Maine
In just 8 years, Maine’s lobster haul has lost nearly 40 million pounds per year: ‘There’s no question climate change is affecting it’
America’s lobster fishing business dipped in catch while grappling with challenges including a changing ocean environment and new rules designed to protect rare whales.
The lobster industry, based mostly in Maine, has had an unprecedented decade in terms of the volume and value of the lobsters brought to the docks. But members of the industry have also said they face existential threats from proposed rules intended to protect the North Atlantic right whale and climate change that is influencing where lobsters can be trapped.
Maine fishermen’s catch in 2023 fell more than 5% from the year that preceded it, and the total of 93.7 million pounds of lobsters caught was the lowest figure since 2009, according to data released Friday by the Maine Department of Marine Resources. The figure tracks with the up-and-down year lobster fishermen experienced, said Dave Cousens, a fishermen based out of Criehaven island and a former president of the Maine Lobstermen’s Association.
The price of bait and fuel eased somewhat, but the volume of catch didn’t seem to match other recent years, Cousens said. The Maine lobster haul has fallen from a high of 132.6 million pounds in 2016, though the 2023 year’s figure was still much more than fishermen produced in most of the 2000s. The 2023 haul was also the second year in a row the total catch declined.
Fishermen who participate in Maine’s lifeblood lobster industry are on edge about what the future holds, as lobsters have inched steadily northward as waters have warmed, Cousens said.
“We’ve gone down steadily from 132 million. We’re going back downhill,” Cousens said. “There’s no question climate change is affecting it.”
Fishermen from Massachusetts, Rhode Island and other Northeast states also harvest lobsters with traps from the cold waters of the Atlantic Ocean, but about 80% comes to the docks in Maine in a typical years.
The price of lobsters at the docks has ebbed and flowed in recent years, but it has stayed fairly consistent to consumers. The price at the docks spiked to more than $6.70 per pound in 2021 and fell to less than $4 per pound in 2022. Last year, it was a little less than $5 per pound, and the total catch was worth more than $460 million at the docks, according to data released Friday. That is the third highest figure of the last four years.
“The price Maine lobstermen received last year is a reflection of the continued strong demand for this iconic seafood,” said Maine marine resources Commissioner Patrick Keliher.
The state’s fishermen have been in a lengthy legal battle with the federal government over rules designed to protect the whales, which are vulnerable to entanglement in fishing gear. The fishermen argue the proposed rules are so strict they could put them out of business, but conservationists say they are essential to save the whales, which number less than 360 in the world. A right whale found dead off Massachusetts this winter showed signs of entanglement in Maine gear.
The ways in which climate change is affecting the industry are a subject of ongoing scientific study. The southern New England lobster industry has collapsed as the ocean has warmed, and the waters off Maine logged the second-warmest year on record in 2022.
Maine
Rage Room in Portland, Maine, Developing ‘Scream Room’ Addition
For a lot of people throughout Maine, there’s some built up frustration that they’ve just been keeping inside.
That frustration can come in a lot of different forms. From finances to relationships to the world around you.
So it makes plenty of sense that a rage room opened in Portland, Maine, where people can let some of that frustration out.
It’s called Mayhem and people have been piling in to smash, crush and do dastardly things to inanimate objects that had no idea what was coming.
But Mayhem has realized not everyone is down with swinging a sledgehammer. So they’ve decided to cook up something new.
Mayhem Creating ‘Scream Room’ at Their Space in Portland, Maine
Perhaps the thought of swinging a baseball bat and destroying a glass vase brings you joy. The thought of how sore your body will be after that moment makes you less excited.
Mayhem Portland has heard you loud and clear and is developing a new way to get the rage out. By just screaming.
Mayhem is working on opening their very first scream room. It’s exactly what you think it is, a safe place to spend some time just screaming all of the frustration out.
There isn’t an official opening date set yet but it’s coming soon along with pricing.
Mayhem in Portland, Maine, Will Still Offer Rage Rooms and Paint Splatter
While a scream room is on the way, you can still experience a good time at Mayhem with one of their rage rooms or a paint splatter room.
Both can be experienced in either 20-minute or 30-minute sessions.
All the details including some age and attire requirements can be found here.
TripAdvisor’s Top 10 Things to do in Portland, Maine
Looking for fun things to do in Portland, ME? Here is what the reviewers on TripAdvisor say are the 10 best attractions.
This list was updated in March of 2026
Gallery Credit: Chris Sedenka
Top 15 of The Most Powerful People in Maine
Ever wonder who the most powerful players are in Maine? I’ve got a list!
Gallery Credit: Getty Images
Maine
Maine competition gives creative entrepreneurs the chance to win money
BANGOR, Maine (WABI) – If you’ve ever wondered what goes into pitching a good business idea, you might want to stop by a Big Gig event.
The Big Gig Entrepreneurship Pitch Off brings professionals from across the state together to network and pitch their early-stage business ideas for a chance to win $500.
Tuesday’s competition was held at the Salty Brick Market in Bangor, and it drew a lot of spectators.
“The winners of each semifinal event get $500 and the opportunity to compete for $5,000, so that can make a huge impact on a business that’s just getting off the ground,” said Renee Kelly, a Big Gig organizer.
The winner of the competition, Colin McGuire, was also grateful for the opportunity to showcase his idea “Art on Tap,” which would connect local artists with local venues trying to put on events.
“The support tonight is huge, and it’s just giving me more enthusiasm for running with the idea,” he said.
The season finale of the competition will be held May 19th.
The location is yet to be determined.
If you’d like to apply to compete in the contest, you can go to biggig.org.
Copyright 2026 WABI. All rights reserved.
Maine
This Monster Burrito Challenge in Waterville, Maine, Is Not for the Weak
Are you up for a Maine food challenge, or are your eyes bigger than your stomach?
A Waterville staple, Buen Apetito has a monster burrito just waiting for someone to eat it down to the very last bite.
This thing is a beast, literally called La Bestia, and it’s definitely a mighty task for a fearless foodie.
Take on the Buen Apetito La Bestia Food Challenge in Waterville, Maine
According to Buen Apetito, if you can finish a super-sized burrito in 30 minutes or less, you’ll get the $60 meal for free, a La Bestia champion shirt, and a picture on the wall of fame. That’s not to mention the bragging rights of dominating a task few will be able to conquer.
Wondering what’s in the burrito?
The Mexican restaurant shared in a Facebook comment on a post that the burrito is filled with “grilled chicken, chorizo, and tender shredded beef or pork. Built on a layer of seasoned rice, refried beans, and French fries, it’s melted together with a shredded Mexican cheese blend and a drizzle of creamy cheese sauce, sautéed peppers and onions, green salsa, pico de gallo, sour cream, creamy guacamole, and a bed of shredded lettuce all wrapped in three extra-large tortillas fused into one epic wrap.”
Let’s just say that this thing is packed full.
The first La Bestia contender took up his fork and knife in December 2025, but despite coming close, he couldn’t come out with the win.
As of March 2026, the challenge has remained undefeated. But you never know, someone is bound to come out victorious.
Just note that you can only try your hand at this food challenge on Wednesday and Thursday.
Buen Apetito Has Been a Longstanding Waterville, Maine, Restaurant
First opened in 1999, Buen Apeitito has been around for nearly 30 years.
Centralmaine.com reported that the Mexican restaurant was originally located at the Railroad Square complex off Chaplin Street before moving to 99 West River Road in 2023.
A little over a year later, in 2024, Buen Apetito shared on Facebook that it was passing on the torch to new owners, including Dalia, “the heart and soul of [the] kitchen for twenty years,” her daughter, Norma, and Norma’s husband, Shawn.
READ MORE: Famous Maine Restaurant Buen Apetito Adds Powerhouse New Owner to Crew
And it seems like not only are things still going strong, but new additions like La Bestia food challenge are only enhancing the spirit of big flavor and delicious Mexican food at the Waterville staple.
So, you think you’re up for the task of taking down a beast of a burrito at Buen Apetito? Good luck.
You Know You’re From Maine If You’ve Tried All 19 of These Foods
Here’s a number of foods associated with Maine. How many of them have you had?
Gallery Credit: Sean McKenna
The New York Time’s Best Restaurant Lists Feature These 7 Maine Spots
Gallery Credit: Sean McKenna
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