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Officials slam hospital food as health experts demand menu overhaul: ‘Farm to gurney’

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Officials slam hospital food as health experts demand menu overhaul: ‘Farm to gurney’

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HHS Secretary Robert F. Kennedy Jr. is pushing to expand the Dietary Guidelines for Americans into hospitals, integrating federal nutrition standards into patient care.

On March 30, the Centers for Medicare & Medicaid Services (CMS), led by Dr. Mehmet Oz, sent a memo directing hospitals to align their meals with the guidelines by reducing ultraprocessed foods, sugar-sweetened beverages, refined carbohydrates and added sugars.

Kennedy reportedly shared that Oz’s memo effectively acts like a federal mandate, as hospitals may need to follow the dietary guidelines to maintain funding.

DR OZ BLASTS ‘WHITE FOODS’ AS OBESITY DRIVERS AS FEDERAL DIETARY GUIDELINES CONTINUE TO MAKE WAVES

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Most hospital menus rely heavily on convenience foods, according to Dr. Hamid Khan, chief medical officer of Jorie AI, a healthcare revenue service.

“Patients are often served items such as pasta, processed deli meats, packaged snacks with artificial components, sugary desserts, cereals, juice and soda,” he told Fox News Digital. 

The Centers for Medicare & Medicaid Services sent a memo directing hospitals to align their meals with the Dietary Guidelines for Americans. (iStock)

“Although many hospitals have begun the implementation of ‘healthier options,’ the average menu still tends to prioritize low cost, long shelf life and ease of preparation over nutrition.”

Larger concerns include high sugar and sodium levels, processed ingredients and refined carbohydrates in hospital foods, Khan said. “There seems to be a lack of high-quality protein, fresh fruits, vegetables and healthy fats,” he added.

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“The average hospital menu still tends to prioritize low cost, long shelf life and ease of preparation over nutrition.”

Khan said he has seen patients order their meals from Grubhub, DoorDash or Uber Eats because they felt the hospital menu options were not healthy enough.

“Most of the hospital meals do not provide adequate nutrients … to properly support healing, muscle maintenance, immunity or overall recovery,” he told Fox News Digital.

“Poor nutrition only makes things worse for this patient pool,” Khan went on. “Ultimately, poor nutrition is very harmful for elderly patients and people with chronic illnesses. They are at a higher risk for muscle loss, weakness, delayed healing, infection and re-infection.”

“There seems to be a lack of high-quality protein, fresh fruits, vegetables and healthy fats,” a doctor said. (iStock)

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Celebrity chef and restaurateur Geoffrey Zakarian is partnering with Tampa General Hospital in Florida to transform hospital dining, introducing Mediterranean diet–inspired meals for patients.

Zakarian told Fox News Digital that hospital food is often a mix of “high desire, low-value and low-nutrition food,” typically priced to meet a strict per-plate cost that hospitals cannot exceed.

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“[There is] very little emphasis on original, pasture-raised proteins and fats like eggs, whole dairy grass-fed beef and poultry, and unprocessed vegetables,” he said.

In Tampa, Zakarian has been working since 2023 to eliminate all processed foods — removing items containing hormones, added sugars, seed oils and anything prepackaged.

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“All the food originates from farms and gardens in and around Tampa,” he said, calling the mission “Farm to Gurney.”

“Patients are often served items such as pasta, processed deli meats, packaged snacks with artificial components, sugary desserts, cereals, juice and soda.” (iStock)

Sec. Kennedy and CMS administrator Dr. Mehmet Oz announced a similar initiative at Nicklaus Children’s Hospital in Miami.

Vani Hari, known as the “Food Babe,” told Fox News Digital that this is the first time leaders in Washington are openly acknowledging that food is medicine.

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“The fact that they had to send a memo reminding hospitals of that tells you everything about how broken the system is,” said Hari, who is based in North Carolina. “People are at their most vulnerable in a hospital bed – and for decades, nobody in charge seemed to care what they were eating.”

Medicare and Medicaid fund the majority of inpatient services, including at least half of inpatient days at 96% of hospitals and two-thirds or more at 80% of hospitals, according to the American Hospital Association (AHA).

An AHA spokesperson told Fox News Digital that hospitals recognize that nutritious food is an essential part of healing and recovery. (iStock)

An AHA spokesperson told Fox News Digital that hospitals recognize nutritious food is an essential part of healing and recovery. 

“They are deeply committed to providing patients with high‑quality, nutritious meals that meet clinical standards, individual dietary needs and federal guidance,” said the spokesperson. 

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Hospital teams collaborate with registered dietitians and clinical staff to make sure each patient receives meals tailored to their medical needs and recovery plan, according to the AHA.

The spokesperson also said the organization regularly evaluates current evidence-based nutrition recommendations and integrates them into meal programs.

“Beyond the hospital walls, we partner with community organizations to expand access to nutritious food, provide education on healthy eating, and support initiatives that promote long‑term wellness,” they added.

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Hantavirus exposure risk may be higher than believed in parts of US, study finds

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Hantavirus exposure risk may be higher than believed in parts of US, study finds

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Researchers found unusually high hantavirus levels in rodents in the Pacific Northwest, suggesting greater exposure risk in the surrounding agricultural communities.

The area with the biggest prevalence is the Palouse region, which includes parts of eastern Washington and north-central Idaho in the Pacific Northwest.

Researchers from Washington State University’s College of Veterinary Medicine found unexpectedly high levels of Sin Nombre virus (SNV), which is the strain most strongly linked to hantavirus pulmonary syndrome (HPS) — among local rodent populations. 

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In summer 2023, they collected samples from 189 deer mice, voles and chipmunks at eight farms and two forest sites.

Nearly 30% of sampled rodents showed evidence of prior exposure and about 10% had active infections, according to the study press release. The rodents that tested positive were from both agricultural environments (farms) and natural settings (wilderness).

Researchers found unusually high hantavirus levels in rodents in the Pacific Northwest, suggesting greater exposure risk in the surrounding agricultural communities. (iStock)

While deer mice are the primary carriers of hantavirus pulmonary syndrome, the researchers found infections across multiple rodent species.

This suggests that Sin Nombre virus may be more widespread in the region than previously thought.

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The findings were published in 2026 in Emerging Infectious Diseases, a peer-reviewed journal from the Centers for Disease Control and Prevention.

“We were surprised both by how common the virus was locally and by how little data existed for the Northwest,” said Stephanie Seifert, the study’s corresponding author and principal investigator of the Molecular Ecology of Zoonotic and Animal Pathogens lab in the College of Veterinary Medicine’s Paul G. Allen School for Global Health, in the press release. 

“We’re really just beginning to understand how widespread and complex this virus is in rodent populations here.”

The hantavirus detected in this study is different from the Andes virus, the strain linked to the recent outbreak on board the MV Hondius cruise ship. (Getty Images)

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The Sin Nombre virus, the most common hantavirus in the U.S., is typically spread to humans through inhalation of aerosolized rodent urine, droppings or saliva and is not known to spread person-to-person.

This is different from the Andes virus, the strain linked to the recent outbreak on board the MV Hondius cruise ship. Andes virus is the only hantavirus that is capable of spreading between people through close, prolonged contact.

“People may be exposed more often than we realize, but severe cases are more likely to be tested for hantavirus.”

Dr. Sonja Bartolome, an expert in pulmonary and critical care at UT Southwestern Medical Center in Dallas, pointed out that since national tracking began in 1993, the illness has remained rare, with 864 cases reported between 1993 and 2022.

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“Most cases have occurred in Colorado, New Mexico and Arizona, and 94% have been reported in states west of the Mississippi River,” Bartolome, who was not involved in the study, told Fox News Digital.

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“It is important to conduct research that expands our understanding of how the virus spreads,” she went on. “Studies like this – which obtain and compare viral genetic sequences across regions and animals – help clarify how the virus moves geographically and between species.”

The researchers recommend efforts to prevent rodent exposure for living and farming in rural areas. (AP Photo/Godofredo A. Vásquez, File)

Although similar findings have been reported in other regions, this is the first study to reveal the pattern in this part of the country, Bartolome noted.

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“Because humans most commonly contract hantavirus through exposure to aerosolized rodent urine or droppings, precautions remain essential when cleaning areas with evidence of rodent activity,” she added.

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The study presented some limitations, primarily that it only measured the infection in rodents and did not evaluate human transmission risk.

Additionally, the samples were only taken in the Palouse region and may not be generalized to all the Pacific Northwest.

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The research was also conducted during a single season, which means the conclusions don’t reflect year-round data.

The study suggests the need for expanded hantavirus monitoring in the Pacific Northwest, especially in agricultural areas. 

The study presented some limitations, primarily that it only measured the infection in rodents and did not evaluate human transmission risk. (iStock)

The researchers recommend efforts to prevent rodent exposure for living and farming in rural areas. Longer-term studies could help clarify how environmental conditions and seasonal changes affect prevalence of the virus, they added.

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“People may be exposed more often than we realize, but severe cases are more likely to be tested for hantavirus,” said Pilar Fernandez, a co-author on the study and a disease ecologist in the Allen School whose research focuses on the eco-epidemiology of zoonotic diseases, in the release.

“Understanding that gap — how exposure translates into disease — is the next big step.”

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Finding the sleep ‘sweet spot’ could help you live longer, study suggests

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Finding the sleep ‘sweet spot’ could help you live longer, study suggests

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How long you sleep could be linked to how long you’ll live.

A new study, published in the journal Nature, found that people who slept too little or too long showed signs of “older biology.”

Researchers from Columbia University in New York used global biobank data from about 500,000 people who disclosed self-reported sleep duration in a 24-hour period, including naps.

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Reported sleep times were compared with 23 biological aging clocks, estimating whether various parts of the body looked biologically older or younger than the individual’s actual age.

Short and long sleep were both linked with signals of a higher biological age. They were also associated with a higher risk of future diseases and all-cause mortality, the researchers found.

According to study results, short sleep and long sleep were both linked with signals of higher biological age. (iStock)

In nine of the aging clocks, the researchers found “statistically significant” links between sleep and aging, including in the brain, heart, immune system and skin.

Those with the “lowest biological age gap” were women who slept for 6.5 to 7.8 hours and men who slept for 6.4 to 7.7 hours, according to the study.

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Longer sleep had a stronger link to psychiatric-related outcomes, while short sleep had more physical impacts on cardiovascular, metabolic, musculoskeletal, psychiatric, neurological, pulmonary and gastrointestinal conditions.

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The U-shaped results also showed that shorter sleep led to a 50% higher relative risk for all-cause mortality, while longer sleep had about a 40% higher risk.

The researchers noted that self-reported sleep poses a limitation to the study. As it was observational in design, it does not prove that sleeping exactly six to eight hours will slow aging.

Both women and men who slept roughly six to eight hours showed the lowest signals for biological aging. (iStock)

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Saema Tahir, MD, a New York-based board-certified sleep medicine physician, reflected on these findings in an interview with Fox News Digital.

“Sleep is really when the body does its most critical repair work, including cellular restoration, immune regulation, hormonal balance, and even clearing out metabolic waste from the brain through what we call the glymphatic system,” said Tahir, who was not involved in the study.

AGING PROCESS COULD ACCELERATE DUE TO ‘FOREVER CHEMICALS’ EXPOSURE, STUDY FINDS

“When sleep is consistently too short or too long, those processes get disrupted. Over time, that disruption accumulates at the cellular level.”

This effect is proven in increased inflammatory markers and cellular changes, which are “hallmarks of accelerated aging,” Tahir noted.

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“So, the relationship isn’t just correlational; there are real physiological mechanisms connecting poor sleep to the body aging faster than it should.”

“Sleep is really when the body does its most critical repair work,” the doctor noted. (iStock)

Tahir cautions her patients not to treat the six- to eight-hour recommendation as a “rigid prescription,” as sleep is individualized.

For example, a healthy 25-year-old and a 70-year-old with cardiovascular disease have “very different sleep architecture and needs,” according to the expert.

DO WOMEN NEED MORE SLEEP THAN MEN? HERE’S WHAT EXPERTS THINK

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“What I tell my patients is to use that range as a starting framework, but pay attention to how you feel,” she advised. “Are you waking up refreshed? Can you stay alert throughout the day without caffeine propping you up? Those functional cues matter just as much as the number on the clock.”

For certain people, like pregnant women, athletes and people recovering from illness, these sleep needs can shift “considerably.”

As sleep is individualized, a rigid six- to eight-hour framework may not work for everyone. (iStock)

“Sleep duration is important, but … getting adequate sleep and REM sleep that allows our bodies to heal, clear, process and repair is much more important,” Tahir said.

Regardless of sleep time, those who don’t achieve quality sleep often struggle, she shared.

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“I’ve seen patients who log seven hours but spend most of that time in light sleep, barely touching the deep slow-wave or REM stages that are most restorative,” Tahir said. “They age just as poorly, sometimes worse, than someone getting six hours of genuinely consolidated, high-quality sleep.”

Deep sleep is the phase when growth hormone is released and tissue repair peaks, and REM sleep is “critical” for cognitive health and emotional regulation, according to the expert.

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“So, chasing hours without addressing sleep fragmentation, sleep apnea or poor sleep architecture is missing the bigger picture,” she said.

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The takeaway from this study, according to Tahir, is that sleep is not a “lifestyle luxury,” but a “biological necessity with measurable consequences for how we age and how healthy we are.”

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There’s still a cultural tendency to see sleep deprivation as a “badge of productivity,” which she pushes back against. “But I also want people to avoid the other extreme — health anxiety about their sleep can actually make sleep worse.”

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The sleep expert concluded that “consistent, good-quality sleep is one of the most accessible tools we have for healthy aging.”

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“It doesn’t require a prescription or expensive intervention — it requires prioritization.”

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‘Wild West’ peptide craze surges beyond GLP-1s as FDA faces pressure to ease access

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‘Wild West’ peptide craze surges beyond GLP-1s as FDA faces pressure to ease access

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As GLP-1 weight-loss medications gain traction, the peptide market is experiencing a surge in interest.

A variety of peptides — commonly marketed for weight loss, muscle building, injury recovery and other uses — have emerged as largely unregulated drugs sold through both licensed compounding pharmacies and unverified vendors.

The U.S. Food and Drug Administration is set to evaluate whether to loosen regulations on several peptides during a meeting this summer.

THINKING ABOUT PEPTIDES? DOCTORS REVEAL KEY DOS AND DON’TS AS ‘WILD WEST’ MARKET GROWS

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Peptides are short chains of amino acids — the building blocks of proteins — that play key roles in biological functions, according to the National Institutes of Health. Peptide drugs are lab-made versions of natural molecules in the body that are designed to mimic or influence biological signals to treat disease, experts say.

GLP-1s are “incredibly effective at what they do when it comes to changing body composition, benefiting metabolic health, cardiovascular health [and] neurologic health,” the expert said. (iStock)

Though the peptide market has been described as the “Wild West,” demand remains strong, potentially challenging pharmaceutical giants that dominate the GLP-1 market.

Dr. Alex Tatem, an Indiana-based board-certified urologist with expertise in men’s health and peptides, discussed how “life-changing” GLP-1s kicked off the rise of peptides.

“These were all medications that were designed to help people live well and live as healthy as possible.”

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“They are incredibly effective at what they do when it comes to changing body composition, benefiting metabolic health, cardiovascular health [and] neurologic health,” he said. “These are truly miracle compounds, and as a result we’ve seen an explosion of interest – not just on the pharmaceutical side or the doctor’s side, but from the general public.”

According to Tatem, the challenge is that nearly all commercial GLP-1 products are administered in a single-dose weekly pen, which works for the “overwhelmingly majority” of patients, but not for everyone.

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“There are patients I can prescribe tirzepatide to and they can do OK with a once-a-week [dose], but they end up developing nausea with that initial injection – and then by the end of the week, they’re hungry again.”

Because some patients respond better to smaller, more frequent doses — an option not offered by commercial drugs — compounding, or the customization of medications, has grown in popularity, Tatem said.

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Several GLP-1 weight loss medications have been approved by the FDA with positive results from consumers. (iStock)

“We’ve had compounding pharmacies that have now developed compounded versions of semaglutide and tirzepatide that allow that sort of dosing flexibility,” he said.

“The reason compounders had to do this was because there was so much demand for GLP-1s that there was actually a national shortage.”

Current legislation allows compounders to step in during widespread national shortages, according to Tatem, prompting the industry to invest millions of dollars into developing and manufacturing these drugs.

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Once commercial pharmaceutical companies could catch back up, compounders continued making these medications in smaller batches for custom doses, allowing for more patient accessibility.

“That creates a huge clash between commercial pharmaceutical companies and compounders, because commercial pharmaceutical companies view that as an infringement of their property,” Tatem noted.

The expert noted a “huge clash” between pharmaceutical companies and compounding pharmacies in peptide production. (iStock)

Tatem raised concerns about the FDA’s regulation of compounding pharmacies, warning that it could limit patients’ access to customized medications.

“That is a real concern for clinicians like me who really care more about patient access, making sure we can get the right medication to the right patients at the right time,” he said.

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Some peptides have been widely administered for more than a decade without major health complications like toxicity or cancer, according to Tatem.

“These are compounds that haven’t gone through the full FDA approval process that you would normally see for a commercial drug, [yet] we didn’t see anything adverse,” he said.

The FDA plans to consider loosening restrictions on several peptides during a summer 2026 meeting. (Issam Ahmed/AFP)

In September 2023, the FDA “quietly” tightened regulation of 19 peptides, making them illegal to manufacture and cutting off patient access.

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“They seemed to be working and seemed to be efficacious for patients, and all of a sudden they were banned, which inadvertently ended up contributing to this surge in interest,” Tatem said. “We kind of saw the same thing happen with peptides that we saw with prohibition.”

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While the rising popularity of GLP-1 drugs has fueled growing public and regulatory interest in peptides, most of the so-called “trendy” peptides still are not available by prescription, according to Tatem.

They may help with injury recovery, skin rejuvenation, sleep improvements and boosting of natural growth hormones, he said.

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“These were all medications that were designed to help people live well and live as healthy as possible,” the doctor told Fox News Digital. “And in reality, that was also their downfall in the American healthcare system, because if you are going to get a drug approved and to market, it has to treat a disease state.”

“These were all medications that were designed to help people live well and live as healthy as possible,” Tatem told Fox News Digital. (iStock)

Tatem confirmed that he’s seen a shift in patients confronting more than just baseline ailments, seeking advice on how to feel their best through new modes like testosterone therapy.

“The desire to function at our highest level is something that we all feel,” he said.

While nothing replaces the fundamentals — getting eight hours of sleep, eating a high-protein diet and maintaining a fitness routine that blends resistance training and cardio — Tatem said individualized treatments such as peptides may help support those healthy habits.

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“If you end up pulling a tendon or pulling a hamstring, and you’re just now starting to get some momentum in the gym, that’s really where peptides start to step in,” he added.

Experts advise consumers to avoid gray-market products, to work only with qualified physicians and reputable pharmacies, and to treat peptides as part of a broader health plan — not a shortcut or risk-free supplement.

Semaglutide (GLP-1) weight-loss drug Wegovy, made by pharmaceutical company Novo Nordisk, is designed to treat type 2 diabetes, but is widely known for its effect on weight loss. Picture date: Wednesday, October 16, 2024. (James Manning/PA Images via Getty Images)

In a statement shared with Fox News Digital, a Novo Nordisk spokesperson said the drugmaker is committed to working with regulators, law enforcement and “other key stakeholders” to ensure “affordable access to safe, effective and FDA-approved GLP-1 obesity medication like Wegovy and to protect patients from unapproved and untested knockoff drugs.”

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“The desire to function at our highest level is something that we all feel.”

“Novo Nordisk supports FDA’s recent thorough scientific analysis and conclusion that there is no medical basis or clinical need for the continued mass compounding of unapproved semaglutide and liraglutide drugs,” they went on.

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“The agency’s decision reaffirms that compounding is meant to be a rare and limited exception to FDA’s gold-standard drug approval framework that ensures that medicines in the U.S. are safe and effective.”

Fox News Digital reached out to the FDA and Eli Lilly for comment.

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