Maine
How do I vote in Maine’s presidential primary on Super Tuesday, March 5, by absentee ballot?
AUGUSTA – Maine voters who want an absentee ballot before the presidential primary on March 5 can request one from the state’s election board until February 29. Ballots must be received no later than 8:00 p.m. on Election Day.
Although towns and villages may process absentee ballots before Election Day, the ballots are not counted until the polls are closed, so all ballots are tallied at the same time.
Read on for everything you need to know about absentee voting in Maine
Who qualifies for an absentee ballot?
Any registered Maine voter may cast an absentee ballot instead of voting in person. You don’t need a specific reason to receive an absentee ballot.
How do I request an absentee ballot?
There are several ways for a registered voter to request an absentee ballot in Maine.
You can request your ballot electronically using Maine’s Secretary of State’s online absentee ballot request service.
You can also contact the municipal clerk in the town or city where you are registered to request an absentee ballot. If making a telephone request for your ballot, it will be mailed to the address you provide to the clerk.
Voters may also make a written request by completing an absentee ballot application. You can obtain a ballot for an immediate family member in this way, as well.
If you are a uniformed service or overseas voter, you must request an absentee ballot directly from the Secretary of State, Division of Elections. You can choose whether your ballot will be sent to you by mail or received electronically.
How do I fill out and return my absentee ballot?
Once you receive your absentee ballot, you may fill it out by marking the oval next to your choice. Instructions are printed on each ballot.
You must return the ballot to the municipal clerk by mail or in person. Many towns and cities also provide the option of returning an absentee ballot to a secured drop box.
If you are a uniformed service or overseas voter, you must deliver the ballot to the Secretary of State, Division of Elections.
What are the deadlines?
Absentee ballot applications are available until the third business day before the election. or 5 p.m. on the Thursday before the election: Feb. 29.
To be counted, absentee ballots must be received by the municipal clerk by 8 p.m. on Election Day. You may vote absentee in person or return your ballot at the clerk’s office as soon as absentee ballots are available, at least 30 days before the election.
Suppose you plan to receive or return your absentee ballot by mail? In that case, the U.S. Postal Service advises that you request your ballot no later than 15 days before Election Day and to return it no later than seven days before Election Day.
More: Super Tuesday When is Super Tuesday? Here’s what to know about the day that could shape the 2024 election
What if I have a disability?
For voters with disabilities who prefer to vote absentee, Maine offers an accessible electronic ballot that can be completed at home using screenreader technology. It is intended for voters with print disabilities that prevent them from independently marking a paper ballot.
You can request an accessible ballot online here. To complete the application, you must self-certify that you have a disability that prevents you from completing a paper ballot independently. Once processed, the Elections Division will send you an email where you can access your ballot. More information on the steps needed to complete your absentee-accessible ballot is available here.
New this year is the option for voters to apply for ongoing absentee voter status if they are at least 65 by the next election or self-identify as having a disability. Qualifying voters will automatically receive an absentee ballot for each election where the voter is eligible to vote rather than needing to submit a request for each election. This application is available here and must be returned completed to their municipal clerk.
Can I change my mind and vote in person?
Yes, you can vote in person even if you requested an absentee ballot in Maine.
Once you vote by absentee ballot, your municipal clerk will mark your name in the voter system as having already voted absentee. Therefore, you will not be eligible to receive a ballot if you show up to vote in person after already voting via absentee ballot.
However, if you requested an absentee ballot but did not return it, your name will not be marked, and you will be allowed to vote in person.
Can I track my absentee ballot?
You can track the progress of your absentee ballot here.
This system will show the date that the municipal clerk accepted your absentee ballot, the date your clerk mailed your ballot to you, and the date your ballot is received. The tracker is not updated instantaneously. This tracking system will show you the status of your ballot regardless of how you requested it.
You can contact your municipal clerk directly if you have questions or concerns about tracking your ballot.
Where can I find more information?
Information, frequently asked questions, and contacts can be found here on Maine’s Secretary of State website.
BANGOR, Maine (WABI) – A Wall Street Journal article reports that Amy Gertner, the wife of Maine Senate candidate Graham Platner, told campaign aides she found sexually explicit text messages on Platner’s phone after he launched his bid for office last year.
According to the report, Gertner disclosed the messages while aides were conducting opposition research, and she asked a campaign aide to review what Platner had sent—reportedly to several women—to determine whether it could become a liability for his campaign.
The Wall Street Journal reports Gertner believed she was confiding in someone she considered a friend.
The article also states the couple discussed the messages in marriage counseling.
In a statement from Gertner provided by the Platner campaign, she wrote that they have gone through counseling and that their marriage today “is stronger than ever before.”
Amy Gertner provided a statement through the Platner campaign.
“I confided deeply personal details about my marriage to someone I considered a friend. In the months since, I have had to watch as she spread malicious gossip to anyone who would take her call. I trusted this person with the most private chapter of our lives – the early days of our marriage before any campaign was on our mind – and I am deeply hurt by her betrayal and the invasion of our privacy.
“It is no secret that Graham and I have struggled on our fertility journey. We did the hard work that marriage requires. We went to counseling. We were honest with each other in ways that weren’t easy. And we came through it, not in spite of how much we’ve been through, but because of how much we love each other and the life we’ve built. Our marriage today is stronger than ever before.
“I know who Graham is. I know the man I married and the husband he has been to me on the best and the worst days of my life. That hasn’t changed, and it won’t.” – Amy Gertner
Platner and Gertner married in 2024, according to the report.
Copyright 2026 WABI. All rights reserved.
Earlier this year, we asked you, our readers, earlier this year to tell us your favorite places in Maine for budget-friendly feasting. You know where to find bang for your buck — Asian takeout, pizzerias, diners and hole-in-the-wall pubs held heavy sway in your voting, though you named some hip tourist favorites as well. Here are the top 25 our readers loved:
171 Cumberland Ave., Portland. 11 a.m.-6 p.m. Monday-Thursday; 11 a.m.-4 p.m. Friday; 11 a.m.-5 p.m. Saturday. 207-613-9399, bahnappetitme.com. $7-$18. No reservations.
Vietnamese takeout spot specializing in bahn mi sandwiches. Popular dishes include lemongrass beef bahn mi and bbq pork bahn mi. “It’s just a near perfect bahn mi,” one reader said.
390 Commercial St., Portland. 5 a.m. to 9 p.m., seven days. 207-773-7070, beckysdiner.com. No reservations.
Located in the heart of Portland’s working waterfront, Becky’s has been pleasing locals and tourists alike with budget-friendly meals and all-day breakfasts since 1991. Some of the most beloved dishes include blueberry pancakes, corned beef hash, fried clams and lobster rolls.
671 Congress St., Portland. 4-9 p.m., Sunday, Tuesday-Thursday; 4-10 p.m. Friday-Saturday. 207-347-7557, bodamaine.com. $9-$28. No reservations.
Boda bills itself as a “very Thai” kitchen and bar. Regulars often choose the Thai sticky rice balls and drunken noodles.
262 Island Ave., Long Island. 11 a.m.-8 p.m. seven days through Labor Day, 207-766-2512, lobakehouse.com. $8-$24. No reservations.
Accessible only by boat, Byers & Sons offers sunset views from their deck on Casco Bay. Popular orders include lobster rolls, buffalo chicken pizza and donuts; don’t miss their Oyster & Champagne weekends with an added raw bar menu. “From Memorial Day to Labor Day it’s THE place to get a great lunch by the ocean, and then after the beach, stop by for a beer or prosecco on tap while you wait for a glorious ferry ride back to town,” one reader gushed.
1472 Lisbon St., Lewiston. 11 a.m.-7 p.m., Monday-Tuesday; 11 a.m.-8 p.m. Wednesday-Saturday. 207-376-3870, chickadeeoflewiston.com. $7-$26 with market price seafood dishes. Reservations online through website.
A family restaurant institution for 19 years, Chick-a-dee offers a variety of local seafood dishes along with sandwiches, steaks, chicken and soups. Bestsellers include fried clams, haddock, seafood scampi and lobster stew.
447 US-1, Yarmouth. 7 a.m.-5 p.m., Monday-Friday; 8 a.m.-3 p.m. Saturday-Sunday. 207-846-1117, claytonscafe.com. Breakfast $7-$11; lunch $10-$15. No reservations.
A homey local staple since 1994, Clayton’s is known for its fresh-baked pastries, sandwiches and seasonal soups. House favorites include the chicken salad and curried chicken salad sandwiches.
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617 Congress St., Portland. 11 a.m.-1 a.m. seven days. 207-613-9356, cbgportland.com. $11-$20. No reservations.
A hip Portland pub celebrated for its fried snacks, craft cocktails and cheeseburgers. Regulars swear by the fish & chips, smash burger and fried chicken sandwich. “A veggie burger and a beer is under $25, and the vibes never fail,” one reader said. “Local, tastes good, no frills.”
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90 Exchange St., Portland. 11 a.m.-3 p.m., 5-10 p.m., seven days. 207-536-1017, crispygai.com. lunch $9-$21; dinner $9-$25. Reservations only available for groups of 6-10.
This Old Port hotspot specializes in Southeast Asian street food and expertly crafted tropical-inspired cocktails. Must-orders include hat yai fried chicken/wings, crispy deluxe sandwich, pad see ew and Crying Tiger.
43 Middle St., Portland. 11 a.m.-9 p.m., Sunday-Thursday; 11 a.m.-10 p.m. Friday-Saturday. 207-774-8080, duckfat.com. $9-$25. No reservations.
Cozy sandwich shop known for its flavorful Belgian-style frites cooked in duckfat. Don’t miss the Duckfat grilled cheese with raclette and cheddar, poutine with duck gravy, milkshakes and donut holes.
240 US-1, Falmouth. 11 a.m.-8 p.m., Sunday-Thursday; 11 a.m.-9 p.m. Friday-Saturday. 207-536-0771, on Instagram @fuegofalmouth. $8-$27. No reservations.
Casual, kid-friendly Mexican eatery known for its fast, friendly service. Popular orders include uniquely-wrapped chimichangas, coconut shrimp and margaritas. “The smothered burritos are heavenly, ” one reader noted.
540 Forest Ave., Portland. Noon-10 p.m., seven days. 207-772-0300, greatlostbear.com. $8-$25. No reservations.
This laid-back brewpub is a Portland institution known for its eclectic decor, extensive comfort food menu and wide array of beers on tap. Top-sellers include the pulled pork nachos, cheesesteaks and peanut butter and jelly wings. “Tons of options, all done pretty darn well,” one readers said. “And it’s a piece of Portland history; there aren’t many affordable, family friendly, classic bar/diners like GLB left!”
36 Main St., South Freeport. 11 a.m.-4 p.m., Friday-Wednesday. 207-865-3535, harraseeketlunchandlobster.com. $8-$37. No reservations.
A family-owned business operating on the South Freeport waterfront since 1970, specializing in fresh local seafood. Seafood baskets are on the more expensive end of their offerings, but sandwiches are value-priced.
72 Maine St., Brunswick. 11 a.m.-8:30 p.m., Sunday-Tuesday, Thursday; 11 a.m.-9:30 p.m. Friday-Saturday. 207-798-6888, online menu. $5-$25. No reservations.
Cozy Japanese sushi restaurant with some hot specialty entrees. Customers laud the bento boxes, chicken teriyaki and sushi boats. One customer notes: “The bento box at lunch is full of delicious fish, and other there are other tasty dishes.”
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145 Main St., Waterville. 10 a.m.-9 p.m, Monday-Thursday; 10 a.m.-10 p.m., Friday-Saturday. 207-873-4300, nikoswatervillehouseofpizza.com. $9-$25. No reservations.
This Waterville mainstay has been serving pizza, pasta and subs since 1980. Regulars recommend the meatball subs, Big Mac pizza and steak bombs.
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10 locations throughout Maine. Find days/hours of operation of specific locations at ottoportland.com. $10-$28. No reservations.
Portland-based pizza chain known for their creative toppings. Popular pizza orders include the butternut squash, ricotta and cranberry; mashed potato, bacon and scallion; and fresh pineapple, bacon and hot honey. “Top-quality, thin crust pizza,” one reader said. “Try the Mushroom and Manchego option. Great combo and unusual.”
93 Alfred St., Biddeford. 11 a.m.-9 p.m., seven days. 207-283-0002, pizzabyalexmaine.com. $9-$14. No reservations.
A beloved family-owned Biddeford pizzeria, serving New England Greek-style 10-inch pies topped with cheddar for 66 years. Fan favorites include Alex’s special, Hawaiiand pizza, and Yaya’s Greek, with feta cheese and spinach. “Prices for a personal pizza can’t be beat, and Yaya’s Greek pizza is sooo good,” raves a regular.
189 Main St., Saco. 11 a.m.-11 p.m., Sunday-Thursday. 11 a.m.-11:30 p.m., Friday-Saturday. 207-282-1847, rapidrays.net. $4-$16. Takeout only.
Another York County institution, Rapid Ray’s has been Southern Maine’s hometown go-to for takeout fast food since 1953. Top sellers include the burgers and hot dogs, onion rings, clam cakes and lobster rolls.
501 Cottage Road, South Portland. Noon-8 p.m., Sunday-Thursday; noon to 9 p.m. Friday-Saturday. 207-747-4089, rattleshakegrill.com. $10-$24.
Rattle Shake began life as A&C Soda Shop before rebranding last December. Popular orders include the burgers, fried chicken sandwiches, ice cream floats and boozy milkshakes. “Best cheeseburger I’ve ever eaten anywhere,” one reader said.
190 State St., Portland. 11 a.m.-9 p.m., Tuesday-Thursday; 11 a.m.-10 p.m., Friday-Saturday. 207- 536-1354, elcorazonportland.com. $10-$20. Reservations by phone.
Downtown restaurant serving authentic regional Mexican fare, as well as specialties like goat birria and deviled shrimp. Regulars love the pollo en mole, tamales and fried green tomato tacos.
212 Danforth St., Portland. 8 a.m. to 11 p.m., seven days. 207-774-7604, ruskisportland.com. $8-$22. No reservations.
A landmark dive bar in Portland’s West End dating back to 1892 with a surprisingly expansive menu offering sandwiches, pizza, burgers and dogs, salad and soups, pubby starters and breakfast all day. Popular orders include eggs Benedict, fish & chips and Ruski’s steak bomb.
131 Ossipee Trail W., Standish. 4-8 p.m., Wednesday-Thursday; 11 a.m. -8 p.m. Friday-Saturday. 207-772-0360, sillys.com. $10-$17. No reservations.
This cherished restaurant operated out of Portland since the 1980s before relocating to Standish last year. The fun and quirky space serves up whimsically named dishes like Empire Strikes mac, a protein-topped mac and cheese, the Stop Bacon Sense BLT wrap, and Gravy Danger fries with gravy, bacon and cheese.
548 Congress St., Portland. 11 a.m. to 1 a.m., seven days. 207-541-9097, tacoescobarr.com. $5-$18. No reservations.
A funky downtown taqueria offering tacos, tortas, enchiladas, burritos and more. Crowd pleasers include the puffy tacos, chipotle sweet potato taquitos and fish tacos.
333 Clarks Pond Parkway, South Portland. 11 a.m.-2:30 p.m., 4:30-10 p.m., Monday-Friday; 11 a.m.-11 p.m. Saturday; 11 a.m.-10 p.m. Sunday. 207-828-6677, tajofmaine.com. $6-$19. Reservations available online.
Renowned for its bountiful all-you-can-eat lunch buffet, Taj also offers a wide selection of tasty Indian fare at budget-friendly price points for lunch and dinner. Fan favorites include the samosas, butter chicken, masala dosa and chicken tikka masala.
782 Forest Ave., Portland. 10:30 a.m. to 8:30 p.m., seven days. 207-828-1114, online menu. $9-$21. No reservations.
Longstanding Vietnamese restaurant near Woodfords Corner offering a variety of pho, vermicelli dishes, fried rice and other hot entrees, as well as pan-Asian selections like pad Thai and lo mein. Regulars swear by the rare beef salad, beef pho and stir-fried chicken with Chinese broccoli.
18 Hampshire St., Portland. 11 a.m.-1 a.m., Monday-Friday; 10 a.m.-1 a.m. Saturday-Sunday. 207-536-1285, tomasoscanteen.com. $9-$18. No reservations.
A friendly, no-frills neighborhood bar in the East End, Tomaso’s serves up a menu of pub grub classics like wings, burgers, dogs, chicken sandwiches and their house special sausages. Fan faves include loaded Dump Truck Fries, mac & cheese and The Costanza reuben.
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