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New coffee lounge comes to Ypsilanti with Hawaii ‘vibes’

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New coffee lounge comes to Ypsilanti with Hawaii ‘vibes’


YPSILANTI, MI — The newest coffee shop in Ypsilanti is bringing Hawaii “vibes” to the city.

Upbeat music, leather seats and big television screens fill Ohana Lounge, 11 E. Cross St., according to Darius Smith, founder of the coffee shop. Tiki umbrellas and a small food trailer sit outside the coffee lounge.

Ohana Lounge officially opened Oct. 25 after a soft opening in July, Smith said.

Smith, 47, said the space was most recently unused, though a high-end glass bong shop occupied it over a year ago.

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He also said residents typically see this type of coffee shop in larger cities, but he wanted to bring something “that doesn’t exist” to Ypsilanti.

Smith, of Saline, got inspiration for a Hawaii-themed coffee shop after he and his wife visited the state more than two years ago.

“You want to be comfortable, and I think that we captured that,” Smith said.

He said his business has been well-received by the community. He also said Ohana Lounge is the next step in his goal “to have operations inside of buildings or real estate that I could purchase” and he would like to see similar coffee shops in the future.

His latest efforts have been marketing the coffee shop, including its use of Zingerman’s coffee products. He said Ohana Lounge is the first shop in the Ypsilanti area to sell Zingerman’s coffee.

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“I’m a huge fan of how much they care about their product, where things come from and to bring that aspect over is really awesome,” Smith said.

Smith said he began conversations with the Zingerman’s staff in June, a month before the soft opening.

Ohana Lounge also offers pastries from Dom Bakeries, 1305 Washtenaw Ave.

Popular menu items include the salmon lox bagel, Cobb salad and Caesar salad.

The shop also sells soups, smoothies and ice cream floats.

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His plans for the next few months include promoting Ohana Lounge, preparing the space for event rentals and upgrading the menu.

Outside of his coffee shop, Smith is the founder of the Food Folks Fun Podcast Network. He produces several podcasts, including one with University of Michigan Regent Denise Ilitch.

Ohana Lounge is open from 8 a.m. to 4 p.m. Tuesday to Saturday.

Want more Ann Arbor-area news? Bookmark the local Ann Arbor news page.



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Mikee Quintos, Heaven Peralejo go on beach trip in Hawaii

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Mikee Quintos, Heaven Peralejo go on beach trip in Hawaii


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Mikee Quintos and Heaven Peralejo are having some tropical fun in Hawaii!

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On Instagram, Heaven shared photos from their beach getaway off the coast of Honolulu, along with snaps of them exploring the city.

“From Hawaii with love,” Heaven wrote.

In a separate Instagram post, Mikee also posted a photo of them eating in a restaurant in Oahu.

Mikee and Heaven have been spending time together lately, often traveling side by side. Prior to their Honolulu trip, the two travelled to Siargao, where they enjoyed free diving.

Mikee most recently starred in “Encantadia Chronicles: Sang’gre” as Lira.

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In 2025, she graduated from college after 10 years.

 

 

—Jade Veronique Yap/JCB, GMA News





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Hawaii DOH warns of raw milk cheese recall over E. coli | Honolulu Star-Advertiser

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Hawaii DOH warns of raw milk cheese recall over E. coli | Honolulu Star-Advertiser


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The Hawaii Department of Health is alerting residents to a nationwide raw milk cheddar cheese recall due to potential contamination with E. coli.

The recall is for RAW FARM brand cheddar cheese, including both shredded and block products, after federal investigations found they may be contaminated with E. coli O157:H7.

DOH says the products were distributed to a small number of specialty grocery stores in Hawaii, including Down to Earth and Hanalei Market and is following up to ensure they are no longer available for sale.

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The U.S. Food and Drug Administration requested RAW FARM of Fresno, Calif., issue the voluntary recall, and the business did so under protest.

The FDA continues to investigate a multi-state outbreak of E. coli O157:H7 infections linked to RAW FARM-brand faw dairy products.

The recalled products include:

>> 8 oz. lightly salted cheddar block, with expiration date 8/23/2026

>> 80 oz. lightly salted cheddar block, with expiration date 8/11/2026

>> 16 oz. lightly salted cheddar block, with expiration date 8/23/2026

>> 80 oz. bag of original cheddar shred, with expiration date 5/6/2026

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>> 16 oz. Jalapeno cheddar block, with expiration date 9/24/2026

>> 8 oz. lightly salted cheddar shred, with expiration date 5/13/2026

>> 8 oz. Jalapeno Cheddar Block, with expiration date 9/24/2026

Any batches produced prior to the dates listed above are also under recall.

As of today, nine people infected with the E. coli strain have been reported from three states, including California, Texas and Florida, according to the U.S. Centers for Disease Control and Prevention. Three have been hospitalized.

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More than half of illnesses are in children under age 5.

No illnesses or adverse events from the product have been reported in Hawaii.

Symptoms include severe stomach cramps, diarrhea, fever, nausea and/or vomiting. They can begin anywhere from a few days after consuming contaminated food to up to nine days later.

“Although most healthy adults can recover completely within a week, some infections can cause severe bloody diarrhea and may lead to life-threatening conditions such as a type of kidney failure called hemolytic uremic syndrome,” said DOH in a news release. “HUS is most likely to occur in young children and the elderly.”

Infections with this strain may also lead to the development of high blood pressure, chronic kidney disease, and neurologic problems.

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Anyone exhibiting symptoms after having consumed the recalled products should contact their health care provider immediately.

Consumers with questions may contact RAW FARM https://rawfarmusa.com/contact.




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State bills would raise tax on pricey Hawaii home sales | Honolulu Star-Advertiser

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State bills would raise tax on pricey Hawaii home sales | Honolulu Star-Advertiser




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