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'Erewhon 2.0' is coming with three new locations opening in 2025

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'Erewhon 2.0' is coming with three new locations opening in 2025

Erewhon, the luxury supermarket chain that turned grocery shopping into a hyper-trendy Los Angeles lifestyle, is ramping up its pace of expansion.

The company will move into three cities in 2025: Manhattan Beach, West Hollywood and Glendale.

It’s the most store openings in a single year since owners Tony and Josephine Antoci bought Erewhon in 2011, a sign of the organic grocer’s soaring popularity. And after relocating its central kitchen to a much larger industrial space last month, the company says it has the capacity to grow even more around Southern California.

“We see 2025 as the beginning of Erewhon 2.0 — a wave of expansion for us,” said Tony Antoci, who is chief executive.

In Glendale, Erewhon will be taking over the property previously occupied by Virgil’s Hardware Home Center.

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(Gina Ferazzi / Los Angeles Times)

The Manhattan Beach store will be Erewhon’s first in the South Bay and is scheduled to open in March in a former Mother’s Market & Kitchen at 1700 Rosecrans Ave. After that, the West Hollywood store is set to open over the summer at 8550 Santa Monica Blvd. in a space that was previously a Sprouts. The Glendale store is expected to open toward the end of the year at the site of the old Virgil’s Hardware Home Center at 520 N. Glendale Ave.

Erewhon currently operates 10 markets, all of them in affluent areas of Los Angeles County. Its Pacific Palisades store, which survived the Palisades fire, is temporarily closed.

To support the addition of three new locations — and particularly the in-store cafes that have become core to Erewhon’s business — the company recently completed a three-year buildout of a new central kitchen in Vernon, which at 65,000 square feet is five times larger than its previous one in Boyle Heights.

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Known as the commissary, the kitchen is where all of Erewhon’s TikTok-famous hot bar and tonic bar menu items — buffalo cauliflower, coconut chicken tenders, kale salads and gluten-free coconut chaga brownies — are prepped before being delivered to its grocery stores around 5 a.m. daily.

Unlike at traditional supermarket chains, Erewhon has cultivated a following of shoppers who visit daily to grab a prepared meal or one of its celebrity-backed $20 smoothies. The privately held company declined to share financial figures, but said its all-day cafes take up roughly 30% of floor space and serve 100,000 customers every week.

In a 2021 interview with The Times, Tony Antoci said about 40% of the company’s revenue came from its prepared foods and private-label products. Erewhon reportedly pulls in $1,800 to $2,500 in sales per square foot; the industry average is $500 per square foot.

A customer orders from the cafe at Erewhon in Culver City in July.

A customer orders from the cafe at Erewhon in Culver City in July.

(Dania Maxwell / Los Angeles Times)

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As Erewhon has increased its footprint around L.A. County, it has expanded and relocated its commissary every few years to keep up.

Roughly 350 of Erewhon’s 2,500 employees work out of the new 110,000-square-foot Vernon building. The commissary takes up more than half of the leased space and includes a bakery, juice room, pasta room, dry storage and production areas, a research and development kitchen and a training kitchen for the stores’ culinary managers. The rest of the building is being used as office space.

“It’s raising the ceiling of what we can accomplish,” said Tony, who called the commissary the “engine” of the business. “That means more variety, more consistency and more innovation.”

Erewhon's new commissary, where all the food for its cafes is prepped.

Erewhon’s new commissary, where all the food for its cafes is prepped, takes up 65,000 square feet in Vernon and includes a bakery, juice room, pasta room and dry storage warehouse.

(Andrew Kenney)

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Erewhon didn’t start out as a premium grocer. It was founded in 1966 by Japanese immigrants Michio and Aveline Kushi, pioneers of the natural-foods macrobiotic movement who began selling imported organic goods such as brown rice, miso, soy sauce and umeboshi out of their Boston home. After the health department shut it down, the couple rented a small storefront nearby and named it Erewhon, an anagram of “nowhere.”

Erewhon grew to three stores and a distribution facility on the East Coast, and in 1969, the company opened a location in L.A. on Beverly Boulevard. The stores changed owners several times, and eventually the East Coast side of the business was folded into another grocery chain after a period of financial and management struggles.

When the Antocis bought the company for an undisclosed price 14 years ago, only one store remained and its cafe offerings were cooked on site, which limited the couple’s ability to open new locations.

The Antocis have embraced L.A.’s culture and used it to build a cultlike devotion among A-list stars and social media influencers, who have propelled many of its products into viral sensations.

Erewhon now has 10 organic grocers around Los Angeles County and a devoted fan base of well-off, wellness-minded customers.

Erewhon now has 10 organic grocers around Los Angeles County and a devoted fan base of well-off, wellness-minded customers.

(Dania Maxwell / Los Angeles Times)

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To build upon the buzz, Erewhon has branched out beyond selling groceries.

Its fast-growing private-label line now includes Erewhon-branded apparel, bags, candles, nutritional supplements as well as bath and body products.

And its membership program has grown to roughly 50,000 people who pay $100 to $200 annually for special pricing, perks such as free drinks and access to its “lifestyle collective,” an array of discounts from resorts, workout studios, spas and athleisure brands.

Erewhon owners Tony and Josephine Antoci at the Studio City store in 2021.

Erewhon owners Tony and Josephine Antoci at the Studio City store in 2021.

(Genaro Molina / Los Angeles Times)

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The company recently expanded its shipping range for nonperishable items, such as a jar of sea moss gel for $88 or a logo hoodie for $185, to a total of 19 countries.

But fans from around the U.S. continue to push for physical stores in other regions, which Tony Antoci said is “a major focal point for us.”

A store in New York, he added, is “absolutely on our radar.” In order to do so, the company would first need to build an East Coast commissary similar to the one in Vernon, he said.

“For the immediate future, we’re focusing on Southern California.”

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Fashion Nova customers get $2.4 million in refunds over allegations it hid negative reviews

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Fashion Nova customers get .4 million in refunds over allegations it hid negative reviews

The Federal Trade Commission is sending refunds totaling nearly $2.4 million to customers of fast fashion retailer Fashion Nova.

The payments come as part of a settlement with the retailer after federal regulators alleged in 2022 that the company blocked negative reviews from being posted on its website. Fashion Nova, which is relocating its headquarters to Beverly Hills, was accused of claiming that reviews on its site reflected the views of all customers, when it suppressed reviews with ratings lower than four stars out of five.

The FTC said the case against Fashion Nova was the agency’s first involving a company’s efforts to hide negative customer reviews.

In its 2022 complaint, the agency said that from late 2015 until November 2019, Fashion Nova used an outside company to process reviews from customers. That company didn’t post the hundreds of thousands of lower-starred, more negative reviews, the complaint alleged.

Fashion Nova at the time called the agency’s allegations “inaccurate and deceptive.” It said it never instructed the outside company to hold back any website reviews, and claimed it immediately and voluntarily addressed the issue when it became aware of it in 2019.

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Checks and PayPal payments will be disbursed to more than 148,000 customers who filed claims that regulators determined to be valid. Recipients should cash their checks within 90 days or redeem their PayPal payments within 30 days, the agency said.

The FTC also has a web page answering frequently asked questions about the refund process.

This is the second case the FTC has brought against Fashion Nova in recent years.

In April 2020, the agency announced that Fashion Nova had agreed to pay $9.3 million to settle allegations that the company failed to properly notify consumers and give them the chance to cancel their orders when it failed to ship merchandise in a timely manner. Fashion Nova also allegedly illegally used gift cards to compensate consumers for products that had not yet been shipped instead of providing refunds.

Although it has a handful of brick-and-mortar stores in Southern California, Fashion Nova has adapted to the rise of e-commerce, launching its online store in 2013 and releasing a shopping app. The privately owned company has annual sales of approximately $2 billion and 40 million followers on social media, according to a previously posted news release about its move to the new office space in Beverly Hills.

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The Associated Press contributed to this report.

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G.M. Has Plans Ready for Trump’s Canada and Mexico Tariffs

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G.M. Has Plans Ready for Trump’s Canada and Mexico Tariffs

General Motors executives are closely tracking President Trump’s plans to impose tariffs on imports from Canada and Mexico, but the company is not yet making any major changes to its strategy in North America in response to the threatened tariffs.

The automaker has pulled together an “extensive playbook” of possible options but won’t put them in place “until the world changes dramatically, and we see a permanent level of tariffs going forward,” the company’s chief financial officer, Paul Jacobson, told reporters in a conference call on Monday evening.

“I won’t go into the details exactly but we’ve been preparing for that and want to make sure that we are prudent and don’t overreact,” he added.

Mr. Trump said last week that he planned to impose tariffs of 25 percent on goods from Canada and Mexico starting on Saturday, Feb. 1. If he followed through on those plans, the tariffs would deal a big blow to G.M. and other automakers that produce vehicles and components in those countries, and probably increase the prices of many vehicles sold in the United States.

G.M. produced nearly 900,000 vehicles in Mexico in 2024, more than any other carmaker, and most of those were shipped to the United States. Among them are the Chevrolet Silverado and GMC Sierra pickup trucks, as well as the Chevrolet Equinox sport-utility vehicle — all top-sellers and big sources of profit for the company. It also produces some Silverados and electric delivery vans in Canada.

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G.M. said on Tuesday that it lost $3 billion in the final three months of 2024, stemming from a $4 billion noncash expense related to a restructuring of its joint venture operations in China. The company’s revenue in the quarter rose 11 percent.

For all of 2024, G.M. reported a $6 billion profit, down from $10.1 billion in 2023. Almost all of its profit came from North America.

The company also said its electric vehicle business is making progress toward becoming profitable. The company produced about 189,000 electric vehicles in North America last year and hopes to produce about 300,000 in the region in 2025, Mr. Jacobson said.

G.M.’s electric vehicle business may also suffer if Mr. Trump and Republicans in Congress repeal or reduce Biden-era tax breaks that make those cars and trucks more affordable and give companies incentives to manufacture batteries in the United States.

In a letter to shareholders, G.M.’s chief executive, Mary T. Barra, said the company has stressed in its conversations with Congress and the White House the importance of a strong manufacturing sector and American leadership in advanced technologies.

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“Whatever happens on these fronts, we have a broad and deep portfolio of ICE vehicles and E.V.s that are both growing market share,” she said, referring to vehicles with internal combustion engines as well as electric vehicles, “and we’ll be agile and execute as efficiently as possible.”

Because of the company’s strong performance in North America, G.M. said it would pay bonuses of $14,500 each to 46,000 members of the United Automobile Workers union who work in its U.S. plants.

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Column: A CIA 'assessment' revives the fact-free claim that COVID started in a Chinese lab

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Column: A CIA 'assessment' revives the fact-free claim that COVID started in a Chinese lab

Benjamin Franklin was wrong, or at least premature, when he wrote in 1789 that nothing is certain in this world “except death and taxes.”

Were he writing today, he would have to add to this sacred duo another entry — that it’s also certain that the theory that COVID-19 originated in a Chinese lab will persist, despite the absence of any evidence to support it.

As I’ve written before, this fact-free claim periodically receives a shot of life-extending plasma from credulous news organizations, congressional Republicans, and former and current Trump acolytes.

Now, the most important thing is to make China pay for unleashing a plague on the world.


Sen. Tom Cotton (R-Ark.)

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On Saturday, the lab-leak claim got another dose of plasma. This was the Central Intelligence Agency’s issuance of its purported “assessment” that a lab leak was more likely than zoonosis as the pandemic’s origin.

The agency issued its statement at the behest of John Ratcliffe, who was confirmed Friday as Donald Trump’s choice for director of the CIA.

The CIA’s assessment rocketed around the news and political worlds, spurring more heavy breathing from partisans who have long deployed the claim as part of a geopolitical contest with China.

The headline takeaway in many news articles was that the “CIA Now Favors Lab Leak Theory on Origins of Covid-19” (Wall Street Journal and New York Times).

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Some also gave various degrees of prominence to the CIA’s admission that it made its judgment with “low confidence.” My colleagues at The Times placed that caveat in the headline of our publication of an Associated Press dispatch on the CIA statement.

Partisan commentary on the CIA statement ignored that caveat.

“Now, the most important thing is to make China pay for unleashing a plague on the world,” Sen. Tom Cotton (R-Ark.), a veteran advocate of the lab-leak theory, told Politico.

In an interview with the conservative news site Breitbart on Friday, the day of his confirmation, Ratcliffe made no secret of his intention to pursue the issue as an issue for national security.

“One of the things that I’ve talked about a lot is addressing the threat from China on a number of fronts,” he said, “and that goes back to why a million Americans died and why the Central Intelligence Agency has been sitting on the sidelines for five years in not making an assessment about the origins of COVID.”

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Among the political warriors who seized promptly on the CIA statement was Jonathan Turley, a law professor at George Washington University who has emerged as a leading critic of the left. In an article posted Monday on his personal web page, Turley originally wrote that the CIA statement “details how it views the lab theory as the most likely explanation for the virus.”

Therefore, it’s important to take a close look at what the CIA said, how it might have differed from its previous judgments, and just what it means to issue a conclusion with “low confidence.”

“CIA assesses with low confidence that a research-related origin of the COVID-19 pandemic is more likely than a natural origin based on the available body of reporting,” read the statement by a CIA spokesman. The statement added that the agency would keep evaluating “any available credible new intelligence reporting or open-source information that could change CIA’s assessment.”

To begin with, there were no “details” in the CIA statement explaining the basis for its conclusion. The CIA didn’t offer any evidence or explain what prompted its assessment, or reassessment.

It’s unclear even how new its assessment is. In June 2023, at then-President Biden’s directive, the Office of the Director of National Intelligence released a declassified report summarizing the conclusions of the U.S. intelligence community. The office oversees the work of 18 intelligence agencies, including the CIA.

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The report stated that five intelligence agencies assessed that “natural exposure to an infected animal” caused the pandemic; two — the FBI and the Department of Energy — came down on the lab-leak side; and the CIA and another unnamed agency were “unable to determine the precise origin” of the pandemic. It didn’t give assessments by other agencies.

The ODNI report left lab-leak proponents crestfallen. They had been certain that it would validate their position; instead, it specifically refuted several core claims made by the lab-leak camp.

Then there’s the “low confidence” qualification. This is not a casual judgment about information, but a term of art with a specific meaning in the intelligence community.

According to a definition published in 2017 by ODNI, it “generally means that the information’s credibility and/or plausibility is uncertain, that the information is too fragmented or poorly corroborated to make solid analytical inferences, or that reliability of the sources is questionable.”

To put it in plain language, the CIA “assessment” is based, at best, on unreliable sources and that it’s too uncertain and unverified to “make solid analytical inferences.” That hasn’t stopped people like Ratcliffe and Cotton from aggressively coming to their own conclusions and making threats against another country.

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Turley, for his part, added a paragraph to his original post acknowledging that the CIA considered the evidence for a lab leak “fragmented and fluid.” He didn’t tell me when he made the change, but the link to the definition of “low confidence” he embedded in his post was one that I had posted online and referred him to.

Turley told me by email that his goal had not been to argue that “one theory is clearly correct,” but that “there was a legitimate debate on the issue that was being suppressed by the attacks and the coverage…. The issue is not which theory is correct but the fact that either could be true and, as shown by other reports, the lab theory is actually favored by some agencies and offices today.”

Is that so, however?

Let’s be clear about something: No scientifically valid evidence has ever been produced to support the theory that the COVID virus escaped from a Chinese laboratory. All that exists is conjecture, innuendo and speculation, most of it based on the circumstance that the first COVID cases were identified at a wildlife market in Wuhan, miles from a government virology lab.

But no evidence has ever emerged of an outbreak in that lab or its vicinity, while copious epidemiological evidence exists for its outbreak at the Huanan market, where people bought and sold critters known to be susceptible to COVID.

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If there were a paper published in a peer-reviewed journal setting forth evidence for a lab leak, it would be prominently cited in every news article about the origins debate. There doesn’t appear to be any.

John P. Moore, a professor of microbiology and immunology at Weill Cornell Medical College who assiduously tracks technical papers about COVID for a weekly digest, told me he “does not know of any such papers — only speculative articles.”

The Chinese government has been accused, mostly by the lab-leak camp, of suppressing evidence of the role of the Wuhan lab out of embarrassment or fear of international repercussions. But that’s highly misleading. The truth is that China is no happier about evidence that the pandemic originated in one of its wildlife markets. It has also been criticized by the World Health Organization for a lack of transparency.

The Chinese government has long promised to regulate the wildlife trade within its borders, but its efforts have been spotty, with many markets continuing to operate. After the initial outbreak of COVID in Wuhan, the government shut down the Wuhan market, where 30 species of wild animals were part of the inventory and some 10,000 visitors a day strolled its alleyways.

The shutdown complicated efforts to pinpoint the outbreak’s origin, but research conducted before the shutdown documented the presence of COVID-infected animals on the premises.

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The uncritical retailing of the CIA assessment underscores the perils of scientific misinformation and disinformation for public health. The Trump administration’s evidence-free focus on the Chinese laboratories ranks as anti-science propaganda.

As 41 biologists, immunologists, virologists and physicians observed in August in the Journal of Virology, the unfounded lab-leak hypothesis “stokes the flames of an anti-science, conspiracy-driven agenda, which targets science and scientists even beyond those investigating the origins of SARS-CoV-2,” the virus that causes COVID.

“The inevitable outcome is an undermining of the broader missions of science and public health and the misdirecting of resources and effort,” they wrote. “The consequence is to leave the world more vulnerable to future pandemics, as well as current infectious disease threats.”

Their warning could not have been more stark.

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