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Hundreds of Louisiana restaurants cited, fined for not disclosing imported seafood

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Hundreds of Louisiana restaurants cited, fined for not disclosing imported seafood


BATON ROUGE, La. (Louisiana Illuminator) – Louisiana law requires restaurants to clearly indicate when they serve imported seafood, but hundreds have failed to do so, according to a review of state enforcement data from 2025.

In response to a public records request, the Louisiana Department of Health compiled spreadsheets listing every restaurant cited and which ones were fined.

State law requires all food establishments using imported shrimp or crawfish to indicate it clearly on their menus or on a sign at the entrance if they don’t use menus. Another law applies to any statements, written or verbal, that restaurants and their employees make about their offerings.

A first-time violation can carry a fine of up to $500, though the health department typically gives offenders an opportunity to remedy the violation before levying a fine. The penalty can double for each subsequent offense, maxing out at $2,000 per violation.

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State officials cited 919 restaurants and fined 319 for seafood labeling violations last year, according to the spreadsheets. The collective amount invoiced, including fines from January, totaled about $113,000, health department spokeswoman Emma Herrock said.

Both lists contain some recognizable names and popular restaurants from across the state, including some fine-dining establishments. Others, either through their names or website descriptions, promote their food as “Cajun,” “Creole” or locally-sourced when, in fact, their shrimp or crawfish comes from India, Ecuador, China and other waters outside of the U.S.

Seafood transparency

Health inspectors fined three Popeyes locations last year for failing to label imported shrimp. The cited restaurants were in Opelousas, Grand Coteau and Breaux Bridge.

The national fast-food chain, founded in Arabi, has long used Louisiana culture in its marketing.

Though best known for its chicken, Popeyes often features fried shrimp on its menu and has occasionally experimented with fried crawfish meals and a “Cajun Flounder Sandwich” with Pacific flounder rather than the southern flounder native to Louisiana.

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Last year, Popeyes renamed its offering the “Flounder Fish Sandwich,” dropping the “Cajun” moniker.

Popeyes’ parent company, Restaurant Brands International, did not respond to requests for comment or questions sent via email. The vast majority of its 3,700 worldwide restaurants are independently owned and operated. The corporation sets strict food quality standards with specifically-approved wholesale vendors that all franchisees must use, according to its website.

Restaurants reached for this report largely chalked up their violations to a simple oversight or not being aware of their supplier’s seafood source.

Monjuni’s Italian restaurant in Bossier City was cited Feb. 10, 2025, for using imported crawfish without labeling it as such on the menu, records show. In a phone interview, owner Lisa Susano said she wasn’t aware her supplier had sent her foreign crawfish tails when local ones weren’t available. She said she has since instructed her vendor to never send her imported tails.

“I really wasn’t paying attention,” Susano said. “It’s hard to make it in the restaurant industry. Restaurants close every day.”

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As for shrimp, Susano said she has always used Louisiana catch. She said she didn’t realize the state’s menu labeling law also applied to crawfish, which she said can be more difficult to source locally because its season can be short.

Health inspectors often show up unannounced at restaurants to check for health code violations, including the labeling laws. Officials check the restaurant’s wholesale receipts and seafood packaging to determine the country of origin for the shrimp or crawfish being served. If the restaurant’s menu doesn’t match the receipts, it’s a violation but not always a fine.

Inspectors typically give the restaurant about a week to correct a menu violation before conducting a follow-up visit. If the violation goes uncorrected, the state can levy a first fine of $500.

State health department records show inspectors cited Mandina’s Restaurant in Mandeville four times last year for violating the menu law from June 30 through Aug. 7. The business is not affiliated with the iconic New Orleans eatery on Canal Street that bears the same name.

In a phone interview, owner Frank Marcello said he paid a $150 fine for the violations at the Mandeville restaurant, which he blamed on his own absent-mindedness.

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“It was my fault,” he said. “We just didn’t have that [disclosure] on the menu, so we changed the menu.”

Marcello said he uses Gulf shrimp most of the time except when it’s too expensive.

“When you’re a little family restaurant like us, when something goes up $5 or $6 per pound, you gotta do what you gotta do,” Marcello said. “I can’t charge $30 for a shrimp po’ boy.”

Fried shrimp(Wes Muller/Louisiana Illuminator)

Mandina’s in New Orleans, a favorite of locals and tourists, was not on the health department’s list. General manager Martial Voitier said his restaurant has always used local seafood regardless of the price or availability.

The Mandina family sold the Mandeville location years ago, according to Voitier. He was pleased to hear about the state’s enforcement of the labeling laws and said he thinks they should be as strict as possible.

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“It doesn’t offend me or bother me at all because we don’t deal with any foreign products — period,” Voitier said.

Health inspectors also included members-only dining establishments in their enforcement.

The Southern Yacht Club, an exclusive sailing organization in New Orleans with a large waterfront building on Lake Pontchartrain, has a full-service restaurant inside and a summer bar and grill outside. Visitors are welcome if they have an invitation or are accompanied by a member

During a Nov. 18 visit, inspectors cited Southern Yacht Club for 10 “critical” violations, including serving unlabeled imported shrimp. State sanitation codes define critical violations as those “more likely to directly contribute to food contamination or illness,” and they must be addressed immediately.

The club’s other critical violations included failure to retain shellfish tags for 90 days after sale and using oyster shells “more than once as serving containers” for other meats not original to the shell.

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Ed Gaskell, Southern Yacht Club’s manager, said via email the imported shrimp was a “substitution error” made by a vendor.

“The shrimp in question from the cooler was thrown out in front of the inspector and never served,” Gaskell said, adding that Southern Yacht Club now uses only domestic shrimp.

State clamps down after years of non-enforcement

The enforcement data from 2025 mark the agency’s efforts to step up enforcement after years of light-handed treatment while Louisiana’s seafood industry complained of a massive influx of foreign seafood.

Two years earlier, the health department documented more than 2,600 violations but did not issue a single fine over that period because the Louisiana Legislature failed to clarify penalties in a 2019 revision to the law.

Since 2024, the legislature has passed sweeping changes to state seafood laws affecting wholesalers, restaurants, food trucks, grocery stores and other establishments across the state. These included heavier fines for violators and strict prohibitions against misleading branding. They also gave authority to the Louisiana Department of Agriculture and Forestry and the Louisiana Seafood Promotion Board to assist in enforcement efforts.

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Hundreds of Louisiana restaurants were cited in 2025 for failing to label imported shrimp or...
Hundreds of Louisiana restaurants were cited in 2025 for failing to label imported shrimp or crawfish(WTOC Staff)

Lt. Gov. Billy Nungesser, who oversees the state Office of Tourism and the Seafood Promotion and Marketing Board, said he is considering building a website that lists every restaurant in Louisiana that serves local seafood products. He is also lobbying for the passage of a new imported seafood law at the federal level.

“My ultimate goal is to get Congress to pass a bill to add a 10-cents-per-pound inspection fee on imported seafood,” Nungesser said.

He said this would help “level the playing field” for local fishermen trying to compete with the significantly cheaper foreign fare that continues to enter the United States.

Dave Williams, a fisheries scientist, has made headlines across the Gulf Coast exposing grocers, restaurants and festival vendors selling imported shrimp in violation of Louisiana seafood labeling laws. His company, SeaD Consulting, developed a rapid test kit that can analyze the genetic makeup of raw or cooked seafood.

Williams said any place that serves imported seafood and has customers that expect to get imported seafood should have no problem labeling that seafood as “imported.”

His company has conducted undercover shrimp testing at restaurants across the Gulf Coast. Williams said his goal has been to educate restaurant owners and draw public attention to the issue so that people start asking where the seafood comes from when they go out to eat. SeaD Consulting publicly commends restaurants found to be serving domestic catch.

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“The mislabeling law applies to all restaurants serving these products, ensuring a consistent standard and a level playing field for seafood transparency. … The point of the law in Louisiana is to inform consumers of what they are being served,” Williams said.

Louisiana Illuminator is part of States Newsroom, a nonprofit news network supported by grants and a coalition of donors as a 501c(3) public charity. Louisiana Illuminator maintains editorial independence. Contact Editor Greg LaRose for questions: info@lailluminator.com. Follow Louisiana Illuminator on Facebook and X.



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Louisiana

Louisiana State Police arrest 18-year-old in Vidalia crash t…

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Louisiana State Police arrest 18-year-old in Vidalia crash t…


VIDALIA, La. — Louisiana State Police arrested 18-year-old Gregory Steele early Sunday morning on two counts of vehicular homicide, one count of underage operating a motor vehicle while intoxicated, one count vehicular negligent injuring and one count careless operation, according to Concordia Parish Jail records.

Steele, 18, a white male, was arrested in connection with an accident that occurred at approximately 1:54 a.m. on Sunday morning on Minorca Road in Vidalia. Two passengers in the vehicle were killed. Steele and another passenger were able to escape the vehicle.



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On this Mother’s Day, three Louisiana mothers grieve the deaths of eight of their children, seven killed by their own father | CNN

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On this Mother’s Day, three Louisiana mothers grieve the deaths of eight of their children, seven killed by their own father | CNN


Christina Snow bends down and whispers something in her daughter’s ear as the 11-year-old lies in a white casket, eyes closed as if she were simply asleep.

On the morning before Mother’s Day, Sariahh Snow’s small, lifeless body is one of eight – all children – lined in open white caskets along the front of a church hall in Shreveport, Louisiana.

Except for the low murmur of church organ music drifting through the sanctuary, Snow’s muffled sobs momentarily silence an audience of hundreds who have gathered to grieve alongside the three mothers whose children were all fatally shot by the same man: the father of seven of the eight killed and an uncle to the eighth.

The shocking act of violence, which also left two of the mothers seriously wounded, marked the nation’s deadliest mass shooting in more than two years, a catastrophe so staggering it forced an already grief-stricken country to once again confront the deadly collision of a mental health crisis and America’s unrelenting access to guns.

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“This is not a Shreveport mourning,” Congressman Cleo Fields said in his tribute. “This is a nation mourning.”

Now remembered as the “Eternal 8,” Jayla Elkins, 3; Shayla Elkins, 5; Kayla Pugh, 6; Layla Pugh, 7; Mar’Kaydon Pugh, 10; Sariahh Snow, 11; Khedarrion Snow, 6; and Braylon Snow, 5, were killed in the April 19 shooting.

As grieving attendees lined up to pay respects to the children, one woman shut her eyes after peering at one of the children, Kayla, who wore a white dress, her fingernails carefully painted pink. Just behind her body stood a photograph from when she was still alive, her sweet, wide eyes impossible to reconcile with the stillness of the tiny body in the casket.

Inside the funeral pamphlet, Kayla is described by her family as “K-Mae,” a sweetheart with a big smile who never asked for much, but when she did, melted hearts. She loved “going to school, playing with her sisters, brothers, and cousins, and being outside running, jumping and even wrestling with those she loved.”

The seven other entries read as sweetly. Sarriah was described as “sunshine,” a creative, smart, and loving girl. Khedarrion loved helping his family and adored his principal. Braylon was sweet and gentle. Mar’Kaydon, or “K-Bug,” was a cheerful child who loved telling his grandmother what he learned at school every day. Jayla, also known as her family’s “little J-Bae,” taught her family “more about unconditional love, strength and resilience than words could ever express.” Shayla was warm and quiet. Layla adored her siblings and cousins so much she “would stand up for them no matter how big the other person was.”

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It’s a tragedy that sends chills racing down your spine and leaves a lump in your throat. Throughout the hall, people clung tightly to one another, wiping away each other’s tears. Children filled the pews — sweet, innocent and suddenly feeling even more precious to everyone there.

The Saturday funeral service was carried by the reverberating melody of gospel music that rattled through the hall like waves, sending prayer hands into the air and tears spilling from the eyes of loved ones and strangers alike.

But there were smiles too; and white, pink, blue, and purple bloomed in the crowd of black funereal clothes, woven among bright dresses, pressed shirts, ribbons and flowers.

“Lord, we ask right now a special prayer for Summer Grove School. Lord God, we pray for Lynnwood Public Charter School,” Pastor Al George said during his tribute, praying for the two schools the children had attended.

“We pray for all of those teachers, those principals; Lord, they need you right now. Those students need you right now. They’re going to school and see empty desks; Lord God, they need you right now.”

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Some of the funeral attendees were family, friends and teachers, and many were complete strangers – people who drove more than 12 hours just to stand witness to the unimaginable loss of children they had never met.

“I had to get here,” Kelvin Gadson told CNN. He had arrived a day earlier, having driven from South Carolina, and attended an open viewing of the caskets at a funeral home – the first time the mothers were able to see their children’s bodies.

But Gadson wasn’t just there to honor the children lost. He came for the children still here, the ones now carrying images no child should ever have to carry. With him were two costumes: Minnie and Mickey Mouse. The kids could pose with them as a distraction from what they’d just witnessed.

“They come out scared. But I’m really here because this violence has to stop. It’s killing our children, our precious babies,” Gadson, the founder of Giving a Child a Dream Foundation, told CNN. “My mission is about preventing gun violence.”

Little ones who came out of the casket viewing with their parents wore expressions of confusion and shock after witnessing eight bodies that didn’t look so different from their own.

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One of the children was Micheal Thomas.

“I’m kind of scared of funerals. I’m scared of the dead bodies, and they were pretty kids,” the 10-year-old said, sounding wiser than his years. “They were little. I wish I knew them, we would’ve been playing basketball, football, it would’ve been so fun.”

His friends at school don’t talk about the children as much as he does, he said. Then he points to his little brother, who hides behind his legs and clings tightly to him. “I care because imagine that was your kid. If it was my brother, I would be dying; I would be down bad.”

One day, he said, he will meet them in heaven and tell them, “Hey! How you doing? I’m doing good. You broke my heart, but I was talking about you.”

He hasn’t cried about seeing their bodies but he knows he will. The tears “don’t want to come,” but when they do, he promised he won’t push them back.

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Plastic trucks and ribbon-wrapped dolls

Days after the shooting stunned Shreveport, a whirlwind of police lights, camera crews and grieving relatives swarmed the neighborhood where the killings unfolded, the streets vibrating with sirens, the air shrouded in questions and disbelief.

But today, the home sits almost unbearably silent.

The main road leading to the Cedar Grove house where the children were killed is under construction. Jagged pieces of cement push through the dirt as orange and white caution cones warn drivers of danger. While less than half a mile away, innocent children received no warning at all before encountering the worst danger imaginable.

Eight balloons sway weakly in the wind above a makeshift memorial – eight crosses staked into the damp ground, covered in handwritten messages. Toys cover the lawn: stuffed animals, plastic trucks, dolls still wrapped in ribbons, left behind for children who will never come outside to claim them.

Besides the permanent stain the massacre has left on the neighborhood, it remains, in many ways, still beautiful — homes resting in the midst of lush green grass, children playing on porches, and neighbors blasting Michael Jackson as a family gathers around a table outside.

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A young girl sits slouched in a chair, chin in her hands, bored. It is a neighborhood that, in quieter moments, feels almost like childhood nostalgia made real — fragile, ordinary, and proof of how quickly innocence can be shattered.

In front of the memorial, a small gray cat sits in the rain before wandering to the front door of the gray and white home, curling near the entrance where blood had been spattered just weeks earlier. The gunman was identified as 31-year-old Shamar Elkins. Shreveport Police Cpl. Chris Bordelon told CNN affiliate KSLA the shootings were “domestic in nature.”

As the shooting unfolded, some of the children tried to escape out the back, a state representative said at an earlier news conference. Bullet holes could be seen in the back door of one of the homes.

Every now and then, a car slows to a crawl before pulling over beside the memorial, the people inside sitting silently behind fogged windows, perhaps reminiscing, perhaps praying, perhaps simply trying to make sense of a loss too enormous to truly understand.

Not far from the now empty home, stripped of the laughter and the innocent chaos of excited children that once filled every room and hallway with life, the three mothers, dressed in all white, sit side by side before the eight caskets.

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Keosha Pugh — sister of Shaneiqua Pugh, the gunman’s wife — walked into the funeral leaning on a cane, a painful reminder of the injuries she suffered after jumping from a roof with her daughter, Mar’Kianna, while fleeing the gunfire. The fall shattered her pelvis and hip. Shaneiqua Pugh escaped physically unharmed, but Snow was shot in the face during the attack.

All three mothers carried the visible weight of trauma throughout the service. Their legs trembled beneath them, their hands and heads shook with anxiety, and at times Snow, in tears, curled into the arms of friends and loved ones.

Prayers were recited over the bodies of their babies after horse-drawn carriages carried the children slowly into the cemetery as mourners followed behind, some arms carrying flowers and others carrying young children.

Roses were gently laid across the caskets before eight white doves were released into the sky, their wings unfurling into the clouds — a cruel irony beside the eight young lives below, cut short before their stories ever had the chance to unfurl at all.

Among the mourners was Dollie Sims, who had met the children when their father brought them to her community programs. She recalls being struck by how deeply loved they were. When she learned of their killing, she said she was stunned and retraumatized.

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“This was reliving the gun violence of my son, who was shot 15 times walking down the street. This is surreal, and as a parent, I think all of us out here are just devastated because what makes this situation so traumatic is that it was by their father, who struggled with mental illness,” Sims said, donning a white fur coat and dress as she waited for the family to arrive at the cemetery.

Her son, who survived, was 19 years old at the time of the shooting.

“This should open the eyes to Shreveport, Louisiana, and Louisiana period, about gun violence and its seriousness, and what we need to do to help this situation to make it safer … We need to advocate and support other families and show up and try to find a way to make it better to keep the next family safe.”

Sims believes the full impact of the tragedy has not fully hit the mothers who have not yet been given time to grieve, she said.

“Mother’s Day is just going to be the beginning of them realizing that those babies aren’t there anymore.”

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A few blocks away from the cemetery, Sharon Pouncy had up a folding table beside the road to sell Mother’s Day gift baskets. She lost her own child years ago, she said, after he became sick.

“I want these mamas to know that every mother is holding them in their hearts today,” Pouncy said from the driver’s seat of her truck. She’s wearing a Minnie Mouse shirt – unbeknownst to her, the character is a favorite of the children she had come to honor.

“We know your pain. Once you feel that loss, it never really goes away, you just …” She pauses, and a sad smile flickers across her face. “Well, you just find a way to live with it forever.”

At the same time three mothers lay their babies into the earth; another mother, years into her own journey of grief, finds herself thinking of her baby too.

A man pulls over and points to a basket he’s interested in buying. A card pokes out from a pile of teddy bears: “I love you, Mom.”

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Officials say Louisiana’s black bear bounty could boost hunting this year

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Officials say Louisiana’s black bear bounty could boost hunting this year


BATON ROUGE, La. (Louisiana Illuminator) – Louisiana is set to once again nearly double the number of black bears hunters can legally bag starting later this year.

The number of bear tags issued to hunters will increase from 26 in 2025 to 42 this year, according to the Louisiana Wildlife and Fisheries Commission announced Thursday. Hunters are still limited to one bear each, so the increased count clears the way for more people to pursue the animals.

Black bear hunting season, which resumed in Louisiana two years ago, is scheduled for Dec. 6-20 this year.

The number of black bear tags could change based on continuously updated population counts, said John Hanks, large carnivore program manager for the Louisiana Department of Wildlife and Fisheries, during the meeting. This, in part, is because the commission also ratified an expansion to where black bears can be hunted. Once restricted to only about a third of the state, hunting tags are being made available across more of Louisiana.

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Most tags will be available in Bear Management Area 4 in the northeast corner of the state, where 20 will be awarded through a hunter lottery. The area encompasses all of Madison, Franklin, Tensas, West Carroll and East Carroll parishes and smaller portions Catahoula and Richland parishes.

Other parts of the state will have fewer tags, ranging from two to eight per bear management area.

A map of the Bear Management Areas in Louisiana.(Louisiana Department of Wildlife and Fisheries)

The state brought back black bear hunting in 2024 after banning the practice in 1987, citing successful conservation efforts. The Louisiana black bear was listed as a federally threatened species in 1992 and taken off the list in 2016 as its population grew.

The first season saw 11 bear tags issued, and hunters took 10 bears, eight males and two females. The state increased its tag count to 26 last year, when hunters took 10 males and six females.

Wildlife and Fisheries estimates there are roughly 1,500 black bears in the state.

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There are three types of black bear hunting permits in Louisiana: general permits, for people hunting on private lands with the owner’s permission; wildlife management area permits, for those hunting in public areas the state manages; and private landowner permits, for those who own at least 40 acres in areas where bear hunting is allowed.

Out-of-state landowners could also soon be able to join in on the black bear hunting season in Louisiana.

A bill by state Rep. Neil Riser, R-Columbia, is moving through the Louisiana Legislature that would allow non-residents who own land to apply for bear tags to hunt on their own property. It has gained House and Senate approval and awaits the governor’s signature.

Applications for this year’s Louisiana bear hunting lottery will be accepted July 28 through Aug. 28. Applicants must pay for a non-refundable $25 bear hunting license and a $50 permit fee, which goes toward the state’s bear conservation programs. Hunters can apply for multiple types of permits but can only win one.

Louisiana Illuminator is part of States Newsroom, a nonprofit news network supported by grants and a coalition of donors as a 501c(3) public charity. Louisiana Illuminator maintains editorial independence. Contact Editor Greg LaRose for questions: info@lailluminator.com.

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Copyright 2026 Louisiana Illuminator. All rights reserved.



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