Health
8 bad habits that make you age faster, according to experts
We can’t slow down time — but we can slow down its effects on us, according to experts.
The key is to make healthier choices in the areas that we can control — and that starts with breaking bad habits.
“One of the primary hallmarks of aging is accumulated cellular damage that leads to organ dysfunction and, ultimately, death,” Dr. Brett Osborn, a Florida neurologist and longevity expert with Senolytix, told Fox News Digital.
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“The key to staying healthy is minimizing cellular damage by not throwing accelerants into the fire, which is unfortunately what most Americans do.”
Doctors shared with Fox News Digital the eight most common unhealthy behaviors that speed up the aging process — and tips on how to avoid them.
The key is to make healthier choices in the areas that can be controlled — and that starts with breaking bad habits, experts say. (iStock)
1. Smoking
Smoking has been proven to shorten life expectancy.
Researchers from Action on Smoking and Health in the U.K. have reported that a 30-year-old smoker can expect to live for about 35 more years — compared to 53 years for a non-smoker.
“Smoking speeds up aging by exposing you to harmful chemicals, reducing oxygen supply, breaking down collagen and increasing oxidative stress,” Dr. Dawn Ericsson, an obstetrician/gynecologist and medical director at AgeRejuvenation in Tampa, Florida, told Fox News Digital.
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“The harmful effects of tobacco extend beyond lung health, accelerating skin aging and increasing the risk of gum disease and tooth loss.”
Smoking introduces toxins that impair skin elasticity and collagen production, which leads to wrinkles, Osborn added.
“The harmful effects of tobacco extend beyond lung health, accelerating skin aging and increasing the risk of gum disease and tooth loss,” an expert said. (iStock)
“Free radicals in smoke damage lung tissue – inducing cancer – and the walls of your blood vessels,” he told Fox News Digital.
“The incidence of heart attack, stroke and brain aneurysms is significantly higher in smokers relative to nonsmokers.”
The quickest fix is to quit smoking immediately, the experts agreed.
“The incidence of heart attack, stroke and brain aneurysms is significantly higher in smokers relative to nonsmokers.”
To increase the chance of success in quitting, Ericsson suggested setting a “quit date,” avoiding triggers and seeking support from friends, family and health care providers.
Some also get results with nicotine replacement therapy or medications like bupropion and varenicline, she said.
2. Excess sun exposure
An excess of sun exposure can lead to aging by damaging the skin’s DNA, causing wrinkles, sagging skin and dark spots, Ericsson noted.
Osborn agreed, also warning of an increased risk of skin cancers such as basal cell carcinoma and melanoma, the latter of which can be fatal.
An excess of sun exposure can lead to aging by damaging the skin’s DNA, causing wrinkles, sagging skin and dark spots, a doctor said. (iStock)
“Regularly using sunscreen with a high SPF, wearing protective clothing and avoiding sun exposure during peak hours can protect the skin,” Osborn advised.
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Other protective strategies include covering up with hats, sunglasses and protective clothing, and seeking shade during the sun’s strongest hours (between 10 a.m. and 4 p.m.), according to Ericsson.
Staying hydrated and using antioxidants like vitamins C and E can also help protect the skin.
3. Poor diet
A nutrient-deficient diet has been shown to accelerate aging, experts agree.
“A diet high in processed foods, sugars and unhealthy fats can cause inflammation, damage collagen and accelerate skin aging,” Ericsson warned.
Diets high in processed foods and sugars can cause inflammation and free radical damage, Osborn added.
A nutrient-deficient diet has been shown to accelerate aging, experts agree. (iStock)
“The induced insulin-resistant or pre-diabetic state places you one step closer to the dreaded ‘metabolic syndrome’ — a gateway to diseases such as coronary artery disease, cancer and Alzheimer’s disease,” he told Fox News Digital.
To reduce aging signs, the experts recommend eating a balanced diet rich in low-glycemic index fruits, vegetables, lean proteins and anti-inflammatory fats (omega-3 and omega-9).
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“Antioxidants in these foods combat free radical damage, as do antioxidant supplements like vitamin C, green tea and omega-3 fatty acids,” said Osborn.
Other tips include pre-planning meals and snacks — with a focus on focusing on whole, unprocessed foods — to avoid impulsive unhealthy choices, according to Ericsson.
Cooking at home, controlling portions and staying hydrated are also good ways to improve nutrition intake, she added.
4. Lack of exercise
“Lack of exercise contributes to aging by causing muscle loss, bone density reduction, weight gain and cardiovascular issues,” Ericsson told Fox News Digital.
Regular physical activity is essential for maintaining muscle mass, circulation and cognitive health as we age, she advised.
Regular physical activity, particularly strength training, is foundational to health and longevity, doctors agree. (iStock)
Osborn is also an advocate of staying active, noting that “our bodies are meant to exercise.”
“Our bodies are meant to exercise. It benefits the body and the mind.”
“Exercise turns over 100 genes associated with longevity, so don’t skip it! It benefits the body and the mind.”
Regular physical activity, particularly strength training, is foundational to your health, according to Osborn.
“This means you must lift weights and breathe hard during your workouts,” he said.
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On “off days,” Osborn suggests doing 45 minutes of lighter endurance training, like walking, rowing, swimming or jogging, which will improve your cardiovascular fitness while allowing you to recover from heavy bouts of strength training.
To sustain a long-term exercise routine, it’s important to find activities you consistently enjoy, set realistic goals, stay flexible and “listen to your body,” said Ericsson.
5. Excessive alcohol consumption
Alcohol dehydrates the skin and can lead to liver damage and cognitive impairment, Osborn warned.
“It also causes problems with blood sugar regulation and is intimately associated with obesity,” he said. “As alcohol is a cellular toxin, it accelerates the aging process.”
Ericsson agreed that excessive alcohol consumption accelerates aging by causing dehydration, nutrient depletion, inflammation, liver damage and collagen breakdown.
“Aim to eliminate habitual drinking within the next 6-12 months,” a longevity expert advised. “You’ll feel better and save a lot of money in the long run.” (iStock)
“Chronic drinking can dehydrate the skin, damage the liver and increase the risk of cognitive decline,” said Ericsson.
As with smoking, the fix is to eliminate alcohol consumption, experts agreed.
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“I’m not saying to quit cold turkey, but aim to eliminate habitual drinking within the next six to 12 months,” Osborn advised. “You’ll feel better and save a lot of money in the long run.”
Other tips to stop drinking include avoiding triggers, staying busy with healthy activities and seeking professional help if needed, according to Ericsson.
6. Chronic stress
While some degree of stress is normal and healthy, chronic high stress levels can shorten telomeres, which are DNA protein structures that “play a central role in cell fate and aging by adjusting the cellular response to stress and growth stimulation on the basis of previous cell divisions and DNA damage,” according to the National Institutes of Health.
“Chronic stress can also exacerbate skin conditions and impact mental health, accelerating aging,” Ericsson added.
Stress management techniques like mindfulness, meditation, therapy and regular physical activity can alleviate stress, according to experts. (iStock)
Long-term stress affects the body’s ability to repair itself and can lead to premature aging, according to Osborn.
“Aging is a state of heightened inflammation — and once the body’s ability to temper inflammation via cortisol production has been exhausted, it reigns unchecked,” he said.
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Stress management techniques like mindfulness, meditation, therapy and regular physical activity can alleviate stress, Osborn said.
“Strength training also reduces cortisol production (several hours post-workout) — and, by virtue, facilitates sleep, which is critical to stress reduction.”
7. Inadequate sleep
Lack of sleep accelerates aging by reducing skin health, increasing inflammation and causing hormonal imbalance, Ericsson noted.
“Inadequate sleep also hampers cell repair and affects cognitive function,” she said.
Sleep is crucial for the body’s regenerative processes, Osborn noted.
Lack of sleep accelerates aging by reducing skin health, increasing inflammation and causing hormonal imbalance, according to a doctor. (iStock)
“If you don’t sleep, you’ll have difficulty shedding that spare tire, as significant fat-burning occurs during sleep,” he said.
“You’ll also set yourself up for neurodegenerative diseases, such as Alzheimer’s.”
Memories are also formed during sleep, he noted.
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“Sleep cannot be hacked — it is an essential part of health and well-being.”
To optimize sleep health, Osborn suggested establishing a regular schedule, creating a restful environment and avoiding stimulants before bedtime.
“Also, minimizing consumption of carbohydrates within several hours of bedtime can facilitate sleep induction,” he said.
“Sleep cannot be hacked — it is an essential part of health and well-being.”
“In a similar context, ditch the cell phone, laptop and tablet as early as possible to minimize blue light’s interference with the production of melatonin, the body’s sleep hormone.”
Manage stress and seek professional help if needed, Ericsson added.
8. Poor oral hygiene
Poor oral hygiene accelerates aging by causing gum disease, tooth loss, stained teeth and bad breath, Ericsson warned.
“Gum disease and tooth loss not only affect oral health, but also impact overall well-being, contributing to an aged appearance,” she added.
Optimal oral hygiene requires regular dental check-ups, proper brushing and flossing, and use of an antimicrobial mouthwash. (iStock)
There is also a link between heart disease risk and the incidence of coronary artery disease and gingivitis, Osborn noted.
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“Inflammation is not only occurring in the mouth — it’s a systemic problem,” he said. “So, if there is a state of accelerated aging in the mouth, you better believe it’s elsewhere, let alone your entire gut.”
Optimal oral hygiene requires regular dental check-ups, proper brushing and flossing, and use of an antimicrobial mouthwash, Osborn said.
Limiting sugary and acidic foods, avoiding tobacco products, staying hydrated and chewing sugar-free gum after meals can also help with mouth health, Ericsson added.
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Health
Ancient plague mystery cracked after DNA found in 4,000-year-old animal remains
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Long before the Black Death killed millions across Europe in the Middle Ages, an earlier, more elusive version of the plague spread across much of Eurasia.
For years, scientists were unsure how the ancient disease managed to spread so widely during the Bronze Age, which lasted from roughly 3300 to 1200 B.C., and stick around for nearly 2,000 years, especially since it wasn’t spread by fleas like later plagues. Now, researchers say a surprising clue may help explain it, a domesticated sheep that lived more than 4,000 years ago.
Researchers found DNA from the plague bacterium Yersinia pestis in the tooth of a Bronze Age sheep discovered in what is now southern Russia, according to a study recently published in the journal Cell. It is the first known evidence that the ancient plague infected animals, not just people, and offers a missing clue about how the disease spread.
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“It was alarm bells for my team,” study co-author Taylor Hermes, a University of Arkansas archaeologist who studies ancient livestock and disease spread, said in a statement. “This was the first time we had recovered the genome from Yersinia pestis in a non-human sample.”
A domesticated sheep, likely similar to this one, lived alongside humans during the Bronze Age. (iStock)
And it was a lucky discovery, according to the researchers.
“When we test livestock DNA in ancient samples, we get a complex genetic soup of contamination,” Hermes said. “This is a large barrier … but it also gives us an opportunity to look for pathogens that infected herds and their handlers.”
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The highly technical and time-consuming work requires researchers to separate tiny, damaged fragments of ancient DNA from contamination left by soil, microbes and even modern humans. The DNA they recover from ancient animals is often broken into tiny pieces sometimes just 50 “letters” long, compared to a full human DNA strand, which contains more than 3 billion of those letters.
Animal remains are especially tough to study because they are often poorly preserved compared to human remains that were carefully buried, the researchers noted.
The finding sheds light on how the plague likely spread through close contact between people, livestock and wild animals as Bronze Age societies began keeping larger herds and traveling farther with horses. The Bronze Age saw more widespread use of bronze tools, large-scale animal herding and increased travel, conditions that may have made it easier for diseases to move between animals and humans.
When the plague returned in the Middle Ages during the 1300s, known as the Black Death, it killed an estimated one-third of Europe’s population.
The discovery was made at Arkaim, a fortified Bronze Age settlement in the Southern Ural Mountains of present-day Russia near the Kazakhstan border. (iStock)
“It had to be more than people moving,” Hermes said. “Our plague sheep gave us a breakthrough. We now see it as a dynamic between people, livestock and some still unidentified ‘natural reservoir’ for it.”
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Researchers believe sheep likely picked up the bacteria from another animal, like rodents or migratory birds, that carried it without getting sick and then passed it to humans. They say the findings highlight how many deadly diseases begin in animals and jump to humans, a risk that continues today as people move into new environments and interact more closely with wildlife and livestock.
“It’s important to have a greater respect for the forces of nature,” Hermes said.
The study is based on a single ancient sheep genome, which limits how much scientists can conclude, they noted, and more samples are needed to fully understand the spread.
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The researchers plan to study more ancient human and animal remains from the region to determine how widespread the plague was and which species may have played a role in spreading it.
Researchers (not pictured) found plague-causing Yersinia pestis DNA in the remains of a Bronze Age sheep. (iStock)
They also hope to identify the wild animal that originally carried the bacteria and better understand how human movement and livestock herding helped the disease travel across vast distances, insights that could help them better anticipate how animal-borne diseases continue to emerge.
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The research was led by scientists at the Max Planck Institute for Infection Biology, with senior authors Felix M. Key of the Max Planck Institute for Infection Biology and Christina Warinner of Harvard University and the Max Planck Institute for Geoanthropology.
The research was supported by the Max Planck Society, which has also funded follow-up work in the region.
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Health
Aging-related joint disorder increasingly affects people under 40, study finds
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Cases of gout are rising in younger individuals, according to a global study.
The condition, which is a type of inflammatory arthritis, steadily increased in people aged 15 to 39 between 1990 and 2021, researchers in China announced.
Although rates vary widely between countries, the total number of young people with the condition is expected to continue rising through 2035.
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The study, published in the journal Joint Bone Spine, investigated 2021 data from the Global Burden of Disease (GBD), spanning 204 countries within the 30-year timeframe.
The data measured gout prevalence, incidence and years lived with disability, tracking global trends over time. The results showed a global increase across all three outcomes.
Gout is expected to continue rising in young people through 2035. (iStock)
Prevalence and disability years increased by 66%, and incidence rose by 62%. In 2021, 15- to 39-year-olds accounted for nearly 14% of new gout cases globally, the study found.
Men from 35 to 39 years old and people in high-income regions had the highest burden, but high-income North America topped the list for highest rates.
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Men were also found to have lived more years with gout due to high BMI, while women tended to have the condition as a link to kidney dysfunction, the study noted.
The total number of cases is expected to increase globally due to population growth, but the study projected that rates per population would decrease.
The researchers noted that data quality, especially in low-income settings, could have posed a limitation to the broad GBD data.
What is gout?
Gout is a common form of arthritis involving sudden and severe attacks of pain, swelling, redness and tenderness in the joints, according to Mayo Clinic. It most often occurs in the big toe.
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The condition occurs when urate crystals accumulate in the joint. These form when there are high levels of uric acid in the blood, which the body produces when it breaks down a natural substance called purines.
A gout flare-up can happen at any time, often at night, causing the affected joint to feel hot, swollen, tender and sensitive to the touch.
Urate crystals, described as sharp and needle-like, build up in the joint, causing intense pain and swelling. (iStock)
Purines can also be found in certain foods, like red meat or organ meats like liver and some seafood, including anchovies, sardines, mussels, scallops, trout and tuna, according to the Mayo Clinic. Alcoholic drinks, especially beer, and drinks sweetened with fruit sugar can also lead to higher uric acid levels.
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Uric acid will typically dissolve in the blood and pass through the kidneys into urine, but when the body produces too much or too little uric acid, it can cause a build-up of urate crystals. These are described by the Mayo Clinic as sharp and needle-like, causing pain, inflammation and swelling in the joint or surrounding tissue.
Risk factors for gout include a diet rich in high-purine foods and being overweight, which causes the body to produce more uric acid and the kidneys to have trouble eliminating it.
Experts urge patients to seek medical attention for gout flare-ups. (iStock)
Certain conditions like untreated high blood pressure, diabetes, obesity, metabolic syndrome and heart and kidney diseases can increase the risk of gout, as well as certain medications.
A family history of gout can also increase risk. Men are more likely to develop the condition, as women tend to have lower uric acid levels, although symptoms generally develop after menopause.
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Untreated gout can cause worsening pain and joint damage, experts caution. It may also lead to more severe conditions, such as recurrent gout, advanced gout and kidney stones.
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The Mayo Clinic advises patients to seek immediate medical care if a fever occurs or if a joint becomes hot and inflamed, which is a sign of infection. Certain anti-inflammatory medications can help treat gout flares and complications.
Fox News Digital reached out to the researchers for comment.
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