula, avocado, tomato, crispy onions and spicy basil aioli.

Details: 415 W. Bank St., New Albany, Indiana, Hours: daily, 10 a.m. to 10 p.m., doghaus.com

One of Louisville’s oldest food trucks offers hot dogs including its Booty Dog, a smoked sausage, chili, two kinds of cheese, grilled pepper and onions and the chili cheese dog, a 1/3 pound Angus all-beef dog, chili and shredded cheese and smoked sausage. Get It On a Bun at Booty also serves the Booty Deluxe Burger, a Kentucky State Fair award-winning hamburger that is topped with smoked Gouda, applewood bacon, grilled pepper/onion medley, chipotle mayo, lettuce and tomato on a toasted brioche bun.

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Details:822 State St., New Albany, Indiana, also a food truck, Hours: Tuesday-Thursday, 11 a.m. to 3 p.m., Friday-Saturday, 11 a.m. to 8 p.m., closed Sunday and Monday, 812-292-3800; facebook.com/BootysDiner

Hauck’s Corner, a favorite in the Schnitzelburg-Germantown neighborhood, offers a variety of food in a funky setting. The menu inclues The Hauck’s Dog, a bacon-wrapped hot dog smothered with smokey brisket chili, creamy queso, zesty pickled red onions and jalapenos. Also look for grilled bratwurst and vegan bratwurst options.

Details: 1000 Goss Ave., Louisville, Ky., Hours: daily, 11 a.m. to 2 a.m., hauckscorner.com

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One of Louisville’s newer hot dog joints is a small walk-up joint in the Highlands. Parachute Ice Cream and Hotdog opened in April 2026. Parachute offers a variety of all-beef hot dogs from New Jersey-based Thumann’s, including hot dogs in the style of Kansas City, San Antonio, Seattle, Chicago or New York City. The menu also offers the option to build your own hot dog. Plus, Parachute serves farm-fresh ice cream made by Chaney’s Dairy Barn, which is based in Bowling Green.

Details: 1770 1/2 Bardstown Road, Louisville, Ky., Hours: Monday-Thursday, 3 p.m. to midnight, 3 p.m. to 2 a.m., Saturday, noon to 2 a.m., Sunday, 12-7 p.m., instagram.com/parachutelou/

Red Top is known for offering a source of local pride with its “Louisville” dog, which brings together yellow mustard and coney sauce, as well as beer cheese, making for a decadent and, probably, highly messy experience. Also on the menu is the Black & Blue, which features chunky blue cheese, bourbon grilled onions, smoked bacon and blackberry jam. After years of being parked outside Atrium Brewing, Red Top joined Mashup Food Hall as of late 2025.

Details: 750 E Jefferson St., Louisville, Ky., Hours: 11 a.m. to 3 p.m. Tuesday-Thursday, 11 a.m. to 8 p.m. Friday-Saturday, 11 a.m. to 3 p.m. Sunday redtopdogs.com

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If you seek a taste of the Windy City with your hot dog, check out Sam’s Chicago Grill. The Chicago Dog here is made with a Vienna all-beef frank on a poppy seed bun and is loaded with yellow mustard, chopped onions, green relish, tomato wedges, peppers, a pickle spear and a dash of celery salt. The hot dog looks like it was “dragged through the garden, just like they do it back home,” according to Sam’s website, referring to a classic Chicago phrase about the city’s vegetable-covered hot dogs.

Details: 4501 Cane Run Road, Louisville, Ky. Hours: Monday-Thursday, 11 a.m. to 10 p.m., Friday, 11 a.m. to 11 p.m., Saturday, 11 a.m. to 7 p.m., Closed Sunday, samschicagogrill.com

This neighborhood smashburger joint serves up a variety of five tasty hot dogs, including its signature Toasty Dog, featuring an all-beef hot dog topped with smoked poblano relish and Toasty sauce. Toasty’s also serves a Seattle Dog, topped with dijon cream cheese, griddled onions, and pickled jalapeno, and a Hot Brown Dog, made with cheese sauce and tomato relish.

Details: 1258 S. Shelby St., Louisville, Ky., Hours: Tuesday-Saturday, 11 a.m. to 10 p.m., Sunday, 11 a.m. to 9 a.m., closed Monday, toastystavern.com

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Trellis Brewing in Smoketown has tried out a few food programs since launching in June 2024. Its most recent concept, going by Trellis Foods, includes an in-house kitchen led by chef James Andrews, formerly of Red Hog Restaurant & Butcher Shop. The menu includes the KY Slaw Dog, topped with slaw and chili as well as the Pickle Express Dog, composed of brown mustard, sweet relish, pickled peppers and a garlic pickle spear. Here’s a hot dog tip: A special from 5-9 p.m. every Monday gets you a hot dog, side of fries and a beer for $12.

Details: 827 Logan St., Louisville, Ky., Hours: 11 a.m. to 9 p.m. Monday-Sunday, trellisbrewing.com.

This bar and restaurant serving a unique trio of boat drinks, oysters and hot dogs opened in May 2025. YachtSea’s array of fancy hot dogs include one made with IPA beer cheese, fried onions, gochujang ketchup, papaya mustard and a pickle spear. The Bratsea! is a deep-fried bratwurst with sauerkraut, pickled jalapeños, and honey rum Dijon. Those dishes are made to pair well with drinks such as a house piña colada, which is served in a coconut milk can.

Details: 111 N. Wenzel St., Louisville, Ky., Hours: 5 p.m. to 2 a.m. Wednesday through Sunday, yachtseabar.com

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Reach food and dining reporter Amanda Hancock at ahancock@courier-journal.com. Reach Features Clerk Gege Reed at greed@courier-journal.com.





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