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Denver’s Crawford Hotel unveils major renovation

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Denver’s Crawford Hotel unveils major renovation


The Crawford Hotel in downtown Denver is excited to unveil a major refresh, including a luxurious design update to each of its 112 magnificent guest rooms.

Originally opened in 1881, the iconic Denver Union Station reopened to great fanfare in July 2014 after a $54 million renovation that included the creation of The Crawford Hotel, which is named for renowned urban preservationist and Union Station Alliance member Dana Crawford. The hotel was recently honored with a Michelin Guide One Key in the first-ever awards highlighting the most outstanding hotels in the country.

In celebration of its 10th anniversary, The Crawford is elevating the guest arrival experience with the creation of an inviting new lobby space, The Parlour, that is separate from the Great Hall and will offer private elevator access to the guest floors. The Crawford Parlour will feature ongoing lobby programing including live local music, welcome cocktails, and private experiences. Guests can expect to enjoy exclusive events, amuse bouche tastings and more.

The Crawford Hotel refresh was inspired by elegant train trips on the Orient-Express and designed to embrace the grand architecture of Denver Union Station. Designed by DLR Group and Sage Studio, The Crawford guest rooms now feature opulent custom-made furniture and window treatments in rich jewel tones of emerald green, deep rose, cobalt blue and burnt orange, with an eclectic mix of locally sourced art and gorgeous floral ceiling coverings. Arched doorways were added to honor the Mizpah Arch that welcomed guests to Denver Union Station in the early 1900s. The guest beds are anchored by large, scalloped headboards with pearl-inspired sconces and dressed with fine linens. Upgraded amenities include an in-room Cooper Lounge cocktail experience and Grown Alchemist bath products.

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Technology upgrades include the addition of chic Loftie alarm clocks, the multiuse smart alarm clock designed by sleep scientists to help guests put down their phones and get more sleep. The Crawford has partnered with Loftie to be the first hotel to share custom content to guests. Both adult and children’s bedtime stories will be available – with each version celebrating Dana Crawford’s life and her important legacy as a trailblazing female leader for downtown Denver.

The Crawford Hotel features three different room types that reflect the different eras of the landmark building’s history The “Pullman-style” rooms on the second level evoke train travel at its heyday. The “Classic” rooms are inspired by the building’s Victorian era beginnings, with a touch of modern elegance. “The Loft” rooms in the former attic feature exposed wood timbers and vaulted ceilings. The Crawford also offers four 1-bedroom LoDo Suites and the 726 square foot Crawford Suite, which features a Butler’s pantry, separate living and dining rooms, a powder room and a master bedroom with a sitting area.

Denver Union Station’s Great Hall, Cooper Lounge and 8,000 square feet of meeting & event space are also being reimagined with new furniture, light fixtures and more. The current $11 million renovation will be completed this July to commemorate the 10th anniversary of the revitalization of Denver Union Station.

The Crawford has also created several unique overnight offerings for guests to explore the Mile High City, including new partnerships with Red Rocks Amphitheatre and the Denver Center for the Performing Arts.

Hotel website

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The Crawford Hotel
1701 Wynkoop St
Denver, CO 80202
United States

+1 720-460-3700



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Broncos Ring of Famer Craig Morton, who led Denver to first Super Bowl, dies at 83

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Broncos Ring of Famer Craig Morton, who led Denver to first Super Bowl, dies at 83


Craig Morton, a Broncos Ring of Fame quarterback who played professionally for nearly two decades, died Saturday at his home in Mill Valley, Calif., at the age of 83.

Morton’s family confirmed his death through the organization, which announced the news on Monday.

Morton led Denver to its first Super Bowl appearance in 1977, quarterbacking the team best known for its ferocious Orange Crush defense. That season, at the age of 34, Morton earned the league’s comeback player of the year award and sparked a six-season run with the Broncos.

“He was our leader that year that we went 12-2, the first year he came to Denver,” fellow Broncos Ring of Famer and former safety Steve Foley told The Post. “It was a magical season. He was just tough as nails.”

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Morton was hurt throughout the playoffs and Foley said the quarterback was in the hospital before the AFC Championship Game, when the Broncos beat the Oakland Raiders, 20-17, and advanced to their first Super Bowl appearance.

“I don’t know how he even suited up,” Foley said. “He was black and blue and yellow all over his hip. … Man, he came out and had a great game. He was just tough.

“And what a gem of a guy. Oh, yeah. He had the best heart.”

Morton was the first quarterback to lead two different teams to the Super Bowl, taking the Cowboys there in 1970 before later leading the Broncos.

Morton was born in February 1943 in Michigan, but graduated from high school in California and played quarterback in college at Cal. He also played baseball in college. He was selected No. 5 overall by Dallas in the 1965 NFL Draft, five years before the AFL and NFL merged.

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Broncos executive vice president of football operations John Elway jokes with fellow Ring of Fame member Craig Morton as they pose with team greats for a group picture during the unveiling of the bust of Pat Bowlen in front of Sports Authority Field at Mile High Stadium in Denver on Friday, Oct. 30, 2015. (Photo by AAron Ontiveroz/The Denver Post)



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The hippo had to go, but the Denver Zoo slashed its water budget

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The hippo had to go, but the Denver Zoo slashed its water budget


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  • Zoos in the American West are implementing water conservation measures due to drought conditions.
  • The Denver Zoo has significantly reduced its water usage through upgrades like filtration systems and replacing old pipes.
  • The Phoenix Zoo focuses on housing animals suited for its hot climate and has upgraded its irrigation systems to save water.

DENVER — Zoos are of necessity big gulpers of water, a fact that has some zookeepers in the drying American West working to rapidly upgrade efficiency and reduce unnecessary irrigation or leaks.

Denver Zoo, formally known as the Denver Zoo Conservation Alliance, has rapidly reduced its demands on threatened and declining water sources, including the Colorado River.

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Among the upgrades is a sea lion water filtration system that allows most of the water to be cleaned and reused each time the pool is drained. That’s saving more than 8 million gallons a year, zoo sustainability director Blair Neelands said. “You can get in there, scrub it with a toothbrush and refill it with the same water,” she said.

Similar upgrades to an African penguin showcase reduced its water use by 95% by largely eliminating what’s sent down the drain. (Like a backyard swimming pool, though, these tanks sometimes still need to be drained and refreshed with new water to reduce mineral buildup.)

“The biggest thing for us is swapping from dump-and-fill pools to life-support systems,” Neeland said.

Another biggie is replacement of a 50-year-old water main with funding of about $3 million from the city. There’s no way of knowing how much that pipe had leaked over the years, but Neeland suspected it was more than a million gallons a year. The savings should become apparent as the zoo tracks its water use over the next few years.

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Creating hippo-sized water savings

When The Arizona Republic visited in 2025, the zoo was on the cusp of eclipsing a goal to reduce its water use by half of what it had been in 2018. The zoo had used 80 million gallons in 2024, or about 219,000 a day, a 45% reduction in just a handful of years. Much of the savings had come in the form of smarter irrigation practices and use of drought-tolerant native plants where possible. The landscaping also pivoted to recycled “purple pipe” water from the city, which owns the zoo’s land, restricting potable water to areas where animals really need it.

“When people hear ‘recycled water,’ they get worried about cleanliness and hygiene,” zoo spokesman Jake Kubié said. “But it’s safe for the animals, and it’s not their drinking water.”

Getting past the water conservation goal would mean draining the pool where Mahali the hippo spent most hours lurking with just his eyes, ears and snout visible to visitors. Because he spent so much time in the pool, the water needed daily changes. It amounted to 21 million gallons a year, not to mention water heater bills that drove the cost to $200,000 a year, according to zoo officials. They estimated that Mahali used as much water as 350,000 four-person households.

“This facility is outdated,” Kubié said. “Some day this will become a huge saver of water.”

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That day came before year’s end, and it indeed brought a tremendous savings. The zoo shipped Mahali to a new home (and a potential mate) at a wildlife preserve in Texas and drained the pool one last time. Ending the daily change-outs shaved more than a quarter of the zoo’s entire water usage from the previous year. It put the zoo significantly beyond its goal.

Denver Zoo’s water savings are part of a broader waste- and pollution-prevention effort aimed at being a good neighbor in uncertain times, Neeland said.

“Water savings and drought is top of mind for anyone who lives in the Western United States,” she said.

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In Phoenix, a different mix of animals

That’s true of the Phoenix Zoo, as well, where zookeepers must maintain landscaping and animal exhibits in a city that baked under 100-degree-plus high temperatures for a third of the days last year. The zoo creates a “respite in the desert,” spokeswoman Linda Hardwick said, but has no hippos, penguins, grizzly bears or many of the other species that would require big water investments for outdoor swimming or cooling.

“We really specialize in animals that will thrive in the temperatures here,” Hardwick said.

The Phoenix Zoo uses most of its water on landscaping. After a consultant’s 2023 irrigation assessment, the staff centralized irrigation scheduling under a single trained technician and employed technologies including weather-based controllers and smart meters. Salt River Project awarded $70,000 in grant funds for the upgrades and several thousand more for training.

The zoo uses about 189,000 gallons a day, she said. That represents a 17% reduction from 2023, or 20% when adjusted for the year’s particular weather and evapotranspiration demand.

Brandon Loomis covers environmental and climate issues for The Arizona Republic and azcentral.com. Reach him at brandon.loomis@arizonarepublic.com.

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Environmental coverage on azcentral.com and in The Arizona Republic is supported by a grant from the Nina Mason Pulliam Charitable Trust. 

Follow The Republic environmental reporting team at environment.azcentral.com and @azcenvironment on Facebook and Instagram.





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New video shows trespasser on Denver airport runway before deadly collision

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New video shows trespasser on Denver airport runway before deadly collision




New video shows trespasser on Denver airport runway before deadly collision – CBS News

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A surveillance video shows the alleged trespasser on the runway at the Denver International Airport before a Frontier jet struck and killed the person.

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