Wyoming
Wyoming’s Turkey Vultures Do Much More Than Hang Around Looking Creepy
Many people in Wyoming aren’t terribly fond of turkey vultures. They poop all over trees, barf up “pellets” of leftover gristle and who knows what else, and just hang around looking creepy.
That’s a rush to judgment, vulture advocates say. They admire turkey vultures as a bird that can migrate from Canada all the way to South America and play a vital role in keeping the landscape clear of rotting carcasses.
One of the first signs of spring is vultures showing up in Wyoming, usually in March. They roost by the hundreds on the University of Wyoming campus, in Casper and elsewhere across the state.
They’ll fly out in the morning, usually between dawn and about 8 a.m., and spend the day soaring through the skies, looking for carrion to devour. Then they return in the evening to roost for the night.
Around October, they’ll leave, migrating south for the winter.
Much remains unknown about Wyoming’s turkey vultures. To help find out more, the UW Biodiversity Institute launched the Vulture Watch Wyoming volunteer program in 2024. A vulture-watching training session is set for March 24.
Here Come the UW Vultures
In Laramie, the UW campus is turkey vulture central; there have been as many as 297 of them counted roosting in trees or on buildings, mostly around the Old Main building or in clusters of spruce trees around 15th and Garfield streets.
Vultures seem to like spruce, cottonwood and poplar trees. They don’t seem to care much for pine trees, and nobody is sure why, said Elizabeth Wommack, curator and collection manager of vertebrates at the UW Museum of Vertebrates.
They first started showing up on campus around 2010, she told Cowboy State Daily.
“They sort of used that core group of spruces when they first arrived, and they spread out to other trees,” she said.
Anna Petrey, a Ph.D. student in Clinical Psychology at UW, told Cowboy State Daily that she developed a fascination with turkey vultures after spotting them on campus and joined Vulture Watch Wyoming.
“Vultures are a really precious and interesting bird to me,” she said.
She understands that most people don’t perceive vultures that way.
“I think it’s in part because people do find them to be stinky and gross. But I thought, ‘that can’t be fair, I need to learn more about them,’” she said.
“I think they’re pretty cool-looking; that might be an unpopular opinion,” Petrey added.
Even when there are hundreds of them roosting on campus, it’s easy to miss noticing them.
“They roost up high in trees, and people might not look straight up and see them,” she said.
Vultures are also incredibly quiet, because they basically can’t vocalize, she added.
“The best that they can do is a quiet hiss, and that’s all they can produce,” Petrey said.
Roosting, Not Nesting
Wommack said that roosting spots are where turkey vultures go to rest and sleep. They don’t nest or raise their young in those places.
Vultures nest in hidden, isolated places, and don’t like their nests being disturbed, she said.
“The nests are hidden, in places like crevices, caves or hollow trees,” she said.
A turkey vulture nest was once discovered in the trunk of an abandoned car in Nebraska, Wommack said.
Juvenile turkey vultures are ready to leave the nest after a few months. They can be identified by their gray heads and dark-colored beaks.
That’s in contrast to the red heads and “bone-white” beaks of adults, Wommack said.
It’s uncertain just how many turkey vultures spend the spring, summer and early fall in Wyoming, she added.
That’s one of the mysteries that she hopes the Vulture Watch Wyoming program will help unravel, she said.
“It’s one of those common avian species that we sometimes take for granted,” she said.
“We decided that reaching out to the community and asking the community to help would be the best way to find out more about them,” Wommack added.
Nature’s Clean-Up Crew
Vultures are designed to consume dead animals, particularly in warm weather, Wommack said.
“They don’t have the same equipment that eagles do,” such as huge claws and sharp, curved beaks for catching prey and killing it, she said.
Those same features allow eagles to turn to scavenging during the winter, because they can rip into frozen carcasses.
Vultures, on the other hand, require softer carcasses that have started to rot a little, which is why they show up to scout the Wyoming landscape during the warmer months.
Vultures search for food by soaring at high altitudes. As one might expect, they have excellent eyesight for spotting dead animals below, Wommack said.
They also have an incredible sense of smell, which helps them find rotting carcasses from great distances, she added.
In Wyoming and across the Great Plains region, turkey vultures don’t have much direct competition.
Farther east or west, they must contend with black vultures or California condors, both of which are bigger and will bully turkey vultures off carcasses.
Adult turkey vultures weigh about four pounds on average and have wingspans of 4½ to 6 feet.
“They have about the same wingspan as golden eagles, but they weigh much less than golden eagles,” Wommack said.
There are written records of turkey vultures in Wyoming going back to the 19th century, she said.

‘Crunkles’ in Casper
Multitudes of turkey vultures roost in trees in Casper, said resident Joanne Theobald, a Vulture Watch Wyoming volunteer.
“I’m lucky enough to live in a tree neighborhood in Casper. So we’re lucky enough to have roosting vultures, including one right outside my window, in my neighbor’s tree. So I get the view without the mess,” she said.
Though vulture poop is remarkably clean, it builds up over time, so she understands why homeowners with trees get fed up with it.
“They also throw these pellets; they barf them up. And then there’s the feathers too,” she said.
“People just kind of develop this idea that vultures are dirty, or that they mean death, or they’re going to carry off your small animals,” Theobald said.
“People think they’re creepy, because they’re ugly, but that’s not their fault,” she added.
In addition to their bald heads, vultures develop white facial warts, called “crunkles,” she said.
That might make them even less visually appealing to some, but Theobald said she wonders if the differing number of crunkles on vultures’ faces could help identify individual birds.
Theobald hosts presentations to educate people about vultures and dispel some of the negative impressions about them.
And she thinks Wyoming makes a great place for turkey vultures to come hang out during the warm months.
“If I were a vulture, I would love Wyoming. It’s windy here and they just love to ride the thermals. And there’s wide open spaces with lots of things just dying of natural causes,” she said.
Mark Heinz can be reached at mark@cowboystatedaily.com.
Wyoming
How Wyoming Game Wardens Cracked The Cody Serial Poaching Case
For four straight nights, Game Warden Spencer Carstens and a fellow officer sat in an unmarked vehicle at a Cody city park, windows down, staring into the blackness from dusk until 3 a.m.
Nothing happened.
The poaching caper that would become known internally as the “Cody Park Case” had been building since late August 2024, when residents began finding mule deer carcasses in their front yards and floating in a pond at the Park County Complex. The deer body count reached nine.
According to Wyoming Game and Fish, all nine were killed “right in the middle of town where deer like to hang out” by the library, not far from Canal Park and Glendale Park
All shot with a compound bow, all left to rot.
By the time wardens launched their stakeout, and the only lead was grainy security camera footage of a silver car cruising the neighborhood.
The full story of how the case came together is now the subject of an episode of the Wyoming Wildlife Podcast, hosted by Robert Gagliardi, the assistant editor of Wyoming Wildlife magazine. The podcast is a newer offering from the Wyoming Game and Fish Department, and this particular episode stood out for good reason.
“Our law enforcement stories, those are a fan favorite because they’re very exciting, they’re incredibly interesting, and they do a great job just highlighting just how much work goes into successfully investigating and closing a case like that,” Amanda Fry, public information officer for Wyoming Game and Fish, told Cowboy State Daily.
First Blood
In 2024, the first dead buck appeared in someone’s front yard near a city park, with a blood trail leading across the street and footprints disappearing into the grass. An arrow wound made the cause of death obvious.
“The first thing I kind of thought of was maybe it was a kid,” Carstens recalled for the podcast. A deer in a backyard, shot for fun — that was going to be the end of it.
But then, more reports came in the same day. A second buck, a couple of doors down, also arrowed.
Then a third, in a nearby park, where wardens recovered an arrow — an expandable broadhead fired from a compound bow, a typical hunting setup. Then deer four, five and six. Then number seven, found floating in a pond at the Park County Complex, requiring Carstens to wade out in chest waders to retrieve it.
All nine carcasses — two bucks, six does and a fawn — turned up within a tight radius around the county library and city park, right in the middle of town.
Every animal was shot and abandoned. None were harvested in any way.
“They were just killed and left,” Fry confirmed.
Silver Car
Being in city limits gave wardens tools they rarely get to use. Ring doorbell cameras from cooperative neighbors produced footage of activity on the nights deer were killed. Security cameras at a local business captured a silver car driving slowly up and down the street before parking, and a figure stepping out with a flashlight.
It was the first real break, but the footage was too grainy to identify a make and model, let alone a license plate.
“And of course, it’s one of those deals where there’s just silver cars everywhere you look, once you start looking for them,” Carstens said.
An early lead pointed to a group of teenagers spotted on Ring camera footage running around and riding in the back of a truck. Wardens tracked them down at a local school — only to learn they had been playing a supervised game that night, organized by Cody police. They were ruled out.
With no suspect and deer still turning up dead, Carstens and his team decided to stake out the park. They would sit in the dark and wait.

Fifth Night
By the fifth night of the stakeout, the wardens were running on fumes.
“We’re kind of tired, kind of getting sick of it, trying to figure out what are we going to do next because this isn’t working,” Carstens recalled.
Then they heard it — the unmistakable thwack of a compound bow firing in the darkness, followed by the sound of an arrow hitting flesh.
Using night vision, the wardens looked out into the park. A man was standing there holding a bow, standing over a dead deer.
Carstens crept out of the truck and got as close as he could before making contact. The man bolted.
“I actually get in a foot pursuit with this guy,” Carstens said. “He was a young, pretty fast guy, so he got away from me.”
But the suspect had to have driven there. Wardens fanned out and found the silver car parked about a block away. Peering through the window, they saw an arrow lying on the front seat that matched the one recovered from an earlier crime scene.
And the car was full of fresh groceries.
“Basically went out to get groceries, on his way home decided to pull over and shoot a deer in the park,” Carstens said.

Blood Science
The suspect — later identified as Joshua Tamirat Wielhouwer — fled the state. But wardens had his vehicle and, soon, search warrants for the house where he had been staying. Inside, archery equipment was scattered through multiple rooms. A second vehicle yielded more gear, including a bow and broadheads.
Some of that equipment had blood on it. In some cases, only minuscule traces.
Wardens had also been collecting the deer carcasses and storing them in an evidence freezer. They sent tissue samples from eight of the nine deer to the Wyoming Game & Fish forensics lab, along with every piece of blood-stained archery equipment from the house.
What came back was, in Carstens’ word, “remarkable.”
The lab matched all eight deer to specific pieces of equipment — individual broadheads, arrows and metal inserts — through DNA analysis. Trace amounts of tissue inside a tiny metal arrow insert were enough to tie a specific deer to a specific arrow.
“This is the first case that I’ve worked where we’ve actually been able to take nothing but DNA evidence and make a full case on it,” Carstens said. “Big kudos to the forensics lab. They really helped put this case together. We wouldn’t have a case without them.”
A cell phone search warrant then connected the suspect’s archery equipment to an older case — a beef cow shot with multiple arrows and left to die the year before, a case the Park County Sheriff’s Office had been unable to solve.

Serial Poacher
With a nationwide extraditable warrant issued through the Park County prosecuting office, officers in another state began looking for the suspect. He eventually turned himself in, flew back to Cody and sat in jail for 75 days before posting bail.
A trial was set for February 2025. Before it began, prosecutors and the defense reached a plea deal: guilty on nine of the 18 misdemeanor charges, $18,000 in restitution for the deer and one full year in county jail, with 73 days credited for time served.
The suspect also pleaded guilty to felony destruction of property for the cow, paying restitution to the rancher and accepting three years of supervised probation. All seized archery equipment was forfeited.
A year behind bars is an unusual outcome for a wildlife case in Wyoming, where penalties more commonly involve fines and revocation of hunting privileges, explained Carstens.
“This guy had never purchased a hunting license in Wyoming,” Carstens said. “He wasn’t really a traditional hunter in the sense that he buys a license, goes out in the field and looks to harvest anything.”
The warden’s best guess at a motive: the suspect was into archery as target shooting and “maybe just wanted to take it to the next level and see what he could do with his bow.”

Team Effort
Carstens credited his fellow wardens and the Game and Fish investigative unit — which considered the dead cow as a possible predator conflict before determining it had been killed by a bow — and the Park County prosecutor’s office.
“This was definitely the most collaborative effort that I’ve been a part of,” Carstens said.
The community played a role too. Neighbors willingly shared security camera footage, and residents who enjoy the town’s urban mule deer herd were eager to see the case resolved.
“Our hope is to cover everything Game and Fish is doing,” Fry said of the Wyoming Wildlife Podcast. “We have terrestrial habitat work, aquatic habitat work, but our law enforcement stories — those are a fan favorite.”
David Madison can be reached at david@cowboystatedaily.com.
Wyoming
BLM and Wyoming Honor Farm to Offer Trained Wild Horses and Burros in May
The Wyoming Department of Corrections Wyoming Honor Farm and the Bureau of Land Management have announced they will host an adoption on May 9 in Riverton.
According to a release, for more than 35 years, the Honor Farm has shared the BLM’s commitment to place animals removed from overpopulated herds into good, private homes.
The event will offer saddle-started horses, halter-started yearlings and gentled burros for adoption. Photos of many of the available animals can be seen by following BLM Wyoming on Facebook or X. The organizations are currently developing a Flickr album that will premier in the near future. The horses to be offered all originate from Wyoming public lands.
The Wyoming Honor Farm is located one mile north of Riverton. Take U.S. Highway 26 to Honor Farm Road.
On May 8, gates open at 12:30 p.m. Preview available horses and burros in-person starting at 1:30 p.m. All visitors must be offsite by 3:30 p.m.
On May 9, gates open at 8 a.m. and the competitive-bid adoption begins at 10 a.m.
Both days’ events are free and open to anyone interested in wild horses, the Honor Farm gentling process and the BLM wild horse and burro adoption program.
According to the BLM, it will provide applications and information about how to adopt on both days. The BLM reports the horses and burros are current on their vaccinations, de-worming and Coggins testing. Only covered straight deck or stock type trailers with swing gate and sturdy walls and floors are authorized for loading.
The Wyoming Department of Corrections reports that since 1988, the Honor Farm has helped the BLM place thousands of horses and burros. The WDC has a low recidivism rate, and leadership feels this is largely due to the meaningful work accomplished by the Honor Farm inmates, including the gentling of wild horses. Inmates who are released after working in this program have a greater chance of succeeding in the outside world, according to the WDC.
Refreshments will be available during the event. Ice cream sandwiches will be provided on Friday, May 8. On Saturday, May 9, breakfast and lunch will be available free of charge for attendees.
All members of the public entering the facility will be subject to security checks conducted by GSecurity, including vehicle inspections. For the safety of visitors, staff, and animals – pets, firearms, and alcohol are not allowed on site.
The BLM wishes the public to be aware that cell phones, smart watches, cameras, video equipment and tobacco products must be kept locked in your vehicle while onsite. To maintain a positive environment for visitors, a reasonable clothing standard must be adhered to. Shorts and form-fitting clothing are prohibited.
To learn more about the BLM’s Wild Horse and Burro Program, including adoption requirements, visit blm.gov/whb or contact the national information center at 866-468-7826 or wildhorse@blm.gov.
Wyoming
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