Maine
Cal-Maine Foods Reports Results for First Quarter Fiscal 2025
RIDGELAND, Miss., October 01, 2024–(BUSINESS WIRE)–Cal-Maine Foods, Inc. (NASDAQ: CALM) (“Cal-Maine Foods” or the “Company”), the largest producer and distributor of fresh shell eggs in the United States, today reported results for the first quarter of fiscal 2025 (thirteen weeks) ended August 31, 2024.
First Quarter Fiscal 2025 Highlights
-
Quarterly net sales of $785.9 million
-
Quarterly net income of $150.0 million, or $3.06 per diluted share
-
Quarterly record for total dozens sold and specialty dozens sold
-
Cash dividend of approximately $50.0 million, or $1.02 per share, pursuant to the Company’s established dividend policy
Overview
Sherman Miller, president and chief executive officer of Cal-Maine Foods, stated, “Our financial and operating results for the first quarter mark a strong start to fiscal 2025 for Cal-Maine Foods. These results reflect favorable demand for shell eggs during most of the quarter and significantly higher market prices compared with the first quarter last year. At the same time, the national egg supply has declined due to the recent outbreaks of highly pathogenic avian influenza (“HPAI”). As of September 1, 2024, the total U.S. hen population fell approximately 4.5% below the five-year average to 307.6 million layers. We have worked hard to increase our production and purchase more eggs from outside suppliers, and our team did an outstanding job bringing more eggs to the market despite this low-supply environment. Our higher volumes and sales were supported by the additional production capacity from recent acquisitions as well as consistent organic growth. Our operations ran well as we continued to extend our market reach and supply the demands of our valued customers.
“We believe that today’s consumers are looking for affordable and nutritious protein options and that our shell eggs and egg products meet that need. In addition, our ability to offer a diverse product mix has been a distinct competitive advantage for Cal-Maine Foods. We strive to meet evolving consumer demand and provide choices that include conventional, cage-free, organic, brown, free-range, pasture-raised and nutritionally enhanced eggs. We have also expanded our product portfolio to include value-added egg products through our previous investment in Meadowcreek Foods, LLC for hard-cooked eggs and our recent strategic investment in Crepini Foods LLC (“Crepini”), a new venture offering egg products and prepared foods. We have a unique opportunity to leverage the established Crepini brand of quality products, including egg wraps, protein pancakes, crepes and wrap-ups, and extend our market reach to major retailers across the country. We believe there are significant opportunities to use our scale and offer additional choices through value-added egg products to our established customer base.
“Subsequent to the end of the first quarter of fiscal 2025, Hurricane Helene made landfall in the southeastern United States, including areas where Cal-Maine Foods has operations and contract farmers. We are still evaluating the impact of the storm on our people, birds, facilities and operations; however, at this time, we believe that all of our employees and contractors are safe and that any loss of company-owned production assets is minimal and not likely to be material. We are extremely proud of our operating teams in the affected areas as they executed our contingency plans for these severe weather events. As always, our top priority is the safety of our employees and the welfare of the birds under our care. We continue to do all we can to serve our valued customers and expect any service disruption to be minimal. We are deeply saddened by the destruction in the affected communities and are grateful for the heroic work of first responders who are dealing with the aftermath of the storm as conditions allow,” added Miller.
Sales Performance & Operating Highlights
Max Bowman, vice president and chief financial officer of Cal-Maine Foods, added, “For the first quarter of fiscal 2025, our net sales were $785.9 million compared with $459.3 million for the same period last year. The higher sales were primarily driven by an increase in the net average selling price of shell eggs as well as an increase in total dozens sold.
“For the first fiscal quarter, we sold 310.0 million dozens shell eggs compared with 273.1 million dozens for the first quarter of fiscal 2024. Sales of conventional eggs totaled 200.0 million dozens, compared with 181.5 million dozens for the prior-year period, an increase of 10.2%. Specialty egg volumes were 20.1% higher with 110.0 million dozens sold for the first quarter of fiscal 2025 compared with 91.6 million dozens sold for the first quarter of fiscal 2024.
“Net income attributable to Cal-Maine Foods for the first quarter of fiscal 2025 was $150.0 million, or $3.06 per diluted share, compared with $926,000, or $0.02 per diluted share, for the first quarter of fiscal 2024.
“Overall, our first quarter farm production costs per dozen were 11.7% lower compared to the prior-year period, primarily due to more favorable commodity pricing for key feed ingredients. For the first quarter of fiscal 2025, feed costs per dozen were down 17.3% compared with the first quarter of fiscal 2024. Our egg purchases and other (including change in inventory) costs increased significantly quarter-over-quarter, primarily due to higher shell egg prices as well as an increase in dozens purchased due to the loss of production caused by the HPAI outbreaks at our facilities, described below.
“Current indications for corn supply project an overall better stocks-to-use ratio, implying more favorable prices in the near term. However, as we continue to face uncertain external forces including weather patterns and global supply chain disruptions, price volatility could remain,” said Bowman.
|
|
13 Weeks Ended |
||||||
|
|
August 31, 2024 |
|
September 2, 2023 |
||||
|
Dozen Eggs Sold (000) |
|
309,979 |
|
|
|
273,126 |
|
|
Conventional Dozen Eggs Sold (000) |
|
199,989 |
|
|
|
181,530 |
|
|
Specialty Dozen Eggs Sold (000) |
|
109,990 |
|
|
|
91,596 |
|
|
Dozen Eggs Produced (000) |
|
266,839 |
|
|
|
250,365 |
|
|
% Specialty Sales (dozen) |
|
35.5 |
% |
|
|
33.5 |
% |
|
% Specialty Sales (dollars) |
|
34.2 |
% |
|
|
47.7 |
% |
|
Net Average Selling Price (per dozen) |
$ |
2.392 |
|
|
$ |
1.589 |
|
|
Net Average Selling Price Conventional Eggs (per dozen) |
$ |
2.424 |
|
|
$ |
1.241 |
|
|
Net Average Selling Price Specialty Eggs (per dozen) |
$ |
2.335 |
|
|
$ |
2.278 |
|
|
Feed Cost (per dozen) |
$ |
0.494 |
|
|
$ |
0.597 |
|
HPAI & Table Egg Supply Outlook
Outbreaks of HPAI have continued to occur in U.S. poultry flocks. From the resurgence beginning in November 2023 until the last reported case in commercial layer hens in July 2024, approximately 33.1 million commercial laying hens and pullets have been depopulated.
During the third and fourth quarters of fiscal 2024, Cal-Maine Foods experienced HPAI outbreaks within Company facilities located in Kansas and Texas, resulting in total depopulation of approximately 3.1 million laying hens and 577,000 pullets. Both locations have been cleared by the USDA to resume operations. Repopulation began during first fiscal quarter 2025 and is expected to be completed before calendar year end.
The Company remains dedicated to robust biosecurity programs across its locations; however, no farm is immune from HPAI. HPAI is currently widespread in the wild bird population worldwide. The extent of possible future outbreaks, with heightened risk during the migration seasons, and more recent HPAI events, which have been directly linked to dairy cattle operations, cannot be predicted. According to the U.S. Centers for Disease Control and Prevention, the human health risk to the U.S. public from the HPAI virus is considered to be low. Also, according to the USDA, HPAI cannot be transmitted through safely handled and properly cooked eggs. There is no known risk related to HPAI associated with eggs that are currently in the market and no eggs have been recalled.
Looking Ahead
Miller added, “We are proud of our ability to consistently execute our growth strategy in a dynamic environment with favorable results. We commend our dedicated managers and employees whose shared commitment to operational excellence and responsible and sustainable production have distinguished Cal-Maine Foods in the marketplace. As the largest producer and distributor of fresh shell eggs in the U.S., we are mindful of our critical role in supporting the nation’s food supply with a differentiated product mix. As such, we continue to expand our capacity, including cage-free and other specialty egg production, through investments in innovative, scale-driven products and facilities. We have also identified opportunities to enhance our product portfolio through strategic acquisitions and joint ventures. We are fortunate to have a strong balance sheet and a disciplined capital allocation strategy that supports our growth objectives. Above all, we are focused on meeting the needs of our valued customers with quality products and outstanding support and service. We look forward to the opportunities ahead for Cal-Maine Foods.”
Dividend Payment
For the fourth quarter of fiscal 2024, Cal-Maine Foods will pay a cash dividend of approximately $1.02 per share to holders of its Common Stock and Class A Common Stock. Pursuant to Cal-Maine Foods’ variable dividend policy, for each quarter in which the Company reports net income, the Company pays a cash dividend to shareholders in an amount equal to one-third of such quarterly income. Following a quarter for which the Company does not report net income, the Company will not pay a dividend with respect to that quarter or for a subsequent profitable quarter until the Company is profitable on a cumulative basis computed from the date of the most recent quarter for which a dividend was paid. The amount paid per share will vary based on the number of outstanding shares on the record date. The dividend is payable on November 14, 2024, to holders of record on October 30, 2024.
About Cal-Maine Foods
Cal-Maine Foods, Inc. is primarily engaged in the production, grading, packaging, marketing and distribution of fresh shell eggs, including conventional, cage-free, organic, brown, free-range, pasture-raised and nutritionally enhanced eggs. The Company, which is headquartered in Ridgeland, Mississippi, is the largest producer and distributor of fresh shell eggs in the nation and sells most of its shell eggs throughout the majority of the United States.
Forward Looking Statements
Statements contained in this press release that are not historical facts are forward-looking statements as that term is defined in the Private Securities Litigation Reform Act of 1995. The forward-looking statements are based on management’s current intent, belief, expectations, estimates and projections regarding our company and our industry. These statements are not guarantees of future performance and involve risks, uncertainties, assumptions and other factors that are difficult to predict and may be beyond our control. The factors that could cause actual results to differ materially from those projected in the forward-looking statements include, among others, (i) the risk factors set forth in the Company’s SEC filings (including its Annual Reports on Form 10-K, Quarterly Reports on Form 10-Q and Current Reports on Form 8-K), (ii) the risks and hazards inherent in the shell egg business (including disease, pests, weather conditions and potential for recall), including but not limited to the current outbreak of highly pathogenic avian influenza affecting poultry in the U.S., Canada and other countries that was first detected in commercial flocks in the U.S. in February 2022 and that first impacted our flocks in December 2023, (iii) changes in the demand for and market prices of shell eggs and feed costs, (iv) our ability to predict and meet demand for cage-free and other specialty eggs, (v) risks, changes or obligations that could result from our recent or future acquisitions of new flocks or businesses and risks or changes that may cause conditions to completing a pending acquisition not to be met, (vi) risks relating to changes in inflation and interest rates, (vii) our ability to retain existing customers, acquire new customers and grow our product mix, (viii) adverse results in pending litigation matters, and (ix) global instability, including as a result of the war in Ukraine, the conflicts in Israel and surrounding areas and attacks on shipping in the Red Sea. SEC filings may be obtained from the SEC or the Company’s website, www.calmainefoods.com. Readers are cautioned not to place undue reliance on forward-looking statements because, while we believe the assumptions on which the forward-looking statements are based are reasonable, there can be no assurance that these forward-looking statements will prove to be accurate. Further, the forward-looking statements included herein are only made as of the respective dates thereof, or if no date is stated, as of the date hereof. Except as otherwise required by law, we disclaim any intent or obligation to publicly update these forward-looking statements, whether as a result of new information, future events or otherwise.
|
CAL-MAINE FOODS, INC. AND SUBSIDIARIES |
||||||||
|
FINANCIAL HIGHLIGHTS |
||||||||
|
(Unaudited) |
||||||||
|
(In thousands, except per share amounts) |
||||||||
|
|
||||||||
|
SUMMARY STATEMENTS OF INCOME |
||||||||
|
|
||||||||
|
|
|
13 Weeks Ended |
||||||
|
|
|
August 31, 2024 |
|
September 2, 2023 |
||||
|
Net sales |
|
$ |
785,871 |
|
|
$ |
459,344 |
|
|
Cost of sales |
|
|
538,653 |
|
|
|
413,911 |
|
|
Gross profit |
|
|
247,218 |
|
|
|
45,433 |
|
|
Selling, general and administrative |
|
|
61,932 |
|
|
|
52,246 |
|
|
Loss on involuntary conversions |
|
|
146 |
|
|
|
– |
|
|
Gain on disposal of fixed assets |
|
|
(1,817 |
) |
|
|
(56 |
) |
|
Operating income (loss) |
|
|
186,957 |
|
|
|
(6,757 |
) |
|
Other income, net |
|
|
10,996 |
|
|
|
7,490 |
|
|
Income before income taxes |
|
|
197,953 |
|
|
|
733 |
|
|
Income tax expense |
|
|
48,363 |
|
|
|
322 |
|
|
Net income |
|
|
149,590 |
|
|
|
411 |
|
|
Less: Loss attributable to noncontrolling interest |
|
|
(386 |
) |
|
|
(515 |
) |
|
Net income attributable to Cal-Maine Foods, Inc. |
|
$ |
149,976 |
|
|
$ |
926 |
|
|
|
|
|
|
|
|
|
||
|
Net income per common share: |
|
|
|
|
|
|
||
|
Basic |
|
$ |
3.08 |
|
|
$ |
0.02 |
|
|
Diluted |
|
$ |
3.06 |
|
|
$ |
0.02 |
|
|
Weighted average shares outstanding: |
|
|
|
|
|
|
||
|
Basic |
|
|
48,761 |
|
|
|
48,690 |
|
|
Diluted |
|
|
48,932 |
|
|
|
48,840 |
|
|
|
|
|
|
|
|
|
||
|
CAL-MAINE FOODS, INC. AND SUBSIDIARIES |
||||||
|
FINANCIAL HIGHLIGHTS |
||||||
|
(Unaudited) |
||||||
|
(In thousands) |
||||||
|
|
||||||
|
SUMMARY BALANCE SHEETS |
||||||
|
|
||||||
|
|
|
August 31, 2024 |
|
June 3, 2023 |
||
|
ASSETS |
|
|
|
|
|
|
|
Cash and short-term investments |
|
$ |
753,590 |
|
$ |
812,377 |
|
Receivables, net |
|
|
282,551 |
|
|
162,442 |
|
Inventories, net |
|
|
293,182 |
|
|
261,782 |
|
Prepaid expenses and other current assets |
|
|
14,156 |
|
|
5,238 |
|
Current assets |
|
|
1,343,479 |
|
|
1,241,839 |
|
|
|
|
|
|
|
|
|
Property, plant and equipment, net |
|
|
960,070 |
|
|
857,234 |
|
Other noncurrent assets |
|
|
86,459 |
|
|
85,688 |
|
Total assets |
|
$ |
2,390,008 |
|
$ |
2,184,761 |
|
|
|
|
|
|
|
|
|
LIABILITIES AND STOCKHOLDERS’ EQUITY |
|
|
|
|
|
|
|
Accounts payable and accrued expenses |
|
$ |
275,444 |
|
$ |
189,983 |
|
Dividends payable |
|
|
49,971 |
|
|
37,760 |
|
Current liabilities |
|
|
325,415 |
|
|
227,743 |
|
|
|
|
|
|
|
|
|
Deferred income taxes and other liabilities |
|
|
165,530 |
|
|
159,975 |
|
Stockholders’ equity |
|
|
1,899,063 |
|
|
1,797,043 |
|
Total liabilities and stockholders’ equity |
|
$ |
2,390,008 |
|
$ |
2,184,761 |
View source version on businesswire.com: https://www.businesswire.com/news/home/20241001974301/en/
Contacts
Sherman Miller, President and CEO
Max P. Bowman, Vice President and CFO
(601) 948-6813
Maine
This Classic New England-Style Cottage in Maine Has 200 Feet of Atlantic Ocean Frontage
A waterfront home with open ocean views on the coast of Maine came to market Tuesday asking $4 million.
Built in 1978, the three-bedroom cottage is at the southern point of Cape Elizabeth, less than 10 miles from downtown Portland. The 1.1-acre property on Sunny Bank Road features 200 feet of south-facing water frontage on the wide open Atlantic.
It is bordered by a rocky sea wall that’s about 28 feet high, according to listing agent Sam Michaud Legacy Properties Sotheby’s International Realty
“The views are like a Monet painting,” he said via email. “The water sparkles and the waves are endless.”
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The 3,364-square-foot home was built in classic New England style, with shingle siding, a single sloped roofline and large windows—complemented by white-washed walls, exposed-beam ceilings and wide-plank flooring on the interiors.
The main common area features cathedral ceilings with a step-down between the living and dining room, and a partial wall divides the dining room from the kitchen. There is also a wood-paneled family room off the kitchen, a gym and a covered porch.
The sellers purchased the property in 2010 for $1.562 million, according to property records accessed through PropertyShark. They could not immediately be reached for comment.
“I have received quite a few inquiries since hitting the market two days ago,” Michaud said. “Buyers understand that this is a golden opportunity to own over an acre with 200 feet of bold oceanfront in Cape Elizabeth.”
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There are currently just seven three-bedroom homes available for sale in Cape Elizabeth and fewer than five waterfront properties, according to Sotheby’s and Zillow data. It is also the most expensive listing in the town, with another waterfront property on a tiny lot just south of Portland coming in a close second, according to Zillow.
Michaud sold the former Cape Elizabeth home of Bette Davis this past summer for $13.4 million, the priciest sale on the cape in at least a decade—and even those views can’t compare. They’re “just magical,” he said.
Maine
NECEC conservation plan will not protect Maine’s mature forests | Opinion
Robert Bryan is a licensed forester from Harpswell and author or co-author of numerous publications on managing forests for wildlife. Paul Larrivee is a licensed forester from New Gloucester who manages both private and public lands, and a former Maine Forest Service forester.
In November 2025, the Department of Environmental Protection (DEP) approved a conservation plan and forest management plan as mitigation for impacts from the NECEC transmission corridor that runs from the Quebec border 53 miles to central Maine.
As professional foresters, we were astonished by the lack of scientific credibility in the definition of “mature forest habitat” that was approved by DEP, and the business-as-usual commercial forestry proposed for over 80% of the conservation area.
The DEP’s approval requires NECEC to establish and protect 50,000 acres to be managed for mature-forest wildlife species and wildlife travel corridors along riparian areas and between mature forest habitats. The conservation plan will establish an area adjacent to the new transmission corridor to be protected under a conservation easement held by the state. Under this plan, 50% of the area will be managed as mature forest habitat.
Under the forest management plan, a typical even-aged stand will qualify as “mature forest habitat” once 50 feet tall, which is only about 50 years old. These stands will lack large trees that provide wildlife denning and nesting sites, multiple vegetation layers that mature-forest birds use for nesting and feeding habitats and large decaying trees and downed logs that provide habitat for insects, fungi and small mammals, which in turn benefit larger predators.
Another major concern is that contrary to the earlier DEP order, the final approval allows standard sustainable forestry operations on the 84% of the forest located outside the stream buffers and special habitats. These stands may be harvested as soon as they achieve the “mature forest habitat” definition, as long as 50% of the conserved land is maintained as “mature.”
After the mature forest goal is reached, clearcutting or other heavy harvesting could occur on thousands of acres every 10 years. Because the landowner — Weyerhaeuser — owns several hundred thousand acres in the vicinity, any reductions in harvesting within the conservation area can simply be offset by cutting more heavily nearby. As a result, the net
mature-forest benefit of the conservation area will be close to zero.
Third, because some mature stands will be cut before the 50% mature forest goal is reached, it will take 40 years — longer than necessary — to reach the goal.
In the near future the Board of Environmental Protection (BEP) will consider an appeal from environmental organizations of the plan approval. To ensure that ecologically mature forest develops in a manner that meets the intent of the DEP/BEP orders, several things need to change.
First and most important, to ensure that characteristics of mature forest habitat have time to develop it is critical that the definition include clear requirements for the minimum number of large-diameter (hence more mature) trees, adjusted by forest type. At least half the stocking of an area of mature forest habitat should be in trees at least 10 inches in diameter, and at least 20% of stands beyond the riparian buffers should have half the stocking in trees greater than or equal to 16 inches in diameter.
Current research as well as guidelines for defining ecologically mature forests, such as those in Maine Audubon’s Forestry for Maine Birds, should be followed.
Second, limits should be placed on the size and distribution of clearcut or “shelterwood” harvest patches so that even-aged harvests are similar in size to those created by typical natural forest disturbance patterns. These changes will help ensure that the mature-forest block and connectivity requirements of the orders are met.
Third, because the forest impacts have already occurred, no cutting should be allowed in the few stands that meet or exceed the DEP-approved definition — which needs to be revised as described above — until the 50% or greater mature-forest goal is reached.
If allowed to stand, the definitions and management described in the forest management plan would set a terrible precedent for conserving mature forests in Maine. The BEP should uphold the appeal and establish standards for truly mature forest habitat.
Maine
Rage Room in Portland, Maine, Developing ‘Scream Room’ Addition
For a lot of people throughout Maine, there’s some built up frustration that they’ve just been keeping inside.
That frustration can come in a lot of different forms. From finances to relationships to the world around you.
So it makes plenty of sense that a rage room opened in Portland, Maine, where people can let some of that frustration out.
It’s called Mayhem and people have been piling in to smash, crush and do dastardly things to inanimate objects that had no idea what was coming.
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Mayhem Creating ‘Scream Room’ at Their Space in Portland, Maine
Perhaps the thought of swinging a baseball bat and destroying a glass vase brings you joy. The thought of how sore your body will be after that moment makes you less excited.
Mayhem Portland has heard you loud and clear and is developing a new way to get the rage out. By just screaming.
Mayhem is working on opening their very first scream room. It’s exactly what you think it is, a safe place to spend some time just screaming all of the frustration out.
There isn’t an official opening date set yet but it’s coming soon along with pricing.
Mayhem in Portland, Maine, Will Still Offer Rage Rooms and Paint Splatter
While a scream room is on the way, you can still experience a good time at Mayhem with one of their rage rooms or a paint splatter room.
Both can be experienced in either 20-minute or 30-minute sessions.
All the details including some age and attire requirements can be found here.
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