Lifestyle
Writer Ted Chiang on AI and grappling with big ideas
Ted Chiang was recently awarded the PEN/Faulkner Foundation’s prize for short story excellence.
Alan Berner
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Alan Berner
Science fiction author Ted Chiang wishes he could write faster.
His entire body of work from the last 34 years almost completely fits into two book-length collections of short stories, and he says he feels the pressure that many writers do — to be more prolific.
“I can’t claim any moral high ground or deliberate strategy. It’s mostly just that I’m just a very slow writer,” Chiang said.
But each of his stories is meticulously crafted, the result of big philosophical questions that gnaw at him for months or even years. And he is no stranger to success: His novella-length “Story of Your Life” was the basis of the film Arrival. Many of his works have won science fiction’s highest accolades and prizes.
Chiang recently added another prestigious award to that list. He is the recipient of this year’s PEN/Malamud Award, which celebrates “excellence in the short story.”
Chiang sat down with All Things Considered host Scott Detrow to talk about his writing process, the philosophical ideas that undergird science fiction and why he doesn’t think AI is capable of making art.
This interview has been edited for length and clarity.
Ted Chiang’s “Story of Your Life” was the basis of the film Arrival.
Penguin Random House
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Penguin Random House
Interview highlights
Scott Detrow: I want to start really broadly because I think so many of your stories seem to be asking big questions, whether it’s how humans would behave when they encounter a disruptive new technology, or an alien race, or the physical presence of God. But then all the stories come back to the human reaction to that, as opposed to the existential problem itself. When you’re coming up with these stories, do you start with the big question? Do you start with the character? Where does your mind typically drift first?
Ted Chiang: I usually start with what you would call “the big question.” I am interested in philosophical questions, but I think that thought experiments are often very abstract, and it can be somewhat hard for people to engage with them. What science fiction is good at is, it offers a way to dramatize thought experiments. The way it happens for me is that ideas come and ideas go. But when an idea keeps recurring to me over a period of time, months or sometimes years, that is an indicator to me that I should pay more attention to this idea, that this idea is gnawing at me. The only way for me to really get it to stop gnawing at me is to write a story.
Detrow: In the last year or so, you’ve published a series of articles in The New Yorker taking a critical look at AI and often making arguments that this is being framed the wrong way when popular culture talks about artificial intelligence [or] large language models like ChatGPT. What is it about AI in this moment that interests you?
Chiang: As a science fiction writer, I’ve always had a certain interest in artificial intelligence. But as someone who studied computer science in college, I’ve always been acutely aware of the vast chasm between science-fictional depictions of AI and the reality of AI. I think the companies who are trying to sell you AI benefit from blurring this distinction. They want you to think that they are selling a kind of science-fictional vision of your superhelpful robot butler. But the technology they have is so radically unlike what science fiction has traditionally depicted.
Detrow: In one of these essays that I think perhaps got the most attention, you were making the argument that AI is not going to be making great art. Can you walk us through your thinking, your argument about the fact that ChatGPT probably isn’t going to write a great novel or DALL-E is not going to be creating really valuable fundamental works of art?
Chiang: So the premise of generative AI is that you, as the user, expend very little effort, and then you get a high-quality output. You might enter a short prompt, and then you get a long piece of text, like a short story or maybe a novel. Or you enter a short prompt, and then you get a highly detailed image, like a painting. You cannot specify a lot in a short text prompt. An artist needs to have control of every aspect of a painting. A writer needs to have control over every sentence in a novel. And you simply cannot have control over every sentence in a novel if all you gave was a pretty short text prompt.
Detrow: Tying this back to your fictional work, I think a lot of your stories will propose a new innovation or a scientific discovery that just rocks the society that it comes upon. Is it fair to say that, at least when we’re talking about generative AI, when we’re talking about AI in the current conversation, is it fair to say that you do not see it as that kind of game-changing development?
Chiang: I think that generative AI will have massive repercussions, not because it is fundamentally a transformative tool, but because companies will be quick to adopt it as a way of cutting costs. And by the time they realize that it is not actually that effective, they may have destroyed entire industries. But in the meantime, they might have made a lot of short-term money. And it costs thousands or millions of people their jobs.
Detrow: There are these big societal changes in your pieces. But in a lot of the stories, the main character won’t necessarily change that much of their identity. Whatever massive shift is happening seems just kind of to confirm their sense of purpose or their sense of identity. I’m wondering how you think about that, and if you think that’s maybe a hopeful takeaway from some of these stories.
Chiang: So, I would say that big technological changes, they often will demand that we kind of rethink a lot of things, but they don’t automatically change our fundamental values. If you loved your children before, you should continue to love your children — there’s no technological advance that will make you think, “Oh, actually, loving my children, I guess I’m going to discard that idea.” So, I wouldn’t say that the characters are unaffected or that they just go on being the same. It’s more that they hopefully find some way to live, which allows them to be faithful to their core beliefs, their core values, even in the face of a world that has changed in a very unexpected way.
Law Roach
Zendaya and Tom’s Wedding Already Happened …
Y’all Missed It!!!
Published
Zendaya and Tom Holland are married … so claims her longtime stylist, Law Roach.
Here’s the deal … the celebrity stylist — who started styling Zendaya way back in 2011 — spoke to Access Hollywood on the Actors Awards red carpet where he sang out “The wedding has already happened, you missed it.”
Waiting for your permission to load the Instagram Media.
The AH reporter asks in shock if that’s true … and, Law responds by saying it’s “very true” before walking off.
This isn’t the first time Tom and Zendaya’s relationship status has made headlines on a red carpet … remember at the Golden Globes in 2025, Zendaya had a ring on that finger — and, the next day, we found out the two were engaged.
TMZ.com
Zendaya and Tom met on the set of “Spider-Man: Homecoming” in 2016, started dating a couple years later and went public with their relationship in 2021.
We’ve reached out to Tom and Zendaya’s teams … so far, no word back.
Online prediction market platforms allow people to place bets on wide-ranging subjects such as sports, finance, politics and currents events.
Photo Illustration by Scott Olson/Getty Images
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Photo Illustration by Scott Olson/Getty Images
The rise of prediction markets means you can now bet on just about anything, right from your phone. Apps like Kalshi and Polymarket have grown exponentially in President Trump’s second term, as his administration has rolled back regulations designed to keep the industry in check. Billions of dollars have flooded in, and users are placing bets on everything from whether it will rain in Seattle today to whether the US will take over control of Greenland. Who’s winning big on these apps? And who is losing? NPR correspondent Bobby Allyn joins The Sunday Story to explain how these markets came to be and where they are going.
This episode was produced by Andrew Mambo. It was edited by Liana Simstrom and Brett Neely. Fact-checking by Barclay Walsh and Susie Cummings. It was engineered by Robert Rodriguez.
We’d love to hear from you. Send us an email at TheSundayStory@npr.org.
Listen to Up First on Apple Podcasts and Spotify.
Now you can pair your big show with dinner and a more intimate listening experience. The Hollywood Palladium, an Art Deco music venue graced by performers like Frank Sinatra, Richard Pryor, Jimi Hendrix, Lady Gaga and Jay-Z since 1940, has debuted a swanky lounge known as Vinyl Room.
Inspired by 1970s Japanese high-fidelity (hi-fi for short) listening rooms and operated by entertainment company Live Nation, it’s a space where concertgoers can have dinner, grab drinks and catch a vinyl DJ set before, during or after their ticketed event in the same venue.
With a name like Vinyl Room, you can expect to see vinyl records everywhere.
“You’re in [for] a whole night of music,” says Geni Lincoln, president of the California region for Live Nation, adding that her team put “so much thought” into the sound and design of the space, which was in development for more than two years.
“I’ve been coming to the Palladium since I was a teenager, so it’s really special to see,” she says.
Entering Vinyl Room feels like you’re stepping into a secret speakeasy for music lovers, one with iconic music memorabilia, a thoughtful food menu and premium sound quality. Want to check it out? Here are five things to know.
Everything inside of Vinyl Room is inspired by the sounds and the musicians who’ve played at the Hollywood Palladium since 1940.
1. Vinyl Room is exclusively open to members and concertgoers with an upgraded ticket
Vinyl Room is open only on Hollywood Palladium show nights, starting 90 minutes before doors open, and remains open one hour after the concert. Admission is limited to concertgoers who purchase a ticket upgrade, which starts at $35. Early reservations are recommended.
Vinyl Room also offers annual membership packages, which start at $2,000 and come with various benefits such as complimentary guest passes to Vinyl Room, access to an exclusive menu, valet parking, table reservations inside the lounge, a dedicated private entry, complimentary coat check and concert ticket credits.
Tip Dunn, also known as DJ tenSpeed, played records during opening night at Vinyl Room at the Hollywood Palladium.
2. Hi-fi is having a moment in Los Angeles — and Vinyl Room delivers on sound quality
From Common Wave Hi-Fi in Boyle Heights to Slow Jamz Gallery in the Arts District and Gold Line bar in Highland Park, hi-fi — a 1950s term used to describe the high-quality reproduction of sound — venues and experiences have been slowly popping up around L.A. over the last few years. Vinyl Room joins a short list of places where audiophiles can go to listen to music on hi-fi equipment, which many argue is the best way to experience it.
Much like the Hollywood Palladium, which is known for its top-tier sound, Vinyl Room also makes sound a priority. The lounge utilizes hi-fi sound equipment including Master Sounds Clarity-M speakers to ensure that the records sound as crisp as possible. Live DJs spin records on a set of turntables, which helps to create a richer and more analog sound that is closer to the original track than compressed versions such as MP3s.
Ruthie Embry, vice president of architecture and design at Live Nation, says the records and other memorabilia inside the space “connects you directly to the venue’s history the second you walk in the door.”
3. All of the decor ties back to music and the Hollywood Palladium’s rich history
With a name like Vinyl Room, you can expect to see vinyls everywhere. Records line most of the walls and shelves, drinks are served on vinyl-shaped coasters and tables and light fixtures are designed to the theme. There’s even vinyl wallpaper in the photo booth. In one corner of the lounge, you can dig through records under a neon sign that reads, “But have you heard it on vinyl?”
Ruthie Embry, vice president of architecture and design at Live Nation, says the records and other memorabilia inside the space “connects you directly to the venue’s history the second you walk in the door.”
Some standout items include a Red Hot Chili Peppers show flier, a Hollywood Palladium postcard signed by late musician and host Lawrence Welk and a photo of late singers Bonnie Baker and Orrin Tucker at the venue. Even the bathroom creates a memorable photo moment: The stalls are filled with photos of musicians and an “on air” studio sign lights up when a stall is occupied.
Vinyl Room’s menu, created by Chef Ryan DeRieux, is inspired by Asian flavors and includes items like the “Vinyl Roll,” which is made with spicy tuna.
4. Don’t worry about dinner plans before or after the show. Vinyl Room has got you covered
Eliminating the need to find a pre- or post-show restaurant, Vinyl Room has a full Asian-inspired menu created by Chef Ryan DeRieux.
Think sushi tots (like crispy tuna but with tater tots instead of rice), tuna poke nachos, chili crunch chicken wings and shiitake tempura burgers. There’s also a mouth-watering 10-ounce American wagyu skirt steak served with shishito peppers, pickles and charred carrots. For dessert, try the taiyaki, a popular fish-shaped Japanese street food, which is served with a delicious passion fruit cream that I wanted to take to go because I liked it so much.
Signature cocktails at Vinyl Room, inspired by popular songs, include the Superfly, Escape (if you like piña coladas) and Smoke on the Water.
5. The craft cocktails aren’t just delicious — they each have a story
Vinyl Room’s old-fashioned is made with Nikka Yoichi whisky, which is made in Japan.
The cocktail program, developed by third-generation bartender Sean Kenyon, is inspired by the songs created by musicians who’ve graced the Hollywood Palladium stage. A nod to the 1970s, the Superfly is a fizzy, citrus-forward play on Curtis Mayfield’s 1972 track and is made with Roku Gin and yuzu and sencha syrup. Other signature drinks include the rum-based Escape (if you like piña coladas) with coconut oolong syrup, pineapple juice and miso, and the tart yet sweet Smoke on the Water, which is reminiscent of Deep Purple’s 1972 song. The bar also offers an espresso martini (called the MT Joy), a signature old-fashioned (made with Nikka Yoichi whisky) and a Japanese whiskey highball (made with Hibiki Harmony whisky). The bar offers a number of non-alcoholic options as well.
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