A Georgia high school teacher was arrested Wednesday after allegations of inappropriate contact between a teacher and a minor student surfaced at Lee County High School.

Danielle Weaver, 29, of Leesburg, is charged with child molestation and improper sexual contact by an employee, agent or foster parent, according to the Georgia Bureau of Investigations (GBI).

Lee County High School requested the Leesburg Police Department investigate the allegations on Feb. 3, and the GBI was called to assist the following day.

Investigators identified Weaver as the “subject,” and identified the victim as a student under 18 years old at Lee County High School, according to officials.

GBI agents continued the investigation along with the Leesburg Police Department, and arrest warrants were obtained for Weaver on Tuesday.

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Weaver turned herself in to the Lee County Sheriff’s Office on Wednesday, and was later released on bond, according to a report from WALB News.

This investigation is active and ongoing, according to the GBI.

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Once complete, the case file will be given to the Southwestern Judicial Circuit District Attorney’s Office for prosecution.

Leesburg is located in South Georgia, and is about an hour and a half north of Tallahassee, Florida.

Lee County High School’s communications team did not immediately respond to Fox News Digital’s request for comment.

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A federal appeals court cleared the way Friday for a Louisiana law requiring the Ten Commandments to be displayed in public school classrooms, lifting a lower court block and reigniting debate over religion in public education.

The U.S. Court of Appeals for the Fifth Circuit voted 12-6 to lift a block first imposed in 2024, finding it was too early to determine the constitutionality of the law. Critics argue the requirement violates the separation of church and state, while supporters say the Ten Commandments are historical and foundational to U.S. law.

The court said in the majority opinion that it was unclear how schools would display the poster-sized materials, noting that the law allows additional content, like the Mayflower Compact or the Declaration of Independence, to appear alongside the Ten Commandments.

The majority wrote that there were not enough facts to “permit judicial judgment rather than speculation” when evaluating potential First Amendment concerns.

In a concurring opinion, Circuit Judge James Ho, who was appointed by President Donald Trump, wrote that the law was constitutional and “consistent with our founding traditions.”

“It is fully consistent with the Constitution, and what’s more, it reinforces our Founders’ firm belief that the children of America should be educated about the religious foundations and traditions of our country,” Ho said, adding that the law “affirms our Nation’s highest and most noble traditions.”

Circuit Judge James L. Dennis, an appointee of former President Bill Clinton, wrote in a dissenting opinion that displaying the Ten Commandments in classrooms would amount to “exposing children to government‑endorsed religion in a setting of compulsory attendance.”

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“That is precisely the kind of establishment the Framers anticipated and sought to prevent,” he added.

The ACLU of Louisiana and other groups representing the plaintiffs said they would pursue additional legal challenges to block the law.

“Today’s ruling is extremely disappointing and would unnecessarily force Louisiana’s public school families into a game of constitutional whack-a-mole in every school district,” the groups wrote in a joint-statement. “Longstanding judicial precedent makes clear that our clients need not submit to the very harms they are seeking to prevent before taking legal action to protect their rights.”

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Republican Gov. Jeff Landry on Friday praised the court’s decision, writing on Facebook, “Common sense is making a comeback!”

Louisiana Attorney General Liz Murrill issued a statement following the ruling, saying schools “should follow the law.”

“Don’t kill or steal shouldn’t be controversial. My office has issued clear guidance to our public schools on how to comply with the law, and we have created multiple examples of posters demonstrating how it can be applied constitutionally,” she said.

Joseph Davis, an attorney representing Louisiana in the case, celebrated the court’s decision.

“If the ACLU had its way, every trace of religion would be scrubbed from the fabric of our public life,” he said in a statement. “That position is at odds with our nation’s traditions and our Constitution. We’re glad the Fifth Circuit has allowed Louisiana to display the Ten Commandments in its public school classrooms.”

Friday’s ruling came after the full court agreed to reconsider the case, months after a three-judge panel ruled the Louisiana law unconstitutional.

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A similar law in Arkansas faces a federal court challenge, while Texas implemented its own Ten Commandments classroom requirement last year.

The Associated Press contributed to this report.

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MIAMI BEACH – Twenty years ago, a contestant named Guy Fieri on the second season of what was then “The Next Food Network Star” showed up at the South Beach Wine & Food Festival with little more than spiked hair and ambition.

“He came to that festival that year and was walking around signing postcards because he had nothing else to sign,” recalled Lee Brian Schrager, founder of the South Beach Wine & Food Festival and its New York City counterpart.

Today, Fieri is one of the most recognizable faces in food on television. But, in 2006, he was just another up-and-comer working a crowd on the sand.

Speaking to “Fox & Friends” from Miami Beach, Florida, Friday morning, Fieri said he wasn’t chasing TV fame.

“I was doing what I wanted to do,” he told Steve Doocy while walking the beach. “I wanted to be a great dad. I wanted to be a great husband. I wanted to be a chef. I wanted to own my own restaurant. So, I had accomplished the things I wanted in life and never really saw the other side of it.”

Two decades later, Fieri still comes back.

“He’s been part of our festival every year since he won ‘Food Network Star,’” Schrager told Fox News Digital.

The knack for spotting and elevating talent is part of the festival’s legacy as it marks its 25th year in Miami Beach.

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Schrager recalled a similar instinct with Giada De Laurentiis. When her agent suggested she might be ready the following year, Schrager pushed back.

“I said, ‘I don’t want her next year. I want her this year so she’ll remember where she got her big start,’” Schrager said.

Yet the festival doesn’t claim to have created celebrity chefs.

“We don’t take responsibility for turning anyone into a superstar,” Schrager told Fox News Digital. “We do take some credit for giving them a platform and putting them in front of their fans.”

“Rock stars became chefs and chefs became rock stars.”

Over the past 20 years, the platform has grown alongside the broader transformation of food culture. 

“Rock stars became chefs and chefs became rock stars,” Schrager said.

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What began as a one-day wine event on the campus of Florida International University evolved after Schrager was tasked with reimagining it. His directive was to “make it better — not bigger, but better.”

Schrager had a solution.

“Move it to the beach, partner with the Food Network, get all their celebrities and make it more than just local,” Schrager said.

Today, the festival draws marquee names from the culinary world as well as from music and entertainment. Among those who showed up for Thursday night’s Burger Bash event were comedian Bert Kreischer and Cloud 23 hot sauce founder Brooklyn Peltz Beckham.

Chefs don’t get paid for appearances at the festival.

“If it’s somebody new, the first question out of their agent’s mouth is, ‘Oh, what’s the honorarium? What’s the fee?’ I’m like, ‘Zero,’” Schrager said.

The model works, Schrager said, because the festival operates as a nonprofit benefiting FIU’s Chaplin School of Hospitality & Tourism Management.

“Everyone’s doing it to support the cause, or they’re doing it because they want to do it,” Schrager said. “It’s not a bad place to be in the middle of winter.”

The festival has raised more than $50 million for student scholarships.

“To me, that’s why we do it,” Schrager said.

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Along the way, the festival has outlasted many imitators and weathered shifting food trends by staying nimble.

“We listened to the consumers,” Schrager said. 

“There was never any ego involved in this festival.”

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He added, “Our goal was never to be the biggest.”

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“It happens that we turned out to be the biggest, but being the best, or at least doing our best, has always been the most important to me.”

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