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Coronado’s new hotel is a maximalist dream — with lush lagoons and iridescent clamshell beds

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Coronado’s new hotel is a maximalist dream — with lush lagoons and iridescent clamshell beds

Brace yourself, Coronado. The hospitality maven who brought San Diego its most over-the-top maximalist hotel — the Lafayette in North Park — is back with another glitzy project, this time in the wealthy island city known for its traditional bent.

Opening Thursday, Baby Grand includes a 35-foot faux rock wall, a 20-foot waterfall, a Mediterranean restaurant that feels like a Greek ruin being consumed by a jungle and a hidden oyster bar full of crystal and mirrors. All of this, including the Spanish statuary, Moroccan fixtures and Murano glass, is squeezed onto an Orange Avenue lot that once held a 1950s motel. If Liberace had run away with an art historian, they might have landed here.

The idea was “to create this little mirage within the mirage that is Coronado,” said Arsalun Tafazoli, founder of CH Projects, the group behind a multitude of design-intensive establishments across San Diego including the speakeasy Raised by Wolves, the hi-fi listening bar Part Time Lover and the Middle Eastern restaurant Leila.

The Baby Grand hotel and its restaurant Night Hawk stands along Orange Avenue about a block from the Hotel del Coronado.

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The patio dining area of Coronado's new Night Hawk includes seating for about 150.

The patio dining area of Coronado’s new Night Hawk includes seating for about 150.

Baby Grand’s high-density, high-gloss environment, which cost about $17 million and took about five years to complete, will come as no surprise to those who have followed Tafazoli’s earlier ventures.

Asked about the design philosophy behind the 2023 renovation of the Lafayette — the company’s first hotel — Tafazoli had a simple answer: “More is more.”

The Baby Grand project, put together in collaboration with design studio Post Company, is cut from the same cloth, describing itself as a “polychromatic pastiche” on its website. The goal, Tafazoli said, is to enrich Coronado’s culture and give people a respite in an anxiety-ridden time. But “it is different,” he said. “I don’t know if it is going to be embraced.”

Getting the necessary city permissions “was definitely a struggle,” Tafazoli said. “Had I known how difficult this was going to be, I don’t know …”

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In the days before the hotel’s opening, Tafazoli, 44, led a tour of the site. The entrepreneur, whose heritage is Persian, wore his hair in braids and a button-down Supreme shirt featuring Barack Obama.

The Baby Grand hotel's guest rooms feature separate tub and shower.
A shadow is cast on marble flooring in courtyard near oyster bar.
Wall detail outside the lobby.

The Baby Grand hotel’s guest rooms feature separate tub and shower.

“I have a very one-dimensional existence. I’m single. I have no kids. This is what I do,” said Tafazoli, who grew up in San Diego and studied at UC San Diego. He lives now in downtown San Diego’s East Village, where his company is based and where his first CH venture, Neighborhood, opened in 2007.

Though his company started with eating and drinking establishments, Tafazoli said, his goals were always to create and run hotels, “the pinnacle of hospitality.” As a child of divorce, he said, he may have a heightened awareness of when the energy feels right in a room and when it doesn’t. Creating social environments, he said, gives him some control over that. Moreover, he added later, “beauty is important to me, because it conveys care.”

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To make the most of Baby Grand’s compact location (2/3 of an acre), the CH team has exported parking. Instead of leaving their cars on site, guests will hand keys to valets who will deposit vehicles in a Bank of America parking structure a block away. That move freed up space for not only palm trees, torches, tables, booths and 21 pieces of statuary from Spain, but also a little faux beach with a 4-foot-deep wading pool that can hold a handful of people.

“I can’t tell you how many iterations of sand were brought in and taken out,” Tafazoli said. “Sand is its own universe. You want local sand. But local sand was not conducive to that feeling.” So the sand is from Turkey.

1 Guest shower in an en suite bathroom.

2 Hotel design touches include guest bathroom door handles.

3 Fiberglass clamshells serve as headboard in guest rooms.

1. Guest shower in an en suite bathroom. 2. Hotel design touches include guest bathroom door handles. 3. Fiberglass clamshells serve as headboard in guest rooms.

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The property’s main restaurant, Night Hawk, is Mediterranean, with cooking by open fire, a Greek ruins vibe and seating for about 150. The second restaurant lurks behind the lobby — a hidden oyster-and-Champagne bar that holds about 35 people, reservation only. The space, called Fallen Empire, features red mohair booths, built-in Champagne buckets, mirrored walls and chandeliers, sconces and lamps from the Italian glass-blowing island of Murano. The floor is a custom mosaic of sea creatures.

There are 31 guest rooms, beginning at $350 per night. Each is dominated by a custom-made clamshell headboard (fiberglass). Beds are surrounded by animal-print seating, parquet oak flooring, marble tables, mirrored cabinets and custom wallpaper. The rooms measure roughly 300 square feet each, nearly half of that space taken up by their elaborate bathrooms, each with separate tub and shower, sinks from Morocco.

Now picture all of that placed in the heart of Coronado (population 20,192), which sits next to Naval Air Station North Island and is known for attracting well-heeled retirees. The median home value is $2.5 million.

Up the block from the Baby Grand is the grand dame of San Diego County tourism, the Hotel del Coronado, which went up in 1888, completed a $550-million renovation last year and starts its rates north of $600. Another option is the Bower Coronado, also a dramatically upgraded motel that reopened in 2025 with prices similar to Baby Grand’s but a much more buttoned-down style.

This view from above at the Night Hawk restaurant space shows a stone booth, elaborately patterned cushion and table top.

This view from above at the Night Hawk restaurant space shows a stone booth, elaborately patterned cushion and table top.

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All of those properties stand close to Coronado’s wide, sandy beaches — which means they all face challenges as waters are often fouled by the northward flow of untreated sewage from greater Tijuana. The longstanding problem has worsened in recent years, and Coronado’s Central Beach was closed to bathers on 129 days in 2025 because of unsafe bacteria levels. The U.S. and Mexican government say they have sewage-treatment projects in progress, with improvements expected by the end of 2027.

“We are, unfortunately, not marine scientists just a group of deeply overcaffeinated hoteliers with strong opinions about lighting, linen textures, and good design. So please check local water conditions before swimming,” Tafazoli wrote in a statement.

Asked his target market for the new hotel, Tafazoli said he was looking close to home.

“I see this as a staycation for locals” from San Diego County, Tafazoli said. “The big risk is that we don’t get locals and it doesn’t resonate with tourists who like the status quo.”

That said, Baby Grand and Coronado might be a better match than some imagine. Christine Stokes, executive director of the Coronado Historical Assn. and Museum, sees at least a few parallels to Baby Grand in local history, beginning with the historical association’s own building. From the 1950s into the 1990s, Stokes noted in an email, Marco’s Restaurant operated in the space, with a “Roman Room” bar — “a dark and immersive hidden gem where bartenders performed sleight-of-hand magic tricks.”

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Guest rooms, including No. 103, are labeled with inscribed brass clamshells.

Guest rooms, including No. 103, are labeled with inscribed brass clamshells.

Then there was the Hotel del Coronado’s Circus Room restaurant, open from the 1930s into the 1960s. That was “an immersive environment, using specialized murals and striped tents on the walls,” Stokes wrote. It’s also where, in 1950, the manager of an L.A. TV station spotted a promising young piano player and decided to give him a chance on screen. The pianist’s name was Liberace.

However people respond to the particulars of the new hotel, Tafazoli said, he knows that the larger setting of Coronado is a special place.

From his office in San Diego’s East Village, “it’s a six-minute drive,” he said. “I come off that bridge, and I feel like I’m in a different place.” It’s amazing, he said, “to be so close and feel so far away.”

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Kurt Vile Finds Inspiration in Philadelphia

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Kurt Vile Finds Inspiration in Philadelphia

Late at night, after his wife and his two teenage daughters go to bed, Kurt Vile heads down to the recording studio he built in the basement of his house in Philadelphia. He calls it OKV Central — “OKV” stands for Overnite Kurt Vile — and he rolls with the flow from midnight to 3 a.m.

“I get a lot of my KV world and my KV mind together around then,” Vile said as he showed me around the rooms stuffed with analog audio gear, instruments, amplifiers, effects pedals, stacks of cassettes and paperback biographies of his musical heroes. “I’ll be staying up late listening to whatever, you know. Recording loops on the fly. Songs come to me.”

Vile, 46, is the slacker poet of modern indie rock, with a clean guitar sound and conversational lyrics. He is a shy man who, until recently, had a habit of hiding himself from concert audiences behind his long mop of hair. On a warm afternoon in May, he seemed to be doing his best to be outgoing in the hours we spent together.

He started out more than 25 years ago, making bedroom recordings and passing out his homemade CD-Rs to fellow music nerds. In the 2010s, he graduated to professional recording studios, releasing low-key underground hits like “Pretty Pimpin’” and an offbeat album of duets with the Australian singer Courtney Barnett. He earned favorable comparisons to older artists like Neil Young and gained fans among younger artists like Role Model.

Vile’s new album, “Philadelphia’s been good to me” (Verve Records), which comes out May 29, was largely made here in the basement with his band, the Violators. The bassist, Adam Langellotti, set up the equipment, including a vintage mixing board Vile scored from the R.E.M. producer Mitch Easter.

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“I’m really coasting at home, self-producing, hanging out with my friends,” he said.

Though not quite a concept album, “Philadelphia’s been good to me” is full of lyrical references to his home city. “I wanted to call out Philly as my town, put it in writing,” Vile said. He grew up in nearby Lansdowne. Except for a stint in Boston, where he followed his girlfriend (now wife) as she attended college, he has spent his adult life here.

In addition to this two-story fieldstone house in the Mt. Airy neighborhood that he shares with his wife, Suzanne Lang, and their daughters, Vile has KV chill zones in a warehouse in nearby Germantown and a rowhouse in Northern Liberties. He has shot several music videos around town, including one for his latest single, “Chance to Bleed,” which was filmed in Fishtown, at the music venue Kung Fu Necktie.

“The older I get,” Vile said, “the more I know every nook and cranny of the city.”

The love flows both ways. The city honored him by declaring Aug. 28, 2013, Kurt Vile Day. The Philadelphia-born street artist Stephen Powers, who goes by ESPO, painted a Kurt Vile mural in Fishtown. (It became a local scandal when someone defaced it.)

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The release of his Philadelphia-centric album seemed like a good enough excuse to bump around town together. Vile was dressed in jeans, purple sneakers and a Waylon Jennings T-shirt — his meet-the-press outfit. He had done some laundry the night before so he would have options for a photo shoot scheduled for later that day.

“My quote-unquote style is whatever’s at the top of the pile,” Vile said, letting loose a quick, loud whoop of a laugh.

Around 2 p.m., he suggested we take a ride to Northern Liberties, where he spent his formative years. “Lotta friendly ghosts there,” he said. He mentioned that we could stop in for lunch at one of his favorite places, Honey’s Sit ’n Eat.

He stepped outside, into the sunshine, and slid behind the wheel of his car, a 2012 Prius with road rash and a bumper sticker that reads “Blow up your TV” — a John Prine lyric. These days, he said, he is often behind the wheel of the Prius as he chauffeurs his daughters to their many activities. “What it’s got is a CD player, which is priceless,” Vile said.

He cued up a mix he had burned. The song that came on was “Red Apples” by Smog. “We’re going to take Lincoln Drive to Kelly Drive,” he said, noting that the route would takes us along the Schuylkill River. “That’s the beauty. That gets you set.”

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Vile sings about this particular drive on “Zoom 97,” the new album’s opening track. Like a lot of his best songs, it is delivered in a mellow drawl over reverb-soaked guitars and electronic sounds. Hearing it, you feel light enough to float away.

Jump in my whip

My engine whines

Zigzag my way

Down Lincoln Drive

His lyrics have a funny specificity. Elsewhere on the album, on the song “99 BPM,” he sings: “It was 2012, but it felt like 2014.”

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We drove past the Philadelphia Museum of Art and the Rocky Balboa statue, toward Spring Garden Street. “Spring Garden,” he said. “This was always my main hub.”

For more than a decade, starting in the early 2000s, Vile and his wife lived in this part of town. He built a fan base while working as a forklift driver for the Philadelphia Brewing Company. He left the job in 2009, the same year he signed with Matador Records. The couple left the neighborhood for practical reasons: They had kids, and it was impossible to find parking. Now, the area is filled with newly built condos and trendy restaurants.

“Northern Liberties back in ’03 was beautiful,” Vile said. “It was bombed out. It looked like a Rauschenberg painting. I didn’t think it would be built up.”

He pulled up outside Honey’s Sit ’n Eat. When he stepped toward the entrance, he seemed befuddled. The door was locked, and the windows were dark. Closing time was 2 p.m., according to a sign in the window.

“Oh, man, I could have used a secretary,” he said, embarrassed.

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It was a short drive to Johnny Brenda’s, a bar and rock club that has long served as the canteen for the city’s indie musicians and their fans. “I think I played the first show ever here,” Vile said, taking a booth by the window. Other local acts in the early 2000s included the War on Drugs and Dr. Dog. “It might have been the last organic music scene,” Vile said. “Until things got sucked into the phone.”

Vile, who said he had quit drinking and become a vegetarian, ordered a veggie burger and pierogies. He mentioned that, when he’s on tour, he subsists on pistachios.

I asked him about his childhood and upbringing. His father, an engineer for SEPTA, the commuter railroad, was a bluegrass fan and gave him a banjo at age 12. Skateboarding was an early obsession. “It was my religion,” he said. When music took over, he would ride the trolley from Lansdowne to 69th Street and find his way to the Philadelphia Record Exchange on South Street.

I asked him what he missed most about Philly when he was on tour. He answered a different question, explaining that, when he’s away from home, he doesn’t feel the need to take a city by storm. He’s content to chill on the tour bus.

While we sat face to face in the close quarters of the restaurant booth, Vile’s anxiety was more apparent. He seemed like a wild bird who had been brought indoors. It was time to get the check and bounce to a more KV-friendly environment.

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The Record Exchange had moved to a location a few blocks away. “This is Frankford Ave.,” Vile said. “If you keep going, you’ll hit the brewery where I used to work. I loaded boxes and bottled beer, Laverne-and-Shirley style.”

He stepped into the record store. There were greetings of “Dude!” all around.

“I missed Bill Callahan,” Vile said to the clerk behind the counter, referring to an in-store concert by the former singer of Smog. He sounded supremely bummed.

“Bill was rad,” the clerk said. “We sold a ton of records.”

Vile rifled through the racks and came out with a 12-inch by Le Tigre and a copy of “Their Satanic Majesties Request” by the Rolling Stones with the rare 3-D cover.

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It was late afternoon. We hopped in the Prius and headed back to Mt. Airy, where my car was parked. The windows were down. A breeze filled the car. The streets already had that hot-weather energy, everyone outside.

“I love summer nights in Philly,” Vile said. “The summer vibes are everywhere you turn.”

“Red Apples” came back around on the car stereo. He turned it up. Then my phone buzzed — a message from bummerland. It was a text from someone on Vile’s team, who said he needed to be somewhere. The photo shoot was about to happen.

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Hacky Sack Mounts a Comeback With Gen Z

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Hacky Sack Mounts a Comeback With Gen Z

A couple of weeks ago, a gaggle of freshmen at McCallum High School in Austin, Texas, pulled out a pouch the size of a clementine and began batting it back and forth between their feet.

“It took a minute for me to realize, Wait, this is hacky sack,” said Sondra Primeaux, 56, a teacher at McCallum. “I haven’t seen this in a while.”

Now she sees it constantly. Students circle up with a hacky sack during lunchtime, or get in a few kicks in the hallways after class. Primeaux has been having flashbacks to the Phish and Grateful Dead shows of her youth.

“One of the boys was like, ‘Where can I get one?’” she recalled. “I said, ‘1992.’”

Once the domain of mellow Gen X-ers in the ’80s and ’90s, the hacky sack is experiencing a renaissance at the hands — well, the feet — of Gen Z. High school students around the country are freshly enthusiastic about the toys, crocheted bean bags that once hung in the air like the scent of marijuana. Parents and teachers mostly seem glad to watch young people be entranced by something other than their phones.

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This time around, hacky sack mania appears to have taken off in the Northeast before spreading nationally with the help of social media. The sacks are technically called footbags — Hacky Sack is a brand name — but retailers of all kinds of thwackable bags are now racing to keep up with demand.

Young customers at Play It Again Sports in Concord, Calif., have been clearing the shelves of suede-paneled SandMasters ($10) and multicolored Boota bags ($6) for at least a month, said Billy Ball, 46, a sales associate.

“I’m serious, we get 15 calls a day about hacky sacks,” he said.

Munjo Munjo, a gift shop in Raleigh, N.C., typically sells two or three hacky sacks a week, said Jaime Aguirre, 42, an owner of the store. Last week, he sold more than 30. “We know there’s people that do it, but we thought it was all us old folks,” he said.

Teenagers tend to describe the phenomenon as a “hacky sack epidemic.” But even they have a little trouble explaining what is going on.

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“It literally came out of nowhere,” said Joey Finke, a 17-year-old senior at Wolcott High School in Wolcott, Conn. Early last month, he and some friends were inspired by videos on TikTok to start kicking around a green hacky sack with a smiley face on it during their downtime before baseball practice.

These days, the boys film rallies complex enough to please Rube Goldberg and then share them to the Instagram and TikTok accounts they created to document their “sacking” exploits. The school’s vice principal recently joined one of their circles for a few kicks.

“He was pretty good,” Finke said. “It’s kind of bringing everybody together.”

Online, hacky sack has become an elaborate inside joke, with hundreds of accounts cheekily treating the game as a varsity sport. They post interscholastic rankings and announce when students “commit” to fictional hacky sack programs at Division I colleges.

“We have a varsity and a J.V. team, which we made rosters for,” said Riley Walters, 18, a senior at the Potomac School in McLean, Va.

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Her friend Nathalia Kellett, 18, uploads the group’s best tricks to the “Potomac Women’s Sack” account she runs on Instagram. Beyond the jokes, Kellett said she enjoyed the communal nature of the game and how approachable it was for new players.

At first, “I couldn’t even get contact,” she said. Now she is mastering stalls, which involve balancing a hacky sack on one’s toe or sternum.

Hacky sack is typically traced back to 1972, when Mike Marshall kicked around a handmade bean bag in an Oregon basement with his friend John Stalberger. It eventually grew into a sport with organized tournaments and a periodical called Footbag World.

While the game has maintained a core group of fans, it has been some time since it achieved anything approaching mass popularity. “We have never seen a moment like this,” said Greyson Herdman, a co-owner of World Footbag, which manufactures footbags and operates a museum about the history of the sport.

He thinks that the game’s appeal to Gen Z has to do with its emphasis on camaraderie. “It’s a shared experience,” he said. “I’m not trying to beat you in a game, we’re playing together.”

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The old guard seems happy to welcome newcomers. Derrick Fogle, 62, a hacky sack legend in Columbia, Mo., and member of the Footbag Hall of Fame, said he had been intrigued by the unusual serve setups he had seen among younger players.

“It would be really easy for me to look at this and say, ‘Hey, that’s not the way you play hacky sack,’” he said. But he said he would rather let a new generation make the game their own.

A group of teenage hacky sackers at Trinity-Pawling School in the Hudson Valley recently sent Fogle an Instagram direct message asking him to sign on as their coach.

He accepted, and last week he mailed them a box of his old hacky sacks.

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The Shangri-La Paris Hotel Refreshes Its Experiential Luxury Offering

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The Shangri-La Paris Hotel Refreshes Its Experiential Luxury Offering
Under new leadership, the luxury five-star hotel in the French capital is developing fresh food and beverage concepts and an updated wellness offering to appeal to local and global consumers alike. BoF sits down with the hotel’s general manager to learn more.
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