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Vermont lawmakers plan for the death of the penny – VTDigger

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Vermont lawmakers plan for the death of the penny – VTDigger


A person holds a giant penny at a mock funeral for the coin, which was discontinued in 2025, in front of the Lincoln Memorial in Washington. AP Photo/Julia Demaree Nikhinson

What good is a penny at this point? Penny candy is a thing of the past, and a modern-day penny-pincher wouldn’t get very far if this were their get-rich strategy. 

(This newsletter, though, costs you less than a penny. Chip in if you can.)

U.S. mints no longer make pennies, a decision that saves taxpayers an estimated $56 million annually. When the U.S. Treasury Department announced the country would stop minting them, it marked the end of an era — sorta. 

Though those pesky copper-colored coins remain in circulation, some businesses, both in Vermont and nationwide, have begun experiencing penny shortages. 

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Enter H.837. The bill outlines a plan that could allow retailers to phase out the penny by rounding up or down cash transactions to the nearest nickel. 

Other states, including Arizona and Indiana, have passed rounding legislation, and a handful of others are considering it. As written, Vermont’s bill wouldn’t require rounding, a similar approach favored in other jurisdictions. 

Some Vermont businesses have already adopted rounding. But lobbyists for Vermont businesses say some of their members fear the practice — without explicit state blessing — could open a business up to a lawsuit over alleged unfair and deceptive practices.

Worried or not, rounding will likely become more necessary as pennies get harder to find, Maggie Lenz, a lobbyist for the Vermont Retail and Grocers Association, told the House Commerce and Economic Development Committee Tuesday. She encouraged the state to create a rounding framework, but discouraged lawmakers from making such a program mandatory. 

Rep. Tony Micklus, R-Milton, agreed that rounding should be optional, but said the state should mandate a specific rounding framework for the businesses that choose to round. 

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H.837’s approach, which would round down totals ending in 1,2,6 and 7 cents, and round up totals ending in 3, 4, 8 and 9 cents, would seem to be the fairest to consumers and businesses, those who testified agreed.

But the change is likely not net neutral. Zachary Tomanelli, a consumer protection advocate for the Vermont Public Interest Research Group, cited a Federal Reserve study that indicated rounding could cost consumers $6 million annually nationwide. That’s because businesses price goods in ways that tend to lead to rounding up. 

He called the cost modest and said he generally supported the bill.

Despite H.837 not making it past the crossover deadlines, there’s still hope that pennies might make it into Vermont’s currency cemetery. Rep. Michael Marcotte, R-Coventry, the commerce committee’s chair, said his committee could stick the rounding legislation in the Senate’s economic development bill. 

That said, you might not want to ditch your pennies quite yet. 

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In the know

Here are some numbers for you: Between 2012 and 2022, Vermont’s primary care workforce declined by 13%. In that same time period, the specialist workforce grew by 23%. That’s according to testimony Jessa Barnard, with the Vermont Medical Society, gave to lawmakers in the House Health Care Committee Tuesday. She said the numbers are reflective of a trend in medicine nationwide, attributed to the fact that primary care docs often make less but pay the same high cost for medical school as their peers in more specialized roles.

In Vermont, Barnard said that this widening gap is leading to a particularly acute shortage. According to a report her organization put out in 2022, the state needs 115 primary care providers to meet the national benchmark for our population size. That figure includes OBGYNs, pediatricians and  family medicine docs.  By 2030, as our state’s population grows even older, the Vermont Medical Society expects the state to need 370 more primary care physicians to meet the national benchmark.

— Olivia Gieger

Sen. Alison Clarkson, D-Windsor, spoke with members of the House Commerce and Economic Development Committee Tuesday afternoon about S.327, an economic development bill that supports a number of public resources for business owners across the state.

The bill has had a tough go of it so far.

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Clarkson handed out copies of what she referred to as “the actual bill,” which meant the package voted out by her own Senate Economic Development Committee before being “pretty much fully gutted” on its way through the Senate Appropriations Committee.

In a tight budget year, she said, this bill’s focus was on “supporting what works really well” for Vermont businesses. For Clarkson, that means continuing to invest in the initiatives like the Vermont Economic Growth Incentive program, a set of grants to help businesses expand in the state, which is scheduled to end in January. The Senate, she pointed out, has voted to extend the program for several years in a row, most recently through S.327.

“I am charging the House with doing the same thing,” she said.

Clarkson is also in favor of deepening the state’s relationships with outside investors by funding state delegates abroad. Vermont, she argued, should have more well-placed representation in areas like Québec — which this bill would provide for — and in the future Taiwan, which recently pledged to invest heavily in U.S. tech industries.

“We need somebody whose hand is up saying ‘yes, over here!’” Clarkson said.

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House commerce members met informally with a delegation from Taipei later Tuesday.

— Theo Wells-Spackman

On the move

The Senate advanced a bill Tuesday that would allow parents in Essex County to pay tuition to send pre-K students to New Hampshire schools.

In Vermont’s most rural county, families struggle to access pre-K programs, at least on this side of the border.

But S.214, legislation originally proposed by Sen. Kesha Ram Hinsdale, D-Chittenden Southeast, would allow for a handful of families near the New Hampshire border in Essex County to tuition their pre-K-aged children to New Hampshire schools, Sen. Steve Heffernan, R-Addison, said on the Senate floor.

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Kindergarten through grade 12 are already able to tuition to New Hampshire schools. 

The Senate will need to vote on the bill once more before sending it to the House.

— Corey McDonald





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Vermont

Vermont’s first-in-nation climate law faces legal challenge

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Vermont’s first-in-nation climate law faces legal challenge


Vermont and the federal government faced off Monday over the state’s first-in-the nation law aimed at forcing polluters to pay for the effects of climate change with the Trump administration warning it would spur “the type of chaos that the Constitution is designed to prevent.”

The hearing before Judge Mary Kay Lanthier of the U.S. District Court for the District of Vermont comes as the administration has unleashed a broad assault on state-based climate efforts, including suing to invalidate the Vermont law establishing a “climate superfund” to recoup money from the oil and gas industry.

The Biden appointee did not tip her hand, pressing attorneys for the state and the federal government over whether the state is within its rights or stepping on federal authority. The administration is challenging a similar law in New York, and a ruling against Vermont would likely jeopardize that law and chill efforts in other states to adopt climate superfunds.

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Vermont argued the law — “a modest action” — was passed by state lawmakers in 2024 to help raise money to deal with climate change.



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Vermont defends climate superfund law in federal court

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Vermont defends climate superfund law in federal court


RUTLAND, Vt. (WCAX) – Attorneys defended Vermont’s landmark climate superfund law on Monday, as it faces a lawsuit filed by the Trump administration.

Vermont lawmakers passed the Climate Superfund Act in 2024 after devastating flooding in 2023 and other extreme weather events.

The law requires certain large fossil fuel companies to help cover the costs of climate-related damage linked to their emissions between 1995 and 2024.

It is being challenged by the federal government, along with the American Petroleum Institute, the U.S. Chamber of Commerce and attorneys general from 24 Republican-led states.

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They argue Vermont is overstepping and that climate policy should be handled at the federal level.

Attorneys for Vermont and environmental groups asked a federal judge in Rutland to dismiss those challenges, arguing the state has the right to hold companies accountable.

“It was an intense and technical day of legal arguments over whether the Climate Superfund Act passes muster under federal law, and whether it is appropriate under our Constitution and other doctrines, and is going to survive this series of lawsuits that have been filed against it,” said Christophe Courchesne of the Vermont Law and Graduate School.

Vermont was the first state to pass a law like this. New York followed, and more than 10 other states are considering similar measures.

This case could help decide whether those laws move forward.

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Star bartender raised in VT hunts the ‘big shebang’ of a James Beard

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Star bartender raised in VT hunts the ‘big shebang’ of a James Beard


Ivy Mix knew only small-town life growing up in Vermont. In 2003, she decided that needed to change.

“I realized the world was a very big place,” she said recently. “I thought I might want to go someplace and see something.”

She left for Guatemala to volunteer and teach photography in an orphanage. She hung out daily in a nearby bar, enjoying the environment at least as much as the imbibements. When she realized she couldn’t pay off the tab she had racked up, Mix started pouring drinks to offset her debts.

A celebrated bartending career began.

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The Tunbridge native is a semifinalist in the Outstanding Professional in Cocktail Service category of the James Beard Awards, the top honors in the American food-and-drink industry. The nod recognizes her work at Whoopsie Daisy, the bar she co-owns in Brooklyn. The author and five-time nominee hopes this is the moment she can finally call herself a James Beard winner.

The 20 bartenders in her category include Kate Wise, who grew up in Stowe and works at Juniper at Hotel Vermont in Burlington. Wise said she’s stunned she’s in the same category with a woman she saw give a cocktail-making demonstration years ago at Waterworks Food + Drink in Winooski, the sort of event celebrity bartenders do.

“She is so talented,” Wise said of Mix, who has owned two successful bars.

Catching on to the cocktail boom

Mix spoke with the Burlington Free Press while driving from New York City to Tunbridge. She splits her time living in Brooklyn and her hometown.

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“Tunbridge when I was growing up was small and really rural,” Mix said. “It’s still rural, but it was before the demise of the dairy industry.”

Mix and her twin sister, Tess, are the daughters of glass blower Robin Mix and Susan Dollenmaier, founder of the Vermont-based textile company Anichini. They lived off a dirt road with only one house nearby. Mix attended a Waldorf school and then Chelsea High School and became obsessed with horseback riding.

“I horseback rode all the time,” she said. “Before I went to college that’s what I thought I was going to do. Olympic riding was my goal.”

She stayed in Vermont to study philosophy and fine art at Bennington College. While in college she spent time in Guatemala, sowing the seeds of her bartending career.

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Mix graduated from Bennington in 2008. She sold her horse and thought she’d become a professor. The economic collapse that year changed her plans. She lived in New York, worked for free at art galleries and hated it. Mix began working at cocktail bars just as that trend was catching on.

“I was like, ‘OK, this is cool,’” she said. “The cocktail revolution was really booming.”

Shining a spotlight on female mixologists

The cocktail revolution, though, felt like it had little room for women.

Mix said the speakeasy “meme” was big then, which meant men in moustaches, arm garters and suspenders. She and friend Lynnette Marrero in 2011 started Speed Rack, which as the movement’s website explains has “been able to shine a spotlight on female mixologists thriving behind bars around the country; and while they are at it, raise money for breast cancer research, education and prevention.”

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That’s when her career really took off. She was named one of Food & Wine magazine’s most innovative women in 2015 and honored by Wine Enthusiast as Mixologist of the Year in 2016.

The first time she was up for a James Beard Award was two years later. Her bar, Layenda, was up for the Outstanding Bar Program category. (It would also be a semifinalist in 2019 and last year before closing.) She scored a second Beard nod in 2025 as a media-award nominee for her book “A Quick Drink: The Speed Rack Guide to Winning Cocktails for Any Mood.”

She co-owns the Brooklyn wine shop Fiasco! Wine + Spirits and runs Whoopsie Daisy with Piper Kristensen and Conor McKee. Mix said she used to play Little League baseball against Kristensen, who’s from Strafford.

‘I want to go to the big shebang’

Mix said Vermont helped shape her career because of the sense of community it inspires.

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“I can make a good cocktail, but if you’re not having a good time and you don’t feel welcome, it’s not going to taste good,” she said.

The small-town tendency to take good care of people “has really infiltrated my sense of hospitality,” Mix said.

She would love to finally win a James Beard Award after her string of nominations. She said she’s been lucky to have “a mountain of accolades” that she’s proud of. But the Beard honors are different.

“Accolades — it’s such a funny world. Do they matter? Yes. Do they dramatically help your business? Absolutely,” Mix said.

“For me to get a medal around my neck, that’s the one I really want to get,” she said of the James Beard Award. “It kind of puts you on a whole different playing field.”

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Finalists will be announced March 31. Winners will be revealed June 15 in a ceremony in Chicago.

“I want to go to the big shebang,” Mix said.

If you go

WHAT: Whoopsie Daisy bar

WHEN: 5-11 p.m. Monday-Thursday; 5 p.m.-midnight Friday; 3 p.m.-midnight Saturday; 3-11 p.m. Sunday

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WHERE: 225 Rogers Ave., Brooklyn

INFORMATION: (347) 365-4193, whoopsiedaisybk.com

Contact Brent Hallenbeck at bhallenbeck@burlingtonfreepress.com.



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