Connect with us

Montana

USDA gets firsthand look at “adaptable” Montana summer meal programs

Published

on

USDA gets firsthand look at “adaptable” Montana summer meal programs


HELENA — On Friday, representatives with the U.S. Department of Agriculture were in Helena, getting a firsthand look at an effort bringing together federal, state and local partners to make sure children are getting meals through the summer months.

They visited Memorial Park and the Lewis and Clark Library, two sites where Helena’s summer meal program hands out free meal bags to any families with children. Each child received six meals to take home for Friday and the weekend.

It’s part of the national “SUN Meals to Go” program, one of three summer nutrition programs the USDA is highlighting.

“The piece that’s most impressive, and what we see in places like Montana, is how incredibly adaptable the programs are when you have these big geographic expanses and a lot of varied need, the programs finding ways to operate very creatively,” said Mario Ramos, acting regional administrator for the USDA’s Food and Nutrition Service.

Advertisement

The SUN Meals program serves meals at neighborhood locations like parks, schools and community centers. They’re free to all children under age 18, who eat on site. The Meals to Go program is available in some rural areas and allows for pickups and deliveries – ideas that developed out of the changes made to meal programs during the COVID-19 pandemic.

Jonathon Ambarian

Representatives with the U.S. Department of Agriculture’s Food and Nutrition Service visted Helena’s Memorial Park, a distribution site for the local “Meals to Go” summer nutrition program.

Helena Public Schools and Sodexo sponsor the program in Helena. Robert Worthy, the school district’s food service director, says the area narrowly qualifies as rural because of its population, allowing them to use a “to go” option. He says that’s made a huge difference for them.

“Having the multi-meals allowed people to come, and it was worth their time, and all of a sudden people started showing up,” he said. “We were doubling the numbers.”

Worthy says they handed out 64,000 meals in Helena alone last summer, and they’ve already provided more than 20,000 this year.

Advertisement

“It’s really good when people show up with their families – even though you don’t have to have the kids with you present, a lot of them do come to help carry the food off, and to see the kids’ faces when they pick up the meals,” he said.

Overall, the Montana Office of Public Instruction says summer meal programs served more than 950,000 meals statewide last year – up by 27% from 2022 – at more than 250 sites. You can find a site near you on the USDA website.

Worthy says they’ll sign people up for the program at meal sites on distribution days, but he encourages families to sign up in advance. That lets them get the meals ready before they’re picked up and prepare if kids have any specific dietary needs.

USDA Summer Nutrition Program

Jonathon Ambarian

Representatives with the U.S. Department of Agriculture’s Food and Nutrition Service visted Helena’s Memorial Park, a distribution site for the local “Meals to Go” summer nutrition program.

Montana is also one of 30 states participating in “SUN Bucks,” the new summer EBT program that provides $120 per eligible child for families to buy groceries. It evolved out of the P-EBT program that provided similar benefits during the pandemic.

Advertisement

SUN Bucks will be automatically available to families enrolled in programs like SNAP and TANF, as well as those eligible for free and reduced-price school meals. Other families can apply directly if they meet income limits and other requirements. You can find more information on the program here.

State leaders estimate about 70,000 children in Montana will be eligible for the summer EBT program this year.

Montana’s participation in P-EBT was uncertain the last two years. State leaders originally opted out in 2022 before getting back in when the federal government provided more flexibility. They then opted out again in 2023, citing administrative hurdles.

Ramos said USDA is working to support state partners as they introduce SUN Bucks.

“I think part of what really makes us a little bit more administratively manageable is knowing that this isn’t specific to pandemic-era benefits, but this is something that we’re committed to long-term in support of food security through the summer months – and in turn being able to build longer-term infrastructure and administrative apparatus to help support program implementation,” he said.

Advertisement

The Montana Department of Public Health and Human Services says families will receive their allotments in late summer or early fall. A spokesperson said they had to switch from one EBT vendor to another, but they were committed to getting the program launched in 2024 as planned.





Source link

Montana

Montana Department of Agriculture focusing on innovation in 2026

Published

on

Montana Department of Agriculture focusing on innovation in 2026


HELENA — You probably have goals and plans for 2026—the Montana Department of Agriculture does too.

“We’re really focusing on innovative agricultural practices,” Montana Department of Agriculture director Jillien Streit said.

It’s no secret that agriculture—farming and ranching—is not easy. There are long days, planning, monitoring crops and livestock, and other challenges beyond farmers’ and ranchers’ control.

(WATCH: Montana Department of Agriculture focusing on innovation in 2026)

Advertisement

Montana Department of Agriculture focusing on innovation in 2026

“We have very low commodity prices across the board,” Streit said. “We still have very high input prices across the board, and we have really high prices when it comes to our equipment, and so, it’s a really tough year.”

But innovation, including new practices, partnerships and technology use, can help navigate some of those challenges.

Advertisement

“We can’t make more time and we can’t make more land, so we need to start putting together innovative practices that help us maximize what our time and land can do,” Streit said.

Practices range from using technology like autonomous tractors and virtual fencing—allowing rangers to contain and move cattle right from their phones—to regenerative farming and ranching.

“It is bringing cattle back into farming operations to be able to work with cover cropping practices to invigorate the soil for new soil health benefits,” Streit said.

The Montana Department of Agriculture is working to help producers learn, share, and collaborate on new ideas to work in their operations.

The department will share stories of practices that work from farms and ranches across the state. Also, within the next year or so, Streit said the department is hoping to roll out technology to help producers collaborate.

Advertisement

“(It’s) providing a communication platform where people can get together and really help each other out by utilizing each other’s assets,” she said.

While not easy, agriculture is still one of Montana’s largest industries, and Streit said innovating and sharing ideas across the state can keep it going long into the future.





Source link

Continue Reading

Montana

Frontier Conference women: MSU-Northern, Montana Western pull upsets to advance to semifinal round

Published

on

Frontier Conference women: MSU-Northern, Montana Western pull upsets to advance to semifinal round


BUTTE — MSU-Northern and Montana Western pulled a pair of upsets Saturday at the Butte Civic Center to wrap up the quarterfinal round of the Frontier Conference women’s basketball postseason tournament.

The fifth-seeded Skylights started the day with a red-hot shooting performance to down No. 4 Rocky Mountain College 82-74. Western, the sixth seed, used a third-quarter surge to defeat No. 3 Carroll College 65-56.

MSU-Northern (17-11) and Western (14-13) now advance to Sunday’s semifinal round, where the Skylights will play No. 1 seed Dakota State at noon and the Bulldogs will face No. 2 Montana Tech at 2:30 p.m.

MSU-Northern 82, Rocky Mountain College 74

Advertisement

MSU-Northern sizzled in the first quarter, making seven 3-pointers to take a double-digit lead, and put together a crucial third-quarter run to get past Rocky and advance to the semifinal round.

Becky Melcher splashed four 3s in the first 10 minutes, and Taya Trottier, Canzas HisBadHorse and Shania Moananu added one apiece as the Skylights built a 29-13 lead. Melcher scored 14 first-quarter points and finished with a game-high 30 on 10-of-19 shooting (7 of 15 from 3-point range). She added 11 rebounds, a blocked shot and three steals to her stat line.

Rocky battled back to tie the game at 36-36 in the second quarter on a Brenna Linse basket, but MSUN responded with consecutive triples from Trottier and Melcher and took a 44-38 lead into halftime. The Bears eventually stole the lead back in the third quarter following a 9-0 run capped be an Isabelle Heggem bucket.

But the Skylights again answered — this time with a 13-2 run to take a 60-51 lead. MSUN led 66-59 going to the fourth and wouldn’t trail the rest of the way. The Skylights trailed for less than two total minutes of the game.

As a team, MSUN made 14 of 26 3s in the game. Ciera Agasiva was 3 for 3 from behind the arc, and Trottier was 2 for 3. Trottier had 18 points, eight rebounds and six assists, while Agasiva had 13 points.

Advertisement

Paige Wasson led Rocky (20-9) with 29 points but was 0 for 10 on 3-point attempts. Heggem had a double-double of 21 points and 12 rebounds.

Montana Western 65, Carroll 56

After neither team led by more than five points in the first half, Western broke open a 25-25 tie game by outscoring Carroll 20-9 in the third quarter.

Bailee Sayler scored 10 points in the quarter, including making two 3-pointers, to help the Bulldogs take control. They led 45-34 going to the fourth, and Carroll wouldn’t get closer than six points the rest of the way.

The Fighting Saints were just 18-of-65 shooting (27.7%) for the game.

Advertisement

Sayler scored an efficient 22 points on 7-of-8 shooting. She was 2 for 3 from 3-point range and 6 for 7 at the free throw line. The Missoula native also had nine rebounds.

Isabella Lund added 16 points for the Bulldogs, and Keke Davis had 11 points and 11 rebounds.

Carroll (19-10) was led by Kenzie Allen with 12 points. Willa Albrecht and Meagan Karstetter scored 11 points apiece for the Saints.





Source link

Advertisement
Continue Reading

Montana

Women who made agriculture work in Montana

Published

on

Women who made agriculture work in Montana


Recently, I was asked to talk about what it is like to be a female rancher.

I was flattered to be asked, but I don’t know the answer.

I do know what it is like to be a human rancher and I know that I admire many women who also are ranchers.

Advertisement

In fact, 36 percent of the farmers and ranchers in the U.S. are women and they manage almost half of America’s ag land.

Globally, we produce more than half of all food.

In Montana, we all benefit from amazing female leaders in agriculture.

If you want to know about improving soil health or the rewards of raising sheep, talk to Linda Poole in Malta.

If you want to learn how to organize a grassroots rancher’s organization and effect meaningful change, talk to Maggie Nutter in Sunburst.

Advertisement

Trina Bradley of Dupuyer will look you in the eye and tell you everything you need to know about the impacts of grizzlies on her ranch life.

Colleen Gustafson, on the Two Med, graciously hosts and educates non-ranchers for months at a time without strangling them, all while maintaining every fence, buying every bull and killing every weed on her ranch.

Adele Stenson of Wibaux and Holly Stoltz of Livingston find innovative solutions to ranching challenges and then — even harder — find ways to share these innovations with hard-headed, independent cusses who want to do it our own way.

In fact, I’ve noticed that often women seek novel innovations to deal with a ranching challenge.

Advertisement

If a man happens to be around, she might even run it past him.

It’s rubber band ranching – stretch with an idea, contract to assess it, then stretch again to implement it.

Long ago, my friend Michelle and I promoted the One Good Cow program at the Montana Stockgrowers Association meeting.

We asked cattle producers to donate one cow to ranchers who had lost so many in blizzards and floods that year.

As we stood on stage in a room full of dour, silent men, I remember finding the one person I knew and asking what he thought.

Advertisement

Just as he would bid at a livestock auction, he barely nodded his approval.

We ended up gathering more than 900 cows from across the nation and giving them to 67 producers.

One Good Cow was a good idea.

Now I don’t seek approval for my ideas so sometimes my rubber band doesn’t contract to assess one before I stretch into action.

That’s how I got myself into producing shelf-stable, ready-to-eat meals made with my beef and lamb.

Advertisement

This is a good idea, too.

I hope.

I wonder if it is easier to ranch as a woman in some ways.

Society pressures men to know all of the answers all of the time, but If I mess up, I try to learn from my mistake and move forward.

When Imposter Syndrome hits or we can’t find a solution to an unsolvable problem – the effects of climate change, commodity markets or competing demands from family – secretly faking it until we make it gets lonely.

Advertisement

The downward spiral of loneliness and the pressure to be perfect can lead to suicide.

Male ranchers kill themselves 3.5 times more often than the general public.

Female ranchers kill themselves, too, just a little less often.

I’m fortunate to have good friends who love me even when I’m far from perfect.

We laugh together, they remind me that I have a few good attributes even when I forget, they tolerate my weirdness and celebrate little successes.

Advertisement

They stave off loneliness.

They know all ranchers try our best, we appreciate a little grace, and a warm fire feels good to our cold fingers.

Lisa Schmidt raises grass-fed beef and lamb at the Graham Ranch near Conrad. Lisa can be reached at L.Schmidt@a-land-of-grass-ranch.com.



Source link

Advertisement
Continue Reading

Trending