Montana
Montana State rewards Vigen with major contract extension

FARGO — First the rumor was Fresno State. Then Utah State. Then Washington State. With each passing week, Brent Vigen’s employment status was tied to those three schools, who ended up hiring different head football coaches.
Vigen stayed with Montana State.
“I’ve long lived be being where my feet are now,” Vigen said. “We addressed it with the team as no different than say the transfer portal. Our success is going to lead to opportunities for people in this room and if the time comes, I’ll be as transparent as I can with the team and at the same time not do anything to compromise this team.”
The university rewarded his loyalty on Monday, giving him a four-year contract extension heading into the Division I FCS national championship game next Monday against North Dakota State. The former Bison player and assistant coach married to a former Bison women’s basketball player will face his old team for the third time.
NDSU defeated the Bobcats in the 2021 title game in Frisco, Texas, and took a 35-34 thriller in the second round last year at Montana State.
Vigen’s son Brooks is a sophomore defensive end with the Bobcats and a younger son, Grant, was part of the signing day class earlier this month as a 6-foot-6 quarterback. Brooks redshirted in 2022, played in seven games last season and nine games this year with five tackles.
“As a a family, we’ve enjoyed our time here,” Vigen said. “A lot of things go into this type of opportunity, our boys continue to grow up in this community and it’s been great.”
Fresno went with former NDSU head coach Matt Entz, Utah State hired Bronco Mendenhall and Washington State plucked Jimmy Rogers from South Dakota State. The fact two of those schools hired coaches with extensive FCS experience means successful FCS coaches like Vigen are in high demand.
Vigen’s base salary was increased to $295,000, up from $215,000, according to MontanaSports.com. Various incentives around at least $100,000 make it worth much more than that.
It keeps Vigen on a Bobcat contract through 2029. The buyout ranges between $300,000 and $450,000.
“He’s a guy of a few words but the words he does say and very calculated and very intentional,” MSU quarterback Tommy Mellott said in an FCS zoom press conference Monday. “He just gives us so much motivation to do everything we can for him.”
Vigen will carry a 47-9 record into the title game. He’s 29-3 in the Big Sky Conference. Vigen is the latest in the line of disciples of head coach Craig Bohl, with former assistants under Bohl reaching FBS head coaching status like Kansas State’s Chris Klieman, Wake Forest’s Jake Dickert and Entz.
“The Bobcat program has soared to new heights under the leadership of Brent Vigen,” MSU athletic director Leon Costello said in a statement.
Jeff would like to dispel the notion he was around when Johannes Gutenberg invented the printing press, but he is on his third decade of reporting with Forum Communications. The son of a reporter and an English teacher, and the brother of a reporter, Jeff has worked at the Jamestown Sun, Bismarck Tribune and since 1990 The Forum, where he’s covered North Dakota State athletics since 1995.
Jeff has covered all nine of NDSU’s Division I FCS national football titles and has written three books: “Horns Up,” “North Dakota Tough” and “Covid Kids.” He is the radio host of “The Golf Show with Jeff Kolpack” April through August.

Montana
Billings' new tortilleria brings a fresh taste of Mexico to Montana

BILLINGS — A new tortilla shop is bringing the warmth of Mexico to Billings and holds cultural significance for the owners.
Watch the video below:
New tortilleria rolls out in Billings, brings a fresh taste of Mexico to Montana
Colima Tortilleria, located at 2212 Grant Road, sells fresh corn and flour tortillas by the pound each morning. They are made with a large tortilla-making machine shipped directly from Mexico, which pushes out 2,800 tortillas an hour.
“People say they feel excited when they come here and see the machine and say, like, ‘Wow, that’s a really fresh tortilla,’” said owner Rubi Murillo.
Isabel Spartz/MTN News
The process begins each day at 9 a.m. before the doors open at 11 a.m. to prepare the masa, or dough, and run the oven-like machine. Though they currently rotate between corn and flour tortillas daily, the plan is to eventually offer both all day. Customers can also enjoy tacos and snacks made with the tortillas on-site. Corn tortillas are made in a six-inch and four-inch size for tacos, while flour tortillas come in 6, 10, and 12-inch sizes. Most days, they sell out before closing.
The venture is new for Murillo, who said she did not learn to make tortillas until the equipment arrived.
“We start making the masa and we start making a process (…) to make the quality tortillas,” said Murillo. “It’s hard work because you have to use the machine, you have to check the temperature (to) make the tortillas, because it’s not the same when you make corn or flour.”

Isabel Spartz/MTN News
The tortilleria, which opened its doors at the end of April, is the latest venture for Murillo and her husband, Miguel, who are known for their other businesses: Fiesta Mexicana, Camachos Tacos, and Colima de Mis Amores, a Mexican store and bakery just next door to the tortilleria. The store sells various snacks, meals, clothing, and other goods not commonly found in the U.S.
“At the beginning, when I started to open the store, is because I (missed) home,” said Murillo.

Isabel Spartz/MTN News
Murillo wanted to open the tortilleria to bring an authentic and fresh taste to Billings, and the plan came to fruition sooner than expected.
“I haven’t seen these tortillerias here in Billings, so I was thinking, ‘Why not bring the machine?’” said Murillo. “It’s not the same when you go to the store and buy frozen tortillas.”
The business has also helped fill a gap in their hearts, serving as a reminder of home. Murillo, who moved from Colima, Mexico, to the U.S. 10 years ago, remembers her own childhood trips to the local tortilleria.

Isabel Spartz/MTN News
“In Mexico, every day you go to buy tortillas from the tortilleria, come back to home and start eating like the dishes that you have with the fresh tortillas,” said Murillo. “That brings me memories when I was at home and my mom sent me, ‘Go for the tortillas! Bring the tortillas back!’”
Her mother, Natalia Ramirez, moved to the U.S. just last year and now works alongside her daughter in the kitchen.
“In Mexico, there’s a lot of tortillerias, but here is the only one. It’s a novelty here because people can take them warm, freshly made,” Ramirez said in Spanish.

Isabel Spartz/MTN News
The tortilleria represents a dream fulfilled that ties two cultures together for Ramirez and her daughter. Helping launch the venture has been deeply emotional for her.
“I’m very proud of her,” said Ramirez. “Because she is a very hard-working person, very smart, has a lot of vision for business. She has always been a fighter.”
For the mother-daughter duo, these tortillas are a connection to home and a way to share the richness of Mexican culture with their Montana community.

Isabel Spartz/MTN News
“Right now, it’s up and down in a lot of businesses, so I’m really appreciative because it’s been good,” said Murillo.
Colima Tortilleria is open Monday through Saturday from 11 a.m. to 9 p.m., and Sundays from 11 a.m. to 8 p.m.
Montana
Montana Morning Headlines: Thursday, May 15, 2025

MISSOULA — Here’s a look at Western Montana’s top news stories for Thursday.
A South African family labeled as refugees by the U.S. Department of State arrived in Missoula on Monday, aided by the International Rescue Committee and Soft Landing Missoula. The family’s arrival follows an expedited immigration process stemming from an executive order that claims Afrikaners face violence and property seizures in South Africa. (Read the full story)
Therma Wood Technologies in Polson offers an eco-friendly heat and pressure process to treat wood, eliminating harmful chemicals while enhancing durability. This method provides treated wood with a lifespan of about 20 years, significantly exceeding the typical seven to eight years of chemically-treated wood. (Read the full story)
Polson wood treatment company provides eco-friendly option
Flathead High School students showcased their heavy equipment skills on Wednesday through a hands-on program in partnership with the Montana Contractors Association. The Build Montana Initiative allows students to gain practical experience operating machinery, preparing them for future careers in construction while reinforcing the importance of a skilled workforce in Kalispell. (Read the full story)
Kalispell students showcase heavy machinery skills
Montana
Montana Becomes First State to Close the Law Enforcement Data Broker Loophole

Montana has done something that many states and the United States Congress have debated but failed to do: it has just enacted the first attempt to close the dreaded, invasive, unconstitutional, but easily fixed “data broker loophole.” This is a very good step in the right direction because right now, across the country, law enforcement routinely purchases information on individuals it would otherwise need a warrant to obtain.
What does that mean? In every state other than Montana, if police want to know where you have been, rather than presenting evidence and sending a warrant signed by a judge to a company like Verizon or Google to get your geolocation data for a particular set of time, they only need to buy that same data from data brokers. In other words, all the location data apps on your phone collect —sometimes recording your exact location every few minutes—is just sitting for sale on the open market. And police routinely take that as an opportunity to skirt your Fourth Amendment rights.
Now, with SB 282, Montana has become the first state to close the data broker loophole. This means the government may not use money to get access to information about electronic communications (presumably metadata), the contents of electronic communications, contents of communications sent by a tracking devices, digital information on electronic funds transfers, pseudonymous information, or “sensitive data”, which is defined in Montana as information about a person’s private life, personal associations, religious affiliation, health status, citizen status, biometric data, and precise geolocation. This does not mean information is now fully off limits to police. There are other ways for law enforcement in Montana to gain access to sensitive information: they can get a warrant signed by a judge, they can get consent of the owner to search a digital device, they can get an “investigative subpoena” which unfortunately requires far less justification than an actual warrant.
Despite the state’s insistence on honoring lower-threshold subpoena usage, SB 282 is not the first time Montana has been ahead of the curve when it comes to passing privacy-protecting legislation. For the better part of a decade, the Big Sky State has seriously limited the use of face recognition, passed consumer privacy protections, added an amendment to their constitution recognizing digital data as something protected from unwarranted searches and seizures, and passed a landmark law protecting against the disclosure or collection of genetic information and DNA.
SB 282 is similar in approach to H.R.4639, a federal bill the EFF has endorsed, introduced by Senator Ron Wyden, called the Fourth Amendment is Not for Sale Act. H.R.4639 passed through the House in April 2024 but has not been taken up by the Senate.
Absent the United States Congress being able to pass important privacy protections into law, states, cities, and towns have taken it upon themselves to pass legislation their residents sorely need in order to protect their civil liberties. Montana, with a population of just over one million people, is showing other states how it’s done. EFF applauds Montana for being the first state to close the data broker loophole and show the country that the Fourth Amendment is not for sale.
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