Lifestyle
Gen Z Is Tired of Chasing the Trend Cycle
For the past few years, opening up social media has felt like standing in front of a fire hose of fashion and internet fads and cranking open the nozzle, full blast.
New “it” water bottles are anointed almost quarterly. Influencers urge their viewers to style themselves as coastal grandmothers, ballet dancers, indie sleazers and coquettes — looks that have little in common besides the consumption they require. Specious fads like the “mob wife aesthetic,” recognized by publications including this one, prompted The New Yorker’s humor column to predict what might come next: How about “Supreme Court casual” or “spotted-lanternfly goth”?
To keep up would leave most people broke, not to mention disoriented. And while a majority of these crazes are labeled “Gen Z trends,” members of that generation may be the ones most fatigued by the churn.
It’s not that they don’t get what’s going on: Today’s young adults can comfortably discuss the way that social media and fast fashion keep many members of their generation buying, sharing and discarding items. They are aware, sometimes painfully, that their insecurities are being harnessed for someone else’s bottom line. But awareness does not equal liberation. Understanding the mechanisms at play does not always mean they can escape them — although many are trying.
Neena Atkins, 16, a high school junior in Dobbs Ferry, N.Y., said she felt “constantly bombarded” by product recommendations. Cheetah print was hot less than two months ago, she said, “and now when I go on TikTok, I see people saying, like, cheetah print is getting so old.”
Lina, 15, a high school freshman near Fort Wayne, Ind., watched classmates buy $35 Stanley tumblers only to covet another brand of pastel water bottles shortly thereafter. “It’s wasteful,” she said. “You’re just wasting resources, you’re wasting money.”
James Oakley, 19, a college student in Oregon, thinks his age group has reached saturation: “The prevalence and pure amount of microtrends has made it impossible to understand or participate.”
‘This Is Gross’
We tend to think of trends as a means of demonstrating that we know what’s cool and new, or as a way to take part in a bigger collective “moment.” For decades, critics have rightly pointed out that following trends facilitates a consumer capitalist culture — wake up, sheeple! — but it can also be experimental, playful, even fun.
Lately, though, trends feel more overwhelming. I recently set out to make sense of which trends were actually relevant to Gen Z-ers’ lives. But after hearing from dozens of young people, a pattern emerged: Many wanted to talk not about any one trend that they thought mattered, but about their struggles with the relentless onslaught of trends, and the whiplash they felt from trying to process them all so quickly.
Young people I spoke with described an online trend ecosystem that resembles a soupy flood plain of fads — trends that are at once flimsy and a genuine source of stress for young people eager to fit in. The insecurity that young people feel when they don’t have the “it” item is amplified when there’s a new “it” item every week.
To be clear, not every member of Gen Z has gotten sucked into the whirlpool that awaits them on their phones: Many can’t be bothered — or simply can’t afford — to pay attention. “A lot of people don’t buy from Shein, do not have the time or money to invest in every microtrend that just walks by,” James said.
Bemoaning the quickening of trends is itself a tradition. The scholar Quentin Bell observed in a 1978 edition of his book “On Human Finery,” that “the pace of fashion has become noticeable, so noticeable that the fashions of a man’s youth could look dowdy by the time that he was middle-aged.”
Almost a half-century later, the journalist Kyle Chayka wrote in his book “Filterworld” that “microtrends” now rise and fall in a matter of weeks. In its quest to retain our attention, social media seemed to have heightened both the quantity and intensity of what we once called a fad: “Under algorithmic feeds, the popular becomes more popular, and the obscure becomes even less visible,” he writes.
That’s how it feels for Francesca Oliva, an 18-year-old college freshman in Hopewell Junction, N.Y. As a middle schooler, she said, she felt pressure to own the signifiers of the “VSCO girl” look that was then dominant: pastel scrunchies, a Hydro Flask water bottle. When she got them, it felt a little bit like she was putting on a costume.
“When you have 18,000 different ‘core’ identities being thrown at you — like eclectic grandpa, or coastal grandmother, or office siren — you’re like, What am I supposed to be?” she said.
As she watched even more trends come and go, each one seemingly requiring a new wardrobe, she took a step back. She wants to spend her money on clothing that will last, she said, and she has neither the budget nor the mental energy to keep pace with a trend environment that resembles a game of Whac-a-Mole.
“People that continuously are buying these clothes just trying to fit in, it has to feel exhausting,” she said. “As someone who’s just observing that, it’s exhausting.”
Keeping up is a full-time job for Casey Lewis, author of the Gen Z trend newsletter “After School.” As an adolescent in rural Missouri in the late 1990s, Ms. Lewis, 37, learned about the popular styles of the moment — low-rise slip skirts, embellished baby tees — in teen magazines that arrived monthly. Fashion trends, in the macro sense, spun in 20-year cycles: Today’s tier of more slight digital ephemera did not yet exist.
Her newsletter, a daily cheat sheet for millennials and their elders who want to know what young people are up to, is stuffed with a survey of everything that social media users and fashion publications are simultaneously declaring to be of the moment. Some of its tongue-in-cheek subject lines barely scan as English: “Quietcations and Tweecore”; “Rococo Revival and Cinnamon Softcore.”
A sense of consumption fatigue has set in, she said. “Eventually, you’re just kind of like, ‘This is gross. Why am I even participating in this culture?’” she said. “I think creators and brands are increasingly having to answer to that understanding from young people.”
Status, Anxiety, FOMO
Accelerants for the trend cycle abound. TikTok requires novelty to hold our attention, and has an algorithm potent enough to elevate the unknown to ubiquity in a matter of days. Fast-fashion marketplaces are able to churn out polyester to meet whatever bottomless demand is generated online. And platforms are rolling out click-to-buy functions like TikTok Shop to all but eliminate the friction between seeing something online and having it dropped on one’s doorstep.
That can make being online an unsatisfying experience: Social media was sold as a playground, but ended up feeling more like a mall. “Every time I go on Instagram, it’s like something is being sold to me,” said Sequoya, a 22-year-old living in Salt Lake City.
Ensuring that the wheel continues to spin is the status-seeking element of human nature itself, W. David Marx argues in his book “Status and Culture.” We want what other people have in order to fit in, but eventually abandon those same things once we see them as too accessible to the masses. Or, as Ms. Lewis put it, “Once a 12-year-old is crying over getting a Stanley, a 17-year-old isn’t going to want one.”
In fashion, the result is a glut of low-quality clothing items that are not wearable for long. The average number of times a single garment is worn has decreased 36 percent compared with rates 15 years earlier, according to a 2019 report by the Ellen MacArthur Foundation and McKinsey & Company. For every five garments produced, the report added, three end up in a landfill or incinerated.
But it’s not just clothes. David Peraza, 21, a college student in Yucatán, Mexico, watches new titles surge to the top of the online game marketplace Steam more quickly than he can afford to buy them. At the beginning of last year, it seemed as if everyone was playing “Helldivers 2,” he said, only to pivot a few months later to an updated release of “The Legend of Zelda.”
“It is overwhelming,” he said. Games trend so quickly that his FOMO — fear of missing out — has grown “exponential.”
Some so-called trends feel more like mirages. Things like “mermaidcore” and “barefoot-boy summer” function less as reigning aesthetics in real life and more as mash-ups of words memorable enough to achieve social media virality for a week or two. But trend pieces reliably follow: “Lately I wonder if we’re living through a mass psychosis expressing itself through trend reporting,” the fashion critic Rachel Tashjian wrote for Harper’s Bazaar in 2022.
Those fleeting trends can still cause real anxiety for young people who feel pressure to measure up to what they see online.
Neena, the 16-year-old, recalled a conversation with a panicked friend during study hall. “She told me: ‘I’m really stressed out. I don’t know whether I want to be an Aussie girl or a vanilla girl,” Neena recalled, naming two looks that had briefly overtaken her TikTok feed. “That was kind of my realization: This is not normal.”
Enter ‘Underconsumption Core’
Is it possible that the fire hydrant of trends is starting to run dry? Business of Fashion predicted in January that viral microtrends were on their way out, in part because of the uncertain fate of TikTok, which was set to face a federal ban in January. The app flickered dark, and then back to life, after President Trump signed an executive order that delayed enforcement of the ban for 75 days.
Hana Tilksew, 19, a college student near Fresno, Calif., got rid of the app anyway. It’s been a relief, she said: “I think a permanent TikTok ban would definitely help mitigate the relentless pressure we feel to keep up.”
Other TikTok users have been making their fatigue known for a while now. In a flurry of videos last year, some expressed frustration at the buy-buy-buy ethos on the app. Others pushed “underconsumption core,” which encourages users to show off their off-trend, but still thoroughly wearable, clothes. Still more have documented their attempts at a “low-buy year” in which they vowed to cut back on shopping.
Such neatly packaged repudiations of trendiness strike Abner Gordan, a 21-year-old college student in New York City, as ironic. “In a weird way, I think being anti-trend is very trendy,” he said.
While many of his friends still buy secondhand clothing or furniture, he has watched the “underconsumption core” label lose steam online, just like all of the “cores” before it. It was dispiriting, he said, to witness what at first seemed like a move away from the trend cycle be subsumed by it instead.
“It’s like you can’t escape,” he said.
Perhaps Gen Z is just aging out of the period of their lives ruled by trends, Ms. Lewis said, noting that its eldest members are in their late 20s. But she does not think the online trend madness will slow down anytime soon. Enter Gen Alpha, whose eyes are already racing across screens. “I think they’re going to be trend freaks,” Ms. Lewis said.
Hana stopped buying ultra-trendy items when she realized that a closet full of bags and Brandy Melville miniskirts wasn’t making her any happier. She said she gave her hand-me-downs to her 13-year-old sister, a middle schooler who is “still obsessed with trends.”
“She’ll grow out of it eventually,” she said.
Lifestyle
How having zero points in tennis — or ‘love’ — came to sound so sweet
The scoreboard shows the results of the women’s singles final match between Iga Swiatek of Poland and Amanda Anisimova of the U.S. at the Wimbledon Tennis Championships in London, Saturday, July 12, 2025.
Kirsty Wigglesworth/AP
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Kirsty Wigglesworth/AP
Fifteen points in tennis? Nice. Thirty, 40 — even better. Advantage — that sounds good. “Love” — that also must be great, right? Well, not quite.
As the French Open rolls on and Serena Williams has announced her return to the sport, maybe you’ve been paying a little more attention to tennis. The sport’s scoring system is notably distinct, and can sometimes be hard to grasp for newcomers. But even tennis aficionados might not know why, or how, “love” became the unmistakable callout for zero points. For this installment of NPR’s Word of the Week, we’re exploring how a word that signifies trailing behind got such a sweet name.
“Love” comes from the heart — or an egg?
It’s hard to pinpoint when the first tennis ball went over the net. Tennis is a derivative of lots of other sports, such as “jeu de paume,” a handball game played in France, said JT Buzanga, the collections manager at the International Tennis Hall of Fame museum.

But tennis became a patented, official sport in 1874, said Steve Flink, a journalist whose tennis coverage got him inducted into the International Tennis Hall of Fame. It has retained its unique, mysterious scoring system ever since.
“By and large, the original system has held up almost entirely,” Flink said.
The use of “love” goes back to the late 18th century, said Jesse Sheidlower, a lexicographer. But it was used earlier than that in card games such as whist and bridge. Before the term made its way to tennis, the sport favored plain old “nothing,” or “nil,” he said.
Why love in the first place, though? Historians don’t really know for sure, but there are a few theories.
The French could have something to do with it. Some historians believe “love” derives from “l’oeuf,” which means “the egg” in French. Because eggs are shaped like zeros, terms such as “goose egg” and “duck’s egg” have been used in other contexts to mean zero, Sheidlower said.
It’s also possible English speakers mispronounced l’oeuf as “love.” But Sheidlower isn’t convinced that’s the answer.
“It’s the French equivalent of an English expression. But since that expression doesn’t appear in French, the French word wouldn’t have been used,” he said.
To be sure, France has had a lot of influence on tennis culture, Buzanga said. For example, “deuce” or a game tied at 40 points, comes from the French word for “two”: “deux.” But he prefers another prominent theory: that “love” comes from the idiom “for the love of the game.” Even if a player hasn’t scored, it doesn’t matter, because their heart is in it. It’s the theory Sheidlower said is the most plausible, because the idiom was used by the English before tennis was popularized.

Another variation of the “love of the game” theory is that the word could have come from the Dutch “lof,” or “honor” — or the Latin “amare,” meaning “to love,” Flink said.
But if tennis’ “love” doesn’t come from a French word, the theory at least has a French sensibility.
“I think the ‘for the love of the game’ is kind of romantic,” Buzanga said.
“Love” probably isn’t going anywhere
Tennis used to be a sport of leisure. The style of play has changed a lot over the years; players are more athletic and competitive, for instance, Flink said. But the rules of the sport are more steadfast, he said.
“There’s this incredible, enduring respect for tradition in tennis,” he said. “Changes are not made easily.”
There has been one major change in modern history: the tie-break. Matches can go on and on because players have to score two consecutive points to break a deuce, or by two games to break a tied set. But the onset of television meant matches would have to get shorter if the sport wanted to capture a larger audience, Flink said.

Change even came for “love.” An alternative sprouted up in the 1970s, and is still used today: “bagel,” named for its zero shape, Sheidlower said. Novices may say “zero,” and insiders will understand what they mean, but they “will needle them about it,” Flink said.
But “love” still prevails.
“People kind of like it,” Flink said. “It’s different. Why say zero when you can say love?”
Lifestyle
With Highway 1 open, Big Sur braces for its busiest summer in years
On a 75-mile cliff-hugging stretch of highway in California, traffic is way up, despite soaring gas prices. And locals expect the busiest summer in years.
The road is Highway 1 in Big Sur, which reopened in January after three years of repair and reconstruction following a pair of landslides. Drivers can once again embark on the state’s most famous road trip, covering the 100 miles between Cambria to the south and Carmel to the north without leaving the two-lane coastal highway. And they’re heading out in big numbers.
Caltrans estimates that as of May, Big Sur restaurant and retailer guest counts are up 40% from last year, and that northbound traffic at Ragged Point, the southern gateway to Big Sur, has risen 900% year-over-year.
People pose for photos near Bixby Bridge. Monterey County’s Board of Supervisors voted to explore a 12-month ban on parking around the bridge.
Safety cones prevent parking along Coast Road near the Bixby Bridge.
“Take your time,” said Kirk Gafill, co-owner of the popular Nepenthe restaurant and president of the Big Sur Chamber of Commerce, offering advice to travelers. “You’re going to be sharing the road with a number of people.”
As travelers rediscover the road, the cost of driving has been shooting skyward. California’s average gas price ($6.11 per gallon as of May 26) is up 26% from the year before. In early April, rates hit $9.99 at the isolated gas station in the Big Sur community of Gorda.
For spring and summer travelers, these numbers would seem to pose a stark question: Stay home and save money, or head for the coast because the road is finally open and it’s still cheaper than flying?
So far, the latter answer is winning big.
Fog lingers off the coast of Highway 1.
“We are definitely seeing a huge uptick in our reservations,” said Megan Handy, assistant general manager at the upscale Treebones resort. She estimated that bookings are 30% or more ahead of last year, and rates are unchanged since then. But “it’s still not feeling super crowded, which is nice. Everything still feels kind of calm.”
But added traffic has raised some anxiety. On May 19, Monterey County’s Board of Supervisors voted to explore a 12-month ban on parking at Bixby Bridge, one of the region’s top photo spots.
Over the years, the number of cars parking near the bridge — often illegally, sometimes impeding emergency vehicles — has risen. The proposed parking moratorium won’t take effect until the supervisors discuss it further.
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Busy as things are, several business owners pointed out that many international travelers have not yet returned — perhaps because most make their plans more than six months ahead, perhaps because of global politics, perhaps a little of each.
The biggest challenge for businesses during this resurgence? “Restaffing and retaining,” said Handy at Treetops.
At Nepenthe, Gafill said his business has seen a 45% boost in guest volume since the road’s reopening. Gafill said he would have expected a 35% pickup, “simply by virtue of reopening the highway.” The additional 10%, he said, might be “all that pent-up demand,” aided by “a very beautiful and very dry winter,” followed by a mild spring.
A lunch crowd dines at popular restaurant Nepenthe.
Another possible factor: Nobody can be sure how long the road will remain open.
To cope with the influx of people, Gafill said, “everybody is trying to recruit and retain their existing staff.”
At the Ragged Point Inn, where rates dropped as low as $149 nightly last fall, rates are back over $200 and staffers are suggesting that customers book at least six months ahead. The inn has reopened its snack bar for the first time since early 2023, and management is investing in capital upgrades and staging live music on weekends throughout the summer.
Business “is up over 100%,” said Diane Ramey, whose family owns the inn. “I know not all of our neighbors are having the same lift, but everybody is doing better.”
Traffic approaching Bixby Bridge.
A visitor poses in an oversized chair at Big Sur River Inn.
Even at the New Camaldoli Hermitage, a Benedictine monastery above Lucia, the road’s reopening and coming summer season have made a difference. Bookings are up an estimated 30% at the hermitage, which rent rooms and cottages (for two nights or more) to visitors who agree to its requirement of silence.
Big Sur business owners advise visitors to travel on weekdays for less traffic and the best hotel rates, and to get on the road as early as possible.
Since its opening in 1937, the highway has been vulnerable to landslides and shifting ground, operating on a longstanding cycle of landslide, closure, repair, reopening and then another landslide, or sometimes a fire. The U.S. Geological Survey has identified the Big Sur coastline as one of the most landslide-prone areas in the western United States. The 2023-2026 closure was the longest in the highway’s history.
Over time, road crews have used increasingly sophisticated strategies. In the most recent efforts, Caltrans said, it used drones to help survey the slopes and remotely operated bulldozers and excavators to reduce risks to workers.
During the closure, no traffic was allowed on 6.8-mile span from just north of Lucia until about a mile south of the Esalen Institute. Drivers detoured inland by way of U.S. 101.
Lifestyle
Firings at CBS’ ’60 Minutes’ reflect the fight for media control in the age of Trump
Correspondents of CBS’ 60 Minutes pose for a portrait in 2023. From left to right, they are Sharyn Alfonsi, L. Jon Wertheim, Bill Whitaker, Lesley Stahl, Scott Pelley, Cecilia Vega, and Anderson Cooper. Former Executive Producer Bill Owens sits on the far right. Only Wertheim, Whitaker and Stahl remain at the program.
CBS Photo Archive/CBS via Getty Images/CBS
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When CBS fired Scott Pelley on Tuesday night, the new 60 Minutes executive producer, Nick Bilton, told Pelley it was for insubordination at a staff meeting the day before.
The veteran correspondent argues he was defending the DNA of 60 Minutes and the integrity of its journalism.
The battle royale over the network’s most prestigious and profitable news program is part of a broader fight over the direction of CBS News.
And given CBS’s acquisition by a billionaire family whose business interests have become intertwined with the political interests of President Trump, it reflects a larger war over control of the media in the current moment.

That father and son, Larry and David Ellison, bought CBS’ parent company, Paramount, last summer. In January, they became co-owners of TikTok’s U.S. operations. Now they’re seeking approval from Trump’s regulators to buy Warner Bros. Discovery, the parent company of CNN.
A glamorous show shorn, for now, of most its stars
CBS fired Cecilia Vega, a correspondent, and Tanya Simon, the executive producer, from 60 Minutes last week. They are shown in this photo at the 2026 White House Correspondents’ Association Dinner on April 25, 2026 in Washington, D.C.
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Kristina Bumphrey/Variety via Getty Images/Variety
But the specifics of this individual episode matter — for 60 Minutes, CBS, its audience of millions, and even the news business itself.
The program has been the most glamorous post in broadcast news. The correspondents are the stars of the show. And now, there are just three of them.
Anderson Cooper left last month, concerned over the direction of the network’s coverage. Last week was a virtual bloodbath: correspondents Cecilia Vega and Sharyn Alfonsi were fired. So were a producer and two show executives — including Tanya Simon, a longtime staffer who had stepped up as executive producer when her predecessor resigned in protest before the Ellisons’ takeover.

With Pelley’s ouster, only correspondents Lesley Stahl, Bill Whitaker, and Jon Wertheim remain. Now they are considering whether to resign, according to two associates with knowledge.
Their brand-new boss, Bilton, was previously a tech reporter for The New York Times and an investigative reporter for Vanity Fair. He executive-produced a documentary for Netflix about a couple accused of laundering Bitcoin and has been a producer on several other films.
Notably, he has no experience in television news.
Neither does Bari Weiss, whom David Ellison installed as the network’s editor in chief last October. The Ellisons also bought her center-right views-and-news site, The Free Press.
She has maintained that the network of Walter Cronkite needs a makeover for the digital moment. She has also contended for years that CBS, along with the rest of mainstream media, is too reflexively anti-Trump, anti-Israel, and too woke.
A rejection of CBS News executives’ overtures
The new executive producer of 60 Minutes, Nick Bilton, has been a tech journalist and documentary filmmaker, but lacks experience in broadcast news.
Matt Winkelmeyer/Getty Images/Getty Images North America
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Matt Winkelmeyer/Getty Images/Getty Images North America
Bilton attempted to set a conciliatory tone at Monday’s meeting — his first with the show. Pelley, a formidable veteran correspondent and former CBS Evening News anchor, wasn’t having it.
Pelley called Bilton unwelcome and unqualified. And Pelley said that Weiss was attempting to “murder” the program.
In firing Pelley on Tuesday, Bilton said the journalist had hijacked the meeting and rejected overtures to work constructively through their differences. (NPR obtained a copy of the firing notice.) Bilton wrote that Pelley’s “antipathy to the future of the show came through loud and clear.”
In his own statement late Tuesday evening, shared with NPR, Pelley accused CBS’s new news leadership of killing 60 Minutes‘ DNA and pushing him “to inject falsehoods and bias into a politically sensitive story” and “to include assertions that are unverified.”
The accusations, to which CBS has not yet responded, echo those made by Alfonsi and Vega, the two correspondents fired last week.
Earlier this year, Alfonsi publicly complained after Weiss held one of her stories at the last minute, and kept it frozen for weeks, demanding an on-camera interview with a Trump White House official that never played out. It ran, unchanged from the intended version, with additional statements from the administration tacked on to the end.
After being fired, Vega said in a statement obtained by NPR that her team had “experienced efforts to insert political bias into our stories.”
“Let’s call this what it is: censorship, both censorship and self-driven” Vega continued. “It is dangerous for the show and dangerous for democracy.”
Weiss previously rejected Alfonsi’s and Vega’s allegations. (CBS said Vega’s claims, for example, were “not based in reality” while expressing appreciation for her work.)
Weiss and Bilton say digital threat requires a 60 Minutes overhaul now
In a meeting this morning, Weiss said that Pelley chose his own path — that is, to be fired rather than to find a way to work through his concerns, according to attendees. The network and Weiss have not yet publicly addressed Pelley’s accusations of interference.
Bilton and Weiss say they respect the show’s traditions, its accomplishments and its legacy of enterprise reporting, extended interviews and visual storytelling. It rose in the ratings 9% over the past season under Simon.
The two news leaders say, however, 60 Minutes needs to be overhauled before it becomes increasingly irrelevant in the era of streamers and other sources of news, information and entertainment in the digital age.
Interviews with 12 current and former CBS News staffers, from producers to executives, suggest great reservations and suspicions remain about Weiss’ judgment and her ability to handle the prominent and even famous journalists on whom her division relies.
Weiss had initially sought to reinvent the CBS Evening News, dropping a two-anchor format that had sagged in the ratings. Cooper turned down Weiss’ overtures to anchor it and left the network altogether, concerned about her approach, according to associates. (They spoke on condition of anonymity because Cooper has not chosen to speak publicly on the matter.)
David Ellison became chairman and CEO of CBS’ parent company, Paramount, after buying it last year.
Noam Galai/Getty Images for Paramount/Getty Images North America
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Noam Galai/Getty Images for Paramount/Getty Images North America
The ratings have continued to sag under new anchor Tony Dokoupil. And some CBS journalists, including producers who have left the Evening News, have publicly accused Weiss of making editorial decisions driven by politics. She has rejected those claims.
The decision to take on overhauling two key shows — one listing, one highly profitable, both high profile — carries significant risks for Weiss and the network, even apart from other considerations.
But the Ellisons’ presence cannot be ignored.

When Shari Redstone was negotiating the sale of CBS’s parent company, Paramount, to the Ellisons’ Skydance Media last year, the network announced the end of Stephen Colbert’s late night show. He had been one of the president’s most biting and acerbic critics.
David Ellison also made a series of concessions directly to Trump’s chief broadcast regulator, Federal Communications Commission Chair Brendan Carr, gutting CBS’s diversity, equity and inclusion initiatives and appointing a conservative ombudsman to field complaints of bias against its news reporting.
Carr and other regulators approved the Paramount deal last summer.
The accommodations echo those made by other media titans.
Amazon and Blue Origin founder Jeff Bezos remade the editorial pages of the Washington Post, which he owns, into a far more hospitable zone for Trump at the outset of his second term. So did Los Angeles Times owner Dr. Patrick Soon-Shiong, a noted medical device inventor. Amazon and Blue Origin have multi-billion dollar contracts with the federal government. Soon-Shiong’s medical research firm routinely has patent applications up for review with federal regulators. One was approved Tuesday.
The Ellisons are hoping to win approval from federal regulators next month for their purchase of Warner Bros. Discovery in a deal valued at more than $110 billion. It would include Warner Bros. Studio, HBO and CNN, among other properties.
As Weiss routs CBS News’ old guard, the question of what role she might play at CNN — and what changes that portends at CBS — hangs over journalists at the two networks. The fate of 60 Minutes serves as a high-stakes case study for both.
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