Connecticut
A Character-Rich Family Home in Connecticut That Bridges Past and Present
When a house has been loved for generations, its walls tend to hold stories. In the case of one family residence in Darien, Connecticut, that sentiment was taken quite literally. On the casement between the living room and kitchen are ticks that denote decades of growth, a quiet record of childhoods unfolding in real time. Several of those measurements belong to the home’s newest steward—the original owners’ daughter—who was ready to put her own mark on the property.
Eager to see what she could make of the 1930s structure, she and her husband tapped British-born designer Becca Casey of Connecticut-based Becca Interiors to breathe new life—and old soul—into the interior. For Casey, being entrusted with that kind of emotional patina was a privilege she didn’t take lightly. “The greatest challenge was ensuring that the new extension had synergy with the original house while bringing together the couple’s different tastes and honoring the home’s history,” Casey says of the 2,400-square-foot space.
That delicate balance shows up everywhere, from tailored silhouettes and clean lines for him to pattern and color for her. Nowhere is that nuance more evident than in the property’s oldest room, a long, beam-lined living space that once sat largely unused. Casey swathed it in an atmospheric mural, transforming it into a multi-zone haven centered on the fireplace, with moments of repose throughout where the family can gather to play a game or enjoy a book.
Around the home, Casey’s eye for nuance is unmistakable. She wields color, pattern, and shape with equal aplomb, expertly marrying form with function in a way that’s both timeless and fresh. A hidden television disappears behind drapery-lined cabinetry, the inner skeleton of an armchair is displayed like a work of art, a vintage dining table reveals a plaque from the husband’s hometown (a serendipitous discovery that made the piece instantly meaningful). In the end, reviving the dwelling wasn’t about reinvention for Casey—it was about the possibility that a new chapter can bring. The result is a space that, according to Casey, feels “quietly refined and effortlessly lived-in”—an elegant meeting point between memory and modern family life.
FAST FACTS:
Designer: Becca Casey, Becca Interiors
Location: Darien, Connecticut
The Space: A 1930s colonial with six bedrooms, across 2,400 square feet.
LIVING ROOM
Bare windows and a transportive wallpaper nod to the pastoral landscape.
The living room is the oldest space in the house, so Casey wanted to honor its bones while streamlining the layout for modern functionality. Custom Dmitriy & Co. sofas—linen on the top, patterned French mattress tufting at the base—typify the union between “his” and “her” tastes.
Sconce: Woven Shop. Lamp: Visual Comfort & Co. Chair: custom.
Table: custom, Becca Interiors. Chairs: Pottery Barn.
A traditional English roll armchair was tucked into a corner at the request of the husband, whose wish list included a spot to read. Aiming for a “layered floor plan,” with distinct areas for the family’s many needs, Casey added a game table as a visual anchor with a direct sight line to the main entryway of the home.
DEN
An original stone fireplace anchors the family-ready space.
Pendant: Woka. Coffee table: LF Collection. Sconce: Hector Finch.
Coffee table: LF Collection. Rug: Woodard Weave. Chik blinds: Joss Graham.
Drenched in French Gray paint by Farrow & Ball and grounded by the original stone fireplace, the den is carefully choreographed to support togetherness, with a custom sectional and hidden TV.
DINING ROOM
The sun-drenched space looks out to the backyard pond.
Paint: School House White, Farrow & Ball. Chairs: Maison Louis Drucker. Table: antique. Tablecloths: Zara Home, Cabana Home. Pedants: Lightology.
Part of the new addition, the serene dining room is flooded with light, thanks to expansive floor to (almost) ceiling windows. Layered textiles keep the antique table—a happy find, originally made in the husband’s hometown—geared toward casual meals.
PRIMARY BEDROOM
Salvaged beams mimic the look of the originals in the living room.
Paint: Shaded White, Farrow & Ball. Rug: Lulu and Georgia. Bedding: The Company Store. Dresser: English Farmhouse Furniture.
Inspired by Belgian interiors, the elevated placement of the fireplace isn’t just a design flex—it’s an experiential choice that puts the flames right at eye level when lounging in bed. Beside it, two vintage English armchairs stun with their exposed interior, a Becca Interiors signature touch.
PRIMARY BATH
Natural materials were chosen for their ability to patina over time.
Mirror: Rejuvenation. Floor tile: Arto. Wall paint: Slipper Statin, Farrow & Ball. Sconces: O’lampia.
In the primary bathroom, wellness comes through atmosphere rather than gadgets. A Drummonds soaking tub is positioned for prime pond views, with a gray-green base (Drop Cloth, Farrow & Ball) that reinforces the room’s soothing palette.
WORKSTATION
Smart features make family management a cinch.
Roman shade: Hunter Douglas. Desk paint: Studio Green, Farrow & Ball. Chair: Soho Home. Rug: Merribrook Collection. Flushmount: RW Guild.
To make the most of a hall nook, Casey crafted a compact desk where the wife, a teacher, can grade papers. Labeled drawers store art supplies, while a floor-to-ceiling cabinet (at side) acts as a hub for deliveries.
About the Designer
Becca Casey is the Principal Director and founder of Becca Interiors. Raised in the countryside of Southwest England, her earliest influences were rooted in history, nature, and the quiet beauty of rural life. These foundations continue to shape her design philosophy today, one that blends heritage with modern sensibility while honoring craftsmanship and the beauty of daily life at home.
LYME — A body was recovered from the Connecticut River on Saturday, according to officials from the state Department of Energy and Environmental Protection.
At about 1 p.m., a vessel on the river reported seeing a body in the area of the Chester-Lyme Ferry, DEEP said.
The Environmental Conservation Police, along with the Connecticut State Police Major Crimes Unit and Lyme and Cheshire fire departments, responded to the area and recovered the body, DEEP said. The body has been sent to the state chief medical examiner, DEEP said.
Bill Flood, a media relations manager for DEEP, said the body was identified as a male and appeared to have been in the water for an extended period of time.
The medical examiner will determine the manner of death and EnCon is investigating, Flood said, noting there is no believed threat to the public.
This is a developing story and will be updated.
Even as a born-and-raised New Yorker, I have a relatively open mind when it comes to pizza. When I’m out on the road, I’ll eat at any pizzeria as long as I can see the oven from the counter and buy pizza by the slice. However, the idea of any place outside the Big Apple proclaiming itself “the Pizza Capital of the United States” is just sacrilege. Connecticut doubled down on its ludicrous claim last weekend by approving the rollout of a special “Pizza State” license plate. This is the worst affront to the craft since Chicagoans started shilling their crust-bowl casserole as pizza.
Connecticut Foodshare
Let’s actually take a look at this license plate. One peek, we all know the rules. “The Pizza State” plate features a similar blue-to-white gradient as on the standard Connecticut license plate. The aforementioned self-proclaimed moniker replaces the state’s official nickname, “The Constitution State,” beneath the plate number. To the right of the number is an image of a pizza slice ripped straight from Microsoft’s ClipArt library. It’s a flat image that looks nothing like what’s served in New Haven. Connecticut drivers will be able to pick up a “Pizza State” plate for $65.
This is a pizza war for good
The only undisputedly good aspect of the “Pizza State” license plate is that its introduction will help feed Connecticut’s hungry. According to CT Insider, the $28.6 billion budget bill approved by the Connecticut General Assembly last weekend, which authorized the plate, also directly appropriated funding to Connecticut Foodshare. The sitewide food bank will also receive $50 from each $65 license plate fee, as it continues to provide millions of free meals to food-insecure people.
Back to the pizza debate at the heart of the matter. Governor Ned Lamont declared Connecticut the country’s pizza capital back in 2024 as part of a marketing campaign to promote the state. That declaration could have grounds for war in a different century, but individual states apparently don’t fight wars against each other anymore. Connecticut had better go back to being a UConn Husky-obsessed suburb before New York makes Greenwich the next Toledo.
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