Health
Dementia warning: Don't ever say these 16 things to loved ones with the disease, experts advise
Dementia may be a disease of the mind, but its effects can be highly emotional.
Those suffering from cognitive decline can experience frequent changes in emotions and have less control over their feelings, according to the Alzheimer’s Society — which can make communication difficult.
“Most people do not have regular interactions with those living with dementia, so it can be hard to know the do’s and don’ts of what to say and how to behave,” Dana Eble, outreach manager for the Alzheimer’s Caregivers Network in Detroit, Michigan, told Fox News Digital.
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“Unfortunately, even the most well-meaning of interactions can lead to stress or confusion for someone experiencing cognitive decline.”
When communicating with a dementia patient, experts say it’s important to choose your language carefully and avoid certain phrases or questions, including the items on the list that follows.
Those suffering from cognitive decline can experience frequent changes in emotions and have less control over their feelings. (iStock)
1. ‘Don’t you remember?’
This topped the list as the worst question to ask someone with dementia, according to experts.
“This question can be frustrating or embarrassing for someone with dementia, as memory loss is a central symptom of their condition,” Timothy Frie, a nutritional neuroscientist in Atlanta, Georgia, who studies how traumatic stress causes neuroinflammation, told Fox News Digital.
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“It can make them feel inadequate or upset about their cognitive decline.”
Forcing the person to acknowledge that they don’t remember a memory or conversation can make them feel bad, added Christina Chartrand, the Florida-based vice president of Senior Helpers, a home care company that often helps dementia patients.
2. ‘Let me do that for you’
One of the hardest parts of having dementia is the daily realization of things that can no longer be done independently, according to Adria Thompson, a licensed speech-language pathologist in Massachusetts with 10 years of experience in dementia care.
It is best to avoid arguing or reasoning with someone with dementia, as it will likely anger and agitate them, experts said. (iStock)
“Often, well-meaning individuals might prematurely take over tasks without asking or assessing if they need to, which can diminish the person’s sense of autonomy,” she told Fox News Digital.
“Instead of assuming they can’t do something, it’s more respectful to offer help and let them tell you if they need it — and allow them to still do the things they can for as long as possible.”
3. ‘You’re wrong’
It is best to avoid arguing or reasoning with someone with dementia, as it will likely anger and agitate them, experts agreed.
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“People with dementia do not need to be corrected when they believe it’s Tuesday the 13th and not Monday the 1st,” Elizabeth Landsverk, M.D., a California-based geriatrician and founder of Dr Liz Geriatrics, an online education and support resource, told Fox News Digital.
“Keep the peace,” she advised. “It’s better than being right.”
4. ‘Would you like to make plans for next week?’
“As dementia patients lose their sense of time, they lose a frame of reference that would make this question meaningful to them,” said Leonie Rosenstiel, president of Dayspring Resources, Inc., in Albuquerque, New Mexico, which helps families of elders plan and cope with the problems of aging.
“Repeatedly pointing out that someone is repeating themselves can lead to feelings of frustration and self-consciousness” for that person, an expert said. (iStock)
“If you expect to do something with them at a particular time in the future, they will not be able to keep track of this appointment.”
To prevent frustration, Rosenstiel recommended ensuring that someone else can remember or write down the plans, and that those plans don’t conflict with activities such as medical appointments.
5. ‘You seem fine’
“Society often has a preconceived notion of what dementia looks and acts like, and if someone doesn’t fit that stereotype, it might seem tempting to use this phrase as a compliment,” noted Thompson.
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“However, this phrase can belittle the individual’s daily struggle and experiences.”
It’s important to be aware that symptoms and experiences can vary greatly among individuals with dementia, Thompson told Fox News Digital.
6. ‘I just told you that’ or ‘You already told me that’
Along the same lines of “Don’t you remember?” experts recommend not asking questions or making statements that are likely to upset the person.
Continually “pointing out that someone is repeating themselves can lead to feelings of frustration and self-consciousness,” said Frie.
“It’s better to gently redirect the conversation or respond as if it’s new information.”
Experts recommend not asking questions or making statements that are likely to upset the person. (iStock)
This is especially true in the middle stages of their disease, when patients may have moments when they know their brain isn’t working right, according to Jennifer Fink, a caregiver expert in California who facilitates support groups for the Alzheimer’s Association.
7. ‘How have you been feeling this week?’
This might seem like a natural question to ask if it’s been a week since you’ve visited a loved one or friend, and you’re trying to catch up.
Yet it could do more harm than good, Rosenstiel said.
“We ask each other questions like this all the time, but someone with dementia might not remember how they were feeling five minutes ago, let alone how they felt yesterday,” she warned.
“They might make something up, in an effort to satisfy you, or they might get frustrated or angry.”
“Instead of assuming they can’t do something, it’s more respectful to offer help and let them tell you if they need it — and allow people to still do the things they can for as long as possible,” an expert advised. (iStock)
8. ‘You’re not making any sense’
Criticizing dementia patients’ communication can damage their self-esteem and discourage them from expressing themselves, according to Michael Kramer, a long-term care educator and director of community relations for retirement residences that accommodate seniors with dementia.
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“Having patience and making an effort to understand their perspective helps to maintain their dignity and encourages open communication,” said Kramer, who is based in Ontario.
9. ‘Do you remember this?’
It’s best to avoid asking if the person recalls specific pieces of information, such a name or date or event, as it can put the person on the spot and feel like a test, experts said.
“Instead, start by introducing yourself,” Eble suggested — “something like, ‘Hey, Grandma, it’s Dana, your granddaughter!’ It might feel strange at first, but it will put your loved one at ease by reminding them of your name and connection to them.”
It’s best to avoid asking if the person recalls specific pieces of information, as it can put them on the spot and feel like a test, experts say. (iStock)
The same goes for events or memories, she said.
Instead of asking if they remember, start with “I remember when…” and then continue with your story.
“Those with dementia love reminiscing, but don’t frame it as a test of their memory,” Eble added.
10. ‘You’re being difficult on purpose’
This phrase is “hurtful and dismissive,” Kramer warned.
“It overlooks the fact that behavioral challenges are a result of the dementia itself, not intentional actions,” he said.
In some cases, phrasing activities as a question can cause confusion for a dementia patient, experts warned. (iStock)
“Using empathy and understanding instead of frustration is crucial in managing these situations.”
Labeling behavior as “difficult” can increase frustration and tension, Frie agreed.
“Understanding that challenging behaviors are often a symptom of the disease can help in responding with patience and empathy,” he said.
11. Using words like ‘bib’ or ‘diaper’
“As dementia progresses, caregivers may need to start using products to help with incontinence and/or to help make meal times easier,” Eble pointed out.
“Sometimes a limited choice is too much of an effort for a dementia patient.”
She recommended using positive language for these products, such as “protective underwear,” “cloth” or “apron.”
12. ‘Remember, she died last year, we went to the funeral…’
Reminding someone with dementia of the death of a loved one can be upsetting, as the person is likely not retaining this information, according to Kate Granigan, a geriatric social worker and president of the Aging Life Care Association Board in Boston.
Reminding someone with dementia of the death of a loved one can be upsetting, as the person is likely not to have retained this information. (iStock)
“This can trigger a grief response over and over again, as if the information is newly learned,” she told Fox News Digital.
Instead, she recommended saying something like, “It seems like you are really thinking about Uncle Harold today. Do you have a favorite memory from when you were kids?”
13. ‘That’s not how it happened’
“Dementia can cause confusion and altered perceptions of events,” said Kramer.
“Correcting someone sharply can increase their distress and confusion.”
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Instead, it’s better to validate their experiences and gently guide them rather than insisting on correctness, the expert recommended.
14. ‘Do you want to [insert activity]?’
In some cases, phrasing activities as a question can cause confusion for a dementia patient, according to Eble.
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“If you’re the primary caregiver in charge of your loved one’s toileting, showering, feeding or sleeping schedule, instead of asking ‘Do you want to,’ lead with ‘Let’s go to the [bathroom, shower, kitchen],’” she recommended.
“Adding that bit of direction will help maintain their schedule.”
15. ‘What would you like to wear today?’
Open-ended choices may leave a dementia patient confused or frustrated, noted Rosenstiel.
“They also might have no idea whether they’ll need a sweater or not, because they don’t remember what they heard on a weather report an hour ago,” she told Fox News Digital.
Open-ended choices may leave a dementia patient confused or frustrated, an expert advised. (iStock)
A more productive question might be, “Here’s a red sweater and a blue one. Which one would you rather wear?”
“Even then, sometimes a limited choice is too much of an effort for a dementia patient,” the expert said.
16. ‘Get your coat and shoes, grab your bag and meet me by the door’
Long sentences with multiple parts or commands can be overwhelming and confusing for someone with dementia, according to Granigan.
“It is more successful to provide one short direction or piece of information at a time,” she told Fox News Digital.
“Pause between each and guide the person through the task if needed before starting the next.”
Health
‘Tanmaxxing’ trend could come at a dangerous cost, skin cancer experts warn
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Summer fun in the sun is being taken to a new extreme.
“Tanmaxxing” is a social media trend that involves maximizing sun exposure and tanning the skin more intensely.
Popular among Gen Z, the practice combines time spent in direct sunlight with a variety of tanning products like oils, bronzers and gels.
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Creators on social media are showing off their dramatic tan lines and outdoor set-ups — some even forgoing sun protection or adding tanning bed sessions.
“Tanmaxxing” is trending on social media as a way of maximizing sun exposure. (iStock)
While spending time outdoors can help boost mood, support the body’s production of vitamin D and reduce screen time, dermatologists warn that excessive sun exposure — especially as promoted by the tanmaxxing trend — can be dangerous.
New York-based board-certified dermatologist Dr. Michael Tassavor, MD, emphasized that there is “no such thing as a safe, natural tan.”
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“Tanning is damage,” he said in an interview with Fox News Digital. “Tanfluencers sell a deep tan as a ‘wellness upgrade,’ but a tan isn’t a glow-up — it’s your skin’s visible distress signal that DNA damage has already happened.”
“As a skin cancer specialist, I’ve taken care of thousands of skin cancers on patients who ‘tanmaxxed’ before it had a name. Most regret it.”
Using a tanning bed before 35 years old can raise melanoma risk by about 75%, an expert warned. (iStock)
The World Health Organization classifies UV radiation and tanning beds as Group 1 carcinogens, which is the same category as tobacco and asbestos.
Using a tanning bed before age 35 can raise melanoma risk by about 75%, Tassavor noted.
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“The damage compounds silently and shows up years later, once the easy window to intervene has closed,” he said.
According to Tassavor, two common beliefs behind tanmaxxing are false: Skipping sunscreen does not produce a “better” tan, and a base tan does not protect the skin from future sunburns.
“Most of your vitamin D can come from diet and supplements, and your skin is efficient enough to top up what it needs from ordinary incidental exposure,” a dermatologist said. (iStock)
Sunlight “isn’t the enemy,” the dermatologist noted, but there’s no need to chase it.
“Most of your vitamin D can come from diet and supplements, and your skin is efficient enough to [get] what it needs from ordinary incidental exposure,” he said.
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“Vitamin D matters for bone density, and sun does give some people a genuine mood lift, but there’s no evidence that anyone has to go out of their way to sunbathe for it, and no evidence that diligent sunscreen use harms bone health.”
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To safely expose yourself to the sun, Tassavor recommends using SPF 30 sunscreen and reapplying every two hours. Tanning beds should be avoided “entirely,” he cautioned, because there is “no safe dose” of UV exposure and using them accelerates skin aging.
Health
July 4 heat delays America 250 celebration as State Fair guests share love of USA
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The Great American State Fair was postponed Saturday after multiple people reportedly fainted the day before, forcing thousands of visitors to pivot during celebrations for America’s 250th anniversary.
Friday’s medical emergencies required onsite attention as crowds flocked to the nation’s capital for Independence Day.
The fair reopened later Friday evening but was postponed again Saturday.
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Fox News Digital asked attendees what it took to get to the capital and what they made of the closure.
“We are so blessed to live in the best country in the world,” Whitney Thomas, a mother from North Carolina who traveled with her family for the Great American State Fair, told Fox News Digital Friday.
An arch across the street from a 110-foot “Freedom 250” Ferris wheel during final preparations for the Great American State Fair on the National Mall June 22, 2026 in Washington, D.C. (Al Drago for The Washington Post via Getty Images)
Despite the weather closure, she said her family was able to enjoy the State Fair Thursday evening and planned to wait out the heat in nearby museums until the fair reopened.
“I wanted my kids, who are 9 and 10, to be able to experience this with us,” she said.
“You cannot tell me that America was won by shutting things down when it gets hot.”
Brad Shultis, a retired Marine who traveled from Stafford, Virginia, expressed frustration over the decision to halt festivities.
“You cannot tell me that America was won by shutting things down when it gets hot,” he told Fox News Digital.
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“It gets hot, and we shut it down because it’s hot? Who cares? If it’s too hot, stay home.”
Shultis noted that he drove to Springfield and took the Metro just to be turned away right after buying lunch. He questioned the decision to shut down the celebration of America’s 250th anniversary, arguing that if people find the weather too hot, they should simply stay home or seek medical help rather than forcing a mass evacuation for those who spent time and money to get there.
Whitney Thomas brought her children with her from North Carolina to Washington to experience the historic event as a family. (Fox News Digital)
Wendy Lamb, who traveled eight hours from Connecticut with her family to support the state’s booth, noted that organizers were likely worried about the intense conditions and simply did not want visitors to suffer.
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While disappointed that her home state did not send official representation due to budget issues, Lamb and her fellow travelers refused to let the heat ruin their first trip to Washington, D.C.
“We’ve had a really, really fun time so far,” added John, another member of the group.
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He said they plan to navigate the heat by moving from museum to museum and using the Metro system to stay cool until the gates reopen.
For these visitors, the setback was minor compared to the emotional weight of seeing the U.S. Capitol and the Rotunda.
Judy drove with her family from Connecticut to support the state after officials withdrew support prior to the fair opening. (Fox News Digital)
“I mean, we are so fortunate we are free, and yet we have people out there that hate our country. … it’s very emotional,” said Pat Lamb, who fanned her face to stop tears welling in her eyes as she described the pride she felt for the nation.
The decision to close the fairgrounds aligns with severe weather protocols designed to prevent mass casualty medical events.
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According to the Centers for Disease Control and Prevention, extreme heat can quickly impair the body’s ability to cool itself, causing internal temperatures to rise faster than they can dissipate.
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When exposure to extreme conditions triggers a heat-related illness, symptoms can escalate rapidly from heat exhaustion — marked by heavy sweating, dizziness, nausea and fainting — to a life-threatening medical emergency, according to the CDC.
Brad Shultis, a veteran, was turned away just after lunch due to extreme heat at The Great American State Fair. (Fox News Digital)
The most severe risk is heat stroke, which occurs when the body’s cooling mechanism fails entirely, potentially driving core body temperatures to 103 degrees Fahrenheit or higher within minutes.
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To prevent severe complications like permanent organ damage or death, the CDC advises that anyone exhibiting warning signs such as confusion, slurred speech or a loss of consciousness should receive immediate medical treatment.
Public health officials urge individuals in high-heat environments to seek shade, stay heavily hydrated and identify air-conditioned cooling centers.
Health
The ‘1776 Diet’: What Americans really ate during the nation’s founding
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Many of the American colonists’ eating habits have made a comeback in recent years. They ate minimally processed, locally sourced whole foods and regularly incorporated organ meats into their meals.
Livestock and many Old World crops had already been introduced to North America by European explorers and settlers during the centuries before the nation’s founding.
Early settlers adapted European cooking traditions using ingredients available in North America, the Center for the Study of the Presidency and Congress (CSPC) reported.
Indigenous peoples introduced corn to the colonists, and it became a core ingredient in many of their recipes. Beans, squash, and potatoes were among the other crops that became incorporated into colonial cooking, according to the CSPC.
“Cornmeal appeared in dishes such as hasty pudding — a thick porridge similar to polenta — and johnnycakes, simple griddle cakes that were popular from New England to the South,” History Facts reported.
Cornmeal Johnnycakes, roast pork and cream cheese are distinctly early-American foods the CSPC has recipes for on its website.
Corn became a staple of early colonists’ diets after Indigenous peoples introduced the crop to the settlers and taught them how to cultivate it. (iStock)
Regional customs and crops greatly influenced what the colonists ate. Rice and okra grew well and were plentiful in the South, where French and African influences also shaped eating habits.
Dutch, English and German immigrants largely settled in the north and established the region’s culinary traditions.
Seafood such as rockfish and crab dominated the diets of early Maryland settlers, NPR reported.
Meat was a status symbol, local food historian Joyce White told the publication. Beef was prized, and chicken was often saved for egg production.
“If it’s your pig or cow coming from your plantation, you don’t want to waste it,” White said.
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Thomas Jefferson was known for his decadent tastes and a fondness for French wine and macaroni and cheese. Records show that black-eyed peas, turnip greens and ham were also part of the Founding Father’s diet.
Salted and preserved fish and meats, including bacon, sausage, liver pudding and offal, were staples of working-class people’s diets, while the upper classes indulged in such luxuries as white flour and sugar.
Interest in these traditional foods has resurfaced in recent years as some Americans seek diets centered on whole, minimally processed ingredients.
Founding Father Thomas Jefferson was known for his continental tastes and enjoyed French wine and macaroni and cheese. (iStock)
Advocates of the Make America Healthy Again movement, for instance, have promoted organ meats, or offal, as some of the cheapest and most nutrient-dense foods people can eat.
Stews that evolved as ingredients became available were also common an America’s early days.
The amount of alcohol the colonists consumed was “staggering,” Adrian Miller, author of “The President’s Kitchen Cabinet,” told NPR.
“They were very open about how much they were drinking,” he said.
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George Washington wrote a recipe for “small beer” in a journal he kept as a young colonel in charge of the Virginia militia during the Seven Years’ War, Fox News Digital previously reported. The New York Public Library houses the journal.
“Small beer,” according to the library, derives its name from the small amount of alcohol it contains. It was quick to make, safer to drink because the brewing process helped eliminate bacteria in the water — and it was an “everyday, mainstay beverage,” the library reported.
“While the 1776 Diet has some positives — such as emphasizing whole foods, home cooking and fewer ultra-processed foods — it’s not one I’d recommend following too literally,” registered dietician Lisa R. Young, adjunct professor of nutrition at New York University, told Fox News Digital.
Working-class colonists would often save chickens for their eggs, rather than consuming their meat. (iStock)
“Colonial Americans often ate foods like salted ham, organ meats and other preserved meats out of necessity,” she said. “Today, we know it’s best to limit processed and cured meats because they’re high in sodium and saturated fat, and organ meats, while nutrient-dense, are best eaten in moderation due to their high cholesterol content.”
Focus on the healthiest aspects of the 1776 diet, Young recommended. That includes plenty of fruits and vegetables, beans, whole grains, fish and lean proteins.
“Of course, you can emulate the Founding Fathers’ diet for the week of the 250th anniversary,” she said. “What you eat for a day or a week won’t matter much in the scheme of things.”
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Some of the Founding Fathers drank a lot of ale, often in the morning, Young noted.
“We shouldn’t emulate that,” she said.
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