Lifestyle
For Tory Burch, a 20-year fashion career is a sport driven by endurance, discipline and grit
Clarke wears Tory Burch multi screw heeled sandals and Gemini Link pendant necklaces.
This story is part of Image’s May Momentum issue, which looks at art as a sport and sport as an art.
It’s 2 p.m. on a quintessentially balmy Los Angeles afternoon when I spot fashion designer Tory Burch in the lobby of the iconic Beverly Hills Hotel. She’s wearing oversize sunglasses, a crisp collared shirt, an even crisper pleated navy skirt and leopard-print pumps. I start walking over to introduce myself, but a fan gets there first. This would happen several times during our meeting at the hotel — wherever Burch goes, a small flock of admirers form.
Burch is in town for the Fashion Trust U.S. Awards, where she was recognized with the designer of the year award. Ever since she took back creative control of her brand about six years ago, Tory Burch is back at the center of the American fashion zeitgeist. Compared to the resort-ready tunics and preppy Reva flats that embodied Tory 1.0 in the 2000s, Tory 2.0 has evolved into a “weirder,” more innovative version of itself. Think: a jersey dress with knotted ruching in an unexpected shade of green, or leather mules with an inverted heel that makes you look twice. While the Tory customer of the past felt neatly aligned with the country club aesthetic, the Tory customer today embodies a modern sensibility of polish and dynamism. You could easily imagine these clothes on a marketing exec at the office, a buyer at fashion week or an author on book tour.
There’s no doubt the “Tory-ssance” is in full swing. During New York Fashion Week, my TikTok page was flooded with behind-the-scenes clips of model it-girl Alex Consani getting ready for Tory Burch’s runway show. On the nouveau fashion blogs of Substack, women exchange styling ideas for the brand’s signature pierced mules. And on the streets of L.A. — from Sunset and Rodeo to Melrose and Wilshire — colorful Tory Burch logo sandals abound.
Clarke wears Tory Burch Mellow Mary Jane jellies, Gemini Link pendant necklace, and printed asymmetric viscose dress.
We sat down for tea at the Polo Lounge and talked about her design instincts, what women actually want to wear, freaky footwear and how a long career in fashion is its own kind of sport.
Viv Chen: Hi, Tory, it’s a pleasure to meet. Congratulations on receiving the designer of the year award from Fashion Trust U.S. this week. What does that kind of recognition mean to you at this point in your career?
Tory Burch: It’s a huge honor, and to be recognized by your peers is even more special. Being in that room and meeting some of the up-and-coming new designers, the creative energy was just palpable and super exciting to take in. I love what Tania [Fares] has built to support emerging designers.
VC: I heard you got to dress Pamela Anderson.
TB: Yeah, she presented the award to me. Pamela and I met through our boys, so it was very special because we have a friendship and I admire her so much.
VC: This award feels like another marker of the “Tory-ssance.” There’s been such a compelling story over the last few years about how you’ve reinvented the brand to feel fresh and relevant again. How do you see that evolution?
Clarke wears Tory Burch beaded heel sandals and cotton jacquard shirtdress.
TB: We’re just starting in many ways. When I first started the company 20 years ago, it was very much a creative journey. As time went on, I was also running the company and became the CEO. After a certain point, managing both was not doable. About six years ago — it was probably the one silver lining out of COVID — I had the opportunity to reset and give up my role as CEO. Now, 100% of my time is dedicated to the creative process. It’s something we’re still very much in the process of — not at the peak. I still have a lot I want to do.
VC: You redesigned your Rodeo Drive store last year. What is it about the L.A. market that influenced the design decisions you made?
TB: First of all, it’s really funny because a lot of people think I’m from L.A. I love the casual elegance of L.A. I’m very outdoorsy, I’m very sporty, so there’s a lot of things that I relate to from a design standpoint. And I’ve always been obsessed with interior design. It wasn’t as much about L.A., but it was more about using the light here. We opened up the top of the store with skylights, so it had shapes that the front of the store brought in with the light.
VC: You seem to have unlocked what women actually want to wear. Tell me more about your design perspective.
TB: I like an ease and a realness to what we do, but balanced with creativity and innovation. So it’s taking things that are classic in spirit, but then giving a strangeness to it. Like something where you look closer and see an interesting fabric or different stitching. I like tension.
Melissa wears Tory Burch pierced strappy heel sandals and printed silk dress.
Clarke wears Tory Burch Hank ballet sneakers.
VC: I want to talk about footwear, because you’ve designed some major hits. The Reva flat was such an iconic shoe in the 2000s. And now, your pierced mules are fueling the contemporary rise in “freaky footwear.” What is it about footwear that is such a powerful category for you?
TB: I’ve always loved footwear. When I started with the pierced [mule], I was looking at toe rings. I thought, how do you incorporate the concept of that into a mule? It was like an exercise in architecture. Ever since I’ve taken back the reins of the creative process, I’ve focused on how footwear makes your leg look and how it feels. The Reva is interesting because it was meant to be a foldable shoe to throw in your bag, but also something you could walk in all day.
VC: What shoes are you wearing today?
TB: I’m wearing the pierced pump.
VC: How do movement and women in motion factor into how you design? I’m thinking about Tory Sport, which I think was ahead of the curve of the athleisure boom.
TB: We started in 2015. It was me and a very small team starting with what I felt like was missing in the market — which was great-looking clothing that was not restrictive, but also technical. Something you could move in from morning until evening. I also saw the prevalence of streetwear and the way women were dressing at the time.
VC: Culturally, when we talk about fashion designers, we focus on skills like creativity and artistry. Whereas in the language of sports, we talk about endurance, discipline and grit. Do you view your 20-plus year career in fashion as its own kind of sport?
Melissa wears Tory Burch jelly heel flip-flops.
TB: I do. It is a sport, and there’s a physicality to it as well. I think some people question whether I still go to the office. I don’t think I’ve had lunch in the last 21 years. I can be at the office for 10-hour days, which is like an athlete where it’s about discipline and grit and endurance.
VC: Athletes always get asked about the unglamorous work behind the wins. What’s your equivalent of daily reps?
TB: The mental capacity you need to have. Sometimes I make 4,000 decisions in a day. I touch every product. But I’m also lucky in that my days never really look the same either, because I do so many different parts of the business — whether it’s store design, marketing or the actual design of different categories.
VC: Beyond your brand, what is the impact you are trying to make with the Tory Burch Foundation?
TB: We launched it in 2009 to support women entrepreneurs through mentoring, capital and community. We’ve committed to adding a billion dollars to the economy by 2030 through our fellows and entrepreneurs. We’re having a breakfast in three weeks honoring Anna Wintour. It’s our second fundraiser — last year it was Martha Stewart.
VC: What is the long game for Tory Burch?
TB: I don’t know that I’d sit and think about the long game as much as I think about trying to be present. I’m always interested in the zeitgeist and how we fit into that, but not necessarily to be on trend. I just am someone that has that curiosity to push things forward.
Viv Chen is a Bay Area–based fashion writer, and founder of the Molehill newsletter.
Photography Jennelle Fong
Styling Bin X. Nguyen
Talent Melissa Baltierrez, Clarke Brown
Nails Lila Robles
Videography D.J. Theriot
Lighting Assistant Phillip Acevedo
Lifestyle
They were world-class tennis rivals. Now friends, they’ve teamed up against cancer
Once rivals on the tennis court, Martina Navratilova, left, and Chris Evert have become close friends in retirement. They are pictured above at the French Open in 1986.
Trevor Jones/Getty Images Europe
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Trevor Jones/Getty Images Europe
Chris Evert and Martina Navratilova were the most successful women’s tennis champions of their generation. Both were 18-time Grand Slam tournament winners — and each other’s greatest rivals.
Evert, a Florida native, became a tennis star in her teens. Navratilova was born in communist Czechoslovakia, and emerged as a player after Evert was established. They first faced off during a match in Akron, Ohio, in 1973, when Evert was 18, and Navratilova was 16. Evert won, but Navratilova left an impression.
“I remember thinking to myself, holy cow, when this young girl gets into better shape, she is going to be a force to be reckoned with,” Evert says. “She had so much talent. Her hands were quick, she had a big first serve, she had a big forehand, and she just was so powerful.”

Two years later, on the day she lost a semifinals match to Evert at the U.S. Open, Navratilova defected to the U.S. In the years that followed, her tennis game improved. Though she and Evert had initially been friendly, the friendship cooled as their rivalry heated up.
“Playing Chris was difficult because how can you not like Chris? What’s not to admire?” Navratilova says. “She was like the epitome of cool.”
The new Netflix documentary Chris & Martina: The Final Set tells the story of how Evert and Navratilova re-established their friendship and how they both faced cancer in retirement. Evert was diagnosed with ovarian cancer in 2021; Navratilova was diagnosed with throat and breast cancer in 2022.
“I can’t get away from her,” Evert jokes. “We had a 15-year career, and then we got cancer at the same time. It really is freaky, but I always say: If I want someone to be in the trenches with me, it’s Martina because she has been so supportive and so understanding.”

Navratilova agrees: “We have such a level of trust that we know whatever we say to each other, it stays there. We give each other the best advice we know how to. And there is no ulterior motive, no playing games.”
At the time that this interview was taped, Evert and Navratilova were both in remission from cancer. But late last week, Evert disclosed she’d recently been diagnosed with a recurrence of ovarian cancer.
“We know whatever we say to each other, it stays there,” Martina Navratilova says of her friendship with Chris Evert.
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Interview highlights
On supporting each other through cancer
Evert: There are a lot of phone calls between us. … I don’t cook, but Martina would bake bread for me, and her wife Julia would cook, make some chicken soup. … I got a lot of food from Martina. She got a necklace from me.
Navratilova: I get jewelry from Chris, she gets food from me.
Evert: Martina’s and my relationship — because we’ve had one for 50 years — is not the type where we have to talk to each other every day to maintain the closeness. I always knew she was there. She always knew I was there if we needed to talk, and that was that.
On the weakness they experienced with cancer
Navratilova: Chris’ diagnosis and treatment was much more life-threatening than mine, percentage wise, but my treatment was more difficult physically. … I was in New York for seven weeks and I literally sat on a yoga mat, maybe half an hour of the seven weeks, and did some stretching. I couldn’t even do the down dog pose because I would have fallen down. I had absolutely zero strength left.
Evert: The chemo kicked my butt, let’s put it that way. … It left me very weak, very, very weak. After chemo I would have three or four days of intense nausea and I just would feel tingling in my body and it just wasn’t nice. I didn’t have the energy. To walk six blocks was a big deal for me. And it was foreign. You know, it felt like it wasn’t my body, for sure.
On watching the old footage of their matches together for the documentary
Navratilova: For me, it was fun watching with Chris, because we had different reactions to what happened on the court. But what impressed me is how well we played with those wooden rackets. Because you know what? Those rackets are not easy to play with. But you try to put yourself in there physically, what it was like, mentally, what it is like. And it’s like, “Oh, I should have gone down the line,” or, “I can’t believe I missed that shot.” Or “Chris, you had such a great pass.” It was amazing. So it was impressive. … I wish I could still have that six-pack, but anyhow.

Evert: I remember feeling genuinely happy for her. I remember it was her first Wimbledon. That’s always been her dream since she defected. Her family couldn’t be there to watch her. She was all alone. And I just was happy for it. And I knew that this was gonna be one of many for her to win.
On defecting to the U.S. in 1975 when she was 18 years old
Navratilova: I was thrilled to be in the States. I always loved American cars. And when you ordered a ham sandwich, you got, like, two inches of ham and two slices of bread. Whereas growing up, you had thick bread and one slice of ham. So I thought I was in heaven. And it was $2.30 for that sandwich. I still remember it. I couldn’t believe how much ham I was getting.
Lauren Krenzel and Nico Gonzalez Wisler produced and edited this interview for broadcast. Bridget Bentz, Molly Seavy-Nesper and Beth Novey adapted it for the web.

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3 World Cup rivals find ‘Common Ground’ in a cross-border beer
Headlands Brewing launched its World Cup-themed beer Common Ground ahead of the first World Cup game in June.
Justin Gellerson for NPR
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Justin Gellerson for NPR
The British betting company William Hill predicts that soccer fans will throw back more than 5 million pints of beer in stadiums and fan zones during this year’s World Cup. And that number doesn’t even account for the millions of pints being poured in bars as fans tune in to the global soccer event.
But while international soccer crowds are focusing on goals and penalties, a trio of craft breweries from the tournament’s three host nations are using the tournament to brew something increasingly rare: cross-border solidarity.

A shared recipe with local spin
The collaboration began months ago over a flurry of video chats and emails. The beermakers at Rey Árbol Brewing Co. in Mexico, Headlands Brewing in the United States, and Cabin Brewing Co. in Canada set out to design a single, unified recipe representing the brewing traditions of all three nations.
“It’s a Mexican lager,” said Alejandro Gomez, founder of Rey Árbol.
“That’s like a West Coast IPA,” said Ryan Frank, chief operating officer and brewmaster for Headlands.
“And up in Canada, most of our beers are hop driven,” said Haydon Dewes, co-founder of Cabin. “So we thought, let’s go for a dry-hopped Mexican lager.”
While all three breweries share the exact same recipe, each is giving the final product a distinct local spin, including unique, regionally designed labels. A four-pack of the U.S version costs $15.99. Frank said Headlands has produced about 130 cases of the limited-run brew.
Headlands Brewing COO and brewmaster Ryan Frank drinks a Common Ground beer in Berkeley, Calif., on June 11.
Justin Gellerson for NPR
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Justin Gellerson for NPR
For the brewers, however, the project is less about marketing and more about connection: They named the multinational beer “Common Ground.”
“When I go to California or Canada, they will treat me like family,” Gomez said.
“It makes the world feel so much smaller,” said Dewes.
“It’s about building bridges and knowing what’s important in life,” said Frank. “And for us, that’s soccer and beer.”
Geopolitical friction in the taproom
The official rhetoric surrounding World Cup 2026 mirrors the brewers’ optimism, with promotional materials promising a tournament where billions are “united as individuals, united as billions.”
Yet this idealistic messaging stands in sharp contrast to a prickly geopolitical reality. Tensions between the U.S., Mexico and Canada have mounted over trade tariffs and auto manufacturing standards as the three nations renegotiate long-standing trade agreements.
The independent brewers behind Common Ground are feeling that friction firsthand through the rising costs of aluminum cans and raw ingredients.
“There are 15% tariffs slapped on any European-grown hops, which are really critical to some of our core brands,” Frank said.
Headlands Brewing brewmaster Ryan Frank and CEO Austin Sharp share a Common Ground beer in Berkeley, Calif., ahead of the first World Cup game on June 11.
Justin Gellerson for NPR
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Justin Gellerson for NPR
The political discord hasn’t just been confined to trade boards.
When signing an executive order to establish a White House Task Force for the World Cup in March 2025, President Trump suggested that cross-border hostilities might actually benefit the tournament. “Oh, I think it’s gonna make it more exciting,” the president said.
A bittersweet reminder
Tension on the soccer field is one thing; between nations, it’s another.
“It’s true that when it comes to the actual soccer, we’ve developed a very healthy, vibrant rivalry between the three countries,” said Andrés Martinez, the author of The Great Game: A Tale of Two Footballs and America’s Quest to Conquer Global Sport and co-director of Arizona State University’s Great Game Lab, which studies the intersection of sports, media and geopolitics. “But we’re also linked together in this very symbiotic relationship.”
Martinez said that when the U.S., Canada and Mexico initially launched their collaborative bid to host the World Cup back in 2017, the political climate was warmer.
“It was meant to showcase these tight bonds that had developed between the three countries,” Martinez said.
The makers of Common Ground used a shared recipe, but all created their own distinct packaging for the beer: Canada’s Cabin Brewing Co.; Mexico’s Rey Árbol Brewing Co.; the United States’ Headlands Brewing.
Cabin Brewing Company, Rey Árbol Brewing Company, Headlands Brewing
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Cabin Brewing Company, Rey Árbol Brewing Company, Headlands Brewing
But relations have soured since then, making cross-border business collaborations like Common Ground an anomaly rather than the norm for this tournament.
“To see craft beers across the three countries coming together like this, it’s a bittersweet reminder of what we were hoping to see a lot more of,” Martinez said.
Finding the real common ground
If trade wars and political posturing are looming large in Washington, D.C., Ottawa and Mexico City, they feel a world away at Headlands Brewing’s busy North Berkeley location.
As fans gathered to watch a crucial match between Mexico and South Africa at the start of the tournament, the sunny patio erupted into cheers and shrieks of “Goal!” when Mexico found the back of the net.
Headlands Brewing hosts a screening of the first World Cup game on June 11 in Berkeley, Calif.
Justin Gellerson for NPR
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Justin Gellerson for NPR
Hovering over a pint of the collaborative brew, soccer fan Roberto Mandujano reflected on the cross-border experiment.
“Three different ways, three different taste buds come together to make something cool,” he said.
When asked about the underlying political tensions between the host nations, Mandujano shrugged off the discord.
“We live in a world where everyone wants to make everything political,” Mandujano said. “But I think we’re all here for soccer. So I guess that’s the common ground.”
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