Halal food, such as chicken over rice with white sauce, has become a “cultural phenomenon,” says the co-owner of a chain of restaurants that plans to...
One Fifty Central restaurant and bar in Bristol is the latest victim of Connecticut staff shortages and soaring costs, announcing their permanent closure through Facebook. In...
Gather55, a restaurant of Hands on Hartford with a unique twist to help feed those in need, has been awarded a $40,000 grant that will be...
Food at the new Chef’s Table at Little Dipper Farm restaurant doesn’t have far or long to travel before it gets into the talented hands of...
A bill passed in the state House this week would mandate that restaurants train employees in food allergen awareness, and to provide ingredient lists upon request...
/cloudfront-us-east-1.images.arcpublishing.com/gray/7BM6MBHSJZAXNE245F4YIMZ7EY.png "Americans are tipping less than a year ago")
(CNN) – The variety of locations that settle for suggestions for companies is growing, however gratuities are happening. In accordance with Toast, a restaurant management-based software...
