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Cucumber salmonella outbreak is making people in Massachusetts sick. What to know

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Cucumber salmonella outbreak is making people in Massachusetts sick. What to know


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A salmonella outbreak linked to cucumbers has made people sick in more than 30 states, including nearly a dozen people in Massachusetts.

The CDC and FDA announced Wednesday that two salmonella outbreaks linked to cucumbers earlier this year are now being investigated as one outbreak.

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The agencies are continuing to collect data about these outbreaks, which they say are of two different types of salmonella.

“CDC and FDA combined these two outbreak investigations as they shared several similarities, including where and when illnesses occurred, the demographics of ill people and the foods they reported eating before they became sick,” the agencies said.

Where is the salmonella outbreak?

The salmonella outbreak linked to cucumbers has affected more than 30 states, including Massachusetts.

CDC data shows 11 people in Massachusetts got sick from the outbreak between March and July, but that number is likely higher as many people with salmonella recover without going to a doctor.

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What is causing the salmonella outbreak?

Since first declaring the two salmonella outbreaks in June, the CDC and FDA have investigated the cause and linked it back to cucumbers.

The agencies said data has determined that cucumbers from two growers in Florida — Bedner Growers, Inc. and Thomas Produce Company — were likely the sources of the outbreak.

Products from these farms are no longer on the market, so there is likely no ongoing risk to the public, the CDC and FDA said.

However, the agencies said these growers do not account for all the illnesses in this outbreak, which is why consumers should still be aware.

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How to protect yourself from salmonella

The CDC recommends practicing food safety steps to prevent getting sick from salmonella, including washing your hands and surfaces, rinsing fruit and vegetables under running water before eating and keeping raw food away from cooked food.

The agency also recommends using a food thermometer to ensure foods have been cooked to a high enough temperature to kill germs. Perishable food should also be refrigerated within two hours.



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At the WBUR Festival, exploring the good and bad scenarios for Massachusetts’ future

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At the WBUR Festival, exploring the good and bad scenarios for Massachusetts’ future


On Friday morning, I had the opportunity to help kick off the inaugural WBUR Festival in Boston with a panel on “The Future of Innovation in Massachusetts.”

My panelists: Katie Rae from Engine Ventures, an MIT-affiliated venture capital firm; Julie Kim, president of the U.S. Business Unit at Takeda Pharmaceuticals, now the largest biopharma employer in Massachusetts; and Avak Kahvejian, a general partner at Flagship Pioneering, an incubator of new companies in Cambridge.

The group laid out some reasons for optimism about the future of innovation in our state, and also some reasons for concern. All three of them are parents, so I also asked what advice they would give to other parents who have children in school today about the job market.

Reasons for optimism

Rae made the case that federal research funding cuts may paradoxically stimulate innovation by pushing academic researchers to create startups and commercialize their work on a faster time frame. In the short term, “we might get more companies because of this moment than fewer,” she said. She cited Commonwealth Fusion Systems as a prime example — it emerged from an MIT lab that had lost its funding several years ago.

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 “They invented the company,” she said, instead of letting the science die on the vine.

  • Read more: MassLive’s 12 innovation leaders to watch in 2025

“It’s not that I’m not upset about what’s happening,” Rae said, “but I do think really good things are going to come out of it.”

But over the long term, she acknowledged, “we’re going to get fewer [companies] because there’s less [federal research] funding.”

Kahvejian made the case that, while national and global pressures exist, Massachusetts remains extraordinarily well-equipped to generate breakthrough innovations. Flagship Pioneering, where he is a general partner, raised a $3.6 billion fund last year — its largest ever — to invent and launch new biotech companies.

Kahvejian noted the state has shown resilience in the past: Many big names of the 20th century, such as Polaroid and Lotus Development Corp., have vanished, but new companies have emerged and grown.

Rae offered hope that even in a divided Washington, supporting technology development in areas like advanced chips and energy production has bipartisan support.

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“No matter what party you’re in, you’re going to want to fund the things that are fundamental to long-term economic prosperity and security,” she said.

Rae said she was encouraged to see Harvard University standing up to pressure from the Trump administration, despite efforts to block the school’s enrollment of international students and to eliminate essentially all federal funding of research there. Of Harvard President Alan Garber, she said: “He’s doing all those things and actually gaining a lot of support, right? He got a standing ovation at Harvard [graduation] yesterday.”

Is there a way for Harvard to emerge victorious in the tangle with Trump and various federal agencies like the Department of Homeland Security? “I think Harvard is winning in a lot of ways,” Rae said. “They’re winning in different court battles. And I think long-term, they will prevail. There’s great research there. It’s an institution that the U.S. should be proud of, and is proud of, and produces so many of our great leaders …”

Reasons for concern

Kim sounded the alarm about China’s scientific momentum.

“There are now 30% of the original publications [in the journal Science] coming from Chinese labs. The U.S. is now at 30%. The number is declining for the U.S., and it’s increasing for China, so … it’s no longer a copycat [economy.] There’s innovation coming from that country,” she said.

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Kahvejian pointed to investor hesitation caused by the U.S. Food and Drug Administration’s inconsistency, and volatile stock markets. With regards to the FDA drug approval process, he said that some biotech companies are reporting delays and “strange responses” — but that’s not universal.

Kim and Kahvejian both expressed concern about a broader societal drift away from believing in science and supporting scientific research.

Kahvejian said that echo chambers, Artificial Intelligence (AI), and misinformation are amplifying anti-science sentiment. “We need to talk about how this stuff works. We need to make it accessible to people,” he said, calling for better science education and public engagement.

Rae echoed that point, warning that resentment of elites and academia is feeding distrust and division.

And Kahvejian warned that the federal government’s wavering stance on vaccines is damaging long-term public health preparedness and also investment in that industry sector.

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“We’ve gone back the other way, almost worse than we were before [COVID], where vaccines are seen as a bad thing,” he said.

Advice about the future job market

Kim emphasized that the rapid pace of change makes it impossible to prescribe a single career path. Instead, she advises her own children to lead with intrinsic motivation: “Pursue your passions,” she said. In her view, the key is not locking into one trajectory, but embracing a mindset of continuous learning and flexibility.

In a world where entire industries can emerge or transform within 18 months, passion can be a compass — guiding students to stay engaged and resilient as the landscape around them changes.

Kahvejian took that one step further, recommending that students follow not just their passion, but their curiosity, especially across disciplinary boundaries.

“Pursue your curiosity almost more than necessarily your passion,” he advised, warning against rigid academic silos. A student who majors in chemistry but ignores developments in AI or statistics risks becoming obsolete, he said. “You will be pigeonholed, and you will end up marginalized.”

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Rae argued that foundational technical skills are as vital as ever.

“Don’t be afraid of hard sciences. It is so fundamental to the future,” she said, referring to subjects like physics, biology and chemistry. All three of her children, she said, studied chemical engineering.

At the same time, she encouraged students to embrace AI as a partner, not a threat: “AI is your friend.” She also highlighted the importance of forming relationships with other curious, driven people.

“Cultivate friendships. Cultivate other curious people,” she said.

Kim underscored that opportunity doesn’t always require a four-year degree. She highlighted work with the Massachusetts Life Sciences Center to create “alternate pathways” into biotech and related fields for students pursuing vocational routes.

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“There are a lot of things you can do in manufacturing, as well as on the administrative side — marketing, sales, etc.,” she said.



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54 pounds of marijuana found in Massachusetts woman’s luggage at Pittsburgh International Airport

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54 pounds of marijuana found in Massachusetts woman’s luggage at Pittsburgh International Airport


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A Massachusetts woman was caught with more than 50 pounds of marijuana in her luggage at Pittsburgh International Airport, U.S. Customs and Border Protection announced on Friday. 

While inspecting passenger baggage being loaded onto a London-bound flight on Saturday, officers said they found several vacuum-sealed packages of marijuana inside two suitcases. Officers learned the luggage belonged to 30-year-old Jetta Monet Corbett of Brockton, Massachusetts, who was detained at the departure gate. 

$240,000 worth of UK-bound marijuana 

During a secondary examination, Customs and Border Protection said officers found a total of 49 vacuum-sealed packages of a substance that field tested positive for marijuana. 

Authorities said the marijuana weighed over 54 pounds and had a street value of about $240,000. Depending on how strong the drug was, Customs and Border Protection said the shipment could have fetched two to three times more if Corbett had made it to Europe. 

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(Photo: U.S. Customs and Border Protection)


Customs and Border Protection turned the marijuana and Corbett over to the Allegheny County police, who arrested her. She’s charged with one felony count of possession with intent to deliver a controlled substance and one misdemeanor count of possession of a controlled substance.

Criminals are using flights to move weed, CBP says

Bulk marijuana seizures at Pittsburgh International Airport are rare, but Customs and Border Protection said officers have been seeing a trend of “transnational criminal organizations” trying to move marijuana through passenger baggage and express air delivery to Europe and Africa, where it can generate huge profits. 

“Anyone considering making a quick buck by carrying bulk marijuana loads for drug trafficking organizations should realize that the consequences you face can be severe when Customs and Border Protection officers catch you,” said James Hindes, Customs and Border Protection’s acting port director for the Port of Pittsburgh. 

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“One way that law enforcement agencies can combat transnational criminal organizations is to hit them hard in the wallet, so CBP will continue to seize these marijuana loads when we encounter them and deprive criminals of this illicit revenue.”



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This Massachusetts Town is Among Best Summer Travel Destinations

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This Massachusetts Town is Among Best Summer Travel Destinations


There are several reasons why New England is such a popular destination for vacationers and tourists alike during the Summer. And with all the great aesthetics, and of course, an overwhelming wealth of history, Massachusetts is at the heart of all those potential Summer travel destinations. And it’s not just the big cities within the Bay State. There are definitely some small towns that have a certain appeal that give off that perfect Summer vibe. In fact, we now know where you can find one of the best Summer travel destinations in the U.S., right here in Massachusetts.

The popular publication known as, ‘USA Today’ revealed its list of its 10 Best Summer travel destinationsWhile this Massachusetts spot didn’t necessarily make the top 10, it was a runner-up, which still puts it among the top Summer travel destinations in the country. With that, you may have guessed that it’s towards the east coast in the Bay State. That particular town is Nantucket.

Here’s what ‘USA Today’s 10 Best had to say about Nantucket being one of the best Summer travel destinations in America:

In Nantucket, Massachusetts, summer provides a memorable escape for visitors who can enjoy pristine beaches, historic lighthouses, and charming cobblestone streets lined with boutique shops and eateries. The island also hosts several notable summer events, such as the Nantucket Film Festival, celebrating screenwriting and storytelling, and The Happy Place Wellness Symposium.

 

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It seems like it’s definitely the type of go-to destination no matter what season we’re in. That’s just one more destination to head to for your next road trip, especially during the Summer. Enjoy, Massachusetts!

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Gallery Credit: Google Maps

19 Massachusetts Towns That End In ‘ham’

Gallery Credit: Google Maps





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