Maine
Here's where a fourth-generation lobsterman goes for lobster rolls in Maine
AlamyHeather Strout Thompson has been hauling lobster since traps were wooden. Here are her top lobster rolls in her home state of Maine, from Chipman’s Wharf to Luke’s Lobster.
Hundreds of years ago, lobsters washed up in droves along what’s now Maine’s rocky coast, so plentiful and cheap it was fed to prisoners. Today, tourists from all over come to the US’s north-easternmost state for the meatiest, sweetest lobster in the world, thanks to its freezing cold waters. And the best lobsters naturally make the best lobster rolls.

The SpeciaList
Heather Strout Thompson has been hauling lobsters since traps were wooden, starting as a 10-year-old on her dad’s lobster boat in the 1980s. Now, with her sister and niece assisting her as sternmen, she’s captain of the boat she built. Her 36ft Wayne Beal fishing vessel, “Gold Digger”, even finished first in five of Maine’s celebrated Lobster Boat Races.
The lobster roll is a classic and beloved New England sandwich, featuring fat hunks of delicious lobster meat stuffed into a grilled, split-top hot dog bun. To find Maine’s top specimens, we spoke to Heather Strout Thompson, a fourth-generation lobsterman (a gender-neutral term in Maine) from the town of Harrington, who’s among a growing number (now 15%, up from 8% 10 years ago) of females in this male-dominated industry.
“Fishing is in our blood,” says Thompson. “It’s the only thing I’ve ever done, so I’m going to do everything I can to protect it – for my grandchildren and theirs.’”
Thompson says the most tender, succulent lobster comes from the freshest daily catch. So whether you take your lobster roll drenched in melted butter (New England style) or tossed cold in a touch of mayonnaise (the Maine way), you can count on one thing: Thompson’s list of family-owned shacks and restaurants along the Maine coast serve their lobster rolls trap to table, no freezer needed.
Here are Thompson’s favourite lobster rolls in her home state.
Getty Images1. The best off the boat: Chipman’s Wharf, Milbridge
From the rooftop restaurant of Chipman’s Wharf, overlooking a working waterfront, a lobster roll has never tasted sweeter, says Thompson.
An industry in peril
The Gulf of Maine is warming faster than 99% of the world’s oceans, and with mounting regulations, the delicacy in Southern Maine is now scarcer by the year. In nearby Connecticut, where the first lobster roll was made in 1929, along with southern New England, the lobster population has declined by 70%, forcing Maine’s multigenerational lobstering families to work even harder to survive.
Visitors can support the industry by eating the best lobster rolls anywhere, straight from the boat.
Forty-four miles east of Acadia National Park on the Narraguagus River, lobster rolls are ordered (hot buttered or cold with light mayo) while patrons watch the boats deliver their catch. One of these boats is driven by owner John Chipman, a third-generation lobsterman, who constructed the restaurant in 2002.
“At Chipman’s they’re all lobstermen, and they’re bringing it up to the restaurant themselves, so you know it’s the freshest,” says Thompson.
Chipman recently had to reconstruct the restaurant’s 106ft wharf after the pilings and the 800 traps on them washed away in January 2024 storm floods that ravaged coastal Maine. But with a few dozen steadfast lobstermen delivering daily, this seasonal family restaurant isn’t letting up anytime soon. And if you prefer making your lobster roll at home, they ship too.
Alamy2. The best for sustainability: Luke’s Lobster, Portland
As a third-generation lobsterman, Luke Holden traded Wall Street investing in his 20s to start a tiny lobster shack with his partner, Ben Connif, in Manhattan’s East Village, sourcing directly from his dad’s Maine lobster processing facility.
Thompson’s tips
• Avoid seasonal crowds; travel in the shoulder season (May, September-October)
• Tracing from trap to table, meet a lobsterman on their lobstering tour.
• Go see a working waterfront (in Portland, Millbridge, Stonington, Monhegan, Friendship, Beals, Southwest Harbor or Vinalhaven).
Luke’s Lobster now has 17 branches in Japan, Singapore and across the US, but there’s only one fully fledged restaurant and it sits at the end of an old fishing pier with one of the best views of Casco Bay in the growing foodie mecca of Portland. The company’s lobsters, which are always bought directly from lobstermen, are kissed with a touch of butter and mayo and topped with Holden’s special seasoning.
Now back in Maine, Holden has his own Maine processing plant and donates a portion of his proceeds to preserve fishing communities and ocean sustainability, using only renewable energy and helping lobstermen reduce their carbon footprint.
“What Luke has done is vital to the future of Maine’s lobster industry,” she adds. “And, because the meat is so fresh, he makes a darn good lobster roll.”
Getty ImagesAfter an hour-long ferry ride from Boothbay, New Harbor or Port Clyde, a lobster roll is non-negotiable at Fish House at Mohegan Island, a fish house and seafood market owned by harbour master Sherman “Shermie” Stanley. The only place in Maine with exclusive rights to lobstering in the surrounding waters, Monhegan Island is also the state’s sole spot with a winter lobster season, kicking off on 1 October – on Trap Day, the island’s holiday.
Thompson’s tips: how to eat lobster like a local
• A softshell lobster available July-September) may contain less meat, but it’s sweeter and so soft you can rip it with your hands. No shell-cracking tool necessary.
• Skip the celery and tarragon. Let the lobster be the star: serve in a split-top hot dog bun, buttered on the griddle. Top with melted butter, light mayo or both.
• If preparing at home, leave no meat behind, starting with the legs.
That means lots of fresh lobster for the 59 year-round residents willing to tough it out in Maine’s freezing winters 12 miles out to sea – and its many visitors. This breathtakingly beautiful island doubles as an artist colony, drawing famous artists like Rockwell Kent and Jamie Wyeth, who still lives there seasonally.
Thompson suggests pairing your lobster roll with a tasty beer from lobsterman Matt Weber and his wife Mary at their nearby Monhegan Brewery before devouring a fresh lobster roll (mayo and a side of melted butter) at Fish Beach overlooking the harbour: “Their lobster roll is filled with giant satisfying chunks of claw meat.”
Website: www.monheganfishhouse.com
Address: Fish Beach, Monhegan
Phone: 207-594-8368
Instagram: @monheganfishhouse
Getty Images4. The best big roll: Taste of Maine, Woolrich
While those with big appetites might also consider buying their roll earlier in the season, there’s a reason to buy in the high season. “In July, you’ll start catching more and more ‘shedders’ and less hardshell lobster. After they bury themselves in the mud and moult (males once a year and females every two years) the lobster shell is softer,” says Thompson. “Some softshell shedders may have less meat, but they have a sweeter flavour and [to get to the meat] you can break them with your fingers like paper.” No lobster tools necessary and less messy too. “The colour is a nice bright orange. We call them pumpkins,” she adds. “The Taste of Maine serves softshell most of the summer. It’s fresh, amazing and packed with meat.”
This family-run restaurant, founded in 1978 and filled with nautical antiques does everything bigger, with live music and comedy, and of course, beautiful water views.
Alamy5. The best of the islands: McLoons Lobster Shack, South Thomaston
Also on the Mid-Coast, another family-owned lobster shack sits at the tip of one of Maine’s prettiest peninsulas on Spruce Head Island. “I love to see lobster shacks when I’m travelling. Most are family-owned-and-operated, and it’s nice to see people supporting local fishermen,” says Thompson.
McLoons belongs to Bree Birns, whose family owns and operates the bustling wharf where lobstermen deliver their catches to one of Maine’s long-standing fishing co-ops. The shack itself is an old lobster storage shed now serving up two rolls: a traditional quarter pounder and the double-sized Rolls Royce (with butter, mayo or both) and plenty of claws – the most tender, flavourful part, says Thompson. “Double the lobster fresh off the boat from another female lobsterman? What’s not to love about that?”
Her recommendation: Take it all in with a side of coleslaw and chips from the outdoor table and chairs made from lobster traps.
Getty Images6. The best old-school joint: Harraseeket Lunch & Lobster Company, South Freeport
Located right by the boats at the town landing in South Freeport, Harraseeket Lunch & Lobster Company is another landmark mom-and-pop waterfront shack that has been serving locally sourced lobster since 1970. The small dine-in-dine-out shack with a lobster pound is one of the longest-serving lobster shacks in the state.
“It looks like a hole in the wall but looks can be deceiving. The lobster roll is delicious – and one of the few left that still comes with fries,” says Thompson. With indoor or outdoor dining over harbour views, a lobster pound and the state’s celebrated homemade whoopie pies for dessert, this is classic Maine.
Website: harraseeketlunchandlobster.com
Address: 36 Main Street, South Freeport
Phone: 207-865-3535
BBC Travel‘s The SpeciaList is a series of guides to popular and emerging destinations around the world, as seen through the eyes of local experts and tastemakers.
Maine
State recommends major changes for Maine’s mobile home parks
A new state report offers a series of recommendations to expand existing mobile home parks in Maine and build new ones, allow homeowners to obtain traditional mortgages at more favorable rates and overhaul the state’s oversight of parks.
The 30-page report, written by the Governor’s Office of Policy Innovation and the Future and mandated by legislation passed last year, is intended to be a blueprint for future proposals as lawmakers seek to protect the roughly 45,000 Maine residents who live in mobile home parks.
It will be presented to the Housing and Economic Development Committee this month.
Mobile home parks in Maine and across the country — often considered the last form of unsubsidized affordable housing — are increasingly being purchased by out-of-state investors who raise the monthly lot rents, in some cases doubling or tripling prices, according to national data.
Park residents, often low-income families or seniors on a fixed income, own their homes but not the land they sit on and residents are essentially helpless against rent increases.
“If they’re forced to lose their housing because the rents get too high, it’s hard to see where they’d be able to go,” said Greg Payne, senior housing adviser for the Governor’s Office of Policy Innovation and the Future.
The state is feverishly trying to build tens of thousands of housing units in the coming years, but Payne said in an interview it’s just as important to “protect the housing that we do have.”
“If we lose any of our affordable housing stock, that’s going to make our challenge even greater,” he said.
FINANCIAL ASSISTANCE FOR OWNERS, RESIDENTS
Many state officials would like to see more mom-and-pop or cooperatively owned manufactured housing communities, especially as the state tries to ramp up production.
But according to the report, the number of locally owned communities has been dwindling, and smaller owners and developers frequently struggle to increase available housing in their parks. Boosting supply could also help lower costs for existing residents.
As with all construction, it has gotten expensive.
“There are plenty of owners who I think would be willing to expand if the math worked,” Payne said. “If we’re able to help with that, it creates more units that we desperately need across the state and creates the opportunity to spread existing costs across more households.”
The report recommends, among other things, making it easier for park owners to access MaineHousing construction loans, which state statute currently prohibits.
The office also suggested developing a subsidy program that would give owners a forgivable loan if they agree to charge income-restricted lot rents to income-restricted households.
‘TOO GOOD TO MISS’
The report also recommends allowing mobile home buyers to take out traditional mortgage loans.
Historically, loans for manufactured homes have been titled as personal property or “chattel” loans, similar to cars. These loans, according to the report, typically have shorter terms, higher interest rates, fewer lenders to choose from and inferior consumer protection.
Over the years, construction technology and government regulations have evolved and factory-built houses are now often comparable to site-built housing, according to the report.
The price gap between the two is also narrowing, with many mobile homes selling for well over $200,000.
Payne said he spoke to an Old Orchard Beach resident whose interest rate is more than 11%, and is paying about $640 a month for a $60,000 loan, on top of her monthly lot rent. Comparatively, according to mortgage buyer Freddie Mac, the current interest rate on a 30-year mortgage is about 6.15%. That would save her hundreds of dollars a month.
“We don’t often have the opportunity to increase affordability and have nobody losing,” Payne said. “It’s an opportunity that could be too good to miss.”
‘SYSTEMIC LACK OF SUPPORT’
The report recommends an overhaul or “reimagining” of state regulation and oversight of mobile home communities to better serve residents.
Currently, the Maine Manufactured Housing Board is in charge of licensing and inspecting parks, while landlord and tenant issues and consumer protection claims are enforced by the Office of the Maine Attorney General or the court system.
But according to the report there is a “systemic lack of support” from state government in addressing some of the more common problems in parks — poor living conditions, untenable community rules and fees, disregard of state laws — and attempts to get help from either agency often result in referrals elsewhere.
“This pattern of circular referrals, rarely leading to support, often leaves park residents feeling isolated and unheard,” the report says.
The office recommends that the Legislature transfer the responsibility for certification, technical assistance and regulatory coordination from the Office of Professional and Occupational Regulation, where the board is currently housed, to the Maine Office of Community Affairs, which would also serve as a “first call” for residents seeking assistance.
Compliance with state rules would be handled by the attorney general’s office, which may need to find ways to provide more legal support to homeowners.
Finally, the report recommends directing more private resources toward supporting a housing attorney at Pine Tree Legal Assistance who has expertise in mobile home park issues.
LEGISLATIVE EFFORTS
Mobile home parks have been a hot-button issue in the last few Legislative sessions.
Lawmakers last year passed a series of bills designed to protect mobile homeowners, including one that gives park residents the “right of first refusal” if their community goes up for sale.
In addition to the recommendations outlined in the recent report, the state is seeking to collect more data about the state’s parks.
Historically, the Maine Manufactured Housing Board has not tracked whether the parks are owned by resident co-ops, out-of-state corporations or Maine-based operators. It also collected no information about how many lots are in each park, vacancies or average lot rents.
That information is now required in order to license a park.
Another bill, which has resulted in confusion and some retaliatory rent increases, requires owners to provide 90 days written notice of a rent increase and establishes a process for residents to request mediation if the increase is more than the Consumer Price Index plus 1%. While owners are required by the new law to act in good faith, they are not prevented from moving forward with an increase.
Efforts to institute statewide rent control failed in the last session, in part due to Maine’s long history of local control, but many communities, including Brunswick, Saco and Sanford, have passed rent control measures or moratoriums on rent increases as they grapple with how to protect residents.
The state report includes a model rent stabilization ordinance for municipalities but no mandate.
Maine
How labels make or break Maine’s recreational cannabis compliance system
A group of recreational cannabis flower products purchased in October at Brilliant Buds in Bethel were fully compliant with state requirements.
The stickers for the “Find.” brand products displayed required warnings, strain names, potency values, processor license information and batch identifiers.
But when the recreational stickers were peeled back after being purchased on Oct. 24, medical cannabis labels were found underneath. The labels included Curaleaf’s Auburn facility address and medical-style batch data. Curaleaf is one of the largest multistate medical cannabis operators in the United States.
Was it a labeling error? Was the product for medical use instead of recreational? Was it simply a case of recycled packaging?
Those questions and more are at the core of labeling irregularities in Maine’s cannabis packaging, verification and retail compliance model: repurposed or mislabeled consumer packages can move through intake, stocking and point-of-sale without triggering an alert.
One recreational-use bag labeled “Turnpike Cookies” revealed a medical label beneath it printed with the strain “MAC 1.” A second bag of “Mintz Snackz” had the same label. In both cases, the originally labeled strain name was faintly visible through the sticker.
The discovery does not establish wrongdoing or intentional misconduct, but it does raise questions for consumers and regulators who may not necessarily be able to distinguish if a product on the shelf had an old label that was not properly removed or if the product was intended for one market but was being sold in the other without following all required rules.
In the case of the layered labels at Brilliant Buds, it was all legal. Maine’s recreational cannabis rules do not prohibit layered labels, and the final, visible sticker is treated as the compliance record at retail.
With labels from different regulatory programs remaining visible beneath a retail sticker, however, it has created confusion among consumers who want to know exactly where their cannabis is from and raised questions about packaging quality control.
Under Maine rules, the label itself is the mechanism by which retail compliance is communicated and enforced. The Office of Cannabis Policy allows multiple labels on a recreational package, provided required information is not obstructed.
Maine’s recreational cannabis program includes mandatory testing, track and trace, stringent labeling and universal symbols. The medical cannabis program does not require mandatory testing or track & trace.
Kaspar Heinrici, chief executive director of SeaWeed Co. in Portland, said the recreational cannabis market operates under a level of scrutiny that is often misunderstood by the public.
“There is still a misperception that cannabis operators are putting a plant into a bag with little oversight,” he said. “The reality is that regulated recreational operators are working with a level of organization, testing and standard operating procedures closer to the medical or financial services industries.”
TRACING CANNABIS
Maine’s recreational system requires cannabis sold at retail to be identifiable for recall purposes through batch information printed on the label.
Heinrici said Maine’s batch-based approach is intended to balance public health protections with operational practicality.
“If there is an issue with one unit of a product, it likely extends to the rest of the package and potentially the package it came from,” he said. “Being overly specific at the individual unit level is not going to provide additional benefit.”
At the retail shelf, compliance and recall depend on the accuracy of the information printed on the visible retail label. Inspection quality can vary depending on staffing levels, lighting, workflow and training. Batch numbers are often printed in small type.
The rule does not require individual retail units, such as eighths, quarters, ounces or pre-rolls, to carry a unique electronic identifier, radio frequency identification tags or scannable code. But it does for cultivation and wholesale inventory movement.
Maine uses Metrc (short for Marijuana Enforcement Tracking Reporting Compliance) a track-and-trace inventory system adopted in many cannabis jurisdictions.
Other states use different track-and-trace platforms. For example, Connecticut uses BioTrack. In Connecticut, each retail cannabis unit carries a printed unit identification number with a machine-readable barcode, as well as a QR code with a link.
A Curaleaf “Ched-R-Cheez” cannabis label from Connecticut shows a printed unit identification number with a machine-readable barcode and a QR code intended to link consumers to batch-specific test results. (Courtesy photo)Curaleaf is headquartered in Stamford, Connecticut, and operates more than 150 operates medical and recreational dispensaries nationwide.
Maine consumers do not have a comparable consumer-facing verification tool.
Heinrici said that while testing and traceability are essential, additional regulatory layers do not always translate into better consumer outcomes.
“The track-and-trace and testing requirements are important for public health, but they verge on being overly detailed and overly burdensome for the end consumer,” he said. “More regulation always comes with a cost, and that cost ultimately shows up at the register.”
SHIFTING MARKET IN MAINE
Curaleaf entered Maine in 2016 through its relationship with Remedy Compassion Center, one of the state’s original eight nonprofit medical cannabis dispensaries and the first to open under Maine’s medical program.
While Curaleaf exited recreational retail storefronts in Maine in 2023, citing competitive pressures, the company remained active in the state’s medical cannabis program as well as recreational cultivation and manufacturing.
It appears Curaleaf is dipping its toes back into recreational retail. In late November, job postings for Curaleaf-managed operations at Brilliant Buds in Bethel signaled a return through a licensed partner rather than a Curaleaf-branded store. Additional Curaleaf job listings in Bangor indicate a recreational retail component planned for that location.
Curaleaf did not respond to repeated requests for comment for this article. Attempts to seek comment from Brilliant Buds were also unsuccessful.
A reporter visited the Bethel store in person but was asked to leave upon entry. A follow-up phone call to the store and subsequent emails seeking comment were not answered.
Office of Cannabis Policy Data Analytics Director Eric Miller said recently that recreational sales are strongest in western and southern Maine, particularly in border-adjacent regions near New Hampshire, a factor that may help explain Curaleaf’s focus on Bethel.
John Hudak, the director of Maine’s Office of Cannabis Policy, said sales data suggest some border effects, but emphasized they are not the primary driver of Maine’s recreational market.
“I think New Hampshire is having an impact in York and Cumberland County, but it’s not the major driver of Maine’s cannabis economy,” Hudak said, adding that tourism and Maine consumers account for most recreational sales.
MEDICAL vs. RECREATIONAL
Maine regulates cannabis under three distinct frameworks: medical cannabis, recreational cannabis and hemp-derived products. Each system operates under different statutes, labeling rules, testing standards and tax structures.
Recreational cannabis is overseen by the Office of Cannabis Policy and is subject to labeling rules, mandatory third-party testing, Metrc oversight and a 10% excise tax. As of late 2025, Maine lists roughly 180 licensed recreational cannabis stores, along with 78 cultivation facilities and 81 manufacturing facilities statewide.
According to data from the Maine Office of Cannabis Police, monthly taxable cannabis sales in Maine show medical sales peaking earlier and then leveling off, while recreational sales rise steadily after legalization, narrowing the gap between the two markets from 2022 through 2025. (Rebecca Richard/Staff Writer)Maine’s medical cannabis program is also overseen, separately, by the Office of Cannabis Policy. Maine lists 86 active medical dispensaries and approximately 1,554 registered caregivers statewide. A medical cannabis caregiver is an individual or business authorized to grow and sell cannabis directly to registered patients, often operating at smaller scale and under less prescriptive labeling and testing rules.
“From a caregiver standpoint, testing and transparency matter because trust is everything,” said a Franklin County-area medical cannabis caregiver who requested anonymity. “Even unintentional confusion around labeling or testing can make patients question whether a product is safe.”
In July, cPort Credit Union notified many medical cannabis caregivers and caregiver storefronts statewide that their business accounts would be closed, citing evolving compliance expectations and regulatory risk. The decision did not apply to licensed medical dispensaries, which are subject to higher levels of oversight.
“Patients ask more questions now than they did a few years ago,” said the Franklin County caregiver. “Public perception around safety is shaped as much by labeling and communication as by the product itself.”
The labeling incident in Bethel illustrates a possible hole in Maine’s recreational oversight model. Cultivation and wholesale movement can be tracked with some accuracy, but at the retail shelf things can get much more dicey, relying on individual inspectors and label accuracy — rather than actual traceability.
At the point of sale, the sticker is the system. Against that backdrop, state regulators are continuing broader discussions about testing standards and consumer protection.
The Office of Cannabis Policy hosted a Cannabis Conversation on Testing Lab Standards on Dec. 22, hosted by director Hudak, which focused on how the state and the Maine Center for Disease Control and Prevention work together to ensure certified cannabis testing labs, examining laboratory procedures, oversight and public health standards. The video can be watched on Maine OCP’s YouTube page.
Maine
Maine secures $1.9M settlement for bitcoin kiosk scam victims
A major cryptocurrency ATM operator will pay $1.9 million to Maine residents who were defrauded by scammers using the company’s kiosks, according to a consent agreement with the state.
The agreement, between Bitcoin Depot and the Maine Bureau of Consumer Credit Protection, follows a two-year investigation that included the Office of the Maine Attorney General. It was signed in December and announced Monday.
Bitcoin Depot is based in Atlanta and operates over 25,000 kiosks in the U.S., Canada, Australia, Mexico and Hong Kong, according to its website. The company operated about 80 unlicensed kiosks in Maine — until the state passed emergency legislation in June to regulate virtual currency ATMs.
Bitcoin Depot’s website no longer lists kiosks in Maine. “They’ve been gone since last summer,” said Linda Conti, bureau superintendent.
Most of the company’s machines were in York, Cumberland, Kennebec and Penobscot counties, Conti said.
It’s unclear how many Mainers have been scammed through Bitcoin Depot kiosks, exactly where they were located or how much money each victim might receive.
“We will not know how much each refund will be until we have received and reviewed all of the claims,” according to information posted on the bureau’s website.
Claims must be filed on or before April 1, 2026, and may be submitted online. The bureau will begin issuing refunds in May.
INVESTIGATIONS UNDERWAY
The bureau said the scams involved transactions made at Bitcoin Depot kiosks, where people purchased cryptocurrency and deposited it into “unhosted wallets” provided by third-party fraudsters.
An unhosted wallet is a type of digital wallet that is hosted and controlled by a user, rather than by a financial institution, money transmitter, exchange or other virtual asset service provider.
Although Bitcoin Depot no longer has kiosks in Maine,nearly 100 other cryptocurrency ATMs are still operating across the state, Conti said, including CoinFlip, CoinStar and Coinme machines.
In March 2023, bureau investigators found that Bitcoin Depot kiosks in Maine appeared to provide money transmission functions and invited the company to apply for a money transmitter license, according to the consent agreement.
The company applied for a license that month, but the application wasn’t deemed complete until February 2025 and was denied in April 2025. Bitcoin Depot appealed the decision in May.
In July 2025, the bureau provided Bitcoin Depot with a list of consumer transactions at its kiosks in which Maine consumers may have suffered financial loss and harm as a result of third-party fraudsters.
As part of the consent agreement, Bitcoin Depot must send a $1.9 million check to Maine’s attorney general by Feb. 2 and has agreed to fully comply with Maine’s consumer protection laws as a now-licensed money transmitter.
Bitcoin Depot is still licensed to transmit funds in Maine through online transactions, Conti said.
The bureau continues to investigate other cryptocurrency kiosk operators, she said. “The kiosks are where the trouble happens,” Conti said.
CONSUMER PROTECTION
Gov. Janet Mills praised the bureau for securing an agreement with Bitcoin Depot “that will put money back into the pockets of Maine people who were defrauded by predatory third-party scammers.”
Mills urged all Mainers “to talk with their loved ones about the threats of scammers and precautions to take to avoid these cruel and often sophisticated schemes.”
Maine has recently adopted laws that protect consumers from third-party scammers, including the Maine Money Transmission Modernization Act, which the governor signed in 2024.
In June 2025, Mills also signed emergency legislation that limits daily transmission amounts from virtual currency kiosks, caps fees and exchange rates, and provides redress for consumers.
“Maine’s new consumer protection laws have allowed us to reach this consent agreement,” Conti said. “Whenever you have new technologies, you’re going to have people who are vulnerable and need to be protected.”
The laws include an unhosted wallet provision, which requires money transmitters to employ new technologies to ensure that Maine consumers own and control their virtual wallets.
To be eligible for a portion of the $1.9 million, claimants must have been a Maine resident between 2022 and 2025; used a Bitcoin Depot kiosk in Maine during that period to convert cash to cryptocurrecy; and deposited the cryptocurrency into an unhosted wallet provided by a scammer or third-party fraudster.
The full consent agreement and FAQs for consumers are available on the bureau’s website. For more information call 800-332-8529 or 207-624-8527.
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