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Opinion:Sewage overflows are a call for collaboration, not conflict

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Opinion:Sewage overflows are a call for collaboration, not conflict


When most people flush the toilet, they don’t linger to think about where it all goes.

Behind the scenes, the people running wastewater treatment plants work tirelessly on one of the most important yet underappreciated public services. Treatment systems only make headlines when things go wrong, such as in recent months when unlucky Connecticut residents have been subjected to the sights and smells of sewage floating down the Connecticut River. Incidents like these are becoming more common as aging wastewater treatment plant infrastructure struggles to keep up with increased demand.

Across Connecticut and the entire eastern United States, vital steps to replace and update our old wastewater treatment plants are underway; however, updating the pipes and buildings alone will not be enough. We must rethink the whole management structure and soon — before the problem gets much worse.

Many overflows come from an old model of combined sewage-stormwater systems. For these systems, a heavy storm can overwhelm infrastructure, leading to the release of sewage. In recent years, Connecticut has taken steps forward, moving from over a dozen combined systems down to only four; Hartford’s MDC facility is one of the remaining combined systems.

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In response to recent overflow events, some Connecticut state representatives have argued that these overflows are mostly rainwater, and much of the resulting public health advice is to avoid swimming or fishing for a few days before returning to normal. This advice suggests that the effects of a sewage outflow are fleeting — which may protect us from E. coli and algal blooms — but neglects the slower, growing threat of chemical contamination.

My research focuses on chemical contamination of water in the environment. Untreated sewage often contains industrially produced chemical contaminants like polychlorinated biphenyls (PCBs) and polyfluoroalkyl substances (PFAS), suspected to increase risk of cancer and pregnancy complications based on studies by the National Institute of Health. After being deposited from the overflow, these chemicals degrade very slowly and can remain in the water column for decades. Each outflow event adds another drop in the bucket of chemical contamination that affects our waters, fish, and eventually, us.

The situation will only become more dire as intensified storms, rising sea levels, and increasingly common extreme weather, pushes our wastewater systems beyond their limits.

There has been finger-pointing and blame over contamination of the Connecticut river across the Connecticut and Massachusetts state line. Rather than squabbling, now is the time to focus on cross-border cooperation.



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Connecticut

‘Serious’ crash closes Sugar Hollow Road in Danbury

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‘Serious’ crash closes Sugar Hollow Road in Danbury


DANBURY, Conn. (WTNH) — Danbury drivers can expect hours-long closures on Sugar Hollow Road early Monday morning after a “serious” crash, according to local police.

Police said the morning crash has caused closures in both directions at the Ridgefield Line (Bennetts Farm Road) and at Miry Brook Road.

The road is expected to close for approximately three to four hours, police said.

Drivers are asked to seek alternate routes, including George Washington Highway and Route 53.

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There are no words on injuries.

Additional information was not immediately available.

This is a developing story. Check back for updates.


Download the News 8 app to get breaking news and weather alerts.

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Connecticut

Cyclosporiasis outbreak prompts food safety concerns in Connecticut

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Cyclosporiasis outbreak prompts food safety concerns in Connecticut


ROCKY HILL, Conn. (WFSB) – People like Dena Pizzoferrato are changing what they put in their grocery carts after hearing about a cyclosporiasis outbreak.

“I’m kind of a little nervous so I’m looking to see what I buy right now,” Pizzoferrato said. “Today I didn’t buy any lettuce. I said I’m OK for now.”

Doctors say the illness is spread through parasites that make their way onto fresh produce. There have been 23 reported cases in Connecticut since May, but the CDC says the number is likely higher. Across the country, more than 840 cases and 86 hospitalizations have been reported in 31 states.

Symptoms include diarrhea and nausea that can last days to weeks. Doctors have not identified a source for the outbreak.

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Dr. Ulysses Wu, chief epidemiologist at Hartford HealthCare, said a range of produce could be contaminated.

“Typical things you would think are vegetables or fruits. In the past, it’s been raspberries, basil, cilantro. You may find it in lettuces, bagged salads. So it’s a variety of things that can be contaminated, but they have not found it at this time,” said Wu.

Wu said residents should take precautions with their produce. “Take precautions with your fruit and your produce. We give the same advice when people go overseas that you should always peel something. You should always boil something,” he said.

Doctors also recommend washing produce thoroughly if boiling is not an option, and washing hands regularly.

Copyright 2026 WFSB. All rights reserved.

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Milford business celebrating 50th anniversary

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Milford business celebrating 50th anniversary


Chip Rubenstein, owner of Chip’s Auto Sales of Milford, says he’s honored to celebrate the dealership’s 50th anniversary alongside America’s 250th birthday.

“I opened Chip’s Auto Sales in 1976, during a chaotic time for our nation in the world,” said Rubenstein, “50 years later, I am so proud of the legacy I’ve created as somebody who always tried his best to do right, and to serve my community proudly.”



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