Vermont
The James Beard effect: Restaurant awards come with lots of excitement, some challenges

The owners of the Randolph restaurant Saap traveled to Chicago in the spring of 2022 to attend the James Beard Awards. The Northern Thai eatery’s chef, Nisachon “Rung” Morgan, was nominated for Best Chef: Northeast by the annual awards honoring the American hospitality industry.
Morgan won. By the time she and her husband, Steve Morgan, returned to central Vermont, their business and their lives had changed.
“We came back from Chicago,” according to Steve Morgan, “and there were 67 messages on my phone.” Most of those messages were for reservations in the 60-seat dining room. Revenue at Saap soared 300% after the restaurant won the award.
The Morgans were and remain ecstatic to have won. But soon after winning, what might qualify as good problems started to settle in.
Saap had to turn away potential customers “right and left,” Morgan said, as diners were suddenly drawn in droves to their prize-winning restaurant. Sometimes, he said, Saap had to stop accepting takeout orders because the dining room was full and the small staff was stretched thin. Morgan said that on a couple of occasions, Saap made the mistake of overbooking the dining room, making customers wait longer than they should have.
“There’s obviously cons to everything,” according to Matthew Peterson, owner of May Day, a restaurant in the Old North End of Burlington whose chef, Avery Buck, is nominated this year in the Best Chef: Northeast category. The restaurant finds out April 2 if it and other Vermont semifinalists advance to the finals, with overall winners announced June 16.
May Day’s previous chef, Mojo Hancy-Davis, was a semifinalist for Best Chef: Northeast two years ago. Despite recognizing there are cons to everything, Peterson sees almost nothing but positives in being a nominee in the most prestigious hospitality award competition in the country.
“Two separate chefs (nominations) in three years feels more like a holistic representation of what we’re doing here,” Peterson said.
The James Beard ‘bump’
Peterson admits he didn’t take full advantage of Hancy-Davis’ nomination in 2023. May Day closed temporarily for previously planned renovations three days after the nod was announced. Any James Beard “bump,” as Peterson called it, passed May Day by.
“I didn’t necessarily know how to leverage that as an owner,” he said.
Months after that nomination, Hancy-Davis bought the Henry Street Deli in Burlington and left to run that business.
“It took the wind out of my sails a little bit,” Peterson said. Soon, though, he soon landed Buck, with whom he had worked at Hen of the Wood, which has restaurants in Burlington and Waterbury and has been nominated for multiple James Beard prizes over the years.
The wind is back in Peterson’s sails now that Buck, like Hancy-Davis, is a James Beard nominee. “It feels very validating to have another chef get that,” he said.
Peterson feels he’s better at leveraging the honor to benefit May Day. After learning of Buck’s nomination, he reached out to Hello Burlington, a website that highlights the city’s restaurants and events. The night a video about May Day went live on that website, Peterson said customers came into his homey North Winooski Avenue eatery saying they had just seen the video.
“There has been a bump for sure,” according to Peterson, who said the nomination that mentions Buck by name is about more than one person. “It just feels like a whole team working together.”
‘A monumental moment’
Christian Kruse felt the bump when he was a semifinalist for Best Chef: Northeast in 2022, the same year Morgan at Saap won. At the time, he was chef at Black Flannel Brewing & Distilling in Essex.
“It certainly was a monumental moment to me,” said Kruse, who left Black Flannel to work at The Big Spruce and Hatchet Tavern in Richmond, which have since closed. “It’s certainly something that I’ve worked hard to try to achieve. It is the Oscars of the hospitality industry. Any chef/owner/whatever that’s been working hard in their field and doing their craft, I think it’s something they want to achieve.”
Kruse is seeking investors to help fund his own restaurant in The Big Spruce location.
“It’s an accolade that really opens the door to have conversations with people,” he said.
An invitation from Kamala Harris
Kruse, Peterson and Morgan all mentioned the same relatively minor negative aspect of being a James Beard Award nominee. It isn’t so much about the impact it has on the restaurant as the impact on the customer.
“People come in with a different expectation once you’ve won a James Beard Award,” according to Morgan. He said some customers think of the awards as honoring only elegant dining rooms with linen on the tables, or French- or Italian-trained chefs unlike his wife who’s cooking elevated versions of Thai food from her homeland.
Once those customers taste the food at Saap, Morgan said, their response is usually something like “Oh, I get it now.” He noted that the year Saap won was when the James Beard Foundation started recognizing more diverse cuisine than it had before; customers had not yet adjusted to that new way of thinking about the nominations.
“The (James Beard) Foundation is broadening the scope of what good food looks like,” according to Peterson of May Day.
Kruse heard comments from Black Flannel customers about a brewpub not being what they expected for such a prestigious nomination. He noted that one of this year’s nominees, Canteen Creemee – which dispenses ice cream and fried chicken from a takeout space in a Waitsfield shopping plaza – isn’t known for impeccable service but for its creative, innovative offerings.
Peterson said his restaurant that aims for “fun, approachable food” has had “self-proclaimed foodies” come in expecting the elegance they might find in Boston or New York.
“We get a lot of that,” Peterson said of “self-proclaimed foodies.” That just encourages him and his staff to rise to the occasion.
“I like high expectations,” Peterson said, especially when the crew at May Day delivers what the customer wants.
A James Beard nomination does set a restaurant up for closer scrutiny, according to Morgan. “It kind of puts a bullseye on your back,” he said.
But the award also set Saap up for opportunities it might not have otherwise had. Just before President Biden left office in January, Morgan said Saap was invited to an Asian-heritage celebration at the home of then-Vice President Kamala Harris in Washington, D.C. Restaurants representing the cuisine of 25 countries served small plates that night, and Morgan said Saap likely would not have been included had it not won a James Beard Award three years ago.
“It’s been quite the crazy ride,” he said.
And the nominees are…
This year’s Vermont semifinalists for the James Beard Award (finalists to be announced April 2):
- Outstanding Restaurateurs: Cara Chigazola-Tobin and Allison Gibson, Honey Road and The Grey Jay, Burlington
- Outstanding Bar: Wolf Tree, White River Junction
- Best Chef, Northeast: Avery Buck, May Day, Burlington; Charlie Menard, Canteen Creemee, Waitsfield
www.jamesbeard.org
Contact Brent Hallenbeck at bhallenbeck@freepressmedia.com.

Vermont
Air Quality Alert for northern parts of Vermont today, due to smoke from Canada.

BURLINGTON, Vt. (WCAX) – An Air Quality Alert is now in effect for roughly the northern third of Vermont until 11 PM this evening. The alert covers Franklin, Chittenden, Grand Isle, Lamoille, Orleans, Washington, Caledonia, and Essex counties. If you have respiratory conditions, try to limit outdoor activities in this area.
Unlike recent Saturdays, this one will be relatively quiet. The exception will be Bennington and Windham counties, which will have rain and perhaps an isolated thunderstorm during the morning and early afternoon. Flash flooding isn’t out of the question, especially with recent rain, but the expected rainfall is less than what was expected yesterday. Up to an inch of rain is possible before it moves out early this afternoon. Elsewhere, only a few showers are expected with possibly an isolated thunderstorm. Highs will be in the 70s north, and 60s south.
High pressure will begin to build in overnight, with skies becoming mainly clear. Sunday will be a nice end to the weekend with mostly sunny skies and highs in the mid-70s. Enjoy!
Monday will have some morning sun, then showers are expected later in the afternoon. A few thunderstorms can’t be ruled out. Tuesday looks rather wet with rain likely. Though flooding isn’t expected at this point, it’s shaping up to be a soggy day with solid rain, so our First Alert Weather Team will keep you posted. Wednesday will have some sunshine, but also scattered showers. Thursday and Friday will be dry and pleasant. Highs will be in the 70s with lows in the 50s.
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Vermont
Wildfire smoke brings air quality alert to northwest Vermont – VTDigger

Smoke from Canadian wildfires continued to obscure Vermont skies on Friday as the Department of Environmental Conservation issued another air quality alert for the northwest portion of the state. The alert, which includes the counties of Chittenden, Franklin and Grand Isle, is set to end at midnight.
An expanded alert will be issued by the agency Saturday, according to the National Weather Service office in Burlington. The air quality alert will last from 8 a.m. to 11 p.m. and cover the counties of Caledonia, Chitteden, Essex, Franklin, Grand Isle, Lamoille, Orleans and Washington.
“It’s a moderate level of pollutants, so it’s not going to affect everybody, but it’s mainly for sensitive groups like people with heart or lung disease, older adults, and children,” said Peter Banacos, science and operations officer at the National Weather Service’s office in Burlington. While rain is helping to drown out the particulates, smoke that’s hovering over the St. Lawrence Valley could move into northern Vermont over the weekend, according to Banacos.
Those tiny particles within the smoke, known as fine particulate matter or PM 2.5, can get trapped in people’s lungs before entering their bloodstream, causing possible health problems. The wildfire smoke brings elevated concentrations of those particles that can be unhealthy for sensitive groups like older adults and children, pregnant people, outdoor workers and people living outside.
People with asthma should keep their relief medicine nearby, and if residents experience scratchy eyes or throat, a headache or coughing, they’re encouraged to move indoors, according to a media release from the Department of Environmental Conservation on Friday.
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On Friday afternoon, the air quality for much of the state was good, and residents could enjoy outdoor activities. But in Burlington and St. Albans, the Environmental Protection Agency’s fire and smoke map indicated that the levels of PM 2.5 were above 100 on the air quality index, meaning the air was unhealthy for those sensitive groups.
The smoke has migrated from more than 200 wildfires churning through Canada, with six new fires starting Friday. Canada faces an especially severe and early start to its fire season, as more severe wildfires become more common under climate change, which is primarily driven by the burning of fossil fuels. While 69 fires are burning in British Columbia, more than 100 have consumed the country’s less fire-prone prairie provinces of Alberta, Saskatchewan and Manitoba.
“With these wildfires so far removed from Vermont, we’re not expecting real significant issues,” Banacos said. He recalled worse conditions in 2022, when wildfires raging in Quebec brought thick, low-level smoke to Vermont that reduced visibility and increased air quality issues. “If we get fires that are closer, that could change,” Banacos said.
The worst effects are across the Great Lakes, where smoke has settled over major cities like Detroit and Toronto, but unhealthy air has traveled as far south as Florida this week.
Vermont
Vermont Attorney General settles with private parking company after they ‘trick consumers’ into paying fines – VTDigger

A parking company with more than two dozen private lots in the Burlington area has agreed to pay a hefty fine after the Vermont attorney general found it was using deceptive ticketing practices.
Unified Parking Partners — a New England parking company acquired by hospitality and parking giant Towne Park in 2024 — is set to pay the state $150,000, according to a June 5 press release from Vermont Attorney General Charity Clark’s office.
The attorney general’s investigation found that the company violated the Vermont Consumer Protection Act by using government-style language like “citations” and “fines” on notices sent to drivers for violations made in its private lots.
The company’s notices also mischaracterized the penalties for not paying fees, suggesting that it could impact someone’s credit rating, vehicle registration, license renewal and ability to rent a car.
In the settlement, Clark wrote that Unified Parking Partners is a “private commercial entity with no governmental authority.”
“Companies have a right to charge for services rendered, but not to trick consumers into paying out of fear that disputing a charge could come with consequences the company has no power to impose,” Clark said.
Clark mandated that the parking company stop “making any representation that may cause a reasonable consumer to believe that a notice of violation is issued by a municipality or governmental authority.”

The settlement between the attorney general and Unified Parking Partners is enforced through an Assurance of Discontinuance, a common way for attorney generals to resolve conflicts. The company plans to pay the $150,000 fine by June 20.
Clark is not the first attorney general to go after the company. Last summer, Rhode Island Attorney General Peter F. Neronha filed a complaint against UPP Global LLC — Unified Parking Partners’ parent company — accusing it of “a pattern of unfair and deceptive conduct including charging customers fees disguised as a ‘tax,’ charging junk ‘service fees,’ failing to disclose parking rates until customers have already parked, and issuing ‘citations’ that mimic government-issued parking tickets and falsely threaten consequences from the Division of Motor Vehicles.”
United Parking Partners has faced criticism from Vermonters for years. In 2017, Seven Days wrote a column about the company’s potentially deceptive ticketing practices.
When reached for comment, United Parking Partners spokesperson Bev Drivin said, “UPP is committed to complying with all applicable local laws and regulations. All practices, policies, signage, and enforcement notices are fully compliant with applicable laws.”
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