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Expanding estimates, unanswered questions: Checking the math on DC stadium deal

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Expanding estimates, unanswered questions: Checking the math on DC stadium deal


At a splashy announcement in late April, D.C. Mayor Muriel Bowser assured taxpayers their $1.1 billion investment in a new football stadium and entertainment complex would be money well spent — pledging that over 30 years the deal would bring in $4 billion in tax revenue.

A month later, her administration released a report from private consultants that upped that figure to $5.1 billion in tax revenue over a 30-year period.

But the News4 I-Team’s review of that new fiscal impact shows at least a third of those tax dollars will remain at the proposed Washington Commanders stadium site — a significant portion of the return promised to taxpayers.

Of the $5.1 billion private consultant CSL predicts the stadium and surrounding district will generate in tax dollars over 30-plus years, the I-Team found $1.7 billion will be spent running the stadium, maintaining the stadium and paying off the money D.C. borrows to build the stadium.

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“Some of the tax revenue that’s generating that will stay on the campus is really meant to be able to maintain the quality of what’s there so it doesn’t degrade over time,” said D.C. City Administrator Kevin Donahue, adding those dollars would offset annual operating costs from public safety and civil enforcement associated with game days. 

Donahue explained all sales taxes, food and beverage taxes, and ticket taxes generated at the stadium would stay in a fund used solely for the stadium expenses and upkeep.

It’s just one aspect of the $3.7 billion stadium complex deal now under consideration by the D.C. Council, which has discussed delaying a vote on the package Bowser proposed as part of the Council’s annual budget process.

Under the deal, the Commanders pledge to invest $2.7 billion of private money with more than $1 billion in D.C. taxpayer funds to revamp the RFK Stadium site in Ward 7.

The deal has come under fire, however, from taxpayer watchdogs who say District dollars would be better invested in District residents’ more urgent needs.

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“This is really an investment in billionaire sports team owners. And what it is going to do is grow their profits while D.C. bears the cost,” Shira Markoff of the DC Fiscal Policy Institute told News4.

Markoff said that, at a time when necessities such as D.C. Medicaid and other safety nets face dramatic cuts, District residents deserve to know the full cost of the deal.

“This is D.C.’s money,” Markoff said. “We want to see it invested on behalf of D.C. residents to really grow our economy, you know, in ways that benefit D.C. workers and our most vulnerable population.”

But proponents of the deal, including Bowser, have argued there are few realistic alternatives for the RFK site, with estimates showing the Commanders complex would generate about 30,000 construction jobs and $4.2 billion in pay for those workers over three decades.

She has defended the multibillion-dollar tax revenue estimates as conservative, saying in early June: “When we look at the number of jobs created, tax revenue generated, the adjacent economic activity that is created, we think it could be even bigger.”

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The I-Team asked for clarity on how the anticipated tax revenue changed from $4 billion over three decades to more than $5 billion in the private consultants’ report. The I-Team was told the private consultants aren’t available for media questions, but Donahue said the increase was a result of speeding up the projected opening of restaurants, shops and apartments surrounding the stadium.

“The bigger difference really was in the economic activity that’s happening outside the stadium,” Donahue told News4.

The I-Team wanted to see those dates and details and filed open records requests for the documents showing the initial projections and discussions around them.

The District provided the report breaking down the $5 billion figure but said neither the mayor, deputy mayor for economic development nor about a half dozen of their senior staffers had a copy of the first draft — which included the $4 billion figure — before reporting its promises in the stadium announcement.

The I-Team also was told the District could not locate a single email, text or voice message about it in its records.

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The deal also projects as many as 6,477 multi-family residences around the stadium. That is almost five times as many residences in the District’s Wharf neighborhood, according to The Wharf’s website.

Under the deal, the Commanders have the right to develop the residences, but it’s unclear how many District dollars could go to that effort. The District already requires a portion of housing units to be designated as affordable and, according to Donahue, hasn’t ruled out providing additional funds for that purpose.

Donahue said District leaders arrived at the 6,477 number based off a master plan it has for the RFK site. But when the I-Team asked for a copy of that plan, which they said was prepared by outside consultants, they declined to release it. 

Meanwhile, the D.C. Council hired an outside consultant to review the terms of the deal, which Bowser said must be approved by July 15 under its agreement with the Commanders. If that date passes, the Commanders could start negotiating again with Maryland or Virginia.

The team has said it hopes to open the new stadium by 2030.

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Investigative producer Katie Leslie and photojournalist Derrick Cheston contributed to this report.



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Food Critic Tom Sietsema on Falling in Love with Journalism at Georgetown – Georgetown University

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Food Critic Tom Sietsema on Falling in Love with Journalism at Georgetown – Georgetown University


In October, Tom Sietsema (SFS’83) stepped down as The Washington Post’s food critic after 26 years.

During his tenure, Sietsema wrote 1,200 restaurant reviews and 50 dining guides. He used pseudonyms and disguises while eating out 10 or so times a week.

Along the way, he covered America’s top food cities and the eating habits of Hillary Clinton, Donald Trump and Bernie Sanders; went undercover in the CIA’s dining room and in a kitchen as a dishwasher, and this fall, penned his final list of DC’s 40 best restaurants.

Sietsema’s journalism career dates back to his undergraduate years in Georgetown’s School of Foreign Service.

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The Minnesota native set out to be a diplomat, but after internships at Good Morning America and the Chicago Sun-Times, he fell in love with reporting.

Decades later though, Sietsema still practices diplomacy — just not in the way he thought.

“I’ve been able to use diplomatic skills at the table for 26 years, so in a way, thank you Georgetown School of Foreign Service,” he said.

Find out how Sietsema carved his own path in food writing and how he practices diplomacy at the dinner table.

Culture Shock at Georgetown

Sietsema fell in love with Washington, DC, while spending a semester studying and interning there as an undergraduate. He was a student at Hamline University in St. Paul, Minnesota, at the time, and by the end of his exchange program, he didn’t want to leave DC.  

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Sietsema decided to apply to Georgetown and arrived on the Hilltop in 1981 — a “huge culture shock,” he said.

“I felt as if I were a representative of a class of people who were from the Midwest. I went to public schools. I was a Protestant. What amused me was how similar students were from around the world in their regard for Georgetown and Catholicism and making the world a better place.”

Sietsema lived in Village A, a few floors away from Patrick Ewing (C’85). He took German classes and a course taught by Jan Karski, a Polish WWII spy and diplomat and SFS professor. He ate mainly from the salad bar on campus, and in his off-hours, worked as a waiter at a pizzeria to save up money to eat out. 

“What I loved about Georgetown was it seemed to be a magical place at the time,” he said. “I remember it being a really optimistic time in my life.”

Finding His Footing in Journalism

His senior year, Sietsema took the university’s first journalism class, taught by Ted Gup, then an investigative reporter at The Washington Post who worked under reporter Bob Woodward.

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His classmates were Kara Swisher (SFS’84) — a “whirling dervish then and remains one now” — and Mary Jordan (C’83), a Pulitzer-Prize winning writer and editor for the Post, with whom he’d compare notes and help edit one another’s papers. The class taught the nuts and bolts of breaking into the news business, he said. 

“I loved the Georgetown way of thinking and teaching, and I think I’m a better reporter because of the professors I had there,” he said.

Gup connected Sietsema with the Post, and after starting as a copy aide, he worked for Phyllis Richman, the newspaper’s restaurant critic. Sietsema tested recipes for readers, learning how to clean squid, prepare African peanut stew and bake colonial cakes — among the more than a thousand dishes he finessed for readers.

“It was the greatest cooking class,” he said. “I think my grocery bill was double my rent.”

After cutting his teeth in food writing, Sietsema headed west, working as a food editor, reporter and/or critic for the Milwaukee Journal Sentinel, the San Francisco Chronicle and the Seattle Post-Intelligencer, before a role covering restaurants for Microsoft’s Sidewalk brought him back to DC.

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In 2000, Sietsema took on the mantle of the Post’s chief food critic.

Food as Diplomacy

In covering restaurants for 26 years, Sietsema has been able to put his diplomacy skills to good use. 

He says he tries to make his dining companions feel comfortable, encourages them to try a new food or shows them how to eat a certain dish. In the process, Sietsema has found that people often open up.

Sietsema at home with his dog, Henry. Photo by Deb Lindsey Photography.

“I would take a starving artist or a young family to a big deal restaurant just to see it through their eyes,” he said. “I like to take hoity-toity people to dives. I realized people would open up over a meal in a way they never would in a different setting. I’ve had people tell amazing stories over the years. I feel it’s been a masterclass in life and living.

“Food is a diplomatic tool. It can be symbolic. It’s nourishment. It’s been the most important thing in my life really.”

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After logging thousands of reviews, Sietsema is looking forward to becoming a regular in restaurants. He also plans to cook more. He’s hosting a monthly lamb burger night for DC movers and shakers. He recently invited his Uber driver, an Afghan contract worker, to join, he said.

“He’s going to be the most important guest there,” he said. “You can effect change one meal at a time, and that’s what I want to do. I’m very optimistic about the future.”

Pro Tip

Where to eat out in Georgetown: Chez Billy Sud, My Little Chamomile, the River Club and Le Bonne Vache.

Editor’s Note: The first photo in the story is by Marvin Joseph/The Washington Post.



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2 teens shot on 62nd Street in Northeast DC

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2 teens shot on 62nd Street in Northeast DC


Two teenagers were shot in Northeast D.C. Tuesday afternoon, according to police.

One of the victims has critical injuries, police said.

The shooting happened on 62nd Street near the Maryland border.

Multiple D.C. police cars and officers could be seen on the scene.

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No information has been released yet about the victim’s ages or if there are any suspects.

This is a developing story. Stay with News4 for updates.



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Japan donates 250 cherry trees, fireworks for Trump’s DC refresh after PM watches World Series with prez

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Japan donates 250 cherry trees, fireworks for Trump’s DC refresh after PM watches World Series with prez


TOKYO — Japanese Prime Minister Sanae Takaichi will donate 250 flowering cherry trees and July 4th fireworks to Washington, DC, after she and President Trump tuned into the World Series game between the Toronto Blue Jays and Los Angeles Dodgers.

Takaichi, who became Japan’s first female prime minister seven days ago, emphasized the nations’ common love of baseball and her country’s historic gift of cherry trees to DC as the leaders began their official dialogue Tuesday, which is expected to focus behind closed doors on military and trade policies.

Japan’s Prime Minister Sanae Takaichi is gifting cherry trees and July 4th fireworks to DC. AFP via Getty Images

“To the press corps, I’m very sorry that we kept you waiting. As a matter of fact, Mr. President and I just enjoyed watching the Major League Baseball match,” Takaichi opened her official greeting.

“Actually, Dodgers versus Blue Jays, and the Dodgers are now having a one-point lead, and we really enjoyed the match.”

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Takaichi, a conservative protégé of assassinated former Prime Minister Shinzo Abe, said that the cherry trees would be gifted in recognition of the United States’ 250th anniversary next year and would bolster a new “golden age” of US-Japan relations.

“To have a magnificent celebration, we will extend a gift of 250 cherry trees to Washington, DC. In addition, I understand that fireworks from Japan, from Akita Prefecture, will be shown in Washington, DC, on July 4 next year,” she said.

Japan first gave cherry trees to Washington in 1912. AFP/Getty Images
Takaichi said that Japanese fireworks will be used for Independence Day next year — America’s semiquincentennial. Polaris

Japan in 1912 gifted over 3,000 cherry trees during President Howard Taft’s tenure — a fact celebrated every spring at Washington’s heavily attended Cherry Blossom Festival.

Trump is in the midst of a dramatic refresh of the capital city, including the addition of a massive White House ballroom and the planning of a possible 250th anniversary triumphal arch across from the Lincoln Memorial.

Trump and Takaichi watched a World Series match on TV before addressing the press. AFP via Getty Images
Takaichi became Japan’s first female prime minister last week. AFP via Getty Images

“We’ve received your orders for a very large amount of new military equipment. And you know that we make the best military equipment in the world,” said Trump, who will deliver a speech later in the day aboard the USS George Washington aircraft carrier near the mouth of Tokyo Bay.

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“We appreciate that order, and we very much appreciate the trade. We’re going to do tremendous trade together, I think, more than ever before. We’re just signing a new deal, and it’s a very fair deal.”

Trump in July reached a new trade pact with Japan, lowering his threatened 25% “reciprocal” tariff to 15% in exchange for pledges of $550 billion in Japanese investments in the US, in addition to Tokyo reducing barriers to imports of US vehicles and agricultural products.

Japanese cars also face a 15% tariff under that deal, lower than the 25% rate Trump applied to most other countries.

Trump vowed to deepen trade and military ties with Tokyo. Getty Images
Trump will conclude his three-nation tour with a trip to South Korea. AFP via Getty Images

The White House has not teased any looming reforms to the Japan trade deal this week — and the two leaders signed a brief document reaffirming the “GREAT DEAL” reached in July.

Takaichi and Trump also signed a document pledging to cooperate to boost investments and develop policies to secure rare-earth and critical minerals against “non-market policies and unfair trade practices” from China — after Trump recently signed similar documents with Australia, Malaysia and Thailand.

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Trump’s three-nation tour of the region is focused heavily on making economic deals.

During his first stop in the Malaysian capital of Kuala Lumpur, he signed agreements to lower tariffs on certain goods from Cambodia, Malaysia, Thailand and Vietnam in exchange for pledges of billions of dollars in purchases of US airplanes, natural gas and agricultural goods such as soybeans and corn.

Trump will return to the US after visiting South Korea on Wednesday and Thursday, where he hopes to announce a trade deal with Chinese President Xi Jinping that will address Beijing’s new export restrictions on products made with rare-earth and critical minerals, as well as Chinese fentanyl smuggling and steps to revive soybean purchases.



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