Technology
Apple Watch drops blood oxygen features to dodge the import ban
The blood oxygen feature is about to disappear from new Apple Watch Series 9 and Watch Ultra 2 devices. While Apple itself has not released a statement or responded to our request for comment, both Bloomberg and 9to5Mac are reporting that the feature will be going away and that US Customs and Border Protection has approved the measure, which would allow Apple to consider selling both products after their sale was banned last year.
The Apple Watch Series 9 and Watch Ultra 2 were both banned in the US late last year as the result of a patent dispute with medical device maker Masimo. The International Trade Commission (ITC) ruled that the blood oxygen sensors in both devices infringed on patents from Masimo.
In the weeks since, Apple has scrambled to make changes to the watches in an attempt to avoid Masimo’s patents. Customs was tasked with determining whether the company’s proposed changes were enough, and according to a letter from Masimo’s attorneys published by 9to5Mac all parties appeared to agree on the new plan to remove the feature from the Apple Watch Series 9 and Watch Ultra 2.
“Apple’s claim that its redesigned watch does not contain pulse oximetry is a positive step toward accountability,” Matt Whewell, director of Global Communications at Masimo, told The Verge via email.
Mark Gurman at Bloomberg additionally reports that modified watches have already been shipped to Apple retail stores, but that the stores have been instructed not to sell the modified watches until they receive word from corporate.
For now, the feature appears to still be active on watches already sold and Apple spokesperson Nikki Rothberg told The Verge via email that the Apple Watch Series 9 and Ultra 2 would continue to be available with the feature (though she did not clarify how long that would be the case). So, it’s unclear exactly what all this means for Apple Watch owners and prospective owners.
Given the sheer confusion you might want to carefully check the notes before applying any update to your watch, and maybe continue to hold off buying a new Apple Watch if the blood oxygen feature is really important to you.
Update January 15, 2024 3:49 PM ET: Added comments from both Masimo and Apple.
Technology
All the latest in AI ‘music’
AI has touched every part of the music industry, from sample sourcing and demo recording, to serving up digital liner notes and building playlists. There are technical and legal challenges, fierce ethical debates, and fears that the slop will simply crush working musicians through sheer volume. Is it art or just an output? What exactly is “really active“? Whether it’s a new model or a new lawsuit, we’re covering it all to make sure you don’t miss any major developments.
So follow along as we dig into the latest in AI “music.”
- Suno leans into customization with v5.5
- The music industry has embraced a “don’t ask, don’t tell” policy about AI.
- North Carolina man pleads guilty to AI music streaming fraud.
- Apple Music adds optional labels for AI songs and visuals
- Qobuz is automatically detecting and labeling AI music now, too.
- This Chainsmokers-approved AI music producer is joining Google
- Google’s AI music maker is coming to the Gemini app
- Deezer opens its AI music detection tool to other platforms
- ElevenLabs made an AI album to plug its music generator
- Bandcamp becomes the first major music platform to ban AI content
- Universal Music signs a new AI deal with Nvidia
- Musicians are getting really tired of this AI clone ‘bullshit’
- Get ready for an AI country music explosion
- 97 percent of people struggle to identify AI music, but it’s not as bad as it seems
- Warner Music Group partners with Suno to offer AI likenesses of its artists
- The music industry is all in on AI
- No, typing an AI prompt is not ‘really active’ music creation
- Suno valued at $2.45 billion in latest funding round as lawsuits loom.
- The human behind AI music artist Xania Monet, revealed.
- Suno’s upgraded AI music generator is technically impressive, but still soulless
- What happens when an AI-generated artist gets a record deal? A copyright mess
- Record labels claim AI generator Suno illegally ripped their songs from YouTube
- Can the music industry make AI the next Napster?
- AI music company Suno acquired a browser-based audio editing tool called WavTool.
- The music industry is building the tech to hunt down AI songs
- Sabotaging AI music with sick beats.
- YouTube’s new AI tool generates free background music for videos
- Splice CEO Kakul Srivastava on where to draw hard lines around AI in music
- Making human music in an AI world
- AI music startups say copyright violation is just rock and roll
- The music industry’s AI fight
- Listen to the AI songs music labels say violate their copyright.
- Warner Music Group’s CEO says we might see AI prompt-generated music really soon.
- AI-generated music isn’t just a copyright hazard.
- How AI is solving one of music’s most expensive problems
Technology
Are robots coming to a McDonald’s near you?
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Walk into a McDonald’s, and you expect a familiar routine. You order, wait and grab your food. At one location in Shanghai, that routine briefly looked very different.
McDonald’s deployed robots from Chinese robotics firm Keenon Robotics in one of its fast-food restaurants as part of a short-term test tied to a store opening. The robots greeted customers, added a bit of entertainment and helped with simple service tasks.
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DRONE FOOD DELIVERY LAUNCHES IN NEW JERSEY
Humanoid and service robots from Keenon Robotics line up outside a McDonald’s in Shanghai, highlighting the mix of experimental machines used in the short-term test. (Keenon Robotics)
What actually happened at this McDonald’s in Shanghai
This test happened at just one location. It was not a rollout. It was a short pilot tied to a store opening. Inside the restaurant, humanoid robots greeted customers and added a fun, interactive element. You can see them wearing McDonald’s uniforms and making simple gestures for diners. At the same time, other robots handled basic tasks like delivering food and clearing trays. It was a mix of different machines working together, not a fully integrated system.
Human workers still did the real work behind the counter. They handled cooking, orders and anything that required judgment.
In the end, this looked more like a live demo than a real shift in operations. The robots were there to attract attention, not replace staff.
Why McDonald’s is experimenting with robots
Even though this was a small test, it reflects a much bigger trend. Restaurants in many regions are dealing with hiring challenges. At the same time, fewer workers are interested in repetitive, lower-paid roles. That creates an opportunity for automation. Robots can handle simple, repetitive tasks with consistency. They do not get tired, and they can operate for long hours. For fast-food chains, that level of reliability is appealing. At this stage, the technology is not advanced enough to replace human workers. But it can support them in limited ways.
Are robot workers the future of fast food?
Not yet. This test was more about exploring possibilities than changing operations. The robots acted more like a demonstration of what could come next rather than a working solution ready for scale. Right now, the most realistic future is a hybrid model. Humans continue to handle cooking, customer issues and complex tasks. Robots assist with basic service and customer-facing roles. That balance could evolve over time as the technology improves.
Why robot tests matter for the future of fast food
Even short-term experiments can signal where things are headed. Robots can speed up service, reduce long-term labor costs and create a unique experience that attracts customers. For families and younger diners, interacting with a robot can turn a routine visit into something memorable. That novelty factor alone makes these tests valuable for companies looking to stand out.
ROBOT FIREFIGHTERS ENTER BURNING BUILDINGS FIRST
A humanoid robot greets a customer at the counter, showing how the machines were used to create an interactive, front-of-house experience. (Keenon Robotics)
Why fast food automation is still in the early stages
Today’s robots are limited. They struggle with complex tasks and unpredictable situations that require human judgment. Cooking, handling special requests and managing busy environments still depend on people. That is why this test remained small and temporary. It shows potential, but it also highlights how far the technology still has to go.
What this means to you
You are not about to walk into a fully automated McDonald’s. But you may start seeing more technology in everyday places. That could mean faster service and fewer delays. It could also mean less direct interaction with human staff. Jobs in fast food are unlikely to disappear overnight. Instead, they may shift toward roles that focus on customer support, problem-solving and managing technology. At the same time, these early tests raise questions about how far automation will go and how quickly it could change the workforce.
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A humanoid robot dressed as a chef stands on display, underscoring how the test leaned more toward demonstration and entertainment than real kitchen operations. (Keenon Robotics)
Kurt’s key takeaways
This was not a rollout. It was a glimpse. McDonald’s used humanoid robots in one location for a short period to test reactions and explore possibilities. The machines added novelty, but they did not replace workers. Still, the direction is clear. Automation is moving into everyday spaces, one small test at a time.
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If robots can already greet you and deliver your food, how long before they take on the rest of the job? Let us know by writing to us at Cyberguy.com
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Technology
Red Rooms makes online poker as thrilling as its serial killer
It’s rare for a movie to get technology right. And it’s even rarer for that movie to be a thriller or horror, where realism takes a backseat to scares and tension. But Red Rooms mostly gets it. Nothing takes me out of a film quicker than a tech MacGuffin that might as well be literal magic. Yes, the phrase “dark web” will always sound a bit silly, but at no point during its 118 minutes does the tech become a distraction.
It’s not the tech that makes Red Rooms great, though. It’s just something that could have easily tanked an otherwise excellent movie. What carries the film is the expert tension building by director Pascal Plante. The perfect slow-burn pacing. And the incredible performances by Juliette Gariépy as Kelly-Anne and Laurie Babin as Clementine.
The film centers mostly on Kelly-Anne, a model / hacker / professional gambler who attends the trial of serial killer Ludovic Chevalier. She befriends Clementine, a fan of Chevalier who insists that he is being framed.
Clementine neurotically and loudly defends Chevalier, calling into TV shows and shouting at reporters outside the courtroom. She makes a spectacle of herself. But Kelly-Anne remains more mysterious, her motives unclear. Even at the end of the film, there is ambiguity about what she was trying to accomplish and why.
The ambiguity is part of what makes Red Rooms so enthralling. The movie feels unpredictable. None of the characters seem trustworthy or relatable. The world they inhabit is familiar, yet uncanny.
The movie lingers in that discomfort for long periods of time, making you squirm. Giving you the opportunity to play through all the possible scenarios that could play out in your head. Is Chevalier really the killer? Is Kelly-Anne the killer? Was one of the victim’s mothers an accomplice? Is the prosecutor keeping a secret?
The movie inches along, drawing out a tale of kidnapping, live-streamed torture, and snuff films before erupting into a climax that unexpectedly mines online poker and Bitcoin for legitimate drama. It’s ultimately less about the murders themselves than it is about obsession, internet bubbles, and the media. It almost feels like a grimier companion piece to David Fincher’s Gone Girl.
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