Louisiana
Genetic testing shows more Gulf of Mexico shrimp at Louisiana seafood market, festival • Louisiana Illuminator
A joint WVUE-TV Fox and Louisiana Illuminator investigation into shrimp sold at festival and market vendors in the New Orleans area found most of the samples to be domestic.
The results could indicate retailers and event organizers are becoming more careful about how they label and present their dishes.
The samples of shrimp were collected from nine vendors at an area seafood market in early November and from five vendors Oct. 6 at the Gretna Heritage Festival. Only one of the samples, which came from a non-restaurant vendor at the Gretna Fest, tested positive as foreign. All nine samples from the seafood market were from the Gulf of Mexico, the analysis found.
The testing was performed by SeaD Consulting, a food safety technology company that recently developed a rapid seafood species identification test. Dave Williams, a Houston resident, developed the process in collaboration with Florida State University microbiologist Prashant Singh.
“I grew up in the fishing communities,” Williams said. “It’s important to me.”
Their technology examines tissue for specific DNA markers unique to a species of Asian shrimp commonly raised in aquaculture farms.
The Illuminator and WVUE-TV Fox 8 independently collected the shrimp samples and shipped them to Singh’s laboratory at Florida State, following an industry standard chain-of-custody protocol.
Last month, SeaD Consulting used its own team to collect seven samples from the inaugural Louisiana Shrimp Festival in New Orleans. Testing from that event showed all seven samples were domestic, though that was expected considering the event served as a fundraiser for local shrimpers.
Those results are a far cry from those seen at the Louisiana Shrimp & Petroleum Festival in Morgan City, where four out of five vendors evaluated during the Labor Day weekend event were serving shrimp that tested positive for foreign genetic markers.
A similar story unfolded a few weeks later at the National Shrimp Festival in Gulf Shores, Alabama, on Oct. 12. Testing by SeaD Consulting at that event revealed four out of five samples were farm-raised imports.
News of the Louisiana Shrimp & Petroleum Festival results sparked immediate outrage from consumers and public officials who have been trying for years to address the ongoing problem of imported seafood. State Rep. Jessica Domangue, R-Houma, publicly excoriated Shrimp & Petroleum Festival organizers for allowing its vendors to undermine Louisiana’s unique culture and “openly violate Louisiana law” for years.
Williams said he believes word of his testing has gotten out to festival and market organizers, prompting them to consider stricter rules for food vendors. He has now turned his attention to the restaurant industry, which he said has been more resistant to change.
“We don’t want to stop people promoting their product in a manner that helps them sell it,” Williams said. “So if they’re going to put boats on the wall, if they’re going to have nets, if they’re going to imply that they’re local, then, for God’s sake, serve local product.”
State laws require restaurants and anyone else selling seafood in Louisiana to label it as such, but the state never adequately funded enforcement of the laws. Ambiguity in state law prevented health inspectors from levying fines even after recording more than 2,600 violations since 2019. Lawmakers rectified that issue with legislation passed in May, calling for stricter enforcement.
Laws at the federal level have seen a recent step-up in enforcement.
Last summer, U.S. Food & Drug Administration agents arrested the owners of an iconic Mississippi Gulf Coast restaurant and their seafood wholesalers on charges related to a decades-long fish substitution scheme. The individuals pleaded guilty to felonies ranging from wire fraud to mislabeling seafood.
In the wake of that case, the Federal Trade Commission adopted new guidance in October to clarify that restaurant decor, imagery, menu descriptions and slogans that suggest their seafood is local could be illegal if the restaurant is not actually serving domestic catch, according to Reuters.
According to some estimates, upwards of 80% to 90% of seafood consumed in the U.S. is imported. The foreign seafood industry has a number of problems. Some seafood companies have been caught using slave labor for commercial fishing and processing, and testing of imported seafood in Louisiana revealed the presence of banned veterinary chemicals that are potentially harmful to humans.
Louisiana shrimper and seafood retailer David Chauvin said the influx of cheap imported shrimp has decimated the domestic industry.
“For us to compete with imported shrimp, we can’t,” he said. “If we keep going down this road, we’ll be out of business.”
Chauvin said he believes regular genetic testing at restaurants and festivals could make a big difference for the industry. He and other shrimpers have been asking for tighter regulations for years, but he said there are many big businesses making a lot of money from the status quo. The state should at least require all state institutions, such as schools and prisons, to prohibit serving imported shrimp, he said.
Chauvin’s idea was actually included in legislation Louisiana approved in May that will take effect Jan. 1. The new law will require all local school districts, state agencies and state institutions that serve seafood to use only domestic shrimp and crawfish. It will also set much stricter country-of-origin laws for restaurants, prohibitions against vague menu descriptions, clear enforcement authorizations for state agencies and much higher fines for labeling violations by retailers and wholesalers.
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Louisiana ranks among the top 10 most affordable states to retire, according to a new study from Retirement Living, a national journal of retirement research.
Researchers analyzed each state’s housing costs, living expenses and tax friendliness to compile the ranking. Louisiana, they say, is the eighth most affordable state for retirees.
In Louisiana, the median monthly rent for a one-bedroom apartment is $932, the median home sale price is $255,000, monthly grocery spend per capita is $272, the average price per gallon of regular gas is $4, the average Medicare Advantage monthly premium is $13.35 and the average effective property tax rate is 0.55%.
West Virginia is the most affordable state to retire, followed by Mississippi, Alabama, Oklahoma, Arkansas, Kentucky, Missouri, Louisiana, Indiana and Kansas. Researchers describe the South as “the sweet spot for an affordable retirement.”
The most expensive state to retire, meanwhile, is California, followed by Hawaii, Washington, Oregon, Colorado, New Jersey, Massachusetts, Utah, New York and Minnesota.
Read Retirement Living’s full report here.
BATON ROUGE, La. (WAFB) – With hurricane season approaching, the Louisiana Coastal Protection and Restoration Authority is bringing the community together to prepare before a storm forms.
“We can’t stop disasters from happening. We can’t stop hurricanes from happening. But what we can do is equip our communities with the resources that they need to prepare for these storms ahead of time,” said Jayda Morris, CPRA outreach manager.
The agency hosted an event featuring interactive storm simulations and a full model of the Mississippi River.
“If you do it now, like on a sunny day like today, you’re ready to go for the rest of the season,” Jay Grymes said.
El Niño may reduce storms, but Louisiana still at risk
State Climatologist Jay Grymes said an El Niño pattern may reduce the number of storms in the Atlantic but warned against a false sense of security.
“In those 25 years, Louisiana, some part of the state has been impacted by 29 storms. That’s one a year, regardless of El Niño. So that should tell you something,” Grymes said.
He said the bigger concern is storms that can form in the Gulf with little warning.
“If we’re going to get a storm, it very possibly could be one that bubbles up in the Gulf and doesn’t give us five or seven days to track it coming our way. It gives us 40 hours to get ready for a landfall. So it’s imperative that you go ahead and do it now,” Grymes said.
Preparation goes beyond stocking water
Preparing now includes walking through yards, checking trees, and knowing whether everyone in the family can survive two weeks without power.
PhD students with the LSU College of the Coast and Environment gave the community a virtual reality experience that puts users inside a storm.
“If they wear the goggles or play with the Apple Vision Pro, they can understand how high will the flood be, and they can know how dangerous is the hurricane scenario,” said Yixuan Wang.
The VR simulation uses real historical data to show users what compound flooding looks like in New Orleans and surrounding areas. The goal is to make the science real for people who can’t picture what a flood map means.
“It’s just to let you understand the environment. We will add the audios, the different sound of the wind and the storm. And you can see how tense of the rainfall around you,” Wang said.
Organizers said the event is about making sure that when a storm threatens the area, families already know their plan.
Information from the event is available on CPRA’s website. Hurricane season runs through Nov. 30.
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BATON ROUGE, La. (WAFB) – Louisiana homeowners can get financial help to upgrade their roofs and ensure they can better stand up to strong storms.
According to the Louisiana Department of Insurance, registration for next Louisiana Fortify Homes Program lottery opens at 8 a.m. on Monday, June 1. The registration period will stay open through 5 p.m. on Friday, June 19.
Under the latest round of the program, 3,000 grants of up to $10,000 will go out. After applying, homeowners will get placed into a lottery and will be randomly selected.
There are many specific benefits of having a roof upgraded through the Louisiana Fortify Homes Program. Officials said the roofs have stronger shingles that can protect against hail up to two inches wide, sealed roof decks to help prevent water damage, and stronger edges to keep wind from getting underneath.
Homeowners with a fortified roof can also get a certificate to receive a discount on insurance premiums.
“At the end of the day, this program is about more than just roofs,” said Louisiana Insurance Commissioner Tim Temple. “It is about protecting families, it is about strengthening communities, and it is about putting Louisiana in a stronger position—both physically and economically—to face the challenges ahead.”
Only people living in Ascension Parish, Livingston Parish, Assumption Parish, Tangipahoa Parish, Acadia Parish, Calcasieu Parish, Cameron Parish, Iberia Parish, Jefferson Parish, Jefferson Davis Parish, Lafayette Parish, Lafourche Parish, Orleans Parish, Plaquemines Parish, St. Bernard Parish, St. Charles Parish, St. James Parish, St. John the Baptist Parish, St. Martin Parish, St. Mary Parish, St. Tammany Parish, Terrebonne Parish, and Vermilion Parish are eligible to apply for the latest round of the program.
People living in a newly built home, mobile home, or condominium are not qualified.
For a detailed list of eligibility requirements, click here.
If a person registered for the program previously, he or she must do so again. The person will also need to provide the following information:
- A homestead exemption on the primary residence.
- A policy of insurance that provides wind coverage for the primary residence.
- A flood insurance policy on the primary residence if it is in a special flood hazard area.
For more information about applying, click here.
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