World
Explore Greek cuisine: Diverse flavors, rich history, and fresh ingredients
There are a number of reasons that draw travelers to Greece, from the sun-soaked islands to the historically rich mainland. However, one of the best reasons is having the opportunity to savor the extraordinary cuisine that the nation proudly offers.
Even if a trip to Greece isn’t in the cards, you can recreate the experience at home or explore your local Greek restaurant. Here are various delectable Greek dishes worth savoring at least once in your lifetime:
- The Mediterranean diet
- Mezes
- The souvlaki and gyro
- Seafood
- Regional specialties
- Sweets
- Wine and spirits
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On the list of the most popular international destinations for summer 2023 is Athens, Greece. (iStock)
The Mediterranean diet in Greece reflects a cultural connection to their food. Meals are viewed as a communal experience, bringing people together to share stories and create lasting memories. Local markets are crowded with produce, and the aroma of freshly baked bread emphasizes the importance of seasonal, locally sourced ingredients.
Characterized by olive oil, fresh vegetables, whole grains and an intake of fish and wine, this diet is not just a way of eating but a way of life in Greece.
“The Greek Mediterranean diet is not merely a diet, but rather a way of life: it constitutes a set of skills, knowledge and practices, promoting social interaction, since communal meals are the cornerstone of social customs and festive events,” reads the Ministry of Foreign Affairs website.
To prepare dolmades, grape leaves are typically blanched to soften them before being carefully filled with the rice and herb mixture. (Cyrus McCrimmon/The Denver Post via Getty Images)
No Greek dining experience is complete without indulging in mezes, a selection of small dishes meant for sharing. Tzatziki, a yogurt and cucumber dip, and Taramasalata, a creamy fish roe spread, are just the beginning.
- Spanakopita: A savory pastry filled with spinach and feta that offers a delightful blend of flaky crust and rich, herby filling.
- Dolmades: Grape leaves stuffed with seasoned rice and pine nuts that provide a burst of Mediterranean flavors in each bite.
- Keftedes: Seasoned meatballs often served with a zesty yogurt-based sauce, showcasing the skillful balance of spices in Greek cuisine.
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The variety within mezes reflects the country’s regional diversity, with each region contributing its own unique twists to these shared dishes. Whether enjoyed in a seaside taverna with the sound of waves as a backdrop or in a cozy family-owned restaurant tucked away in a charming alley, the experience of mezes goes beyond the culinary – it’s a celebration of togetherness.
A gyro with pork (called the Herc) at Saloniki, a fast-food Greek restaurant, in Boston. (Suzanne Kreiter/The Boston Globe via Getty Images)
The iconic souvlaki and gyro, cherished as typical Greek street foods, are the very essence of Greek comfort food. Whether wrapped in warm pita bread or skewered and grilled to perfection, these dishes will hit the spot every time.
WHERE DID THE GYRO COME FROM?
The interplay of meats, typically lamb, chicken or pork, with a medley of fresh tomatoes, crisp onions and a generous dollop of velvety tzatziki, creates delicious Mediterranean flavors in every bite.
Visitors can enjoy this Greek food on the streets of Athens or in a quaint village square. These beloved street foods are a testament to the Greeks’ mastery of simple yet exquisite cuisine.
Sun drying octopus at Limenaria village in Thassos, Greece. Greeks have been eating octopus since ancient times, and it is still on the menu of the country in many fish taverns. (Athanasios Gioumpasis/Getty Images)
With its extensive coastline, Greece offers a number of seafood delights:
- Grilled octopus
- Sea bass
- Red snapper
- Crispy fried calamari
- Kakavia, the stereotypical Greek fisherman’s soup.
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Kakavia is typically made with a variety of fish, shellfish and other seafood, combined with vegetables such as tomatoes, onions and potatoes. The soup is seasoned with herbs and spices, creating a savory and aromatic dish.
Visitors can travel to coastal tavernas for a seafood feast that reflects the freshness and simplicity of Greek coastal life.
A bougatsa pie, a delicious sweet treat made of white cheese and thin pastry baked in the oven is served in Heraklion, Greece. (Bastian Parschau/Getty Images)
1. Crete
Crete is known for its high-quality, tender lamb, and it’s prepared in various ways to showcase its natural taste. Grilled lamb chops, slow-cooked stews and roasted lamb with aromatic herbs are some of the popular lamb dishes you might encounter on the island.
2. Thessaloniki
Bougatsa is a traditional Greek pastry that originated in the city of Thessaloniki. It is a type of phyllo dough pastry that can be either sweet or savory. The most common types are sweet bougatsa with custard filling or sweet cream, and savory bougatsa with cheese or minced meat filling.
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3. Santorini
Domatokeftedes are a Greek dish hailing from the beautiful island of Santorini. These are tomato fritters that showcase the island’s rich agricultural produce, particularly its vibrant and flavorful tomatoes. The dish perfectly captures the essence of the Aegean sun-soaked harvest, offering a burst of Mediterranean flavors.
Baklava pastries are seen at a pastry shop in Istanbul. Baklava is a pastry made of layers of filo pastry filled with semolina cream and Antep pistachio. (OZAN KOSE/AFP via Getty Images)
Greek desserts are a sweet celebration of tradition and local ingredients. Sink your teeth into the luscious layers of baklava, a decadent pastry crafted from delicate phyllo dough and an irresistible medley of nuts. For a taste of golden perfection, savor loukoumades, delectable fried dough orbs generously drizzled with golden honey.
Conclude your culinary journey with Greek spoon sweets, featuring fruits preserved in rich, syrupy perfection — a sweet note to end your Greek dining experience.
A waiter pours a glass of Assyrtiko wine on Santorini Island, Greece. Assyrtiko is a white grape variety native to the Greek island of Santorini, although it is also cultivated in other parts of Greece. (Xinhua/ via Getty Images)
Sip the rich narratives of Greece’s selection of wines, from the robust reds hailing from Nemea to the crisp Assyrtiko whites dancing on the vineyards of Santorini.
Each glass captures the essence of Greek winemaking. Elevate your toast with the anise-flavored allure of ouzo or the robust character of tsipouro, traditional spirits that embody the conviviality woven into the fabric of Greek dining.
From Greek mezes to seafood, regional specialties to sweet endings, every bite is a celebration of tradition and a testament to the Greek passion for life, food, and shared moments around the table.
World
Bolivia issues warrant for Evo Morales’s arrest after court no-show
The ex-Bolivian president is on trial for allegedly fathering a child with a 15-year-old girl while in office.
Published On 12 May 2026
A Bolivian judge has found former President Evo Morales in contempt of court and reissued a warrant for his arrest after he failed to turn up for the start of his trial on charges of trafficking a minor.
The ruling on Monday renewed tensions in the South American country, with supporters of Morales warning they would “throw the country into turmoil” if the former leader is arrested.
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Morales, who is Bolivia’s first Indigenous president, is accused of fathering a child with a 15-year-old girl while in office. The parents of the teen are accused of consenting to the relationship in exchange for favours from Morales.
The former socialist leader, who governed from 2006 to 2019, has rejected the accusations.
Morales did not attend the scheduled start of his trial on Monday in the southern city of Tarija, forcing the proceedings to be suspended.
The Public Prosecutor’s Office said Morales’s “unjustified absence” confirmed his fugitive status and warranted an arrest order as well as a travel ban.
The former president has been hiding from the law in his central coca-growing stronghold of Chapare since late 2024, guarded by Indigenous supporters who have promised to resist any attempt to capture him.
‘Ready for battle’
“They think that by arresting Evo Morales, they will succeed in quelling and demobilising the movement. They are very much mistaken,” supporter Dieter Mendoza said on Kawsachun Coca radio on Monday. “If they touch Evo Morales, this will cause an upheaval … There will be an insurgency across Bolivia.”
Mendoza urged residents of the Cochabamba Tropics to remain on “high alert” and “ready for battle”.
Authorities first issued an arrest warrant for Morales in October 2024, but could not execute it after his supporters blocked roads for 24 days, preventing officers from reaching the region where he remains sheltered.
Morales was already declared in contempt of court in January 2025, when he did not show for a pretrial detention hearing.
Wilfredo Chavez, one of his lawyers, told the AFP news agency on Friday that neither Morales nor his lawyers would show up in court, as they had not been “properly notified”. The lawyer said the court did not send the summons to Morales’s address, but had instead served it through an edict.
Morales, who rose from dire poverty to become one of Latin America’s longest-serving leaders, has slammed those “that persecute me and condemn me in record time”.
His refusal to give up power in 2019 after three terms led to a tumultuous exit that cast a shadow over nearly 14 years of economic progress and poverty reduction.
Forced to resign after elections tainted by fraud, he slipped away into exile in Mexico and later Argentina, but returned home a year later.
He failed to make a comeback last year after being barred from seeking a fourth term in presidential elections.
World
Massive 11,000-carat ruby believed to be second-largest ever found in conflict-ridden country
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A massive ruby unearthed in Burma is being hailed as the second-largest ever discovered in the conflict-ridden country.
The ruby weighs about 11,000 carats — about 4.8 pounds — and was unearthed near Mogok in the Mandalay region, the center of Burma’s gem industry and an area affected by ongoing conflict, according to The Associated Press, citing state media.
The stone was found in mid-April, shortly after the country’s traditional New Year celebrations.
MAN STUMBLES ONTO RARE DIAMOND TREASURE DURING ARKANSAS PARK TRIP WITH FAMILY: ‘KNEW IT WAS DIFFERENT’
Burma’s newly discovered ruby is displayed at the president’s office in Naypyitaw on May 7, 2026. (Myanmar Military True News Information Team/AP)
Although it is roughly half the size of a 21,450-carat ruby discovered in 1996, experts say the new find could be more valuable because of its higher quality, the outlet reported.
It has a purplish-red color with slight yellow tones, moderate transparency and a highly reflective surface.
Burmese President Min Aung Hlaing and his cabinet have already inspected the stone in the country’s capital of Naypyidaw.
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Burmese officials inspect a newly discovered ruby at the president’s office in Naypyidaw on May 7, 2026. (Myanmar Military True News Information Team/AP)
Burma produces up to 90% of the world’s rubies, mostly from Mogok and nearby Mong Hsu.
The gem trade — both legal and illegal — is a major source of income in the country.
However, rights groups, including Global Witness, have long urged jewelers to avoid buying Burmese gemstones, saying the trade helps fund the country’s military governments, according to The Associated Press.
RARE 10-CARAT BLUE DIAMOND AMONG $100M WORTH OF GEMS GOING UP FOR AUCTION
This photo taken on May 16, 2019, shows miners working in a ruby mine in Mogok, north of Mandalay. (Ye Aung Thu/AFP via Getty Images)
Gem mining also finances ethnic armed groups fighting for autonomy, contributing to Burma’s long-running conflicts.
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The mining regions remain unstable.
Mogok was seized in July 2024 by the Ta’ang National Liberation Army (TNLA), an ethnic armed group. Control later returned to the military under a ceasefire deal brokered by China late last year.
The Associated Press contributed to this report.
World
‘We need to make up our mind’: EU split over direct talks with Russia
The European Union is still struggling to decide if, how, and when it wants to talk directly with Russia to advance negotiations towards a lasting peace in Ukraine, as member states remain split on whether the benefits would outweigh the risks.
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The absence of political unity, an indispensable precondition for such a significant undertaking, was laid bare on Monday during a meeting of foreign affairs ministers in Brussels, where several representatives urged fresh sanctions rather than dialogue.
“(Vladimir) Putin is really not interested in real peace talks yet. So we need to put more pressure on Russia in order to change the calculus and make him interested,” Sweden’s Maria Malmer Stenergard said upon arrival.
“What will we discuss? What will be our demands? Can we agree on our demands on Russia?” said Lithuania’s Kęstutis Budrys. “What is our strategy and agenda, and what’s the goal? What’s the end state? It’s not dialogue as dialogue per se.”
Italy’s Antonio Tajani said the EU was “not at war” with Russia and it was “important” to be part of the ongoing negotiations, while Austria’s Beate Meinl-Reisinger noted it was time for Europeans to become active participants through their own team.
“We need to make up our mind,” said Finland’s Elina Valtonen.
The only point on which ministers agreed was that Europeans themselves should pick their envoy. The Kremlin’s suggestion to nominate Gerhard Schröder, the former German chancellor who has worked for Russian energy firms, was unequivocally dismissed.
At the end of the meeting, High Representative Kaja Kallas acknowledged that the topic was not yet mature and required further reflection among governments.
“The EU has always supported attempts to achieve a just and lasting peace,” Kallas said.
“For Europe to take a more active role, we must agree amongst ourselves what we want to talk to Russia about and what our red lines are.”
The High Representative, who previously said the EU should not “humiliate” itself by seeking direct talks with Russia, has been trying to bridge gaps among capitals with a draft document outlining the concessions Moscow should make.
The confidential document will be discussed later this month when foreign ministers meet again for an informal gathering in Cyprus. However, given the considerable divergences, a unified position is unlikely to emerge any time soon.
“We are not there entering the negotiations in any way,” Kallas cautioned. “Right now, we don’t see that Russia is really negotiating in good faith.”
If, how and when
The question of whether the EU should engage directly with Russia to end its war of aggression has been popping up in and out of the conversation since US President Donald Trump unilaterally launched a diplomatic process to end the war in Ukraine.
Earlier this year, French President Emmanuel Macron, who last spoke with Putin in July 2025, and Italian Prime Minister Giorgia Meloni publicly called on the bloc to change policy, arguing the fate of European security could not be left in American hands.
The debate lost traction after Macron’s advisor, Emmanuel Bonne, travelled to the Kremlin for exploratory talks and was given the cold shoulder.
But it has once again risen to prominence as a result of the conflict in the Middle East, which has shifted Washington’s focus and slowed down the mediation in Ukraine.
Last week, Ukrainian President Volodymyr Zelenskyy, who seems increasingly frustrated with the White House’s course of action, asked Europeans to take a more active role.
“We need to find a workable diplomatic format, and Europe must be at the table in any talks with Russia,” Zelenskyy said at a summit in Armenia. “It would be good to develop one common European voice for talks with Russia.”
A few days later, European Council President António Costa said there was “potential” for the bloc to negotiate one-on-one with the Kremlin.
“I’m talking with the 27 national leaders to see the best way to organise ourselves and to identify what we need effectively to discuss with Russia when it comes to the right moment to do this,” Costa said in Florence, Italy.
The European Commission also weighed in. “We can see the merit of having one single figure speaking on behalf of the 27,” a spokesperson said.
Both Costa and the Commission were quick to note that direct talks would only make sense once the Kremlin showed willingness to compromise and make concessions. Putin insists that Kyiv give up the entire Donbas region and that the West recognise the occupied territories aslegally Russian — both demands that Zelenskyy firmly rejects.
Brussels is keen to avoid creating the impression that it is attempting to replace Washington, which might give Trump a reason to walk away for good.
On Monday, Ukrainian Foreign Minister Andrii Sybiha said the EU should not pursue “alternative peace talks” but rather play a “complementary” role in the ongoing process.
Russia’s relentless bombardment of Ukraine’s civilian infrastructure, including a kindergarten last week, is another factor that makes officials and diplomats think twice.
Instead, some capitals prefer to wait and weaken Russia’s hand at the negotiating table. The country has begun to show signs of economic strain after 20 rounds of sanctions and was forced to pare down its Victory Day parade over fears of Ukraine’s strikes.
At the same time, Kyiv’s standing has been reinforced by the approval of the EU’s €90 billion assistance loan and the signing of multiple defence deals with Gulf countries.
“Russia must be pushed back to Russia,” Estonia’s Margus Tsahkna said. “Putin is not ready to talk about a lasting and just peace at all.”
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