Hawaii
A Hawaii noodle factory that makes an incredible comfort food
Every time I go home to Hawaii, I always make a special stop to Chun Wah Kam Noodle Factory. The family business has been serving made-from-scratch noodles since 1942, but the reason I make the trip repeatedly is for their manapua.
I grew up on manapua, fluffy steamed or baked buns filled with meat. My favorite is char siu. It’s a beloved food in Hawaii, right up there with malasadas and mochi.
Advertisement
Article continues below this ad
Advertisement
Article continues below this ad
“They’re reasonably priced and they kind of speak to a lot of locals in the sense that they’re kind of a Hawaii comfort food,” Elliott Chun of Chun Wah Kam Noodle Factory tells SFGATE.
“Everyone’s got a char siu bao. Manapua is that, kind of, but it’s not,” Elliott continues. “The texture and the flavor of the dough is different. A manapua dough is going to be lighter and softer. It should also have a lot more flavor.”
The company was founded by Wah Kam Chun, who left for Hawaii when Japan invaded China during World War II. Elliott is the grandson of the founder, and works alongside his parents and cousin in the business.
Advertisement
Article continues below this ad
“He fled China by himself because that’s all he could afford. He was married to my grandmother at the time [and they had two kids together],” Elliott says. “He came here, he learned the noodle trade, and then in 1942 he split off on his own to open Chun Wah Kam. It took him years to save up enough money to bring his family over from China.”
The company started out, as its name implies, as a noodle business, selling mostly to wholesalers. It wasn’t until the 1970s that it added a lunch menu, with noodle dishes, using family recipes. This is also when they began selling manapua, starting with a standard recipe of yeast, flour and precooked filling. Elliott says the family spent years perfecting it.
Today, Chun Wah Kam Noodle Factory sells several thousand manapua per day from its four locations on Oahu. They also have expanded into assorted fillings, such as Thai curry chicken, azuki bean and shoyu chicken. Around holidays, they color the steamed white buns in festive colors.
Advertisement
Article continues below this ad
The popularity of the manapua lies in its origin, which goes back generations. When Chinese immigrants came to Hawaii in the 19th century to work on the sugar plantations, they also brought their char siu bao (pork-filled buns).
“Manapua are deeply embedded in the collective memory of old Hawaii,” writes Arnold Hiura in his book “Kau Kau: Cuisine & Culture in the Hawaiian Islands.”
“In simpler times, they were sold on the streets of many communities by peddlers who were known only as the ‘manapua man,’” Hiura continues. “Carrying their tasty goods in containers hung on each end of the pole, the manapua man canvassed the neighborhoods with the pole slung over his shoulders.”
Advertisement
Article continues below this ad
Over time, the char siu bao evolved, and got bigger. “Things come to Hawaii and the melting pot of cultures kind of changes them,” Elliott says. When immigrants first brought it to Hawaii, Hawaiians renamed it “mea ono puaa,” which translates to “delicious pork pastry.” Eventually, the name was shortened to manapua.
In the mid 1900s, manapua men shifted from peddling on the street to selling out of food trucks, which can still be found around neighborhoods today. Manapua is also sold at brick-and-mortar stores, like Chun Wah Kam.
The popularity of Chun Wah Kam Noodle Factory’s manapua has grown since its humble beginnings. Now, Elliott says, the family would like to expand to the neighbor islands and eventually the continental U.S., particularly Las Vegas, where there is a large Hawaii expat population.
Advertisement
Article continues below this ad
And as someone who has moved away from Hawaii, I see the appeal. The food connects me to my past and to the place I still call home.
“When you’re eating a manapua you’re not just enjoying it. It’s maybe tapping into some emotional parts of it,” Elliott says. “I think it’s just that cultural tie that has just kind of made it an iconic cultural food of Hawaii.”
We have a newsletter all about Hawaii, with news, tips and in-depth features from the Aloha state. Sign up here.
Advertisement
Article continues below this ad
Hawaii
Acclaimed Escher String Quartet returns to Hilo
Hawaii
Hilton Hawaiian Hotel workers end 40-day strike
HONOLULU (HawaiiNewsNow) – Over 1,800 Hilton Hawaiian Hotel workers are expected to return to work tomorrow at 4 a.m. after they voted to end their strike on Nov. 4.
Workers at the hotel voted to ratify their new contract on ending a 40-day strike that began on Sept. 24.
The union says more than 3,200 Local 5 members at seven other hotels are still working without a contract and could strike at any time.
“Hawaiian Village have led all of us to an important & historic victory that puts hospitality workers and this community one step closer to making ‘one job enough’ a reality,” said Cade Watanabe, Financial Secretary-Treasurer.
“But our campaign continues until we have achieved settlements with Hyatt, Kyo-ya & Marriott – where more than 3,200 hotel workers have also authorized additional strikes if necessary.”
PREVIOUS COVERAGE:
Copyright 2024 Hawaii News Now. All rights reserved.
Hawaii
Here’s how you can map internet speeds across Hawaii
HONOLULU (HawaiiNewsNow) – Lt. Gov. Sylvia Luke is encouraging Hawaii residents to participate in a program to help expand access to affordable high speed internet across the state.
The “Digital Detectives” campaign started on Oct. 22 and ends Nov. 4.
The initiative also focuses on young people participating in the process.
“We’re excited to launch Digital Detectives, an initiative that allows everyone in Hawaii to make a difference and contribute to digital equity across our state,” said Luke.
“By working together, we can create a comprehensive, statewide map of internet speeds that will help to prioritize resources and improve connectivity for under served areas. Internet access is a necessity for education, healthcare, business, and staying connected — and this initiative will help to ensure that all Hawaii communities have access to high-speed internet.”
The campaign is part of Connect Kakou initiative to expand access across the islands.
To learn more and take the 30 second speed test, click here.
Copyright 2024 Hawaii News Now. All rights reserved.
-
News1 week ago
Sikh separatist, targeted once for assassination, says India still trying to kill him
-
Culture1 week ago
Freddie Freeman wallops his way into World Series history with walk-off slam that’ll float forever
-
Technology1 week ago
When a Facebook friend request turns into a hacker’s trap
-
Business4 days ago
Carol Lombardini, studio negotiator during Hollywood strikes, to step down
-
Health5 days ago
Just Walking Can Help You Lose Weight: Try These Simple Fat-Burning Tips!
-
Business4 days ago
Hall of Fame won't get Freddie Freeman's grand slam ball, but Dodgers donate World Series memorabilia
-
Business1 week ago
Will Newsom's expanded tax credit program save California's film industry?
-
Culture3 days ago
Yankees’ Gerrit Cole opts out of contract, per source: How New York could prevent him from testing free agency