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Meaty newcomer downtown makes this Dallas restaurant news muy macho

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Meaty newcomer downtown makes this Dallas restaurant news muy macho


This roundup of Dallas eating information has a shocking variety of openings, both within the works or already right here. There’s additionally a slew of latest menu gadgets coming on-line, a few of that are pumpkin in theme. There are some thrilling new cooks on the town.

This is what’s taking place in Dallas restaurant information:

Brass Ram is the brand new restaurant from chef Nick Badovinus, set to open the primary week in October within the newly renovated East Quarter in downtown Dallas. A assist needed advert calls it “the brother to City Fireplace,” Badovinus’ steak-centric restaurant in Dallas’ Design District, with variations of prime rib, large prime cuts, wagyu choices, lobster, and prime seafood to pair an award-winning wine record. Brass Ram, which couldn’t have a extra masculine identify in case you tried, shall be positioned on the second flooring of the Magnolia Flat Iron constructing, proper on high of Badovinus’ Nationwide Anthem restaurant.

The Water Ice Field is a brand new Italian ice spot in Mesquite positioned at 911 E Davis #B, the place they’re serving extremely velvety Italian ice in flavors equivalent to peach, watermelon, and strawberry shortcake.

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Matt’s Rancho Martinez is closing its restaurant in Garland and opening a restaurant in Allen. This isn’t their first crack at Allen; they opened a location there in 2011 however closed it in 2014 resulting from lease points. A spokesperson says, “We’re unhappy to depart Garland, now we have had many good years and met some fairly wonderful company and crew members alongside the best way. We sadly don’t personal the Garland constructing and now we have been blessed with the chance to buy our very personal stand-alone constructing in Allen, a 12-minute drive from the present location. The vast majority of our workers are coming together with us.”

Taco Bell has reopened its location at 15208 Montfort Dr. using the chain’s “Endeavor” design, which brings to life the social expertise of meals in a distinctively Taco Bell approach. The restaurant has free Wi-Fi, energy shops, and cozy seating, and a drive-thru that includes an easy-to-navigate menu board with an digital ordering system in order that orders are made shortly and precisely.

Coolgreens, the wholesome chain, will open its first Irving location at 5910 N. MacArthur Blvd. #139, one mile away from the Irving Conference Heart. Building has simply begun; they’re going to open in early 2023.

Carte Blanche, the acclaimed restaurant on Greenville Avenue, has launched a brand new espresso program in response to buyer demand. It’s going to improve their award-winning morning bakery program by offering drinks if clients wish to sit down and eat their croissants, fig pastries, doughnuts, and different treats onsite.

Jose, the Mexican restaurant within the Park Cities, has a brand new mushroom huarache topped with Lion’s Mane that chef AQ says could have you considering you are consuming shredded hen.

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Restaurant Beatrice in Oak Cliff has added a coated patio with followers and an outside kitchen with seafood boils. The restaurant now presents two alternative ways to take pleasure in Cajun meals tradition: nice eating and informal patio service.

Akira Again Dallas, the trendy Japanese restaurant in The Colony from jetsetter chef Akira Again, has added weekend brunch on Sundays from 11 am-3 pm, with DJs and an unique brunch menu, what’s on that menu, they don’t say.

Kona Grill, the upscale grill at NorthPark, has a brunch menu with ricotta cheese fritters, macadamia French toast, spicy lobster avocado toast, plus a Bloody Mary and mimosa station.

Elm Avenue Cask & Kitchen has added new brunch gadgets obtainable Saturday-Sunday from 7 am-2 pm together with Mac & Cheese Pancake, with a corn cake, sausage, mac & cheese, and a cheddar-parmesan crust; Cowboy Omelet with beef, onion, tomato, bacon, and cheddar cheese; and Texas Taters with onion jam, cheese sauce, bacon, scallions, and pickled jalapenos.

Maple Leaf Diner, the Canadian-style diner in North Dallas, has a brand new Frito Pie Poutine with fries, cheese curds, chili, fritos, cheddar, bitter cream and inexperienced onions, obtainable by means of September.

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Grimaldi’s Pizzeria has a brand new menu for fall that includes buffalo hen pizza with hen, gorgonzola, and celery; wedge salad with Romaine, cucumber, pink onion, tomato, bacon, and gorgonzola; banana cheesecake with an Oreo crust; and pumpkin cheesecake with cinnamon sugar cookie crust.

Haute Sweets Patisserie has introduced again their Pumpkin Spiced Muffins for the season. Every cake is topped with cream cheese icing and candied pecans.

Empire Baking Co. has a brand new seasonal spiced sandwich cookie, that includes two tender gingerbready cookies held along with a cream filling. On-line ordering can also be open on their web site for the Excessive Holy Days with spherical challah bread in plain or raisin, honey cake, Nutella babka, Apple cinnamon walnut bread, and rugulah in raspberry or chocolate.

Grand Lux Cafe has a seasonal Pumpkin Cheesecake in a graham cracker crust, obtainable by means of Thanksgiving by the slice or as a complete cake.

Schlotzsky’s has a brand new “Naked Bare Pizza,” consisting of a one-of-a-kind sourdough pizza crust, served with out toppings, cheese, or sauce, obtainable for a restricted time. It is a part of a brand new lunch and dinner pizza menu with three flavors: 4 Cheese White Pizza with garlic butter, Meaty, and Supreme, baked in-house on that very same sourdough crust.

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Tommy Bahama Restaurant & Bar has a tribute to tacos & tequila working by means of September 30, that includes Avenue Corn Dip with chips, Hen Tinga Tostada, birria-style brisket tacos, Baja type fish tacos, and veggie tacos with Mexican lager battered avocado. Margaritas embrace peach, pineapple, and the Tres A’s with Anejo, Amaretto, Amaro Montenegro, and chocolate bitters.

Freebirds World Burrito is marking “Nationwide Hen Month” with a brand new Texas-inspired Fajita White Hen recipe obtainable for any entrée, burrito, bowl, or salad. An excellent higher approach to mark Nationwide Hen Month can be to hitch Veterinarians Towards Air flow Shutdown, a company devoted to ending a cruel procedure utilized by manufacturing unit farms to “culling” chickens and different animals sickened by avian flu.

Chick-fil-A has two new gadgets for fall: Autumn Spice Milkshake with cinnamon and crunchy bits of brown sugar cookies, their first new milkshake taste obtainable nationwide in 4 years; and Grilled Spicy Deluxe Sandwich, on a toasted multigrain bun with Colby-Jack cheese, lettuce, and tomato, first launched as a seasonal merchandise in 2021. They’re obtainable by means of November 12.

Cicis has added new Pumpkin Spice Cinnamon Rolls to its buffets nationwide. The dessert is their common cinnamon rolls however topped with Cicis’ first-ever flavored icing with notes of cinnamon, clove, and nutmeg. It’s going to be obtainable for pick-up and supply till October 30.

Pizza Inn has launched a cheese-filled pretzel crust at its buffets. A melted cheese sauce oozes out of a tender pretzel crust that’s topped with flaked salt.

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McDonald’s has a brand new Cheese Danish, a flaky pastry with a candy cream cheese filling, topped with buttery streusel and vanilla drizzle, obtainable all day, becoming a member of an all-star roster of McCafé Bakery gadgets together with the Apple Fritter, Blueberry Muffin, and Cinnamon Roll. The McCafé Bakery lineup was launched in November 2020.

Chipotle Mexican Grill launched a brand new Garlic Guajillo Steak seasoned with garlic and guajillo peppers. They are saying it is obtainable for a restricted time, however how lengthy that point is, they don’t say.

Dunkin’ has a brand new Blood Orange Refresher with blood orange and cranberry, served over ice with inexperienced tea or coconut milk.

Haagen Dazs has introduced again its Pumpkin Spice Shake, made with Dulce de Leche Ice Cream, pumpkin spices, and pumpkin puree. It is obtainable by means of November 14.

Sheraton Dallas has a brand new government chef: Pierre Daval, who will oversee all features of the resort’s meals operations, together with banquets plus 4 shops: Open Palette, Draft Sports activities Bar & Lounge, Open Mkt. Seize ‘n Go, and The Parlor. Daval has labored at Marriott Tan-Tar-A Resort in Missouri, the Chicago Marriott O’Hare, the Chicago Marriott Downtown, and the Lincolnshire Marriott Resort in Illinois the place he managed an apiary and a two-acre farm.

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4 Seasons Resort and Membership Dallas at Las Colinas has appointed Chris Dikovics as the brand new Chef de Delicacies. He is beforehand labored with notable cooks equivalent to Jean-Georges Vongerichten, Thomas Keller, and Main Meals Group’s Carbone.





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Mavericks’ Olivier-Maxence Prosper to Play NBA Summer League

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Mavericks’ Olivier-Maxence Prosper to Play NBA Summer League


DALLAS — The Dallas Mavericks do not have a first-round pick in the 2024 NBA Draft, but they have plenty to look forward to with player development ahead of the next season. Dereck Lively II has already solidified himself as a key contributor, but Olivier-Maxence Prosper remains an important developmental prospect.

Prosper averaged 3.0 points, 2.0 rebounds, and 0.6 assists in 8.4 minutes per game in 40 appearances during his rookie campaign. Interestingly enough, back in July, the Mavericks felt there was a greater outlook for Prosper to earn playing time instead of Lively, but the opposite proved to be the case.

Apr 14, 2024; Oklahoma City, Oklahoma, USA; Dallas Mavericks forward Olivier-Maxence Prosper (18) shoots a three-point basket against the Oklahoma City Thunder during the first quarter at Paycom Center. Mandatory Credit: Alonzo Adams-USA TODAY Sports

Apr 14, 2024; Oklahoma City, Oklahoma, USA; Dallas Mavericks forward Olivier-Maxence Prosper (18) shoots a three-point basket against the Oklahoma City Thunder during the first quarter at Paycom Center. Mandatory Credit: Alonzo Adams-USA TODAY Sports / Alonzo Adams-USA TODAY Sports

Prosper spent most of his season with the Texas Legends and showed intriguing progression as a shooter and scorer, averaging 18.3 points, 7.8 rebounds, and 2.0 assists in 33.3 minutes per game. In those 24 games played, he shot 51.2% from the floor, 42.5% from deep (5.3 attempts per game) and 76.7% from the free throw line.

The Mavericks continue to view Prosper as being a potential difference-maker defensively. It’s easy to see why, considering he’s a 6-foot-7 wing with a 7-foot-1 wingspan and a strong frame. It wasn’t uncommon to see him working on cone drills focused on lateral quickness throughout the season.

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During his media exit interview, Mavericks general manager Nico Harrison confirmed Prosper will participate in the NBA Summer League in Las Vegas in July.

“O-Max is going to be good. We had his exit interview, and we just want him to have a really good summer, get back, get confidence and because the kid can play,” Harrison said. “He can play on both sides of the ball, and the goal for him is to come back in September in great shape with a lot of confidence and ready to compete for minutes. “

Harrison views Prosper as having a genuine outlook to earn playing time next season if he has a productive summer and enters training camp in great shape and having confidence.

“He’s a rookie playing with a team with a lot of good players in front of him,” Harrison said. “And so I think if he attacks this summer like he will, he has really hard work at the great kid that next year he comes, he comes back in great shape and confident enough to compete for minutes.”

Late in the regular season, Prosper emphasized the need for him to continue to slow down in his approach and grow his decision-making. “The biggest thing is just slowing down,” he said in April. “Slowing down out there, seeing what’s in front of me, taking the right shots, and just learning how to play with my teammates.”

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Prosper added the need for him to emphasize his development defensively. “I didn’t play as much with them this year, but just keep learning how to play with them and just keep working on my efficiency and my defense,” he said. “Defense is a big key of my game, and I take a lot of pride in that. And, you know, I’m going to end up guarding the best wings in the world. So I got to keep working on that, and that’s what I focus on.”

The NBA will hold Summer League from July 12 to 22 in Las Vegas at Thomas & Mack Center and Cox Pavilion.

Stick with MavericksGameday for more coverage of the Dallas Mavericks throughout the NBA offseason.

Follow Grant Afseth on Twitter, YouTube, and Facebook.





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Cowboys mailbag: Questions on rookies, the bye week and KaVontae Turpin

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Cowboys mailbag: Questions on rookies, the bye week and KaVontae Turpin


Every week, we take questions on X (Twitter) and Facebook about Dallas Cowboys players and other issues surrounding the team. So let’s get right into it.

“Which of the rookies do you think have the biggest chance of make the final 53? And do any of the vets have to be worried about being replaced by the rookies?”

(@Rich Gillet on Facebook)

Mike: It wouldn’t be surprising if all the rookies make it on the team this year. The only one who might not is Nathan Thomas, depending on how the other offensive tackles develop. People were wondering if Brock Hoffman would start at center, but now Cooper Beebe poses a big challenge and might end up taking his spot before the season starts.

Ryan Flournoy poses a significant challenge to some of the veterans at the wide receiver position. During mini-camp, he left a lasting impression and even caught the attention of his fellow players. His emergence as a strong contender jeopardizes some of the bottom of the roster wide receivers who have hung around for a few years.

Justin Rogers serves more as a replacement for Johnathan Hankins. His presence, however, does pose a potential challenge for Chauncey Golston, as it may limit his playing time. Of course, this assumes that Golston can establish his role within the defense before the cuts are made.

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Dana: The first three draft picks of 2024 should find themselves on the final 53: Tyler Guyton, Marshawn Kneeland, and Cooper Beebe. Guyton and Beebe have a good chance to take over the starting roles for left tackle and center at some point this season, even if they aren’t quite ready for that responsibility Week 1. If Beebe does become the starting center, expect Brock Hoffman to remain on the roster for depth. The same might not be said for Chuma Edoga at the tackle position if Guyton solidifies his starting role, as there are a few younger tackles the team might want to develop instead. For example, the seventh-round pick Nathan Thomas.

The majority of defensive end snaps will obviously belong to DeMarcus Lawrence and Micah Parsons with an increase of snaps for Sam Williams from last year, but look for Kneeland to share a piece of that pie. Depending on how he is able to take advantage of his reps at training camp, that may not leave much room for Chauncey Golston when it comes time to set the 53-man roster.

As for the other draft picks, it wouldn’t be much of a surprise to see all of them make it to the 53-man roster. There were a lot of holes in the team before the draft and the Cowboys haven’t necessarily been shy about how much they are going to depend on their young guys this season. Marist Liufau (LB), Caelen Carson (CB), and Ryan Flournoy (WR) all have a really good chance to see in-game snaps this season. Justin Rogers (DT) could be grouped in there as well based on the lack of depth at DT.


“In your opinion, is the Week 7 Bye too early, too late or just right?”

(@MrEd315 on Twitter)

Mike: It’s definitely a bit too soon for an 18-week season. Going 11 weeks without a break, especially with the Thanksgiving portion where they have to play three games in 11 days, is a demanding stretch that impacts the players’ stamina.

There is an optimistic view, however, for where the Cowboys take this year’s bye week. The Week 7 bye allows the team to rest, recover, and gear up for a crucial match against their fierce rivals, the San Francisco 49ers. Historically, the Cowboys have a strong record of 4-1 in the last five years after returning from a bye week, which bodes well for their chances of defeating the 49ers on their home turf. This early bye week could be just what Dallas needs to secure a major victory.

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Dana: It’s always a bit difficult to judge the best time for a bye during the season as there are so many factors that could affect when a team needs the relief. Things like durability, injuries and opponents all play a role. Outside factors aside, the ideal bye would be smack dab in the middle of the season, Week 8 – Week 10. However, when you look at who the Cowboys play after their bye in Week 7, it might do them well to get the extra prep. The Cowboys will face the 49ers in Week 8. The 49ers have been dubbed as the Cowboys’ boogey man as of late, so the extra rest and prep might be the remedy needed to relieve that years-long headache.

The Cowboys also have a little bit of a mini-bye between Week 13 (Thanksgiving) and Week 14 (Monday Night). Hopefully that bit of a break later in the season will be enough to help the team finish the season strong.


“How much playing time will KaVontae Turpin get his year and will he get more snaps at WR this year?”

(@Glen Stevens on Facebook)

Mike: It seems likely that he will have an increased workload this year based on the signs we’ve seen so far. His name has been mentioned frequently during the install period, indicating that the coaches are exploring new ways to utilize his skills. Once the team arrives in Oxnard and we observe how the players perform and are utilized, we will have a better understanding of what to expect from Turpin this season.

Utilizing Turpin from the backfield or on jet sweeps and screen passes could greatly benefit the offense and force defenses to cover more ground horizontally. This, in turn, could create more opportunities for players like Brandin Cooks, who has shown to be more comfortable on this offense during the offseason.

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Dana: KaVontae Turpin had a pretty big jump in snaps since Mike McCarthy took over play calling for this offense. In his first season he had only one reception, whereas in year two, that number jumped to 12. With those 12 receptions last year, Turpin had 127 yards and three touchdowns. This year, the trust McCarthy has in Turpin should be even stronger. It also works in Turpin’s favor that there isn’t really a set WR3. The previous WR3 for the Cowboys had 57 targets last year. It should be expected that a portion of those should be reserved for Turpin.

The Cowboys are also testing out Deuce Vaughn for kick returns this season. Depending on how that goes, it may give the Cowboys more confidence in expanding Turpin’s role in the receiving game.

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Will KaVontae Turpin be this year’s WR3 for Dallas?

Be sure to check Blogging The Boys as well as @kenfigkowboy and @day_nuh_bee on X and also Facebook for the weekly post, asking for your questions to include in the weekly mailbag. Many thanks to everyone who send in your questions and votes.





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Dallas Cowboys rookie Marist Liufau has family ties with NFL record-setting WR

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Dallas Cowboys rookie Marist Liufau has family ties with NFL record-setting WR


Dallas Cowboys rookie Marist Liufau has been turning heads since arriving in Frisco for the team’s first rookie minicamp.

Liufau, who was a third-round pick out of Notre Dame, has been earning the respect of Cowboys veteran linebackers and the coaching staff. There is a belief that Liufau could make an immediate impact in Big D. .

And, if his family ties are any. indication, Cowboys fans could be in for a huge treat.

 Marist Liufau tabbed ‘draft-day steal’ following praise from Mike Zimmer

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Liufau is cousins with Los Angeles Rams star wide receiver Puka Nucua, who earned a Pro Bowl nod during his rookie campaign.

Nacua also set the NFL rookie single-season records for receptions and receiving yards with 105 and 1,648, respectively. His record-setting performances carried over to the postseason when he broke the rookie record for most receiving yards in a playoff game with 181 yards and a touchdown.

Oct 8, 2023; Inglewood, California, USA; Los Angeles Rams wide receiver Puka Nacua (17) celebrates after scoring a touchdown in the first half against the Philadelphia Eagles at SoFi Stadium.

Oct 8, 2023; Inglewood, California, USA; Los Angeles Rams wide receiver Puka Nacua (17) celebrates after scoring a touchdown in the first half against the Philadelphia Eagles at SoFi Stadium. / Jayne Kamin-Oncea-USA TODAY Sports

“It’s one of the highest bars you could probably set as a rookie, so thanks to Puka for that,” Liufau said, via the Dallas Morning News. “That’s definitely a high bar that Puka has set.”

Cowboys fans can only hope for a fraction of the success to continue running in the family. .

Liufau has additional ties to a former NFL linebacker.

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He attended Punahou High School in Honolulu, the same high school as fellow Notre Dame star Manti Te’o. The school also produced late Cowboys lineman and three-time Super Bowl champion Mark Tuinei.

MORE: Marist Liufau earning respect of Dallas Cowboys veterans; exciting coaching staff

Liufau has Te’o to rely on as he makes the jump from college to the pros.

“He’s been a huge mentor for me,” Liufau said. “His thing is this, ‘Let me know if you need anything bro.’”

The Cowboys will report to Oxnard, California, for training camp on July 24. We will have to see how the linebacker competition turns out.

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Liafau joins Kendricks, Clark, and DeMarvion Overshown in a linebacking corps that looks drastically different than what we saw last year, and that could be a good thing.

— Enjoy free coverage of the Cowboys from Dallas Cowboys on SI 

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