Hawaii
Hawaii Hispanic Chamber of Commerce to host gala honoring Latin businesses
HONOLULU (HawaiiNewsNow) – The Hispanic Chamber of Commerce of Hawaii is gearing up for a celebration honoring local Latin businesses.
Barbara De Lucca, Chamber president, and Janet Aviles and Deyvis Garcia of Taqueria El Ranchero, joined HNN’s Sunrise to preview the Taste of Mana Gala and Latin Business Awards on Nov. 2 at the Aloha Tower Sunset Ballroom.
Taqueria El Ranchero specializes in authentic Ranchero-style Mexican dishes and is a long-time staple in the Wahiawa community, donating the scoreboard at Leilehua High School. They also have a location in Kapolei.
The eatery showcased their social media-famous Molcajete, filled with meat, shrimp, beans, chiles and cheese, which they’ll feature during Honolulu Restaurant Week, which runs Nov. 9-17, and at the Chamber gala.
“As members of the Hispanic Chamber of Commerce Hawaii, we’re excited to be part of the gala this year,” Aviles said. “We’ll be serving traditional pan de muerto to guests, a delicious and meaningful treat that’s deeply rooted in our culture. It’s a perfect way for us to keep sharing our heritage with the community throughout the year, not just during special celebrations.”
The gala will feature live music by artist John Akapo, casino games, raffle prizes and food from Barrio Cafe, Da Seafood Cartel, Straight Outta Husk, and fun oyster shucking by Oysters Hawaii.
The Chamber will also give out Latin Business Awards, including People’s Choice Awards. The deadline to vote is Oct 18, with winners announced on Nov. 2.
For gala tickets and more information about the Chamber, visit hcchawaii.org.
For more information about Taqueria el Ranchero, visit elrancherohawaii.com.
Copyright 2024 Hawaii News Now. All rights reserved.
Hawaii
Hawaii Foodbank Kauai provides help for TSA workers – The Garden Island
Hawaii
Kay’s Crackseed: The Manoa shop preserving Hawaii’s favorite childhood snack
HONOLULU (HawaiiNewsNow) – If you grew up in Hawaii, a visit to your local Crackseed shop is likely a core childhood memory.
Let’s go holoholo to one of the oldest shops in Honolulu, Kay’s Crackseed.
Any time Lanette Mahelona of Kaneohe is in Manoa, a stop at Kay’s Crackseed is a must!
“I stop by here, and I always grab two pounds of this seedless creamy ume because it’s hard to find on our end of the island, Kaneohe,” said Mahelona.
Kay’s Crackseed sits in a four-hundred-square-foot shop at Manoa Marketplace.
The original owner, Kay, opened the shop in 1978 and ran it for 18 years.
Mei Chang now runs the shop. Her family took it over in 1996. They’ve been selling an assortment of crack seed and products, which Mei says is a healthy snack in the eyes of the Chinese.
“Yeah, so like the ginger, the Chinese always say it’s Chinese medicine, so they help your motion sickness, the stomach, and even the kumquat,” said Chang. “It’s like honey lime ball, if you catch a cold, sore throat, they help a lot.”
Customers are encouraged to sample the different treats.
Now working in a crack seed shop isn’t anything new for Chang.
She said these kinds of shops are in common in Taiwan that her grandparents used to sell different kinds of li hing mui.
Chang lived right above her grandparents’ shop and was in the second grade when she started helping them with the business.
“Every day when I finish school first thing open a jar,” said Chang. “I really like the football seed, so every day I eat a football seed for my snack.”
And talk about a full circle moment, her daughter would also help around the Manoa shop.
Through Kay’s Crackseed, Chang hopes to carry on traditional recipes she learned from her grandparents.
“Crack seed for us is not only the snack, but it’s like childhood memory, yeah, the happiness, so we try to keep doing the tradition. So, all the juice we make here is from our grandpa and grandma’s recipe,” said Chang. “So, a special yeah, secret sauce, so we have some customers that live far away, the other side of the island, drive so far to come here to get the li hing one. The wet li hing mui, the rock salt palm, is really popular.”
“The li hing mui ones are not as sweet, sweet as other places, and it’s soft,” said Crystal Kaluna of Kauai.
Copyright 2026 Hawaii News Now. All rights reserved.
Hawaii
Kolekole Pass cleared for emergency evacuations out of West Oahu
HONOLULU (HawaiiNewsNow) – The Kolekole Pass is officially allowed to be used as an evacuation route in the event of an emergency on West Oahu.
U.S. military and civilian officials signed an updated official memorandum of understanding Wednesday, opening Kolekole Pass for emergency use.
The first document was signed just prior to July 29, 2025, when Hawaii faced a tsunami warning, and the pass was opened for West Oahu residents to evacuate.
Nearly 500 vehicles made their way through the pass that day as many evacuated the Leeward Coast, officials said.
Maj. Gen. James Batholomees, U.S. Army Commander, Hawaii, was joined by his counterparts from Joint Base Pearl Harbor-Hickam and the state Department of Transportation officers for Wednesday’s signing.
Batholomees said he took command the day before the tsunami warning.
“The next day, the first order that I had the blessing of giving was in conjunction with the Navy opening the pass during the tsunami,” he said.
Kupuna from the Leeward Coast also attended the signing, saying they were happy for a much-needed secondary route in the event that Farrington Highway is shut down.
Leeward Coast resident William Aila recalled when Farrington Highway was closed for 11 days due to Hurricane Iwa in 1982.
“We need an opportunity to bring in first aid, to bring in food, and to bring in other emergency supplies,” said Aila.
Officials say they are committed to conducting a mass evacuation rehearsal using Kolekole Pass every year.
Ed Sniffen, director of the state Department of Transportation, said it’s the key to a successful activation to use the route.
“The road is safe,” said Sniffen. “When we rode through this, and we did this twice with large operations, the road is safe.”
He added, “That being said, there are improvements that we still want to make.”
HDOT continues to work with the U.S. Army and U.S. Navy on upgrading the roadway, which may total $20 million in improvements.
Copyright 2026 Hawaii News Now. All rights reserved.
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