Indianapolis, IN
Indianapolis veteran shelter damaged in fires last year makes progress in reopening
Fire engulfs former Marsh grocery store in Irvington Saturday night
Indianapolis Fire Fighters worked for hours trying to put out a fire at the abandoned Marsh in the Irvington shopping plaza Saturday going into Sunday
Months after a devastating fire tore through Indianapolis’ largest veteran shelter, leadership with Helping Veterans and Families of Indiana announced Tuesday that it had made significant progress in rebuilding the downtown shelter.
Over the past several months, HVAF staff and volunteers have fixed issues inside the Manchester Apartments that were heavily damaged from fire, smoke and water, ultimately getting the property prepared for contractors to start rebuilding the shelter.
The October 2024 fire caused significant damage to the property’s north and south corridor, which primarily housed the shelter’s 48 transitional housing beds and ultimately displaced over 45 people.
Shortly after the fire was extinguished, investigators with the Indianapolis Fire Department and the Indianapolis Bureau of Alcohol, Tobacco, Firearms and Explosives determined that the fire had started in the building’s attic but were unable to determine what had initially ignited the fire. Ultimately investigators deemed the fire an accident.
Helping Veterans and Families of Indiana leadership believes that it might be able to reopen its north corridor, which houses 23 of the non-profit’s 48 transitional housing beds, within the next few months.
The non-profit has made significant progress in reconstructing the north corridor of the building, as well as completing assessment reports on the structure’s mechanical, electrical and plumbing systems, which are needed to reopen.
As part of the new construction, Helping Veterans and Families of Indiana is planning to install upgraded electrical panels, all new windows and enhanced fire safety systems.
“The support from our community has been remarkable. With this new chapter of Manchester Apartments, we are creating more opportunity for veterans to begin their journeys toward self-sufficiency,” Emmy Hildebrand, CEO of Helping Veterans And Families said in a press release about the construction update.
When it comes to the progress of the property’s south corridor, non-profit leadership is planning to redesign the whole wing as the original structure was heavily damaged by the fires.
To continue its goal of supporting veterans throughout this reconstruction process, non-profit leaders are collaborating with a local, veteran-owned architecture firm to help redesign the south corridor. Leadership is planning on including additional housing units for veterans as well as expanding its food and clothing pantry space.
The non-profit can make these improvements, thanks to the donations provided by the community and insurance coverage.
Since Oct. 27, 2024, 84% of veterans who left Helping Veterans and Families transitional housing were able to successfully exit into permanent housing.
“Each successful exit represents a veteran whose homelessness has ended. Despite the immense challenges posed by the fire at Manchester Apartments, I’m beyond proud of our team for continuing to provide high-quality services during such a trying time,” Hildebrand said.
Ryan Murphy is the communities reporter for IndyStar. She can be reached at rhmurphy@gannett.com. Contact IndyStar reporter Noe Padilla at npadilla@indystar.com, and follow him on X @1NoePadilla or Bluesky @noepadilla.bsky.social.
Indianapolis, IN
Here is how Rethink Coalition envisions future improvements to I-65/I-70 South split
INDIANAPOLIS — Community members who live in neighborhoods like Fletcher Place, Fountain Square, Bates Hendricks and beyond have an opportunity to shape the future of one of Indy’s most transformative infrastructure projects.
Interstate-65 and Interstate-70 Inner Loop, which encircles Downtown Indianapolis, is aging.
“The interstates were built about 50 years ago, and now they’re at the end of their useful life and so that means they have to start being replaced,” Rethink Coalition President and CEO Brenda Freije said.
WATCH FULL STORY BELOW
How Rethink Coalition envisions future improvements to I-65/I-70 South split
The Rethink Coalition envisions a restorative and transformative reconstruction of the Southeast Gateway, also known as the South Split.
The I-65/I-70 inner loop has created a massive barrier around downtown Indy.
Freije says the original highways divided communities, depreciated property values, created health risks, burdened communities and took acres of land from the heart of the city.
“Now people realize that wasn’t the best decision, to displace people, take homes and businesses. Now the attempt is to reconnect,” Freije said.
Rethink Coalition’s vision is to transform acres of under-utilized space and bring this area back to life.
They have three proposed concepts that balance cost, practical feasibility, industry standards and community input.
“What we’re looking at is potentially building a cap over the interstate to reconnect the neighborhoods when the interstate came through. Basically, you build land over the interstate that could become parks, any structures, it helps the interstate disappear, though it continues to operate fully,” she said.
On Wednesday, neighbors participated in an interactive session, where they reviewed designs, shared feedback, and helped refine a shared vision for the project.
WRTV
The third and final workshop was the last community engagement event in the USDOT-funded Southeast Gateway Reconnecting Communities Study.
“It’s just something we feel will improve the quality of life in our neighborhood and really connect Fountain Square with the greater part of Indianapolis. This is going to have a big impact on people’s lives and property values and opportunities everywhere,” Fletcher Place resident Julie Stachnik said. “Especially for urban dwellers, a lot of people don’t have yards. They live in apartments, they have kids, they have pets. Looking for places to gather with family and friends that they don’t have in their home or the building they live in.”
Rethink Coalition is accepting public feedback until the end of the month. You can submit yours here.
They have until the end of the year to finalize and submit their report to the U.S. Department of Transportation.
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Nico Pennisi is the In Your Community reporter for Downtown Indy. He joined WRTV in October 2022. His passion has always been telling the stories of people who often get overlooked. Share your story ideas and important issues with Nico by emailing him at nico.pennisi@wrtv.com.
Indianapolis, IN
Indianapolis-area restaurants where you can make Thanksgiving Day reservations
For all the joy a Thanksgiving meal can bring, there are plenty of reasons why you personally may not want to host one. Fortunately, several restaurants in the Indianapolis area are open Thanksgiving Day, Nov. 27, serving traditional turkey day fare.
Below are several Indy-area chains that still have open reservations for Thanksgiving feasts or accept walk-in guests.But first here’s one local spot to try:
Rick’s Café Boatyard
4050 Dandy Trail, (317) 290-9300, ricksboatyard.com. Open 11 a.m. to 8 p.m.
The waterside eatery will serve a Thanksgiving dinner that includes turkey breast with gravy, Yukon gold mashed potatoes, green beans, dressing, cranberry sauce, bread and butter and pumpkin pie. Adults dine for $33 while kids 10 and under eat for $16. Parties can also add sides that serve four, including collard greens ($12), sweet potato purée ($14) and macaroni and cheese ($14). Call (317) 290-9300 to make your reservation.
Chain restaurants serving Thanksgiving dinner
Bob Evans
Multiple Central Indiana locations, bobevans.com. Hours vary by location
The farmhouse-inspired breakfast chain will be open for breakfast, lunch and dinner Thanksgiving, serving its typical breakfast menu as well as holiday offerings like turkey, dressing and mashed potatoes.
Buca di Beppo
35 N. Illinois St., (317) 632-2822 and 659 US 31 S. Greenwood, (317) 884-2822, dineatbuca.com. Both open 11 a.m. to 9:30 p.m.
The Minneapolis-based chain will serve Thanksgiving meals that include turkey, roasted garlic mashed potatoes, spicy Italian sausage stuffing, seasonal vegetables and desserts. Reservations can be made at dineatbuca.com/reservations/.
The Capital Grille
40 W. Washington St., (317) 423-8790, thecapitalgrille.com. Open 11 a.m. to 9 p.m.
In addition to its standard dinner menu, Capital Grille will serve a Thanksgiving spread that includes turkey, brioche stuffing, gravy, mashed potatoes, French green beans, sweet potatoes, cranberry and pear chutney, rolls and pumpkin cheesecake. Place your reservation at thecapitalgrille.com/events/thanksgiving-dinner-menu or over the phone.
Cracker Barrel
Multiple Central Indiana locations, crackerbarrel.com. Normal hours, which vary by location.
Cracker Barrel locations will operate on normal hours Thanksgiving, serving their standard menus as well as holiday favorites like turkey, mashed potatoes and dressing.
Cooper’s Hawk Winery and Restaurant
3815 E. 96th St., (317) 574-9463 and 8696 E. U.S. Hwy 36, Avon, (317) 806-1234, chwinery.com. Open 11 a.m. to 9 p.m.
In addition to its regular menu, this Illinois-based winery will offer a Thanksgiving menu at its restaurants that includes turkey, stuffing, butternut squash soup, mashed potatoes, green beans and carrots, cranberry sauce and pumpkin praline cheesecake. Adults dine for $37 each, while children 12 and under eat for $16. You can reserve your spot at chwinery.com/thanksgiving-2025.
Eddie Merlot’s
3645 E. 96th St., (317) 846-8303 eddiemerlots.com. Open 11 a.m. to 8 p.m.
The seafood and steak chain will offer a mix of traditional Thanksgiving dishes and steakhouse fare Thanksgiving Day. Dine-in meals ($50 per adult, $25 per child) include a choice of salad or soup, turkey with stuffing, gravy and cranberry relish, a choice of two starchy sides or vegetables and a choice of one dessert. Reservations can be made over the phone or at eddiemerlots.com/promotions/thanksgiving/.
Maggiano’s Little Italy
3550 E. 86th St., (317) 814-0700, maggianos.com. Open 11 a.m. to 8 p.m.
An upscale take on the classic Thanksgiving feast will be available for dine-in guests at Maggiano’s. The family-style menu includes two salads, two entrees (choice of roasted turkey with gravy and stuffing, smoked ham with whipped sweet potatoes or grilled salmon with sautéed spinach), choice of two pastas and two traditional sides and a choice of dessert (pumpkin praline cheesecake, apple crostada or chocolate layered cake). Place your reservation by phone or at maggianos.com/reservations/.
McCormick and Schmick’s
110 N. Illinois St., (317) 631-9500, mccormickandschmicks.com. Open 11:30 a.m. to 9 p.m.
On top of its regular dinner menu, McCormick and Schmick’s will serve a classic Thanksgiving meal with a choice of mixed greens salad or butternut squash soup, turkey with cornbread stuffing, mashed potatoes and gravy, cranberry sauce and vegetables, with the option to add pumpkin pie for $5. Adults dine for $39, children for $15. You can find more information and make reservations at mccormickandschmicks.com/event/thanksgiving/.
The Oceanaire Seafood Room
30 S. Meridian St., (317) 955-2277, theoceanaire.com. Open noon to 8 p.m.
This upscale seafood spot’s basic Thanksgiving meal is $59 per guest and includes a 12-ounce turkey breast with gravy, stuffing, cranberry chutney, green beans almondine, creamed corn and mashed potatoes. You can make your reservation over the phone or at theoceanaire.com/event/thanksgiving-2025/.
Ruth’s Chris Steakhouse
45 S. Illinois St., (317) 633-1313 and 2727 E. 86th St., (317) 844-1155, ruthschris.com. Both open 11 a.m. to 10 p.m.
This steakhouse’s Thanksgiving spread includes a choice of soup or salad, turkey with sausage stuffing, turkey and cranberry relish, a choice of side (garlic mashed potatoes, sweet potato casserole, creamed spinach, green beans) and pumpkin cheesecake with vanilla ice cream. Adult meals start at $48 per diner; children’s meals start at $20. You can reserve your table over the phone or at ruthschris.com/promotions/thanksgiving.
Seasons 52
8650 Keystone Crossing, (317) 846-5252, seasons52.com, open 11 a.m. to 10 p.m.
Seasons 52’s dine-in Thanksgiving menu ($40 per adult, $19 per child) includes turkey, gravy, Yukon gold mashed potatoes, brioche stuffing, green beans, mashed sweet potatoes, cranberry relish and a miniature layered pumpkin dessert. Place your reservation over the phone or at seasons52.com/events/traditional-thanksgiving-dinner.
Sullivan’s Steakhouse
3316 E. 86th St., (317) 580-1280, sullivanssteakhouse.com, open 11 a.m. to 8 p.m.
Sullivan’s will serve a traditional three-course dinner including a choice of soup or salad, roasted turkey with stuffing and cranberry relish, a choice of two classic sides and a choice of dessert. Adults dine for $52, kids for $25. See the full menu and place your reservation at sullivanssteakhouse.com/promotions/thanksgiving/.
Weber Grill
10 N. Illinois St., (317) 636-7600, webergrillrestaurant.com, open 11:30 a.m. to 9 p.m.
Weber’s three-course spread includes a choice of salad or butternut squash soup, smoked turkey with grilled sausage stuffing, gravy, roasted vegetables, cranberry sauce and a choice of whipped sweet potatoes or mashed potatoes and pumpkin Bundt cake for dessert. Each adult meal costs $42.95, while children 12 and under eat for $19.95 each. Reservations are encouraged by phone or at webergrillrestaurant.com/reservations/.
Contact dining reporter Bradley Hohulin at bhohulin@indystar.com. You can follow him on Twitter/X @BradleyHohulin and stay up to date with Indy dining news by signing up for the Indylicious newsletter.
Indianapolis, IN
NFL power rankings after Week 10: Indianapolis Colts have NFL’s best record, but are they the best team?
The Indianapolis Colts (8-2) head into their bye week tied with five teams with the fewest losses in the NFL: the Denver Broncos and New England Patriots (both 8-2) in the AFC, and Philadelphia Eagles, Seattle Seahawks and Los Angeles Rams (all 7-2) in the NFC.
The Colts hold the No. 1 seed in the AFC playoff picture, but that doesn’t translate to No. 1 in the NFL power rankings. The Eagles, Rams, Seahawks and Broncos are getting those votes. Among this group, the Colts have an average ranking of about 4.6.
NFL power rankings Week 11: Indianapolis Colts rise after overtime win
“Give the ball to Jonathan Taylor. They got back to what they should always be doing, and it paid off big against the Falcons.”
“Jonathan Taylor is this year’s Saquon Barkley — and he didn’t even have to change teams.”
“Only eight running backs last season had more than 1,139 yards. Only six had 15 or more rushing touchdowns last season. That’s Jonathan Taylor’s stat line after just 10 games. He’s the favorite to win NFL Offensive Player of the Year, but Taylor should be considered for a higher award than that.”
“While teams are getting at Daniel Jones and certainly flustering him more frequently, it won’t be until an opponent matches the Colts’ offensive efficiency and forces Jonathan Taylor into a full-time pass protecting role that this train will start to leave the tracks. Jones — aided by a beautiful fourth-down catch from Tyler Warren — showed that the team has guts to back up special personnel and elite playcalling.”
“Indianapolis has been having a party over the first few months of the season, speeding past inferior opponents and playing up to (and exceeding) the contenders it has faced so far.
“Teams seem to be adjusting to this offense, though, and quarterback Daniel Jones’s bad habits are creeping up as a result. With Kansas City, Houston, and Seattle making up three of Indy’s next four games, we’ll see whether the Colts can be taken seriously — or whether they’re just a fun story for the regular season.”
“Sunday’s win should give the Colts confidence for a couple of reasons. They head into their bye week knowing they can win when not everything is perfect. They also know last week’s trade for Sauce Gardner is going to have a substantial and early impact.”
“If it seems like it’s been forever since a team rode a sensational running back and a strong defense to a Super Bowl − taking whatever a sometimes inconsistent quarterback provided − well, it’s actually only been nine months.”
“It wasn’t easy, and they needed overtime, but they did put up an amazing 519 yards on the Falcons. And Indiana Jones is back on track.”
“(Daniel Jones) was supposed to be riding out the end of a disappointing career in Indianapolis. Instead, he has the best passer rating of his career and is ninth in the league in EPA per dropback (0.18). Jones’ 265.9 passing yards per game and 8.3 passing yards per attempt are both career highs, and his 15 touchdowns tie for his second-best season. He’s the league’s best bargain, on a one-year, $14 million deal.”
NFL playoff picture
AFC through Week 10
Seed
Team
Record
1.
Colts
8-2
2.
Broncos
8-2
3.
Patriots
8-2
4.
Steelers
5-4
5.
Chargers
7-3
6.
Bills
6-3
7.
Jaguars
5-4
NFC through Week 10
| Seed | Team | Record |
| 1. | Eagles | 7-2 |
| 2. | Seahawks | 7-2 |
| 3. | Lions | 6-3 |
| 4. | Buccaneers | 6-3 |
| 5. | Rams | 7-2 |
| 6. | Bears | 6-3 |
| 7. | Packers | 5-3-1 |
Joel A. Erickson and Nathan Brown cover the Colts all season. Get more coverage on IndyStarTV and with the Colts Insider newsletter.
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