Delaware

Snow melting soon as Delaware warms after icy blast

Published

1 month ago

December 15, 2025

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Snow melting soon as Delaware warms after icy blast

Delaware may have seen its first snowfall of the season, but it won’t stick around for long.

Despite below freezing temperatures Dec. 15 and Dec. 16, it’s possible that by the weekend there won’t be a trace of snow.

Here’s what to know about this week’s weather and snow melt.

When will the snow melt away?

While Delaware will face freezing temperatures Dec. 15 and Dec. 16, the National Weather Service forecast is calling for a warmup starting on Dec. 17. Here’s the forecast:

New Castle County

Cold weather will continue this evening and into Dec. 16 with lows dropping into the teens. The county will hit 32 degrees on Dec. 16 before dropping to 22 that night. Temperatures start climbing into the low 40s with partly sunny skies on Dec. 17. Highs will hit 51 degrees on Dec. 18. If most of the snow hasn’t melted by that point, it should be gone after rain goes through the area during the overnight between Dec. 17 and Dec. 18. Highs will remain above freezing, hitting 44 on Dec. 18.

Kent County

Lows will drop into the teens overnight before climbing above freezing on Dec. 16. On Dec. 17, Kent County will see partly sunny skies with highs in the upper 40s. It will be mostly cloudy on Dec. 18 with highs hitting 55. There’s a 90% chance of rain during the overnight hours into Dec. 19. The 19th is looking mostly cloudy with highs reaching 47.

Sussex County

After lows hit 19 during the overnight tonight, the high for Dec. 16 will be 38 degrees with sunny skies. Any snow in the southern part of the state will vanish Dec. 17 and Dec 18. Both days will feature sunny skies with highs reaching the low 50s on Dec. 17 and almost hitting 60 on Dec. 18.

What is black ice?

Despite the warm up, overnight temperatures are expected to be below freezing. If you are driving at night, you’ll need to watch out for black ice.

According to The Weather Channel, black ice is a thin layer of ice that forms on roads and is difficult to see. It’s generally found on bridges, overpasses and spots on the road shaded by trees or other objects.

If roadways are wet from rain, snow or fog and temperatures drop below 32 degrees, black ice can form on roadways.

If you hit black ice, you should do the following:

Keep your steering wheel straight.
Do not brake
Take your foot off the accelerator to reduce speed

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Delaware

Eric’s ID Law introduced in Delaware House – 47abc

Published

11 hours ago

January 20, 2026

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Eric’s ID Law introduced in Delaware House – 47abc

DOVER, Del. – On Tuesday, lawmakers gathered as Rep. Nnamdi Chukwuocha announced HB 280, also known as Eric’s ID Law.

The new bipartisan legislation is designed to ensure more equitable treatment for individuals with nonapparent disabilities during encounters with law enforcement.

Eric’s ID Law would establish a voluntary option allowing Delawareans to display a discreet butterfly on state-issued driver’s licenses and identifications.

The butterfly would give individuals with nonapparent disabilities a way to communicate their needs to law enforcement during interactions where verbal communication may be difficult.

Maryland was the first state successfully pass and enact the law last year.

If enacted, Delaware would be the second state in the nation to do so.

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Delaware

These 6 UD roommates dish on best bites as the ‘Newark Foodies’

Published

23 hours ago

January 20, 2026

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These 6 UD roommates dish on best bites as the ‘Newark Foodies’

Six University of Delaware roommates started the popular Instagram account Newark Foodies.
The account, which began as a hobby, has grown to nearly 8,000 followers.
The students collaborate with local restaurants to spotlight menu items and host giveaways.

It started more than two years ago when a then-University of Delaware sophomore pitched an idea to her five roommates: an Instagram page dedicated to the eateries of Newark.

“I remember thinking, ‘What’s one thing everyone in Newark can relate to that hasn’t really been done yet?” says Hockessin native Leah Pala, 22, recalling the launch of Newark Foodies (@newarkfoodiess).

Ever since that day at Santa Fe Mexican Grill on Main Street with roommates Angelina Pala, Isabella McKenna, Katrina Heinz, Julia Query, Claire Taggart, the sextet has been posting about their meals in the college town, gaining nearly 8,000 followers.

As the housemates prepare for the final semester of their senior year, we chatted with Leah Pala about their favorite Newark spots, meals and more.

Question: Why did you start the account?

Answer: Besides the fact that we are huge foodies … it started as a fun hobby that my roommates and I did together in our free time. However, we never imagined it would get the attention it did, especially from local restaurants.

What was the first spot you featured?

Snap Pizza on Main Street.

What do you like about doing these videos?

We love being able to collaborate with local business owners and spotlight specific menu items that can genuinely help their businesses grow, especially small, locally owned spots. It’s also exciting to try new places and experience a wide variety of food. One of our favorite parts is hosting giveaways, which help boost visibility for both the business and our account while getting the community involved. It’s always fun seeing how far students will go for a gift card.

Any parts you don’t like?

There honestly isn’t much to dislike, but filming can get awkward at times, especially in sit-down restaurants. Obviously, we are not professionals, so six girls spending 20 minutes trying to get the best angle of their meal can get us a few stares. Coordinating six different schedules can also be challenging, between all of us and the restaurants. Most of the time, only two or three of us are able to go, but we always make it work.

Do you contact the owners before you arrive or tell them who you are when you’re there?

We usually reach out ahead of time. That’s when we discuss what kind of content we will create, whether it’s a post, video or stories. When we arrive, we sometimes have to remind them who we are, but it’s never an issue.

Do you pay for the food?

When we coordinate with restaurants ahead of time, we typically don’t pay, which we’re very grateful for. However, we never expect it.

What do you love about dining in Delaware?

I love how much variety Delaware offers. There’s a great mix of small, local spots and higher-end restaurants. I also love how a lot of places focus on creating an experience, offering live music, seasonal events, and themed nights.

Do you ever get recognized? What’s that like if you do?

At first, we preferred staying anonymous and didn’t think it was necessary to be in the posts and videos. But as the account grew, especially among UD students, it became harder to hide our little secret, especially from our close friends. Towards the end of sophomore year, students would come up to us if they saw us filming and ask if we were Newark Foodies. It was never anything crazy, but it was always fun seeing classmates’ reactions. We still don’t think a ton of people know who we are, especially underclassmen.

What’s the funniest moment you’ve had while filming?

There isn’t one specific moment, but there have been several times where all six of us go in, order way more food than planned, thinking we’ll only take a few bites each, when we really end up finishing everything. There have also been times when only a couple of us go in planning to bring back food for the rest … and somehow it never makes it home.

What’s the best eatery you’ve featured?

This is such a hard question because everything we have tried has been great. If we had to choose one, it would be The Greenhouse Gastropub on Main Street. After our first visit, we brought friends and family back immediately. The food is consistently flavorful, and the staff is always so welcoming. They have a really unique and fun atmosphere, especially the upstairs bar. Every meal we’ve tried is truly out of this world and we think they deserve more recognition.

Without naming names, is there one that was particularly bad or an experience that went poorly? What happened?

Honestly, no. We’ve had zero bad experiences. Everyone we’ve worked with has been incredibly kind and generous and the entire experience has been overwhelmingly positive.

Best dish you’ve tried in one of your videos?

This one’s tough, but we’d have to say the cheesesteaks, especially the beef and buffalo chicken cheesecakes, from Balboa Steaks. It’s genuinely comparable to some of the best Philly cheesesteaks. We’d also have to say Santa Fe’s nachos, easily some of the best we’ve had in Delaware.

What’s the strangest thing you’ve tried?

We haven’t tried anything too unusual, but the steamed BBQ pork buns from Ugly Dumpling stand out since none of us had tried anything like that before. Running this account has definitely made us more adventurous with food.

What are your top three restaurants or eateries in Delaware, whether you’ve featured them or not?

Our top three would be The Greenhouse Gastropub, Klondike Kate’s, and UD students’ go-to Sunday morning spot, The Hot Original Bagels.

Is there a Delaware restaurant or eatery that’s not well-known that should get some recognition and why?

We don’t think enough people know about Cafeneo in Newark. They have delicious Greek food, seasonal coffee drinks, and a beautiful interior that is completely different from anywhere else in the area. It’s such a unique spot that deserves more attention.

What’s really surprised you about being a food influencer?

How open and excited restaurants are to collaborate, especially since our audience isn’t that big. We thought reaching out might be difficult, but owners have been just as eager to work with us as we are to work with them. They’ve made the entire process easy and genuinely fun.

DELIVERED TO YOUR DOOR

Is there a cuisine Delaware doesn’t have much of that you’d love to see come here?

Honestly, Delaware offers most of the cuisines we love. There are great options for Italian, Mexican, Chinese, Mediterranean and American food. I think Delaware does a really good job offering solid staples for each cuisine.

Is there a food trend you are so over?

Overpriced food with very small portions. We haven’t featured any places like that, but I’ve definitely been to restaurants in Delaware where that’s been the case. And in my opinion, it’s not worth it.

And finally, do you have any advice for anyone hoping to become a food influencer on Instagram?

Our biggest advice is to stay consistent and not be afraid to reach out to restaurants. The worst thing they can say is no. It can feel silly and awkward filming at first, but it’s worth it. Most importantly, have fun with it, get creative and be open to what business owners want to showcase. We’re just six college girls with zero background in marketing or influencing, so if we can do it, anyone can.

Have a story idea? Contact Ryan Cormier of Delaware Online/The News Journal at rcormier@delawareonline.com or (302) 324-2863. Follow him on Facebook (@ryancormier) and X (@ryancormier).

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Delaware

State Police Investigating Three-Vehicle Fatal Crash in Newark – Delaware State Police – State of Delaware

Published

1 day ago

January 19, 2026

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State Police Investigating Three-Vehicle Fatal Crash in Newark – Delaware State Police – State of Delaware

Date Posted: Monday, January 19th, 2026

The Delaware State Police is investigating a three-vehicle fatal crash that occurred Friday evening in Newark.

On January 16, 2026, at approximately 5:30 p.m., a Kia Sportage was stopped behind a Subaru Outback in the left lane of eastbound Pulaski Highway, west of David Place. At the same time, a Hyundai Kona was traveling eastbound on Pulaski Highway, approaching the stopped Kia. For reasons currently being investigated, the Hyundai failed to stop and crashed into the rear of the Kia. The collision pushed the Kia forward causing it to crash into the rear of the Subaru.

The driver of the Hyundai, 85-year-old Melvin Pitt of New Castle, Delaware, was taken to a local hospital with life-threatening injuries. On January 17, 2026, Pitt died from the injuries he sustained during the crash.

The passenger of the Hyundai, an 83-year-old woman from Newark, Delaware, was taken to a local hospital with non-life-threatening injuries.

The occupants of the Subaru and Kia did not report any injuries.

The Delaware State Police Troop 2 Collision Reconstruction Unit continues to investigate this crash. Troopers ask anyone who witnessed the crash or has video to contact Sgt. J. Jefferson at (302) 365-8484. Information may also be provided by sending a private Facebook message to the Delaware State Police or contacting Delaware Crime Stoppers at 1-800-847-3333.

If you or someone you know is a victim or witness of a crime or have lost a loved one to a sudden death and need assistance, the Delaware State Police Victim Services Unit / Delaware Victim Center is available to offer you support and resources 24 hours a day through a toll-free hotline at 1-800-VICTIM-1 (1-800-842-8461). You may also email the Victim Services Unit at DSP_VictimServicesMail@delaware.gov