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National Blood Donor Month gets underway across San Diego region

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National Blood Donor Month gets underway across San Diego region


It’s never a bad time to give blood, but the San Diego Blood Bank says the winter months have an even greater need.

Wednesday, the Blood Bank teamed up with San Diego County Credit Union for their annual multilocation blood drive.

“Well I’ve been a donor for close to four years now,” said blood donor Francisco Martinez.

He was at the Encinitas site giving blood on his lunch break. For him, donating blood is part of a higher calling — a greater purpose.

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Martinez is currently in the deacon program for the Catholic Church and plans to start a ministry at Rady Children’s Hospital in the near future.

“A friend of mine’s son got sick and so he needed a bone marrow transplant. Unfortunately, his son died. So we just keep donating blood in remembrance of him,” Martinez said.

A mobile blood drive van in parked in a lot outside of San Diego County Credit Union in Encinitas, Jan. 3, 2024.

Claudine Van Gonka, director of community relations with the San Diego Blood Bank, said while supplies aren’t at critical levels like they had been in the last few years, they’re still below where they should be and more donations are needed.

“We’re at about a two and a half day supply of most types. And to put it into context we like to keep at least a seven day supply on the shelf of all types, so not really great on those types,” Van Gonka said. “But particularly were low on those (Type) Os, O-positive and O-negative.”

Type O-negative is the universal donor, which means anyone can accept their blood. Van Gonka said that only 7% of the population has that specific type.

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Regular donor Tim Lovenberg has Type O-negative. He said he’s given over five gallons of blood throughout his life.

“I know some people get squeamish or feel like they’re going to faint, but it’s easy to do, it doesn’t take very long and it’s just the right thing to do,” he said. “I kind of feel like it’s my responsibility to help because they give the blood to the NIC units, and to cancer patients and emergency.”

Tim Lovenberg donates blood inside a mobile drive in Encinitas, Jan. 3, 2024.

Tim Lovenberg donates blood inside a mobile drive in Encinitas, Jan. 3, 2024.

Van Gonka said anyone who is of general good health, at least 17 years old and 110 pounds or more can donate blood.

People can donate year-round by finding a location near them at sandiegobloodbank.org.

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San Diego, CA

Barricaded individual in custody following police response in Mission Valley

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Barricaded individual in custody following police response in Mission Valley


SAN DIEGO (FOX 5/KUSI) — San Diego Police responded to a barricaded individual in the Mission Valley area Thursday afternoon, prompting a heavy law enforcement presence.

  • The Nexstar Media video above details resources for crime victims

The department confirmed around 1 p.m. that officers were on scene in the 1400 block of Hotel Circle North, and are working to safely resolve the situation. Authorities asked the public to avoid the area and allow officers the space needed to conduct their operations.

Police described the incident as a domestic violence restraining order violation. At this time, it’s unknown if the person is armed.

No injuries have been reported.

The suspect was taken into custody within an hour.

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Further details about the barricaded person were not immediately released. Police say updates will be shared as more information becomes available.

This is a developing story. Check back for updates.



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San Diego, CA

Padres roster review: Luis Campusano

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Padres roster review: Luis Campusano





Padres roster review: Luis Campusano – San Diego Union-Tribune


















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LUIS CAMPUSANO

  • Position(s): Catcher
  • Bats / Throws: Right / Right
  • 2026 opening day age: 27
  • Height / Weight: 5-foot-10 / 232 pounds
  • How acquired: Second round of the draft in 2017 (Cross Creek HS, Ga.)
  • Contract status: Will make $900,000 after agreeing to a one-year deal to avoid arbitration; Will not be a free agent until 2029.
  • fWAR in 2025: Minus-0.4
  • Key 2025 stats: .000 AVG, .222 OBP, .000 SLG, 0 HRs, 0 RBIs, 0 runs, 6 walks, 11 strikeouts, 0 steals (10 games, 27 plate appearances)

 

STAT TO NOTE

  • 1 — The number of plate appearances for Campusano while in the majors between June 1 and June 13 and the one at-bat resulted in a weak, pinch-hit groundout against a position player (Kike Hernandez) on the mound in mop-up duty. Campusano was recalled to the majors four times in 2025 but did not get a real opportunity get settled after he went 0-for-6 with four walks and a strikeout in three straight starts as a DH in early May. Of course, hitting .227/.281/.361 with eight homers over 299 plate appearances after getting the first real chance to start in 2024 likely informed how the Padres viewed his opportunity in 2025.

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San Diego, CA

2 San Diego Eateries Named Among ‘Most Beautiful New Restaurants’ In America

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2 San Diego Eateries Named Among ‘Most Beautiful New Restaurants’ In America


SAN DIEGO, CA — Two San Diego County eateries were named among the most beautiful restaurants that opened last year in the country.

Carlsbad-based Lilo was ranked No. 4 and La Jolla-based Lucien was ranked No. 9 on Robb Report’s list of the most beautiful new restaurants in the U.S. for 2025.

Lilo, which opened in April, features a multi-course tasting menu served around a 24-seat chef’s counter.

The restaurant, co-owned by Chef Eric Bost and John Resnick, earned a Michelin star just months after opening its doors. The eatery was also the only one in San Diego to land on The New York Times list of the 50 best restaurants in America.

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Lucien, which opened in July, also offers a chef’s tasting menu, with more than a dozen courses. The 30-seat restaurant, is owned and helmed by Northern California native Chef Elijah Arizmendi, along with partners Brian Hung and Melissa Lang.

“I’m very grateful for the recognition from Robb Report,” Arizmendi told Patch. “Lucien is deeply personal to me, and the space was designed as an extension of my philosophy — one centered on intention, hospitality and the joy of sharing something meaningful to others.”

The list spotlights 21 restaurants in Chicago, Los Angeles, New York City and other cities across the country. View the full report here.



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